17+ Recipe For Christmas Ham Gordon Ramsay Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
When it comes to Christmas dinner, there's no dish more iconic than a juicy, succulent ham. And if you're looking to impress your guests with a show-stopping centerpiece, there's no better recipe to follow than Gordon Ramsay's. The renowned chef is known for his exceptional cooking skills and attention to detail, and his recipe for Christmas ham is no exception. In this article, we'll break down the steps to creating the perfect holiday ham, from selecting the right cut of meat to achieving that perfectly glazed finish. So get ready to elevate your Christmas dinner game and wow your loved ones with this mouth-watering Christmas ham recipe from Gordon Ramsay.
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Make Christmas morning extra special with this delicious Beer Can Chicken recipe. The combination of crispy skin and tender, juicy meat will have your family asking for seconds. The best part? It's easy to make and can be prepared the night before so all you have to do is pop it in the oven on Christmas morning.
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Honey Glazed Ham
Main Ingredients: Gammon Joint, Medium Carrots, Leek, Onion, Black
Looking for a sweet and savory ham recipe for your holiday dinner? Look no further than this Honey Glazed Ham, featuring a flavorful rub and a delicious honey glaze. The beer can method ensures that the ham stays moist and flavorful, making it the perfect centerpiece for your Christmas table.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're in the mood for a tangy and sweet ham, this recipe is for you. The combination of brown sugar, mustard, and beer creates a delicious glaze that will have your taste buds dancing. Plus, the beer can method ensures that the ham stays moist and flavorful, making it a holiday favorite.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
Looking to switch up your traditional ham recipe for Christmas? Try this Christmas Glazed Ham, featuring a festive combination of cranberry and orange flavors. The beer can method ensures that the ham stays juicy and flavorful, making it a hit with your holiday guests.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Don't have enough oven space for your holiday meal? No problem! This Crock Pot Holiday Ham is the perfect solution. The beer can method ensures that the ham stays moist and flavorful, and the crock pot does all the work for you. Plus, the aroma of this ham cooking all day will have your mouth watering.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Looking for a unique and delicious ham recipe for your Christmas dinner? Look no further than this Cola Christmas Ham. The combination of cola, brown sugar, and spices creates a tasty glaze that will have your guests coming back for more. And the beer can method ensures that the ham stays juicy and flavorful.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
Add a tropical twist to your Christmas dinner with this Pineapple Glazed Ham. The combination of pineapple, brown sugar, and spices creates a delicious and unique flavor that will impress your holiday guests. And the beer can method ensures that the ham stays moist and flavorful.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Looking for a cozy and comforting dish to serve on Christmas Eve? This Christmas Potato Soup is the perfect choice. The beer can method ensures that the chicken stays tender and juicy, and the hearty potatoes and flavorful broth will warm you up on a cold winter night.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Not sure what to do with your leftover Beer Can Chicken? Make this delicious Christmas Dinner Sandwich! Layer the tender chicken with your favorite holiday flavors like cranberry sauce, stuffing, and gravy for a festive and tasty meal. Perfect for a quick and easy post-Christmas dinner.
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Christmas Egg Casserole
Main Ingredients: Bacon, Mushrooms, Large Eggs, Butter, Fat, Green
Looking for a hearty breakfast to serve on Christmas morning? This Christmas Egg Casserole is the perfect choice. Packed with flavor from the Beer Can Chicken and loaded with veggies and cheese, it's a tasty and satisfying way to start your holiday celebrations.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
If you're looking for a classic and delicious ham recipe for your holiday dinner, this Spiral Ham is for you. The beer can method ensures that the ham stays juicy and flavorful, and the spiral cut makes for easy serving. Plus, the glaze is made with beer for an extra tasty twist.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
Add a touch of luxury to your Christmas dinner with this Macadamia Christmas Ham. The combination of macadamia nuts, honey, and beer creates a rich and flavorful glaze that will impress your guests. And the beer can method ensures that the ham stays moist and tender.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Don't know what to do with your leftover Beer Can Chicken? Turn it into these delicious Leftover Christmas Ham Sliders! The tender chicken, paired with cranberry sauce and melted cheese, makes for a tasty and easy post-holiday meal. Plus, the beer can method ensures that the chicken stays moist and flavorful.
Looking for a hearty and delicious breakfast to serve on Christmas morning? This Christmas Morning Breakfast Casserole is the perfect choice. Packed with eggs, sausage, and Beer Can Chicken, it's a filling and flavorful way to start your holiday celebrations.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
Looking for a sweet and sticky ham recipe for your holiday dinner? This Sticky Christmas Glazed Ham is the answer. The combination of brown sugar, honey, and spices creates a delicious glaze that will have your guests coming back for more. Plus, the beer can method ensures that the ham stays moist and flavorful.
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Smoked Glazed Ham for Christmas
Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
If you have a smoker, this Smoked Glazed Ham is a must-try for your Christmas dinner. The combination of smoked flavor and beer can method ensures that the ham stays moist and flavorful. Plus, the glaze adds a sweet and tangy twist to this holiday classic.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
Want to have a hot breakfast ready on Christmas morning without any hassle? This Christmas Morning Slow Cooker Omelet is the answer. Loaded with veggies, cheese, and Beer Can Chicken, it's a tasty and effortless way to start your holiday celebrations.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Put a twist on the classic pot pie by using leftover Beer Can Chicken in this Christmas Ham Pot Pie! The tender chicken pairs perfectly with the hearty vegetables and creamy sauce, making for a satisfying post-holiday meal. Plus, the beer can method ensures that the chicken stays moist and flavorful.
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Christmas Leftovers Deep Dish Pizza
Main Ingredients: Water, Flour, Sugar, Salt, Butter, Milk, Yeast, Ham
Don't know what to do with all your Christmas leftovers? Turn them into this delicious Christmas Leftovers Deep Dish Pizza! Packed with all your holiday favorites, like Beer Can Chicken, mashed potatoes, and cranberry sauce, it's a unique and tasty way to use up your leftovers.
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Slow Cooked Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
If you love pineapple on your ham, this Slow Cooked Pineapple Brown Sugar Glazed Ham is a must-try. The combination of sweet pineapple, brown sugar, and spices creates a delicious glaze that pairs perfectly with the Beer Can Chicken. And the slow cooker does all the work for you, making it a stress-free holiday meal.
Choosing the Right Cut of Meat
When it comes to ham, the type of cut you use can make a big difference in the final product. Spiral-cut hams are a popular choice for Christmas dinners, as they are pre-sliced and easy to serve. However, for a truly delicious and succulent ham, bone-in is the way to go. The bone adds extra flavor and moisture to the meat, resulting in a more tender and juicy ham. Additionally, a bone-in ham will give you the opportunity to use the bone for making a flavorful ham stock or soup later on. So when choosing your ham, opt for a bone-in cut for the best results.
Prepping the Ham
Once you have your ham, it's time to prepare it for cooking. Start by scoring the fat in a criss-cross pattern, being careful not to cut too deep into the meat. This will allow the glaze to penetrate the ham and create a beautiful caramelized crust. Next, insert cloves into the scored portions of the ham for added flavor and presentation. Then, place the ham in a roasting pan with a layer of water at the bottom to keep it moist while cooking.
Cooking and Glazing
Gordon Ramsay's recipe calls for a dry rub of brown sugar, mustard, and spices to be applied to the ham before cooking. This combination of sweet and savory flavors will infuse into the meat as it cooks, creating a mouth-watering aroma. Cover the ham with foil and bake at 325 degrees Fahrenheit for about an hour and a half, depending on the size of your ham. Then, remove the foil and brush on a glaze of honey, mustard, and brown sugar. Continue to bake and glaze the ham in 15-minute intervals until the internal temperature reaches 145 degrees Fahrenheit.
Serving and Enjoying
Once your ham is cooked to perfection, remove it from the oven and let it rest for about 15 minutes before carving. This will allow the juices to redistribute and keep the meat moist. Serve your Gordon Ramsay-inspired Christmas ham with your favorite sides and watch as your guests rave about the delicious flavors and tender texture. And with any leftovers, you can make mouth-watering ham sandwiches or add it to soups and stews for added flavor. So follow these steps and create a Christmas ham that will impress even the toughest critics, all thanks to Gordon Ramsay's expert recipe.
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