15+ Recipe For Christmas Greek Bread Discover Culinary Perfection!

Published on: Mar 3, 2024

The holiday season is the perfect time to gather with loved ones and share delicious food. One of the most beloved and traditional treats during Christmas in Greece is the Christmas Greek bread. This delectable bread is packed with warm spices and a hint of sweetness, making it the perfect addition to any holiday spread. While it may seem daunting to make your own bread from scratch, with this simple and easy-to-follow recipe, you'll be able to create a festive and mouth-watering loaf that will impress your family and friends.

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1 of 20

Christopsomo (Greek Christmas Bread with Walnuts)

Main Ingredients: Lukewarm Water, Dry Yeast, Granulated Sugar, Flour

Christopsomo - Greek Christmas Bread - Real Greek Recipes

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Christopsomo, also known as Greek Christmas bread, is a traditional sweet bread made with walnuts and spices. It is a staple in Greek households during the holiday season and is often served as a dessert or alongside savory dishes. The bread is typically shaped into a round loaf with a cross on top to symbolize the birth of Jesus. To make this delicious bread, you will need flour, yeast, sugar, honey, walnuts, and a variety of spices including cinnamon and cloves. The result is a sweet and aromatic loaf that is perfect for sharing with loved ones during the holidays.

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Greek Diples (Christmas Greek Pastry with Honey)

Main Ingredients: Sugar, Baking Soda, All Purpose Flour, Eggs, Lemon

Authentic Diples - Fried Pastry With Honey Syrup And Walnuts - Real ...

Traditional Greek Sweet Pastry Sheets with Honey and Nuts (Diples ...

Kitchen Stories: Melomakarona - Greek Christmas Honey Cookies

Greek Diples | Greek food traditional, Greek recipes, Greek pastries

Diples are a popular Christmas pastry in Greece, made with thin sheets of dough that are fried and then drizzled with honey and sprinkled with walnuts and cinnamon. The word "diples" means "folded" in Greek, as the dough is folded into various shapes before being fried. This dessert is a labor of love, as it can be time-consuming to make, but the end result is worth it. The crispy, sweet dough paired with the rich honey and nut topping creates a heavenly combination that is sure to be a hit at any holiday gathering.

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Melomakarona – Greek Honey Christmas Cookies

Main Ingredients: Water, Sugar, Runny Honey, Cinnamon Stick, Orange Peel

Melomakarona Greek honey spice cookies - tradional Christmas cookies ...

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Greek Christmas Honey Cookies “Melomakarona” - siftnwhisk

Melomakarona (Greek Christmas Honey Cookies) - Scrummy Lane

Melomakarona, also known as Greek honey cookies, are a staple in Greek households during the Christmas season. These soft, moist cookies are made with flour, olive oil, honey, and a variety of spices including cinnamon and cloves. They are typically shaped into oval or diamond shapes and then baked until golden brown. Once they come out of the oven, they are drizzled with honey and sprinkled with chopped walnuts. The result is a deliciously sweet and aromatic cookie that is perfect for dipping in a cup of hot tea or coffee.

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Greek Honey-Walnut Cookies – makes 43 cookies

Main Ingredients: Honey, Sugar, Orange Juice, Cinnamon Stick, Cloves

Greek Honey Walnut Cookies | Olive & Mango

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Melomakarona: Greek Christmas Honey Cookies

These Greek honey-walnut cookies are a twist on the traditional melomakarona. They are made with a combination of flour and semolina for a slightly different texture, and are flavored with orange juice and zest. The cookies are then rolled in a mixture of chopped walnuts and honey before being baked to perfection. The combination of the slightly crunchy exterior and the soft, sweet interior makes these cookies a must-try for any fan of Greek desserts.

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Melomakarona | Greek Honey Cookies With Walnuts

Main Ingredients: Flour, Baking Soda, Baking Powder, Olive Oil, Butter

Another variation of the popular Greek honey cookies is melomakarona with walnuts. These cookies are made with a combination of flour, sugar, olive oil, and honey, and are flavored with a variety of spices including cinnamon, cloves, and nutmeg. Once baked, they are rolled in a mixture of chopped walnuts and honey, giving them a deliciously crunchy exterior. These cookies are a must-have during the holidays and are perfect for sharing with friends and family.

6 of 20

Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano

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Greek Roasted Lemon Potatoes (lemonates patates) | Olive & Mango

Greek potatoes are a simple but flavorful side dish that pairs well with any Greek meal. To make these potatoes, you will need to peel and cut them into wedges, then toss them with olive oil, lemon juice, garlic, and a variety of herbs and spices. They are then baked until crispy and golden brown. The combination of the tangy lemon and the aromatic herbs creates a deliciously savory dish that is sure to be a hit at any dinner table.

7 of 20

Greek Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Seasoning

Easy Greek Lemon Chicken | The Recipe Critic - BLOGPAPI

Greek Chicken Gyros with Tzatziki Sauce » Kay's Clean Eats

THE BEST Greek Chicken Marinade Recipe | foodiecrush.com

Greek chicken is a classic dish that is full of flavor and easy to make. The chicken is marinated in a mixture of lemon juice, olive oil, garlic, and herbs, then grilled or baked until tender. It is typically served with a side of Greek potatoes and a Greek salad for a complete and satisfying meal. This dish is perfect for any night of the week and is sure to become a family favorite.

8 of 20

Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon

Easy Greek Salad Dressing - Pinch and Swirl

Greek Salad Recipe (VIDEO) - NatashasKitchen.com

Homemade Greek Salad Dressing | Life, Love, and Good Food

Greek Salad Dressing & Greek Salad - Dishing Delish

Greek salad dressing is a key component of the popular Greek salad, which is a refreshing and healthy dish that is perfect for any time of year. The dressing is made with a combination of olive oil, red wine vinegar, lemon juice, and a variety of herbs and spices. It is then drizzled over a bed of fresh greens, cucumbers, tomatoes, red onions, feta cheese, and Kalamata olives. This salad is not only delicious, but it is also packed with nutrients and antioxidants, making it a great addition to any meal.

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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground

Easy Classic Greek Moussaka Recipe | Simple. Tasty. Good.

Moussaka Recipes Traditional Greek / Traditional Greek Moussaka Recipe ...

Moussaka is a popular Greek dish that is often considered the Greek version of lasagna. It is made with layers of eggplant, ground beef or lamb, and a creamy bechamel sauce. The dish is then baked until the top is golden brown and crispy. The result is a hearty and flavorful meal that is perfect for cold winter nights. While it takes a bit of time to prepare, the end result is well worth the effort.

10 of 20

Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly

Greek Sheet Pan Chicken With Lemon And Potatoes - Hina Munawar

[Homemade] Greek Lemon Chicken and Potatoes : food

Greek Slow Cooker Lemon Chicken and Potatoes - Cooking Classy

Greek Lemon Chicken and Potatoes - Hungry Happens

Greek lemon chicken and potatoes is a classic Greek dish that is full of flavor and easy to make. The chicken is marinated in a mixture of lemon juice, olive oil, garlic, and herbs, then roasted alongside potatoes until tender and crispy. The combination of the tangy lemon and the crispy potatoes creates a deliciously satisfying meal that is sure to please the whole family. This dish is perfect for any night of the week and is a staple in many Greek households.

11 of 20

GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried

Beef Stifado (Greek Beef Stew) - Souvlaki For The Soul

Beef Stifado | Greek Beef Stew - Supergolden Bakes

Beef stifado is a hearty and flavorful Greek stew made with beef, onions, tomatoes, and a variety of herbs and spices. The dish is slow-cooked for several hours, allowing the flavors to meld together and create a rich and delicious sauce. It is typically served over rice or with a side of crusty bread for dipping. This dish is perfect for a cold winter night and is sure to warm you up from the inside out.

12 of 20

Delicious Greek Bread With Kalamata Olives

Main Ingredients: Baguette, Cream Cheese, Feta Cheese, Greek Seasoning

Kalamata and Castelvetrano Olive Sourdough Bread - A Beautiful Plate

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This delicious Greek bread is made with a combination of flour, yeast, olive oil, and Kalamata olives for a flavorful and aromatic twist on traditional bread. The bread is baked until golden brown and has a slightly crispy crust and a soft, chewy interior. It is perfect for serving alongside a Greek salad or as an accompaniment to a hearty stew or soup. This bread is a great addition to any meal and is sure to impress your family and friends.

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Greek Pasta Salad

Main Ingredients: Barilla Rotini, English Cucumber, Grape Tomatoes, Red

Jo and Sue: Greek Pasta Salad With Creamy Feta Dressing

Greek Pasta Salad {with Greek Yogurt}

Greek pasta salad is a refreshing and colorful dish that is perfect for any summer gathering. It is made with cooked pasta, fresh vegetables, feta cheese, and a tangy dressing made with olive oil, red wine vinegar, and a variety of herbs and spices. This salad is not only delicious, but it is also easy to make and can be customized to include your favorite vegetables. It is a great side dish or can be served as a light lunch on its own.

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Greek Orzo Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Garlic, Salt, Freshly

Greek Orzo Salad With Feta - Cooking Classy

The VERY BEST Greek Orzo Salad | Foodtasia

Greek Orzo Salad Recipe – A Couple Cooks

Greek orzo salad is a light and flavorful dish that is perfect for a picnic or potluck. Orzo pasta is combined with fresh vegetables, olives, feta cheese, and a tangy dressing to create a dish that is both satisfying and nutritious. The salad can be made in advance and is best served chilled, making it a great option for busy days. This salad is sure to be a hit among both kids and adults.

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Greek Turkey Burgers

Main Ingredients: Ground Turkey, Crumbled Feta Cheese, Kalamata Olives

Greek Turkey Burgers with Feta — Living Lou

Greek Turkey Burger - BBQing with the Nolands BBQing with the Nolands

Grilled Greek Turkey Burger | Virtually Homemade: Grilled Greek Turkey ...

If you're looking for a healthier alternative to traditional burgers, try making Greek turkey burgers. These burgers are made with ground turkey, feta cheese, and a variety of herbs and spices for a flavorful and juicy patty. They can be served on a bun or in a pita, topped with lettuce, tomato, red onion, and a dollop of tzatziki sauce. These burgers are easy to make and are a great way to switch up your burger game.

16 of 20

Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra

Easy Chicken Gyros with Tzatziki Sauce | foodiecrush.com

GREEK CHICKEN GYROS WITH TZATZIKI SAUCE - THE BEST THING

Easy Chicken Gyro Recipe (with Tzatziki Sauce) | foodiecrush.com

Greek Chicken Gyros with Tzatziki Sauce - Garnish & Glaze

Gyros are a popular street food in Greece, and for good reason. These sandwiches are made with thinly sliced marinated chicken, wrapped in warm pita bread and topped with fresh vegetables and a creamy tzatziki sauce. The chicken is marinated in a mixture of lemon juice, olive oil, and a variety of spices, giving it a deliciously tangy and flavorful taste. These gyros are perfect for a quick lunch or dinner and are sure to transport your taste buds to the streets of Greece.

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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried

Greek Quesadillas with Spicy Yogurt Sauce - Baked Ambrosia

Greek Quesadillas - Hezzi-D's Books and Cooks

Greek Quesadillas with Lemony Tzatziki Wrap Recipes, Milk Recipes ...

If you're in the mood for a fusion of Greek and Mexican flavors, try making Greek quesadillas. These cheesy and flavorful quesadillas are made with a filling of seasoned ground beef, feta cheese, and Kalamata olives, then grilled until crispy and golden brown. They can be served with a side of tzatziki sauce for dipping, making them a fun and delicious twist on a classic Mexican dish.

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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon

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One Pan Greek Lemon Chicken Rice with Roast Garlic Recipe on Closet Cooking

ONE PAN GREEK LEMON CHICKEN AND RICE | Greek lemon chicken, Chicken ...

This one-pan Greek lemon chicken and rice dish is perfect for busy weeknights when you want a flavorful and nutritious meal without a lot of clean-up. The chicken is marinated in a mixture of lemon juice, olive oil, and herbs, then baked on a bed of rice and vegetables until tender and juicy. The result is a one-pan wonder that is packed with flavor and is sure to become a family favorite.

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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion

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Zesty Greek chicken is a quick and easy dish that is perfect for a weeknight meal. The chicken is marinated in a mixture of lemon juice, olive oil, garlic, and a variety of herbs and spices, then grilled or baked until tender and juicy. It can be served with a side of Greek salad and pita bread for a complete meal. This dish is full of flavor and is sure to please even the pickiest eaters.

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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried

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Patates lemonates, or Greek lemon potatoes, are a classic side dish that is often served alongside roasted meat dishes. The potatoes are sliced and marinated in a mixture of lemon juice, olive oil, and herbs, then baked until crispy and golden brown. The result is a flavorful and delicious dish that pairs well with any Greek meal. These potatoes are sure to be a hit at your next dinner party or holiday gathering.

Ingredients:

Dough:

4 cups all-purpose flour
1/4 cup sugar
1 packet of active dry yeast
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 cup unsalted butter, melted and cooled
1/2 cup warm milk
1/4 cup warm water
2 eggs, beaten
1 teaspoon vanilla extract
1/2 cup raisins
1/2 cup chopped walnuts

Syrup:

1/2 cup honey
1/2 cup water
1 cinnamon stick
1/4 cup chopped walnuts

Instructions:

In a large mixing bowl, combine the flour, sugar, yeast, salt, cinnamon, nutmeg, and cloves.
In a separate bowl, mix together the melted butter, warm milk, warm water, eggs, and vanilla extract.
Slowly pour the wet ingredients into the dry ingredients and mix until a dough forms.
Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl and cover it with a kitchen towel. Let it rise for about an hour in a warm place.
Once the dough has doubled in size, punch it down and knead in the raisins and chopped walnuts.
Shape the dough into a round loaf and place it in a greased baking pan.
Cover the loaf with a kitchen towel and let it rise for another 30 minutes.
Preheat your oven to 375°F (190°C).
Bake the bread for 30-35 minutes, or until it is golden brown on top.
While the bread is baking, prepare the syrup by combining the honey, water, and cinnamon stick in a small saucepan. Bring it to a boil, then reduce the heat and let it simmer for about 5 minutes.
Remove the bread from the oven and immediately pour the syrup over it.
Sprinkle the chopped walnuts on top and let the bread cool before slicing and serving.

Enjoy your Christmas Greek Bread!

This recipe may take a bit of time and effort, but the end result is well worth it. The warm and comforting flavors of cinnamon, nutmeg, and cloves combined with the sweetness of honey and raisins make this bread a holiday favorite. Serve it as part of your Christmas breakfast or as a dessert after your holiday feast. Your family and friends will be impressed with your baking skills and will be asking for the recipe!

So why not add a touch of Greece to your Christmas celebrations this year with this delicious and festive bread? Your taste buds will thank you.