19+ Recipe For Christmas Filipino Style Taste The Magic Today!

Published on: Apr 13, 2024

Christmas is a time for celebration and feasting, and in the Philippines, this is no different. Filipino cuisine is known for its unique blend of flavors and influences from various cultures, and Christmas is the perfect opportunity to showcase this. One of the most beloved dishes during this festive season is the Christmas ham, or "Hamon," as it is called in Filipino. This dish is a staple on every Filipino Christmas table, and it's not hard to see why. With its succulent flavors and mouth-watering aroma, Hamon is sure to be a hit with your family and friends. In this article, we will share with you the traditional recipe for Christmas Filipino-style Hamon, so you can bring a taste of the Philippines to your holiday celebrations.

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Looking for a delicious and easy Christmas recipe? Look no further than these top 20 beer can chicken recipes! With a variety of flavors and cooking methods, these recipes are sure to please your holiday guests.
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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Start your Christmas morning off right with this savory and satisfying beer can chicken recipe. The combination of juicy chicken and crispy bacon will have your whole family asking for seconds. Don't forget to add some festive herbs and spices for a holiday twist!
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Get in the holiday spirit with this refreshing and festive beer can chicken recipe. The addition of citrus flavors and green food coloring will make this dish stand out on your Christmas table. Plus, the beer helps to keep the chicken moist and flavorful.
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This beer can chicken recipe gets its name from its addictive and irresistible flavor. The combination of spices, beer, and sweet honey creates a crispy and flavorful crust on the chicken. It's so good, it'll be gone in a flash!
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Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Christmas Morning Treats!

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Make your Christmas morning extra special with these delicious beer can chicken treats. These bite-sized morsels are perfect for snacking on while opening presents or enjoying a cup of hot cocoa. Add some festive sprinkles for a pop of color!
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Prime Rib for Christmas Dinner

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Take your Christmas dinner to the next level with this flavorful and tender beer can chicken recipe. The beer helps to keep the prime rib moist and adds a delicious depth of flavor. Serve with your favorite sides for a memorable holiday meal.
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Christmas Punch (Boozy or Not)

Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
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End your holiday meal on a high note with this refreshing and festive punch. With the option to make it boozy or non-alcoholic, this beer can chicken recipe is perfect for the whole family. Add some fresh fruit for a colorful and tasty garnish!

The Perfect Ham for Christmas

Ingredients:

- 1 whole bone-in ham (about 10-12 pounds) - 2 cups pineapple juice - 2 cups water - 1 cup brown sugar - 1 cup soy sauce - ½ cup honey - ½ cup pineapple chunks - 1 teaspoon cloves - 1 teaspoon peppercorns - 5 bay leaves

Instructions:

1. Begin by scoring the ham with a sharp knife in a diamond pattern. This will help the flavors to penetrate the meat better. 2. In a large pot, mix together the pineapple juice, water, brown sugar, soy sauce, honey, pineapple chunks, cloves, peppercorns, and bay leaves. Bring the mixture to a boil. 3. Lower the heat and let the mixture simmer for 10 minutes, stirring occasionally. 4. Place the ham in the pot, making sure it is fully submerged in the liquid. Add more water if needed. 5. Let the ham simmer for 2-3 hours, turning occasionally to ensure even cooking. The ham is cooked when the internal temperature reaches 140°F. 6. Once cooked, remove the ham from the pot and place it on a roasting pan. Let it cool for 15 minutes. 7. Preheat your oven to 375°F. 8. Brush the ham with the remaining marinade and bake for 30 minutes, basting every 10 minutes. 9. Let the ham rest for 10 minutes before slicing and serving. This traditional recipe for Christmas Filipino-style Hamon is a labor of love, but the end result is worth it. The combination of sweet and savory flavors makes it the perfect centerpiece for your holiday feast. Serve it with some roasted vegetables and a side of macaroni salad, and you have a complete Filipino-style Christmas dinner. So why not add a little Filipino flair to your holiday celebrations this year? Your taste buds will thank you.
19+ recipe for christmas filipino style Taste the magic today!

Christmas Punch (Boozy or Not)

yield: 8 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 Orange sliced
  • 1 cup cranberries
  • 1/2 cup pomegranate seeds
  • 2 cups cranberry juice
  • 2 cups orange juice
  • 1 cup pomegranate juice
  • 2 cups Sierra Mist or Sprite
  • 1 cup white rum optional
  • rosemary for garnish, optional
  • ice

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • Sodium : 5 milligrams
  • Sugar : 19 grams
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