17+ Recipe For Christmas Crescent Cookies Unleash Your Inner Chef!
Published on: Apr 11, 2024
The holiday season is upon us and what better way to celebrate than with Christmas crescent cookies. These delectable treats are a staple in many households during this time of year, and for good reason. The buttery, melt-in-your-mouth dough combined with the sweetness of the powdered sugar coating is irresistible. And the best part? They are incredibly easy to make. So grab your apron and let's get baking!
Main Ingredients: Butter, All Purpose Flour, Pecans, Granulated Sugar
Nanny's Christmas Crescent Cookies are a family favorite during the holiday season. These buttery, crescent-shaped cookies are filled with a sweet and nutty filling, making them the perfect treat to enjoy with a cup of hot cocoa by the fireplace. They are easy to make and can be customized with different fillings and toppings to add a festive touch.
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Christmas Crescent Cookies with Mince
Main Ingredients: Salted Butter, Cream Cheese, All Purpose Flour, Salt
For a traditional Christmas flavor, try making Christmas Crescent Cookies with Mince. These cookies are filled with a mix of dried fruits, nuts, and spices, which give them a delicious and warm taste. The crescent shape adds a festive touch, making them a perfect addition to any holiday cookie platter.
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Christmas Viennese Crescent Cookies
Main Ingredients: Flour, Butter, Ground Hazelnuts, Confectioners Sugar
Indulge in the rich and buttery taste of Christmas Viennese Crescent Cookies. These Austrian cookies are known for their melt-in-your-mouth texture and are a staple in many European households during the holiday season. They are typically made with ground almonds or hazelnuts, giving them a delicate nutty flavor.
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Keto Vanilla Crescent Cookies (Keto Christmas Cookies,...
Main Ingredients: Butter, Almond Flour, Ground Almonds, Erythritol
For those following a keto diet, you can still enjoy delicious Christmas cookies with these Keto Vanilla Crescent Cookies. These cookies are made with almond flour and sweetened with stevia to make them low-carb and keto-friendly. They are perfect for satisfying your sweet tooth without derailing your diet during the holiday season.
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Vanillekipferl | Austrian crescent cookies with...
Main Ingredients: All Purpose Flour, Walnuts, Unsalted Butter, Powdered
Another traditional Austrian Christmas cookie, Vanillekipferl, is a must-try for any cookie lover. These crescent-shaped cookies are made with a combination of ground almonds and flour, giving them a unique texture and flavor. They are then rolled in vanilla sugar for a sweet and aromatic touch.
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Holiday Crescent Cookies
Main Ingredients: Butter, Sugar, Vanilla, All Purpose Flour, Marcona
These Holiday Crescent Cookies are a versatile option that can be customized to suit your taste buds. You can fill them with your favorite jam, chocolate chips, or nuts, and they can be topped with sprinkles or a drizzle of chocolate for a festive touch. These cookies are perfect for any holiday gathering or as a tasty gift for friends and family.
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Almond Crescent Cookies
Main Ingredients: Butter, Granulated Sugar, Vanilla, Egg, Flour
Add a touch of almond to your holiday cookie platter with these Almond Crescent Cookies. These cookies are made with ground almonds, giving them a delicate and nutty flavor. They are perfect for those with a gluten intolerance, as they are made with almond flour instead of regular flour.
Take a trip to Italy with these delicious Italian Christmas Cookies. These cookies are known as "Ricciarelli" and are a traditional Italian treat during the holiday season. They are made with almond flour, giving them a chewy and nutty texture, and are flavored with orange zest and almond extract.
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Nut Crescent Cookies
Main Ingredients: Walnut Halves, Blanched Almonds, All Purpose Flour
These Nut Crescent Cookies are a delicious and simple option for any holiday gathering. They are made with a combination of flour and ground nuts, giving them a unique nutty taste and a delicate texture. You can use any type of nut you prefer, such as walnuts, pecans, or hazelnuts.
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Crescent Cookies with Walnuts
Main Ingredients: Walnut Halves, Unsalted Butter, Pure Vanilla Extract
For a classic and traditional holiday cookie, try these Crescent Cookies with Walnuts. These cookies are made with a buttery dough, which is then rolled in chopped walnuts before being shaped into a crescent. They are perfect for enjoying with a cup of tea or coffee on a cold winter day.
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Candy Cane Crescent Cookies
Main Ingredients: Pecans, Butter, Pastry Flour, Corn Starch, Powdered
Add a festive touch to your holiday cookie platter with these Candy Cane Crescent Cookies. These cookies are made with a buttery dough and crushed candy canes, giving them a delicious and minty flavor. They are perfect for enjoying with a glass of milk or as a sweet treat after a holiday meal.
These Christmas Gooey Butter Cookies are a decadent and indulgent option for any cookie lover. They are made with a combination of cream cheese and butter, giving them a rich and creamy texture. They are then rolled in powdered sugar for a sweet and festive touch.
These Christmas Thumbprint Cookies are a fun and delicious option for the holiday season. These cookies are made with a buttery dough, which is then filled with your favorite jam or preserves. They are perfect for kids to help make and can be decorated with festive sprinkles for a fun touch.
Add a touch of cranberry to your holiday cookie platter with these Kris Kringle Christmas Cookies. These cookies are made with a buttery dough, which is then filled with dried cranberries and white chocolate chips for a delicious and festive flavor. They are perfect for enjoying with a cup of hot cocoa on a cold winter night.
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Almond Crescent Christmas Cookies
Main Ingredients: Almonds, White Sugar, Unsalted Butter, All Purpose
These Almond Crescent Christmas Cookies are a twist on the traditional almond crescent cookies. They are made with a combination of almond flour and regular flour, giving them a unique texture and flavor. They are perfect for those who love the taste of almond but are looking for a lighter option.
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Easy Polish Walnut Kiflies – Holiday Crescent Cookies
For a taste of Poland, try these Easy Polish Walnut Kiflies. These holiday crescent cookies are made with a buttery dough, which is then filled with a sweet walnut filling and rolled in powdered sugar. They are perfect for adding a unique and international touch to your holiday cookie platter.
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White Chocolate Dipped Pistachio Cranberry Crescent...
Main Ingredients: Butter, Granulated Sugar, Vanilla Extract, Egg Yolk
Indulge in the festive flavors of pistachios and cranberries with these White Chocolate Dipped Pistachio Cranberry Crescent Cookies. These cookies are made with a buttery dough, which is then filled with chopped pistachios and dried cranberries, and dipped in melted white chocolate for a sweet and decadent touch.
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Easy Hazelnut Crescent Christmas Cookies
Main Ingredients: Butter, Sugar, Vanilla Extract, Unbleached All Purpose
These Easy Hazelnut Crescent Christmas Cookies are a delicious and simple option for any holiday gathering. They are made with a combination of flour and ground hazelnuts, giving them a delicate and nutty flavor. They are perfect for dipping in a cup of tea or coffee.
For a classic and traditional holiday cookie, try these Christmas Shortbread Cookies. These buttery and crumbly cookies are a staple in many households during the holidays and can be customized with different toppings and decorations. They are perfect for gift-giving or enjoying with friends and family.
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Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
These Cranberry Christmas Cookies are a festive and delicious option for the holiday season. They are made with a combination of dried cranberries and white chocolate chips, giving them a sweet and tart flavor. They are perfect for adding a pop of color to your holiday cookie platter.
Ingredients
Dough
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup brown sugar
1 tsp vanilla extract
2 cups all-purpose flour
1/2 tsp salt
1/2 cup finely chopped nuts (walnuts or pecans work well)
Topping
1 cup powdered sugar
1 tsp cinnamon
Instructions
In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Add in the vanilla extract and mix until well combined.
In a separate bowl, whisk together the flour and salt.
Add the flour mixture to the butter mixture and mix until a dough forms.
Stir in the chopped nuts until evenly distributed.
Shape the dough into a ball and wrap in plastic wrap. Refrigerate for at least 1 hour.
Preheat your oven to 350 degrees F (175 degrees C).
Line a baking sheet with parchment paper.
Remove the dough from the refrigerator and shape into 1-inch balls. Then, roll each ball into a crescent shape.
Place the crescent cookies onto the prepared baking sheet and bake for 12-15 minutes, or until lightly golden.
While the cookies are baking, mix together the powdered sugar and cinnamon in a shallow dish.
Once the cookies are done baking, let them cool for 5 minutes before rolling them in the powdered sugar mixture.
Enjoy your delicious Christmas crescent cookies with a warm cup of cocoa or a glass of milk.
These cookies are perfect for cookie exchanges, holiday parties, or just as a sweet treat to enjoy with your loved ones. The butter and sugar combination in the dough creates a perfect balance of sweetness and richness, while the cinnamon adds a warm and cozy flavor. And the chopped nuts give these cookies a satisfying crunch. Make sure to add these Christmas crescent cookies to your holiday baking list, your friends and family will thank you.
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