18+ Recipe For Christmas Cranberry Mold They're Simply Irresistible!
Published on: Mar 26, 2024
Christmas is just around the corner, and it's time to start planning your holiday feast. While the main course and sides may take center stage, don't forget about the importance of a delicious and festive dessert. In this article, we'll be sharing our recipe for a Christmas cranberry mold that is sure to impress your guests and add a pop of color to your table. This dish is a perfect combination of tart and sweet, and its beautiful presentation will make it a standout addition to your holiday spread. So, let's get started!
Main Ingredients: Granny Smith Apples, Cranberries, White Sugar, Ground
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Short on time but still want to impress your guests? This Easy Christmas Punch Beer Can Chicken recipe is the answer. With just a few simple ingredients, you can have a delicious and refreshing punch ready to go in no time. Plus, the addition of fresh berries and lime slices adds a festive touch to your drink.
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Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
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Looking for a punch that screams summer? Look no further than this Holiday Punch Beer Can Chicken recipe. With a mix of pineapple juice, cranberry juice, and vodka, this punch is a tropical paradise in a glass. Serve it in a large punch bowl and let your guests serve themselves for a stress-free beverage option.
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Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
Who says cranberry is just for the main course? These Cranberry Christmas Cookies are a delicious and festive treat that is perfect for any summer gathering. The addition of white chocolate chips and dried cranberries adds a sweet and tangy flavor that will have your guests asking for more.
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Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Take your dessert game to the next level with this Cranberry Christmas Cake Beer Can Chicken recipe. The combination of tart cranberries, sweet white chocolate, and moist cake makes for a decadent and irresistible dessert. Plus, the colorful cranberries add a festive touch to your table.
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Main Ingredients: Bourbon, Lemon Juice, Simple Syrup, Cranberry Juice
Looking for a unique and refreshing drink to serve at your next barbecue? This Christmas Kentucky Buck Beer Can Chicken recipe is a twist on the classic Moscow Mule, with the addition of fresh cranberry juice and a splash of bourbon. The result is a delicious and refreshing cocktail that will have your guests coming back for more.
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White Christmas Tequila Sour
Main Ingredients: Tequila, Fresh Lemon Juice, Lemon Extract, Fresh Lime
If you're a fan of tequila, then this White Christmas Tequila Sour Beer Can Chicken recipe is a must-try. The combination of tequila, lime juice, and cranberry juice creates a tangy and refreshing drink that is perfect for a hot summer day. Serve it on the rocks for a cool and delicious beverage option.
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Add a touch of elegance to your summer gathering with this Christmas Cranberry Cocktail Beer Can Chicken recipe. The combination of cranberry juice, champagne, and a splash of Cointreau creates a delicious and fancy cocktail that is perfect for a special occasion. Plus, the addition of fresh cranberries and rosemary adds a festive touch to your drink.
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Sangria is a go-to drink for summer gatherings, and this Christmas Sangria Beer Can Chicken recipe is a must-try. With a mix of red wine, brandy, and fresh fruit, this sangria is bursting with flavor and is perfect for sharing with a group. Plus, the addition of cranberry juice adds a holiday twist to this classic drink.
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Looking for a way to use up all those fresh summer berries? This Christmas Jam Beer Can Chicken recipe is the answer. With a mix of strawberries, raspberries, and cranberries, this jam is a delicious and versatile spread that can be used on toast, as a topping for ice cream, or as a glaze for your grilled chicken.
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Cranberry Christmas Mule
Main Ingredients: Ice Cubes, Vodka, Ginger Beer, Cranberry Juice, Lime
Put a spin on the classic Moscow Mule with this Cranberry Christmas Mule Beer Can Chicken recipe. With the addition of fresh cranberry juice and a splash of ginger beer, this cocktail is a refreshing and festive choice for your summer gathering. Serve it in a classic copper mug for an extra touch of style.
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Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
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Main Ingredients: Cranberry Juice, Lime Juice, Triple Sec Liqueur
Margaritas are a summer staple, and this Festive Christmas Margarita Beer Can Chicken recipe is a must-try. With a mix of tequila, triple sec, and fresh cranberry juice, this margarita is a delicious and refreshing drink that is perfect for a hot summer day. The addition of fresh lime and cranberries adds a festive touch to your glass.
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End your search for the perfect punch with this Best Ever Christmas Punch Beer Can Chicken recipe. With a combination of pineapple juice, orange juice, and a splash of pomegranate juice, this punch is a crowd-pleaser that is sure to be a hit at your next gathering. Serve it in a large punch bowl and let your guests serve themselves for a stress-free beverage option.
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Spiced Cranberry Mold
Main Ingredients: Frozen Cranberries, Granulated Sugar, Kosher Salt
Looking for a unique and festive side dish for your grilled chicken? This Spiced Cranberry Mold Beer Can Chicken recipe is the answer. With a mix of cranberry juice, gelatin, and warm spices, this dish is a tasty and colorful addition to your summer spread. Plus, the addition of fresh cranberries and pecans adds a crunchy and tangy element to the dish.
Ingredients:
2 cups of fresh or frozen cranberries
1 cup of sugar
1 cup of water
1 package of red gelatin
1 cup of boiling water
1 cup of cold water
1 cup of chopped pecans
1 cup of diced apples
Instructions:
Cook the Cranberries: In a medium saucepan, combine the cranberries, sugar, and water. Bring to a boil, then reduce the heat and let it simmer for 10 minutes, stirring occasionally.
Add the Gelatin: In a separate bowl, mix the red gelatin with 1 cup of boiling water. Stir until the gelatin is completely dissolved.
Combine the Mixtures: Add the gelatin mixture to the cranberry mixture and stir until well combined. Let it cool for 5 minutes.
Add the Extras: Gently stir in the chopped pecans and diced apples.
Chill and Set: Pour the mixture into a mold or pan and refrigerate for at least 4 hours or overnight until it is fully set.
Remove and Serve: To remove the mold, run a knife around the edges and dip the mold in warm water for a few seconds. Place a serving plate over the mold and flip it over. The mold should easily come out onto the plate. Garnish with additional cranberries and pecans, if desired, and serve cold.
This Christmas cranberry mold is a perfect balance of flavors and textures. The tartness of the cranberries pairs perfectly with the sweetness of the gelatin and the crunch of the pecans. The diced apples add a refreshing touch and extra texture to the dish. Plus, the vibrant red color of the mold is a festive addition to any holiday table.
This recipe is also great for making ahead of time, as it can be stored in the refrigerator for up to 3 days before serving. So, make your holiday preparations a little easier by adding this delicious Christmas cranberry mold to your menu. Your guests will thank you!
