19+ Recipe For Christmas Crack Crackers Try These Culinary Delights!

Published on: Apr 7, 2024

Christmas is a time for spreading joy and love, and what better way to do that than through food? One of the most popular holiday treats is Christmas crack crackers, a delicious and addictive combination of sweet and salty flavors. This simple yet irresistible recipe is perfect for gifting, snacking, or adding to any holiday spread. With just a few ingredients and easy-to-follow steps, you'll have a batch of Christmas crack crackers ready to be devoured in no time. So let's get started on creating this holiday favorite!

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Christmas Crack is a delicious and addictive holiday treat that is perfect for sharing with friends and family. Made with a base of saltine crackers, butter, and brown sugar, this sweet and salty snack is topped with melted chocolate and optional toppings like nuts or candy. It's the perfect combination of flavors and textures that will have you coming back for more.
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For those looking for a healthier alternative to traditional Christmas Crack, this recipe is for you. Made with whole grain crackers, coconut oil, and coconut sugar, this version still has all the delicious flavors of the original but with less guilt. It's a great option for those with dietary restrictions or for those who just want to indulge without going overboard.
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This Paleo Christmas Crack recipe is perfect for those following a paleo or grain-free diet. Made with almond flour crackers, coconut oil, and maple syrup, it's a healthier version that still satisfies those sweet and salty cravings. Plus, it's gluten-free and dairy-free, making it a great option for those with food allergies or sensitivities.
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If you're following the Autoimmune Protocol (AIP) diet, you may think that you can't enjoy Christmas Crack. But fear not, this recipe is AIP-friendly and still just as delicious. Made with cassava flour crackers, coconut oil, and honey, it's a great treat for those following a strict AIP diet. Plus, it's free from gluten, dairy, and refined sugar.
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This version of Christmas Crack uses saltine crackers as the base, giving it a nice crunch and saltiness that pairs perfectly with the sweet toffee and chocolate. It's a classic recipe that is loved by many and can easily be made in large batches for gifting or sharing at holiday parties.
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The Ultimate Christmas Crack (Paleo & Gluten Free!)

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If you're a fan of the sweet and salty combination, this version of Christmas Crack is for you. The toffee is made with brown sugar, butter, and sea salt, and is topped with a mix of dark and white chocolate. It's a delicious and indulgent treat that will have everyone asking for the recipe.
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Ingredients

Butter

The key ingredient in Christmas crack crackers is butter, which provides the rich and buttery flavor that we all love. Make sure to use unsalted butter for this recipe to control the saltiness of the crackers.

Saltine crackers

The base of these irresistible crackers is saltine crackers. These plain and crispy crackers serve as the perfect canvas for the other flavors in the recipe.

Brown sugar

For the sweet and caramel-like flavor, brown sugar is used in this recipe. It adds a depth of flavor to the crackers and helps create the addictive toffee-like coating.

Semisweet chocolate chips

No Christmas crack cracker is complete without a layer of melted semisweet chocolate chips on top. The smooth and creamy chocolate balances out the sweetness and adds a delicious chocolatey touch.

Instructions

Step 1: Preheat and prepare

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. Place the saltine crackers in a single layer on the prepared baking sheet.

Step 2: Make the toffee

In a saucepan, melt the butter and brown sugar together over medium heat, stirring until well combined. Bring the mixture to a boil and let it cook for 3 minutes, stirring constantly. The mixture will thicken and become a rich toffee.

Step 3: Pour over crackers

Pour the toffee mixture over the crackers, making sure to cover them evenly. Use a spatula to spread the mixture if needed.

Step 4: Bake

Place the baking sheet in the oven and bake for 8 minutes, until the toffee is bubbling and the crackers are golden brown.

Step 5: Add chocolate

Remove the baking sheet from the oven and immediately sprinkle the semisweet chocolate chips over the hot toffee. Let them sit for a few minutes until they begin to melt, then use a spatula to spread the chocolate evenly over the crackers.

Step 6: Chill and break into pieces

Place the baking sheet in the fridge for about 30 minutes to allow the chocolate to set. Once it's firm, break the Christmas crack crackers into pieces and enjoy! In just 6 easy steps, you'll have a batch of delicious and addictive Christmas crack crackers that are sure to be a hit with everyone. And the best part? You can make these ahead of time and store them in an airtight container for up to a week. So go ahead and spread some holiday cheer with this mouthwatering treat!
19+ recipe for christmas crack crackers Try these culinary delights!

Christmas Crack Saltine Cracker Toffee

yield: 4 total time: 132 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 48 saltine crackers enough to cover the entire jello roll pan
  • 1 cup brown sugar packed
  • 1 cup butter 2 sticks
  • 2 cups semi sweet chocolate chips
  • 1 cup nuts optional toppings M&M's, sprinkles, etc.

Nutrition

  • Calories : 1310 calories
  • Carbohydrate : 123 grams
  • Cholesterol : 120 milligrams
  • Fat : 93 grams
  • Fiber : 10 grams
  • Protein : 16 grams
  • SaturatedFat : 46 grams
  • Sodium : 760 milligrams
  • Sugar : 84 grams
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