20+ Recipe For Christmas Cookies With Candied Fruit Experience Flavor Like Never Before!
Published on: Mar 12, 2024
Christmas is a time for indulgence and nothing says indulgence quite like delicious, homemade cookies. When it comes to Christmas cookies, there are endless variations to choose from. But one recipe that never goes out of style is the classic Christmas cookies with candied fruit. These festive treats are a staple at holiday gatherings and make for the perfect homemade gift. In this article, we will share a tried and tested recipe for these delectable cookies that will have your friends and family begging for more.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is the perfect time to indulge in some delicious treats, and what better way to do so than with a traditional Christmas pudding? This rich and flavorful dessert is a staple in many households during the holiday season, and for good reason. Made with a variety of dried fruits, spices, and a splash of brandy, this moist and dense pudding is the perfect way to end a festive meal.
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Cucciddati | Italian Christmas Cookies
Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
If you're looking to add a touch of Italian flair to your Christmas cookie spread, look no further than cucciddati. These traditional Italian cookies are filled with a sweet and tangy fig and nut mixture, making them the perfect balance of flavors and textures. Plus, their beautiful braided shape makes them a stunning addition to any holiday dessert table.
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Cavallucci, typical Tuscan Christmas cookies
Main Ingredients: Flour, Sugar, Walnuts, Water, Candied Fruit, Icing
Another Italian gem, cavallucci are a delicious and unique Christmas cookie hailing from Tuscany. These spiced cookies are filled with nuts, candied fruits, and a hint of anise, making them a perfect accompaniment to a cup of coffee or tea on a chilly winter day.
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Eggless Tutti Frutti Cookies - Christmas Cookies...
Main Ingredients: All Purpose Flour, Unsalted Butter, Powdered Sugar
If you or a loved one has dietary restrictions, these eggless tutti frutti cookies are the perfect solution. Bursting with colorful candied fruit, these cookies are both festive and delicious. Plus, they're a great option for those who are looking for a lighter alternative to the traditional heavy Christmas desserts.
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Vegan Christmas Shortbread Cookies
Main Ingredients: Rice Flour, Oat Flour, Baking Powder, Sugar, Coconut
For those following a vegan diet, these Christmas shortbread cookies are a must-try. Made with vegan butter and flavored with vanilla and almond extract, these cookies are buttery, crumbly, and simply irresistible. And the best part? They're completely plant-based.
Ah, the infamous Christmas fruitcake. Love it or hate it, this dense and boozy cake is a staple during the holiday season. Filled with candied fruit, nuts, and soaked in brandy or rum, a slice of this cake is the perfect way to end a festive meal.
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Cherry Christmas Cookies
Main Ingredients: Butter, Powder Sugar, Egg, Vanilla, Flour, Chopped
These cherry Christmas cookies are not only delicious, but they're also a breeze to make. Made with a simple sugar cookie dough and filled with a sweet cherry filling, these cookies are a fun twist on the classic thumbprint cookie. Plus, their festive red color makes them perfect for the holiday season.
Who says brownies are just for birthdays? These Christmas brownies are a decadent and indulgent treat that will satisfy any sweet tooth. Filled with chunks of chocolate and topped with a creamy peppermint frosting, these brownies are the perfect combination of rich and refreshing flavors.
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Easy Cake Mix Christmas Cookies
Main Ingredients: Chocolate Cake Mix, Large Eggs, Vegetable Oil, White
Short on time but still want to whip up some delicious Christmas cookies? These easy cake mix cookies are the perfect solution. Made with just a few simple ingredients, these cookies come together in no time and are perfect for decorating with festive sprinkles and icing.
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Christmas Fruitcake Biscotti
Main Ingredients: Butter, Sugar, Brown Sugar, Large Eggs, All Purpose
If you're a fan of both fruitcake and biscotti, then you have to try these Christmas fruitcake biscotti. These twice-baked cookies are filled with all the traditional fruitcake flavors, but with the added crunch of a biscotti. Perfect for dipping in a cup of hot cocoa or coffee.
Mince pies are a staple in many British households during the holiday season. Made with a sweet and spicy fruit mincemeat filling and topped with a lattice crust, these mini pies are a must-try for any Christmas dessert lover. Plus, they're the perfect size for snacking on throughout the day.
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Christmas Biscotti
Main Ingredients: Butter, White Sugar, Almond Extract, Eggs, All Purpose
Another delicious biscotti option for the holiday season, these Christmas biscotti are filled with cranberries, pistachios, and white chocolate chips. The perfect combination of sweet and tart, these cookies are sure to be a hit with friends and family.
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One-Bowl Christmas Muffins
Main Ingredients: Flaxseed Meal, Water, Coconut Milk, Sweetener, Vanilla
If you're looking for a quick and easy breakfast option for Christmas morning, these one-bowl Christmas muffins are the way to go. Made with a simple muffin batter and filled with seasonal ingredients like cranberries and orange zest, these muffins are a festive and delicious way to start the day.
Panettone, a traditional Italian Christmas bread, is a must-try for any bread lover. This sweet and fluffy bread is filled with dried fruit and often served with a warm cup of hot chocolate or coffee. And the best part? It makes for a beautiful and delicious centerpiece on any holiday table.
Similar to a traditional fruitcake, this version is made with a combination of dried and candied fruit, nuts, and a splash of rum. But what sets this Christmas fruit cake apart is the addition of a layer of marzipan and icing, making it a decadent and show-stopping dessert for any holiday gathering.
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English Christmas Cake
Main Ingredients: Butter, Sugar, Honey, Eggs, Flour, Ground Almonds
This English Christmas cake is a classic for a reason. Made with a variety of dried fruits, spices, and a generous splash of brandy, this cake is moist, flavorful, and always a hit during the holiday season. Plus, the traditional icing and marzipan topping make this cake a festive centerpiece for any dessert table.
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Christmas Coffee Cake Ring
Main Ingredients: Unsalted Butter, Whole Milk, Active Dry Yeast, Sugar
This Christmas coffee cake ring is the perfect way to add some holiday cheer to your breakfast or brunch spread. Filled with a sweet cream cheese filling and topped with a cranberry and orange glaze, this coffee cake is sure to impress your guests.
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Pangiallo Romano (Roman Christmas Cake)
Main Ingredients: Dark Chocolate, Maple Syrup, Raisins, Walnuts
Pangiallo Romano is a traditional Christmas cake hailing from Rome. Made with a variety of nuts, dried fruits, and honey, this cake is rich, flavorful, and perfect for the holiday season. Serve it warm with a dollop of whipped cream for a truly indulgent experience.
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Yulekaga (Scandinavian Christmas Bread)
Main Ingredients: Milk, Active Dry Yeast, Lukewarm Water, Granulated
Yulekaga is a traditional Christmas bread from Scandinavia and is often served on Christmas morning. This sweet and buttery bread is flavored with cardamom and filled with dried fruit, making it a delicious and festive treat to enjoy with your morning coffee or tea.
Main Ingredients: Butter, Granulated Sugar, Milk, Vanilla Extract, All
Last but certainly not least, these Santa's Whiskers cookies are a fun and festive addition to any Christmas cookie spread. Made with coconut, walnuts, and a splash of cherry juice, these cookies are a unique and delicious take on the classic sugar cookie. Plus, their vibrant red and white colors make them perfect for the holiday season.
The Perfect Blend of Sweet and Fruity
Ingredients:
1 cup of butter, softened
1 cup of white sugar
1 egg
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1/2 teaspoon of baking powder
1/2 teaspoon of salt
1/2 cup of candied cherries, chopped
1/2 cup of candied pineapple, chopped
1/2 cup of candied citron, chopped
Instructions:
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the egg and vanilla extract, and continue to mix until well combined.
In a separate bowl, sift together the flour, baking powder, and salt. Slowly add this mixture to the butter mixture, mixing until a dough forms.
Stir in the chopped candied fruit, making sure it is evenly distributed throughout the dough.
Roll the dough into a log shape and wrap it in plastic wrap. Refrigerate for at least 1 hour or overnight.
Preheat your oven to 375 degrees F (190 degrees C) and line a baking sheet with parchment paper.
Remove the dough from the fridge and slice into 1/4 inch rounds. Place the rounds on the prepared baking sheet, leaving some space between each cookie.
Bake for 10-12 minutes or until the edges are lightly golden.
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Serve and enjoy your delicious Christmas cookies with candied fruit!
These cookies are the perfect combination of sweet and fruity, making them the ultimate holiday treat. The buttery dough pairs perfectly with the chewy and colorful candied fruit, creating a festive and delicious cookie. They also make for a great addition to any holiday cookie swap or as a gift for your loved ones. So why not give this recipe a try and add some Christmas cheer to your baking this season? Your taste buds will thank you!
In conclusion, this recipe for Christmas cookies with candied fruit is a must-try for anyone looking to add a classic and delicious treat to their holiday baking repertoire. With a simple list of ingredients and easy instructions, you can whip up a batch of these cookies in no time. So gather your ingredients, preheat your oven, and get ready to indulge in the perfect blend of sweet and fruity flavors. Happy baking!
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