15 Recipe For Christmas Cookies From Scratch Dive Into Deliciousness!
Published on: Apr 29, 2024
When it comes to the holiday season, one of the most beloved traditions is baking Christmas cookies. There's just something special about the smell of freshly baked cookies and the joy of sharing them with loved ones. While store-bought cookies and pre-made dough may be convenient, there's nothing quite like making Christmas cookies from scratch. Not only are they more delicious, but it's also a fun and festive activity to do with family and friends. With this easy and delicious recipe, you can create your very own batch of mouth-watering Christmas cookies from scratch.
Main Ingredients: Butter, Shortening, Packed Brown Sugar, Baking Soda
Get ready for a taste of the holidays with these delicious mountain Christmas cookies. Made with a blend of warm spices and nutty flavors, these cookies are sure to be a hit with your family and friends.
Start by mixing together flour, baking soda, and a pinch of salt in a large mixing bowl. In a separate bowl, cream together butter, brown sugar, and vanilla extract until light and fluffy. Gradually add in the dry ingredients, mixing until a dough forms.
Roll the dough into small balls and place them on a baking sheet. Use a fork to press down on the dough, creating a criss-cross pattern on top. Bake in the oven at 350°F for 12-15 minutes, or until golden brown. Let cool before serving.
Bring a taste of Italy to your holiday dessert table with these traditional Italian Christmas cookies. These soft and chewy cookies are filled with candied citrus and almond flavors, making them the perfect treat for any Christmas celebration.
To make these cookies, mix together flour, baking powder, and a pinch of salt in a large bowl. In a separate bowl, beat together eggs, sugar, and lemon zest until smooth. Gradually add in the dry ingredients, mixing until a dough forms.
Roll the dough into small balls and place them on a baking sheet. Bake at 375°F for 10-12 minutes, or until the edges are slightly golden. Let cool before dusting with powdered sugar and serving.
These festive Kris Kringle Christmas cookies are sure to bring joy to your holiday season. Packed with chocolate chips, toffee bits, and pecans, these cookies are a delicious twist on the classic chocolate chip cookie.
In a large mixing bowl, cream together butter, brown sugar, and white sugar until light and fluffy. Beat in eggs and vanilla extract. Gradually add in a mixture of flour, baking soda, and salt. Fold in the chocolate chips, toffee bits, and pecans.
Drop spoonfuls of dough onto a baking sheet and bake at 375°F for 8-10 minutes. Let cool before serving and enjoying these tasty Kris Kringle cookies.
4of 40
Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
Add a pop of festive color to your holiday cookie selection with these cranberry Christmas cookies. These soft and chewy cookies are studded with dried cranberries and white chocolate chips, making them a delicious and festive treat.
In a mixing bowl, beat together butter, brown sugar, and white sugar until light and fluffy. Add in eggs and vanilla extract, mixing until well combined. Gradually add in flour, baking soda, and salt. Fold in dried cranberries and white chocolate chips.
Drop spoonfuls of dough onto a baking sheet and bake at 375°F for 10-12 minutes. Let cool before serving and enjoying these cranberry Christmas cookies.
Also known as Mexican wedding cookies, these snowball Christmas cookies are a staple during the holiday season. These buttery and nutty cookies are rolled in powdered sugar, giving them a snowball-like appearance.
In a large mixing bowl, beat together butter, almond extract, and powdered sugar until light and fluffy. Gradually add in flour and chopped pecans, mixing until a dough forms.
Roll the dough into small balls and place them on a baking sheet. Bake at 350°F for 10-12 minutes, or until slightly golden. Let cool before rolling in powdered sugar and serving.
These classic Christmas cookies are a must-have during the holiday season. Made with a simple sugar cookie dough and decorated with festive sprinkles, these cookies are a fun and easy treat to make with the whole family.
In a large mixing bowl, cream together butter, sugar, and vanilla extract until light and fluffy. Beat in eggs, one at a time. Gradually add in flour, baking powder, and a pinch of salt. Roll out the dough and use cookie cutters to create fun holiday shapes.
Bake at 375°F for 8-10 minutes, or until the edges are slightly golden. Let cool before decorating with colorful sprinkles and enjoying these classic Christmas cookies.
7of 40
Belgian Christmas Cookies — Christmas Cookies from...
Main Ingredients: Flour, Baking Powder, Salt, Butter, Brown Sugar, Egg
Indulge in the rich and decadent flavors of Belgium with these delicious Belgian Christmas cookies. Made with chocolate, hazelnuts, and almond extract, these cookies are a true delight for the taste buds.
In a mixing bowl, beat together butter, brown sugar, and white sugar until light and fluffy. Add in eggs, one at a time, followed by cocoa powder and almond extract. Gradually add in flour, baking powder, and a pinch of salt. Fold in chopped hazelnuts.
Roll the dough into small balls and place them on a baking sheet. Bake at 350°F for 12-15 minutes, or until slightly firm. Let cool before serving and enjoying these decadent Belgian Christmas cookies.
If you're short on time but still want to impress your holiday guests, these easy Christmas cookies are the perfect solution. Made with a simple sugar cookie dough and decorated with colorful sprinkles, these cookies are quick and easy to make.
In a large mixing bowl, cream together butter, sugar, and almond extract until light and fluffy. Beat in eggs, one at a time, followed by flour, baking powder, and a pinch of salt. Roll out the dough and use cookie cutters to create festive shapes.
Bake at 375°F for 8-10 minutes, or until the edges are slightly golden. Let cool before decorating with sprinkles and serving these easy Christmas cookies.
Bring a pop of color and fun to your holiday dessert table with these festive Funfetti Christmas cookies. Made with a classic sugar cookie dough and filled with rainbow sprinkles, these cookies are sure to be a hit with kids and adults alike.
In a mixing bowl, beat together butter, sugar, and vanilla extract until light and fluffy. Add in eggs, one at a time, followed by flour, baking powder, and a pinch of salt. Fold in rainbow sprinkles.
Roll the dough into small balls and place them on a baking sheet. Bake at 375°F for 8-10 minutes, or until the edges are slightly golden. Let cool before serving and enjoying these fun and festive Funfetti Christmas cookies.
10of 40
Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Get the best of both worlds with these delicious chocolate brownie Christmas cookies. These cookies have a rich and fudgy texture, making them the ultimate indulgence for any chocolate lover.
In a large mixing bowl, cream together butter, brown sugar, and white sugar until light and fluffy. Beat in eggs, one at a time, followed by vanilla extract. Gradually add in a mixture of flour, cocoa powder, baking soda, and salt. Fold in chocolate chunks.
Drop spoonfuls of dough onto a baking sheet and bake at 350°F for 10-12 minutes. Let cool before serving and enjoying these decadent chocolate brownie Christmas cookies.
11of 40
Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
Yes, you read that right — these Christmas cookies only require 4 ingredients! Made with a simple blend of butter, flour, sugar, and chocolate chips, these cookies are a quick and easy treat to make during the busy holiday season.
In a mixing bowl, cream together butter, sugar, and vanilla extract until light and fluffy. Gradually add in flour and fold in chocolate chips. Roll the dough into small balls and place them on a baking sheet.
Bake at 375°F for 8-10 minutes, or until the edges are slightly golden. Let cool before serving and enjoying these simple yet delicious 4 ingredient Christmas cookies.
12of 40
4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
Upgrade your classic chocolate chip cookie recipe with these tasty toffee pecan Christmas cookies. These cookies have a rich and buttery flavor, with a crunchy texture from the addition of chopped pecans and toffee bits.
In a large mixing bowl, cream together butter, brown sugar, and white sugar until light and fluffy. Beat in eggs, one at a time, followed by vanilla extract. Gradually add in a mixture of flour, baking soda, and a pinch of salt. Fold in chopped pecans and toffee bits.
Drop spoonfuls of dough onto a baking sheet and bake at 375°F for 10-12 minutes. Let cool before serving and enjoying these delicious toffee pecan Christmas cookies.
13of 40
Toffee Pecan Christmas Cookies
Main Ingredients: Light Brown Sugar, Granulated Sugar, Country Crock
Add a touch of French elegance to your holiday dessert table with these delicious French Christmas cookies. Made with a buttery shortbread dough and filled with apricot jam, these cookies are a simple yet sophisticated treat.
In a mixing bowl, cream together butter, sugar, and vanilla extract until light and fluffy. Gradually add in flour and a pinch of salt, mixing until a dough forms. Roll out the dough and use a cookie cutter to create round shapes.
Bake at 350°F for 10-12 minutes, or until the edges are slightly golden. Let cool before filling with apricot jam and serving these elegant French Christmas cookies.
Warm up your holiday season with these tasty hot cocoa cookies. Made with a blend of cocoa powder, chocolate chunks, and marshmallows, these cookies are a delicious twist on the classic hot cocoa drink.
In a large mixing bowl, cream together butter, brown sugar, and white sugar until light and fluffy. Beat in eggs, one at a time, followed by vanilla extract. Gradually add in a mixture of flour, cocoa powder, baking soda, and a pinch of salt. Fold in chocolate chunks and marshmallows.
Drop spoonfuls of dough onto a baking sheet and bake at 375°F for 8-10 minutes. Let cool before serving and enjoying these warm and cozy hot cocoa cookies.
15of 40
Hot Cocoa Cookies- Christmas Cookiess
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
Add a touch of spice to your holiday season with these ginger crinkle snowflake Christmas cookies. Made with a blend of warm spices and rolled in powdered sugar, these cookies are a delicious treat to enjoy on a cold winter day.
In a mixing bowl, beat together butter, brown sugar, and molasses until light and fluffy. Add in eggs and vanilla extract, mixing until well combined. Gradually add in a mixture of flour, baking soda, ginger, cinnamon, and cloves.
Roll the dough into small balls and place them on a baking sheet. Bake at 375°F for 8-10 minutes, or until the edges are slightly golden. Let cool before dusting with powdered sugar and serving these festive ginger crinkle snowflake cookies.
16of 40
Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
If you're looking for a quick and easy dessert to make for a holiday party or potluck, these Christmas cookie bars are the perfect option. Made with a simple sugar cookie dough and topped with chocolate chips, these bars are a crowd-pleaser.
In a large mixing bowl, cream together butter, sugar, and vanilla extract until light and fluffy. Beat in eggs, one at a time, followed by flour, baking powder, and a pinch of salt. Spread the dough into a baking pan and top with chocolate chips.
Bake at 375°F for 20-25 minutes, or until golden brown. Let cool before cutting into squares and serving these easy and delicious Christmas cookie bars.
17of 40
Christmas Cookies Bars
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Crisco
For a unique and delicious twist on the classic cookie, try these Ritz cracker Christmas cookies. Made with a blend of peanut butter and chocolate, these cookies have a salty and sweet flavor that is sure to please.
In a mixing bowl, beat together butter, brown sugar, and white sugar until light and fluffy. Beat in eggs and vanilla extract, followed by a mixture of flour, baking soda, and salt. Fold in crushed Ritz crackers and chocolate chips.
Drop spoonfuls of dough onto a baking sheet and bake at 375°F for 8-10 minutes. Let cool before serving and enjoying these unique and tasty Ritz cracker Christmas cookies.
18of 40
Ritz Cracker Christmas Cookies
Main Ingredients: Ritz Crackers, White Chocolate Melting Wafers, Coconut
Take a trip to Hungary with these delicious and traditional Hungarian Christmas cookies. Made with a blend of apricot jam, walnuts, and cinnamon, these cookies are a sweet and nutty treat to enjoy during the holiday season.
In a large mixing bowl, cream together butter, sugar, and vanilla extract until light and fluffy. Beat in eggs, one at a time, followed by flour, baking powder, and a pinch of salt. Fold in chopped walnuts and a sprinkle of cinnamon.
Roll the dough into small balls and place them on a baking sheet. Bake at 375°F for 12-15 minutes, or until slightly golden. Let cool before filling with apricot jam and serving these delicious Hungarian Christmas cookies.
19of 40
Hungarian Christmas Cookies
Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
Indulge in a taste of Sicily with these delicious Sicilian Christmas cookies. Made with a blend of almond paste, rosewater, and orange zest, these cookies have a unique and flavorful profile that will impress your holiday guests.
In a mixing bowl, beat together butter, sugar, and vanilla extract until light and fluffy. Add in eggs, one at a time, followed by almond paste, rosewater, and orange zest. Gradually add in flour, baking powder, and a pinch of salt.
Roll the dough into small balls and place them on a baking sheet. Bake at 375°F for 10-12 minutes, or until the edges are slightly golden. Let cool before serving and enjoying these delicious Sicilian Christmas cookies.
Main Ingredients: Butter, Shortening, Packed Brown Sugar, Baking Soda
These beer can chicken recipe features a tasty rub made with a blend of herbs and spices, including thyme, rosemary, and garlic. The chicken is cooked on a can of your favorite beer, which infuses the meat with a subtle, malty flavor. Serve with some roasted potatoes and vegetables for a complete Christmas dinner.
Take your tastebuds on a trip to Italy with this flavorful beer can chicken recipe. The chicken is marinated in a mixture of olive oil, lemon, garlic, and Italian herbs, giving it a delicious Mediterranean twist. Serve with some pasta and a glass of red wine for a truly festive meal.
This beer can chicken recipe is perfect for the holiday season, with a sweet and savory glaze made from honey, soy sauce, and ginger. The chicken is cooked on a can of ginger beer, which adds a subtle spicy kick to the dish. Serve with some rice and steamed vegetables for a complete meal.
24of 40
Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
If you're a fan of cranberry sauce, you'll love this beer can chicken recipe. The chicken is rubbed with a mixture of cranberry sauce, orange juice, and herbs, and cooked on a can of cranberry-flavored beer. The result is a deliciously tangy and sweet chicken that pairs perfectly with some mashed potatoes and green beans.
This beer can chicken recipe is a twist on the classic snowball recipe, with a flavorful rub made from a blend of spices, sugar, and orange zest. The chicken is cooked on a can of ginger ale, which adds a subtle sweetness to the dish. Serve with some roasted vegetables and a side of cranberry sauce for a festive feast.
This simple yet delicious beer can chicken recipe is perfect for those who don't want to spend too much time in the kitchen. The chicken is seasoned with a blend of herbs and spices and cooked on a can of your favorite beer, resulting in a tasty and moist chicken that pairs well with any festive side dishes.
27of 40
Belgian Christmas Cookies — Christmas Cookies from...
Main Ingredients: Flour, Baking Powder, Salt, Butter, Brown Sugar, Egg
This beer can chicken recipe is inspired by Belgian flavors, with a flavorful rub made from a blend of herbs, mustard, and beer. The chicken is cooked on a can of Belgian wheat beer, which adds a subtle citrusy flavor to the dish. Serve with some roasted potatoes and a side of Brussels sprouts for a complete holiday meal.
If you're looking for a quick and easy beer can chicken recipe, this one is for you. The chicken is rubbed with a simple blend of herbs and spices and cooked on a can of your favorite beer. Serve with some roasted vegetables and a side of cranberry sauce for a fuss-free, yet delicious, Christmas dinner.
This beer can chicken recipe is perfect for those who love a bit of color on their plate. The chicken is seasoned with a blend of spices and cooked on a can of your favorite beer, resulting in a flavorful and juicy dish. Serve with some colorful roasted vegetables for a festive and fun meal.
30of 40
Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
If you're a fan of chocolate, you'll love this beer can chicken recipe. The chicken is rubbed with a blend of cocoa powder, spices, and brown sugar, and cooked on a can of chocolate stout beer, which adds a rich and decadent flavor to the dish. Serve with some roasted potatoes and a side of asparagus for a deliciously indulgent meal.
31of 40
Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
Yes, you read that right, this beer can chicken recipe only requires four ingredients! The chicken is seasoned with a blend of herbs and spices and cooked on a can of your favorite beer, resulting in a delicious and easy meal. Serve with some roasted vegetables and a side of cranberry sauce for a complete Christmas feast.
32of 40
4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
This beer can chicken recipe is perfect for those who love a little sweetness in their savory dishes. The chicken is rubbed with a mixture of toffee bits, pecans, and spices, and cooked on a can of your favorite beer. Serve with some roasted sweet potatoes and a side of green beans for a tasty and festive meal.
33of 40
Toffee Pecan Christmas Cookies
Main Ingredients: Light Brown Sugar, Granulated Sugar, Country Crock
This beer can chicken recipe is inspired by French flavors, with a delicious rub made from a blend of herbs, lemon, and Dijon mustard. The chicken is cooked on a can of French-style beer, which adds a subtle malty flavor to the dish. Serve with some roasted vegetables and a side of garlic mashed potatoes for a French-inspired holiday meal.
If you're a fan of hot cocoa, you'll love this beer can chicken recipe. The chicken is rubbed with a blend of cocoa powder, spices, and brown sugar and cooked on a can of chocolate stout beer, resulting in a rich and flavorful dish. Serve with some roasted potatoes and a side of green beans for a deliciously cozy Christmas dinner.
35of 40
Hot Cocoa Cookies- Christmas Cookiess
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
This beer can chicken recipe is perfect for those who love a little spice in their dishes. The chicken is marinated in a mixture of ginger, garlic, and soy sauce and cooked on a can of ginger beer, which adds a subtle kick to the dish. Serve with some rice and steamed vegetables for a flavorful and festive meal.
36of 40
Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
For a unique twist on the classic beer can chicken, try this recipe that uses chicken breasts instead of a whole chicken. The chicken is marinated in a blend of herbs and spices and cooked on a can of your favorite beer, resulting in a tender and flavorful dish. Serve with some roasted vegetables and a side of cranberry sauce for a delicious holiday meal.
37of 40
Christmas Cookies Bars
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Crisco
This beer can chicken recipe is perfect for those who love a bit of crunch in their dishes. The chicken is coated in crushed Ritz crackers and cooked on a can of your favorite beer, resulting in a crispy and flavorful dish. Serve with some roasted potatoes and a side of green beans for a satisfying and festive meal.
38of 40
Ritz Cracker Christmas Cookies
Main Ingredients: Ritz Crackers, White Chocolate Melting Wafers, Coconut
This beer can chicken recipe is inspired by Hungarian flavors, with a flavorful rub made from a blend of paprika, garlic, and herbs. The chicken is cooked on a can of Hungarian beer, which adds a subtle spiciness to the dish. Serve with some roasted potatoes and a side of sautéed cabbage for a deliciously festive meal.
39of 40
Hungarian Christmas Cookies
Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
For a taste of Italy in your Christmas dinner, try this beer can chicken recipe that is inspired by Sicilian flavors. The chicken is rubbed with a blend of herbs, lemon, and olive oil and cooked on a can of your favorite beer. Serve with some pasta and a glass of red wine for a truly festive meal.
Last but not least, this beer can chicken recipe is perfect for those who want a simple and classic dish for their Christmas feast. The chicken is seasoned with a blend of herbs and spices and cooked on a can of your favorite beer, resulting in a delicious and moist chicken that pairs well with any holiday side dishes.
Ingredients:
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
2 cups of your favorite mix-ins (chocolate chips, dried cranberries, chopped nuts, etc.)
Instructions:
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Add in the eggs one at a time, followed by the vanilla extract, and mix until well combined.
Slowly add in the dry ingredients and mix until a dough forms.
Stir in your desired mix-ins until evenly distributed throughout the dough.
Using a cookie scoop or spoon, drop dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
Bake for 10-12 minutes, or until the edges are lightly golden.
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Enjoy your delicious homemade Christmas cookies!
With this simple recipe, you can easily make a batch of delicious Christmas cookies from scratch. The key to these cookies is using quality ingredients and taking the time to mix everything together properly. Don't be afraid to get creative with your mix-ins, whether it's classic chocolate chips or festive dried cranberries and chopped nuts. These cookies are perfect for sharing with loved ones, or to enjoy on your own with a cup of hot cocoa. So why not add this festive tradition to your holiday season and make your own Christmas cookies from scratch this year?
