16+ Recipe For Christmas Candy Cane Cookies Deliciousness Awaits You!
Published on: Mar 6, 2024
Christmas is a time for spreading joy, spending time with loved ones, and indulging in delicious treats. One of the most beloved treats during this festive season is the iconic candy cane. It's no wonder that incorporating this sweet and minty flavor into a cookie recipe would be a hit among both children and adults. In this article, we will provide you with a simple and easy-to-follow recipe for Christmas candy cane cookies that will surely be a hit at any holiday gathering.
Christmas Chocolate Bark [Week 10 of 12 Weeks of...
Main Ingredients: Semi Sweet Chocolate Chips, White Chocolate Chips, Rice
Christmas is just around the corner and it's time to start thinking about those holiday treats. If you're tired of the same old cookies and pies, why not try something new this year? How about making some delicious Christmas chocolate bark? Not only is it easy to make, but it's also a great way to get the whole family involved in the holiday spirit.
No holiday season is complete without some sweet and festive candy cane cookies. These red and white treats not only look stunning but also taste delicious. With a hint of peppermint in every bite, these cookies are sure to become a family favorite. Plus, they make great gifts for friends and neighbors!
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Main Ingredients: Butter, Powdered Sugar, Large Egg, Vanilla Extract
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Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Butter
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If you're short on time but still want to make a festive treat, Candy Cane Cookie Bars are the perfect solution. These bars are made with a buttery cookie base and topped with a layer of gooey chocolate and crushed candy canes. They're easy to make and even easier to eat.
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White Christmas Candy Cane Cookies | Tara Teaspoon
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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Main Ingredients: Granulated Sugar, Butter, Large Egg, Vanilla Extract
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If you're in the mood for a festive and boozy drink, look no further than this Perfect Christmas Peppermint Shake Cocktail. Made with peppermint schnapps, vanilla ice cream, and topped with crushed candy canes, this shake is the ultimate holiday treat. It's perfect for sipping by the fire or at your next holiday party.
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Vegans can enjoy the holiday season too, thanks to these Peppermint Meltaway Christmas Cookies. These cookies are made with vegan butter and peppermint extract for a refreshing and dairy-free treat. Plus, they're melt-in-your-mouth delicious.
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White Chocolate Peppermint Christmas Cocktail
Main Ingredients: Vodka, Peppermint Schnapps, Chocolate Liquor, Milk
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Dark Chocolate Christmas Temptation Cookies
Main Ingredients: Butter, Dark Brown Sugar, Water, Dark Chocolate Chips
For all the dark chocolate lovers out there, these Dark Chocolate Christmas Temptation Cookies are a must-try for the holiday season. These cookies are rich, decadent, and full of dark chocolate chunks, making them the perfect treat for any chocolate lover.
Making the Dough
To begin, preheat your oven to 375 degrees Fahrenheit. In a large mixing bowl, cream together 1 cup of softened butter and 1 cup of sugar until light and fluffy. Then, beat in 1 egg and 1 teaspoon of vanilla extract. In a separate bowl, sift together 2 and 1/2 cups of all-purpose flour, 1/2 teaspoon of baking powder, and 1/4 teaspoon of salt. Gradually add this dry mixture to the butter mixture and mix until well combined. The dough should be slightly crumbly but should come together when pressed.
Adding the Candy Cane Twist
Once the dough is made, divide it into two equal parts. Take one part and add 1/4 cup of crushed candy canes to it. Knead the dough until the candy canes are evenly distributed. Roll this dough into a ball and set aside. Take the other half of the dough and roll it into a ball as well. Then, roll it out into a long rope shape, about 1 inch in diameter.
Bringing it All Together
Next, take the candy cane dough and flatten it into a rectangle shape. Place the rope-shaped dough on top of the rectangle and carefully roll it up, making sure the candy cane dough is evenly distributed throughout. Once rolled, wrap the dough in plastic wrap and refrigerate for at least an hour.
Baking and Serving
After chilling, remove the dough from the fridge and slice it into 1/4 inch thick rounds. Place the cookies on a greased cookie sheet and bake for 8-10 minutes, or until the edges are lightly golden. Let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely. Serve these festive and delicious candy cane cookies at your next holiday gathering and watch them disappear in no time!
Conclusion
With just a few simple ingredients and some festive candy cane magic, you can create a delicious and unique treat for the holiday season. These candy cane cookies are sure to be a hit with your family and friends, and will add a touch of Christmas spirit to any gathering. So why not give this recipe a try and spread some holiday cheer with these delicious treats?