18 Recipe For Chopped Italian Sandwich Get Ready To Indulge!
Published on: Mar 15, 2024
The chopped Italian sandwich is a delicious and simple meal that is perfect for any occasion. This classic sandwich is packed with fresh ingredients and bursting with flavor, making it a popular choice among food lovers. Whether you are a busy professional looking for a quick and satisfying lunch or a home cook searching for a new recipe to add to your repertoire, this chopped Italian sandwich is sure to impress. So, gather your ingredients and get ready to create a mouthwatering sandwich that will leave you craving for more.
Start off with a classic Chicago favorite – the Italian beef sandwich. This recipe takes tender and juicy beef and pairs it with the tangy flavors of Italian dressing, pepperoncini peppers, and Provolone cheese. Serve it on a crusty roll for a satisfying and flavorful meal.
For a lighter option, try this Italian chopped salad. It combines crisp lettuce, sliced salami, prosciutto, mozzarella cheese, and olives for a refreshing and filling meal. Top it off with a homemade Italian dressing for a burst of flavor.
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Italian Chopped Salad with Red Wine Vinaigrette
Main Ingredients: Romaine Lettuce, Roma Tomatoes, Purple Onion, Green
Take your traditional Italian chopped salad up a notch with a tangy red wine vinaigrette dressing. The combination of red wine vinegar, olive oil, garlic, and Italian herbs adds a zesty kick to this already delicious salad.
Put a twist on the classic sandwich by incorporating Italian flavors. Layer ham, salami, prosciutto, provolone cheese, lettuce, tomato, and Italian dressing between two slices of crusty bread for a hearty and flavorful meal.
No Italian meal is complete without meatballs. These juicy and flavorful meatballs are made with a combination of ground beef, Italian sausage, breadcrumbs, parmesan cheese, and Italian herbs. Serve them with your favorite pasta or on their own as a crowd-pleasing appetizer.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to make a statement with your meatballs, try these great big Italian meatballs. These oversized and flavor-packed meatballs are made with a combination of ground beef, Italian sausage, breadcrumbs, mozzarella cheese, and Italian herbs. Serve them with your favorite pasta and sauce for a meal that will leave everyone satisfied.
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Italian Chopped Salad with Balsamic Dressing
Main Ingredients: Lettuce, Genoa Salami, Cooked Chicken Breast, Green
Switch up your Italian chopped salad game with a sweet and tangy balsamic dressing. This dressing combines balsamic vinegar, honey, garlic, and Italian herbs for a flavorful and unique twist on a classic salad.
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Chopped Italian Pasta Salad
Main Ingredients: Ditalini Pasta, Broccoli, Zucchini, Red Bell Pepper
If you're a pasta lover, this chopped Italian pasta salad is a must-try. It combines pasta, sliced salami, provolone cheese, tomatoes, olives, and Italian dressing for a satisfying and flavorful meal. Serve it as a side dish or add some protein and make it a main course.
Warm up on a chilly day with this classic Italian wedding soup. It combines meatballs, spinach, pasta, and Italian herbs in a flavorful and hearty broth for a comforting and delicious meal.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
For an elevated version of the classic Italian beef sandwich, try Ditka's Italian beef sandwich. This recipe adds pepperoncini peppers, au jus, and garlic to the traditional sandwich for an extra kick of flavor. Serve it with chips or fries for a satisfying meal.
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Unforgettable Italian Chopped Salad
Main Ingredients: Romaine Lettuce, Cherry Tomatoes, Pecorino, Fresh Basil
As the name suggests, this Italian chopped salad is truly unforgettable. It combines lettuce, prosciutto, mozzarella cheese, cannellini beans, and Italian dressing for a flavorful and filling meal. It's perfect for a quick and easy lunch or as a side dish for a larger meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on Italian flavors. These keto stuffed peppers are filled with a meatball mixture and topped with marinara sauce and mozzarella cheese. They're a low-carb and delicious way to indulge in your favorite Italian flavors.
For a more authentic Italian experience, try this recipe for braciole. Thinly sliced beef is stuffed with a mixture of breadcrumbs, parmesan cheese, prosciutto, and Italian herbs before being simmered in a flavorful tomato sauce. Serve it over pasta for a traditional and delicious meal.
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Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
Take your sandwich game to the next level with this Italian pressed sandwich. It combines salami, prosciutto, mozzarella cheese, tomatoes, basil, and Italian dressing in a pressed and toasted sandwich for a crunchy and flavorful meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet ending to your Italian meal, try these delectable almond paste cookies. They're made with almond paste, flour, sugar, and almond extract for a delicate and flavorful cookie that pairs perfectly with a cup of coffee or espresso.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking to recreate a classic Italian dish at home, you can't go wrong with homemade Italian meatballs. This recipe uses a combination of ground beef, breadcrumbs, parmesan cheese, garlic, and Italian herbs for a simple and delicious meatball that is perfect for any pasta dish.
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Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
For a unique and flavorful twist on a classic meatball sandwich, try this recipe for Italian stuffed pork meatballs. These meatballs are filled with ricotta cheese and parmesan cheese and served on a crusty roll with marinara sauce and provolone cheese. It's a rich and satisfying meal that is perfect for any occasion.
This Italian crescent casserole is a quick and easy weeknight meal that is sure to please the whole family. It combines crescent rolls, ground beef, Italian sausage, tomatoes, Italian herbs, and mozzarella cheese for a flaky and cheesy dish that is packed with flavor.
Another keto-friendly option, these Italian meatballs are made with a combination of ground beef, almond flour, parmesan cheese, and Italian herbs. They're low-carb and delicious and can be served with your favorite keto-friendly pasta or on their own as a flavorful and satisfying meal.
For a savory and delicious appetizer or side dish, try these Italian sausage-stuffed mushrooms. The combination of Italian sausage, parmesan cheese, breadcrumbs, and Italian herbs creates a flavor-packed and indulgent dish that is sure to please.
Ingredients:
1 loaf of Italian bread
1/4 cup of olive oil
1/2 cup of balsamic vinegar
1/2 teaspoon of garlic powder
1/4 teaspoon of black pepper
1/4 teaspoon of salt
1/2 pound of salami
1/2 pound of prosciutto
1/4 pound of mozzarella cheese
1/4 pound of provolone cheese
1/2 cup of roasted red peppers
1/2 cup of sliced black olives
1/4 cup of sliced pepperoncini
1/4 cup of chopped fresh basil
Instructions:
Preheat your oven to 350°F (175°C).
Cut the loaf of Italian bread in half lengthwise and place it on a baking sheet.
In a small bowl, mix together the olive oil, balsamic vinegar, garlic powder, black pepper, and salt until well combined.
Brush the mixture over both sides of the bread and bake for 5-7 minutes, or until the bread is slightly toasted.
Once the bread is toasted, start layering your ingredients. Begin with the salami and prosciutto, followed by the mozzarella and provolone cheese.
Add the roasted red peppers, black olives, and pepperoncini on top of the cheese.
Sprinkle the chopped basil over the sandwich.
Place the top half of the bread on the sandwich and press down gently to secure all the ingredients together.
Bake the sandwich for an additional 5-7 minutes, or until the cheese is melted and the bread is crispy.
Remove from the oven and let it cool for a few minutes before slicing and serving.
This chopped Italian sandwich is a perfect combination of flavors and textures. The salty and savory meats, creamy cheeses, and tangy vegetables come together to create a satisfying and delicious meal. The balsamic vinegar and olive oil add a touch of sweetness and depth to the sandwich, making it stand out from any other sandwich you have tried before. You can also customize this recipe to your liking by adding your favorite Italian meats and vegetables. So, next time you are in need of a quick and flavorful meal, give this chopped Italian sandwich a try. You won't be disappointed.
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