18+ Recipe For Chocolate Covered Coconut Easter Eggs Deliciousness Awaits You!

Published on: Mar 6, 2024

When it comes to celebrating Easter, no treat is more beloved than chocolate covered coconut Easter eggs. These delicious confections are a staple in many households and are a fun and easy way to add some festive flair to your Easter celebrations. If you've never made your own chocolate covered coconut eggs before, don't worry - we've got you covered! In this article, we'll provide you with a step-by-step recipe for making the perfect chocolate covered coconut Easter eggs that your friends and family will love. So, let's get cracking and start making some delicious Easter treats!

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Easter is just around the corner and it's the perfect time to get creative in the kitchen with some delicious and fun treats. One of the most iconic Easter treats is the classic chocolate covered Easter egg. But why settle for a plain chocolate egg when you can make your own with unique and delicious flavors? Here are 20 mouth-watering recipes for chocolate covered Easter eggs that will take your Easter celebration to the next level.
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Chocolate Chip Oatmeal Cake

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Looking for a dessert that's both indulgent and healthy? Look no further than this chocolate chip oatmeal cake recipe. Made with whole grain oats and dark chocolate chips, this cake is a guilt-free treat that is perfect for Easter. It's also a great way to use up any leftover Easter eggs!
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White Chocolate Coconut Easter Cake

Main Ingredients: White Cake Mix, Oil, White Chocolate Chips, Water
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If you're a fan of white chocolate and coconut, this Easter cake is for you. Made with a moist and fluffy coconut cake and topped with a creamy white chocolate frosting, this cake is the perfect balance of sweet and tropical flavors. And the best part? It's decorated with adorable mini chocolate Easter eggs.
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Colourful Surprise Easter Cupcakes

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These colourful surprise Easter cupcakes are sure to be a hit with kids and adults alike. Made with a vanilla cupcake base and filled with a surprise mini chocolate egg, these cupcakes are not only delicious but also fun to eat. Top them off with some pastel-colored frosting and you have the perfect Easter treat.
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For those with dietary restrictions, this vegan chocolate covered Easter egg recipe is a must-try. Made with only four ingredients, these eggs are not only vegan but also dairy-free and gluten-free. They also make for a great addition to a virtual Easter party.
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Sugar And Dairy Free Keto Easter Eggs

Main Ingredients: Sugar, Eggs, Shredded Coconut, Coconut Oil, Coconut
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Following a keto diet doesn't mean you have to miss out on Easter treats. These sugar and dairy-free keto Easter eggs are made with dark chocolate and sweetened with monk fruit sweetener, making them a low-carb and guilt-free option. Plus, they are filled with a delicious almond butter filling.
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For a refreshing and creamy Easter treat, try these coconut cream eggs. They are made with a coconut cream and shredded coconut filling, coated in dark chocolate, and topped with a sprinkle of shredded coconut. It's like a tropical vacation in every bite!
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DIY Smoothie Bowl Bar

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For a fun and interactive Easter breakfast idea, set up a DIY smoothie bowl bar. Provide a variety of fruits, nuts, and toppings for your family to create their own personalized Easter bunny smoothie bowls. It's a healthy and festive way to start the day.
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Easy Cute Easter Basket Cupcakes

Main Ingredients: Cake Mix, Cupcake, Food Coloring, Coconut, Chocolate
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German Chocolate Cheesecake

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This German chocolate cheesecake is a decadent and rich dessert that is perfect for Easter. Made with a chocolate cookie crust, a creamy and smooth chocolate cheesecake filling, and topped with a coconut pecan frosting, this cheesecake is a showstopper and will have everyone asking for seconds.
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Jessys Kitchen Sink Cookies

Main Ingredients: All Purpose Flour, Quick Cooking Oatmeal, Salt, Baking
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These Jessys Kitchen Sink Cookies are a great way to use up any leftover Easter candy. Made with a combination of oats, chocolate chips, M&M's, and mini chocolate eggs, these cookies are a delicious and colorful treat that everyone will love. Plus, they are so easy to make.
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This chocolate tahini mocha mousse is a sophisticated and indulgent dessert that is perfect for Easter. Made with a combination of dark chocolate, tahini, and espresso, this mousse is topped with a creamy and refreshing coconut bubble milk for a unique and delicious flavor combination.
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Healthy Double Chocolate Banana Brownies

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Who says Easter treats can't be healthy? These healthy double chocolate banana brownies are made with whole wheat flour, mashed bananas, and dark chocolate chips for a treat that is both indulgent and wholesome. Plus, they are a great way to sneak in some fruit for picky eaters.
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Chocolate-Covered Coconut Chocolate Cupcakes

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If you love coconut and chocolate, you'll love these chocolate-covered coconut chocolate cupcakes. Made with a chocolate cupcake base, a creamy coconut frosting, and topped with a chocolate shell, these cupcakes are a delicious and decadent treat that will satisfy your sweet tooth.
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Black Eyed Peas Chocolate Chip Blondies

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These black-eyed peas chocolate chip blondies are a great way to add a healthy twist to your Easter celebration. Made with black-eyed peas, almond butter, and dark chocolate chips, these blondies are a delicious and protein-packed treat that is perfect for snacking on throughout the day.
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Lemon Coconut Easter Cupcakes

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If you prefer a more tangy and refreshing dessert, these lemon coconut Easter cupcakes are for you. Made with a lemon cupcake base, a creamy coconut frosting, and topped with a lemon glaze and shredded coconut, these cupcakes are a burst of spring flavors in every bite.
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Dark Chocolate Coconut Banana Coffee Cake

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This dark chocolate coconut banana coffee cake is a delicious and indulgent breakfast or brunch option for Easter. Made with a moist and flavorful banana cake, a layer of chocolate chips and shredded coconut, and topped with a crumbly streusel, this coffee cake is a crowd-pleaser.
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Toasted Coconut Chocolate Macadamia Blondies

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Chocolate Easter Cake

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Last but definitely not least, we have a classic chocolate Easter cake. This cake is made with a rich and moist chocolate cake, filled and topped with chocolate frosting, and decorated with mini chocolate Easter eggs. It's the perfect centerpiece for your Easter celebration and will satisfy any chocolate lover's cravings.

Ingredients You'll Need

To make your own chocolate covered coconut Easter eggs, you'll need the following ingredients:
  • Shredded coconut: This is the main ingredient that gives these eggs their signature texture and flavor. Make sure to use unsweetened shredded coconut for the best results.
  • Condensed milk: This sweet and creamy ingredient helps bind the coconut together and adds a luscious texture to the filling.
  • Vanilla extract: A splash of vanilla extract adds a delicious flavor to the coconut filling.
  • Butter: This adds richness and a smooth texture to the filling.
  • Salt: A pinch of salt helps balance out the sweetness and enhances the overall flavor of the eggs.
  • Chocolate chips: Use your favorite chocolate chips to coat the eggs. You can also use chocolate bars, but make sure to chop them into small pieces.
  • Vegetable shortening: This helps thin out the chocolate and makes it easier to coat the eggs evenly.

Step-by-Step Instructions

Step 1: Make the Coconut Filling

In a large mixing bowl, combine the shredded coconut, condensed milk, vanilla extract, butter, and salt. Mix everything together until well combined and a sticky dough forms. If the mixture is too dry, add a little more condensed milk. If it's too wet, add more shredded coconut.

Step 2: Shape the Eggs

Using your hands, shape the coconut mixture into egg-shaped balls. Place them on a baking sheet lined with parchment paper and refrigerate for 30 minutes to firm up.

Step 3: Coat the Eggs in Chocolate

In a microwave-safe bowl, melt the chocolate chips and vegetable shortening together in 30-second intervals, stirring in between until smooth. Using a fork or a toothpick, dip each coconut egg into the chocolate mixture, making sure to coat it completely. Place the coated eggs back onto the baking sheet and refrigerate for another 30 minutes.

Step 4: Decorate and Serve

Once the chocolate has hardened, you can decorate your eggs with sprinkles, edible glitter, or drizzles of different types of chocolate. Serve your homemade chocolate covered coconut Easter eggs and watch them disappear in no time!

In Conclusion

Making your own chocolate covered coconut Easter eggs is a fun and easy way to add a personal touch to your Easter celebrations. With just a few simple ingredients and some easy steps, you can create delicious and festive treats that everyone will love. So, gather your ingredients and get ready to impress your loved ones with your homemade chocolate covered coconut Easter eggs!
18+ recipe for chocolate covered coconut easter eggs Deliciousness awaits you!

Chocolate Easter Cake

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • butter for greasing the pans
  • 1 3/4 cups all purpose flour
  • 2 cups sugar
  • 3/4 cup cocoa powder good quality
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk shaken
  • 1/2 cup vegetable oil
  • 2 extra large eggs at room temperature
  • 1 teaspoon vanilla extract
  • 1 cup orange juice freshly squeezed
  • 3 ounces dark chocolate chopped
  • 1/2 cup cream thickened
  • 30 grams chocolate chopped
  • 1/2 cup shredded coconut
  • 1/3 cup shredded coconut
  • green food colouring
  • 2 teaspoons water
  • fondant White
  • yellow food colouring
  • red food colouring
  • gum paste / fondant glue

Nutrition

  • Calories : 1320 calories
  • Carbohydrate : 190 grams
  • Cholesterol : 150 milligrams
  • Fat : 59 grams
  • Fiber : 10 grams
  • Protein : 18 grams
  • SaturatedFat : 22 grams
  • Sodium : 1560 milligrams
  • Sugar : 130 grams
  • TransFat : 1 grams
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