16 Recipe For Chinese Wonton Soup Cook Up Something Special!
Published on: Mar 24, 2024
Wonton soup is a classic Chinese dish that has gained popularity all over the world. It is a warm and comforting soup that is perfect for cold days or when you're feeling under the weather. The delicious broth, tender wontons, and fresh vegetables make this soup a favorite among many. In this article, we will provide you with a step-by-step recipe for Chinese wonton soup that you can easily make at home. So put on your apron and get ready to wow your family and friends with this authentic and flavorful soup.
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton soup is a beloved Chinese dish that is both comforting and delicious. The dish consists of wonton dumplings served in a flavorful broth. It is a staple in Chinese cuisine and is popular all over the world. Wontons are small, bite-sized dumplings made of a thin wrapper filled with meat or vegetables. They can be boiled, steamed, or fried and are often served as an appetizer or in soups. Wonton soup is a perfect combination of savory broth and delicate dumplings, making it a favorite among many.
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Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
If you're looking for a quick and easy wonton soup recipe, look no further! This 10-minute wonton soup is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. The key to this recipe is using store-bought wontons and broth, making it a breeze to put together. Simply heat up the broth, add the wontons, and let them cook for a few minutes. This recipe is also great for using up leftover wontons from other dishes.
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Weight Watchers Chinese Wonton Soup
Main Ingredients: Boneless Pork Tenderloin, Shrimp, Chinese Rice Wine
If you're following the Weight Watchers program, you'll be happy to know that you can still enjoy wonton soup without feeling guilty. This Chinese wonton soup recipe is low in points and packed with flavor. The wontons are filled with ground chicken, which is a lean protein option, and the broth is made with low-sodium chicken broth. You can also add in some vegetables like bok choy or mushrooms to make it even healthier. This recipe is a win-win for those watching their weight and still wanting to enjoy a delicious bowl of wonton soup.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
This wonton and BBQ pork noodle soup is a hearty and satisfying meal that is perfect for cold winter days. The wontons are filled with a mixture of ground pork, shrimp, and aromatics, giving them a burst of flavor. The BBQ pork adds a touch of sweetness to the broth, balancing out the savory flavors. The noodles add a nice texture to the soup, making it a complete meal. This recipe is a must-try for anyone who loves wonton soup and wants to try a new variation.
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Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
Wonton chicken noodle soup is a delicious twist on the classic chicken noodle soup. The wontons add a unique flavor to the soup and make it more filling. This recipe is perfect for using up leftover chicken, and the wontons can be made ahead of time and frozen for convenience. The combination of chicken, noodles, and wontons in a flavorful broth is sure to warm you up on a chilly day.
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15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
Yes, you read that right – this wonton soup can be made in just 15 minutes! It's perfect for those busy weeknights when you want a quick and easy dinner that doesn't skimp on taste. The wontons are made with ground pork, ginger, garlic, and green onions, giving them a delicious flavor. The broth is made with chicken broth and soy sauce, and you can add in any vegetables you have on hand. This recipe is a lifesaver for those who love wonton soup but don't have a lot of time to spend in the kitchen.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This wonton Char Siu noodle soup is a delicious combination of savory BBQ pork and delicate wontons in a flavorful broth. Char Siu is a popular Chinese BBQ pork dish, and it adds a unique twist to this wonton soup recipe. The wontons are filled with a mixture of ground pork, shrimp, and aromatics, and the broth is made with a combination of chicken broth and Char Siu sauce. This recipe is sure to impress your family and friends with its flavors and presentation.
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Wor Wonton Soup
Main Ingredients: Chicken Broth, Low Sodium Chicken Broth, Soy Sauce
Wor wonton soup is a popular dish in Cantonese cuisine and is known for its large, hearty wontons filled with a variety of ingredients. The word "wor" means "everything" in Cantonese, and this soup certainly lives up to its name. The wontons are filled with a mixture of ground pork, shrimp, and vegetables, and the broth is made with chicken broth and oyster sauce. This soup is a meal in itself and is perfect for a cold winter night.
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Vegetable Wonton Soup
Main Ingredients: Wontons, Broth, Deveined Shrimp, Broccoli, Other
For all the vegetarians out there, this recipe is for you! This vegetable wonton soup is packed with flavor and is a great option for those who want to skip the meat. The wontons are filled with a mixture of vegetables like mushrooms, carrots, and cabbage, and the broth is made with vegetable broth and soy sauce. You can also add in some tofu for extra protein. This recipe is a great way to get your daily dose of vegetables while still enjoying a delicious bowl of wonton soup.
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Vegan Wonton Soup
Main Ingredients: Sesame Oil, White Onion, Fresh Ginger, Fresh Garlic
If you follow a vegan diet, you may think that wonton soup is off the menu. But fear not, this vegan wonton soup recipe is here to satisfy your cravings. The wontons are made with a filling of tofu, mushrooms, and vegetables, and the broth is made with vegetable broth and soy sauce. The key to this recipe is making sure the wontons are sealed properly so that they don't fall apart in the broth. This recipe is proof that you don't need meat to make a delicious bowl of wonton soup.
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Vegan Wonton Soup with "a Reasonable Broth to Wonton...
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Vegetable Stock, Soy
This vegan wonton soup recipe is all about balance. The wontons are filled with a mixture of tofu, shiitake mushrooms, and vegetables, and the broth is made with vegetable broth and soy sauce. The key to this recipe is getting the right ratio of wontons to broth. You want enough wontons to fill you up, but not too many that they overpower the broth. This recipe is perfect for vegans who still want to enjoy a hearty bowl of wonton soup.
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Pork & Shiitake Wonton Soup
Main Ingredients: Wonton Skins, Pork, Shiitake Mushrooms, Garlic Cloves
If you're a fan of shiitake mushrooms, then you'll love this pork and shiitake wonton soup recipe. The wontons are filled with a mixture of ground pork, shiitake mushrooms, and aromatics, giving them a unique flavor. The broth is made with chicken broth and soy sauce, and you can add in some bok choy or other vegetables for extra nutrition. This recipe is a must-try for anyone who loves the earthy flavor of shiitake mushrooms.
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Easy Low Point Wonton Soup
Main Ingredients: Wontons, Chicken Broth, Water, Soy Sauce, Sesame Oil
For those following a low-point diet like Weight Watchers, this easy low-point wonton soup recipe is a game-changer. The wontons are filled with a mixture of ground chicken, shrimp, and vegetables, and the broth is made with low-sodium chicken broth. This recipe is also great for using up leftover wontons from other dishes. You can also add in some vegetables like bok choy or mushrooms to make it even healthier. This recipe is a win-win for those watching their weight and still wanting to enjoy a delicious bowl of wonton soup.
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Thai Garden Vegetable Chicken Wonton Soup
Main Ingredients: Ground Chicken, Garlic, Green Onions, Oyster Sauce
This Thai garden vegetable chicken wonton soup is a fusion of Chinese and Thai flavors. The wontons are filled with a mixture of ground chicken, vegetables, and Thai curry paste for a spicy kick. The broth is made with coconut milk and chicken broth, giving it a rich and creamy texture. You can add in any vegetables you have on hand, making this recipe a great way to use up leftovers. This soup is perfect for anyone who loves a little heat in their meals.
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Easy Wonton Soup
Main Ingredients: Chicken Broth Low Sodium, Fresh Ginger, Minced Garlic
If you're new to making wonton soup, this easy wonton soup recipe is a great place to start. The wontons are filled with a mixture of ground pork, shrimp, and vegetables, and the broth is made with chicken broth and soy sauce. The key to this recipe is getting the wontons to seal properly so that they don't fall apart in the broth. Once you master the art of folding wontons, you can experiment with different fillings and broth flavors.
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Wonton Soup With A Kick
Main Ingredients: Chicken Broth, Soy Sauce, Sesame Oil, Rice Wine
This wonton soup with a kick is not for the faint of heart. The wontons are filled with a mixture of ground pork, shrimp, and spices, giving them a spicy kick. The broth is made with chicken broth and chili garlic sauce, making it the perfect accompaniment to the spicy wontons. You can also add in some vegetables like bok choy or mushrooms to add some balance to the dish. This recipe is perfect for anyone who loves spicy food.
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Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
This shiitake wontons in oxtail broth recipe takes wonton soup to the next level. The wontons are filled with a mixture of shiitake mushrooms, ground pork, and aromatics, giving them a rich and earthy flavor. The broth is made with oxtail broth, giving it a deep and hearty flavor. This recipe is perfect for a special occasion or when you want to impress your dinner guests.
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Cantonese Wonton Noodle Soup
Main Ingredients: Ground Pork, Salt, Sugar, Sesame Oil, White Pepper
Cantonese wonton noodle soup is a popular dish in Cantonese cuisine and is known for its delicate wontons and egg noodles. The wontons are filled with a mixture of ground pork, shrimp, and aromatics, and the broth is made with chicken broth and oyster sauce. The egg noodles are cooked separately and added to the soup at the end, giving them a nice texture. This recipe is a must-try for anyone who loves wonton soup and wants to try a new variation.
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Wonton Noodles Soup
Main Ingredients: Wonton, Noodles, Lettuce, Green Onions, Seaweed, Dried
Wonton noodles soup is a classic dish in Cantonese cuisine and is a favorite among many. The wontons are filled with a mixture of ground pork, shrimp, and aromatics, and the broth is made with chicken broth and oyster sauce. The noodles are cooked separately and added to the soup at the end, making them tender and flavorful. This recipe is perfect for anyone who loves a hearty and filling bowl of wonton soup.
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Spicy Wonton Noodle Soup
Main Ingredients: Vegetable Oil, Chilli Paste, Ramen Noodles, Baby
If you're a fan of spicy food, then this spicy wonton noodle soup is for you. The wontons are filled with a mixture of ground pork, shrimp, and spices, giving them a fiery kick. The broth is made with chicken broth and chili garlic sauce, making it the perfect accompaniment to the spicy wontons. The noodles are cooked separately and added to the soup at the end, giving them a nice texture. This recipe is a must-try for anyone who loves bold and spicy flavors.
Ingredients for Chinese Wonton Soup
Wonton wrappers
The key to a good wonton soup is the wonton wrappers. These thin sheets of dough are made from flour, eggs, and water and can be found in most Asian grocery stores. You can also make your own wrappers at home, but for convenience, we recommend using store-bought ones.
Ground pork
Traditionally, ground pork is used for wonton soup, but you can also use ground chicken or shrimp for a different flavor. Make sure to use lean ground meat to avoid a greasy soup.
Green onions
Green onions add a subtle yet delicious flavor to the soup. They also provide a nice crunch, so make sure to chop them finely before adding them to the filling.
Garlic and ginger
These two ingredients are staples in Chinese cuisine and add a depth of flavor to the soup. Make sure to mince them finely before adding them to the filling.
Bok choy
Bok choy is a type of Chinese cabbage that is commonly used in wonton soup. It has a mild, slightly sweet flavor and provides a nice crunch to the soup. Make sure to wash and chop it before adding it to the soup.
Chicken broth
A good broth is essential for a flavorful wonton soup. You can use store-bought chicken broth or make your own by boiling chicken bones with vegetables and spices.
Instructions for Chinese Wonton Soup
Now that you have all the ingredients, let's dive into making this delicious Chinese wonton soup recipe.
Making the filling
Start by mixing the ground pork, green onions, garlic, and ginger in a bowl. Add a pinch of salt and pepper for seasoning. Take a wonton wrapper and place a teaspoon of the filling in the center. Wet the edges of the wrapper with water and fold it in half to form a triangle. Press the edges together to seal the wonton. Repeat this process until all the filling is used.
Cooking the wontons
In a large pot, bring the chicken broth to a boil. Add the wontons to the broth and let them cook for 5-6 minutes. They should float to the surface when they are cooked.
Adding the bok choy
Once the wontons are cooked, add the chopped bok choy to the pot and let it cook for another 2-3 minutes.
Serving
Your Chinese wonton soup is ready to be served! Ladle the soup into bowls and top with more chopped green onions for garnish. You can also add some chili oil for a spicy kick.
In conclusion
Making Chinese wonton soup at home is easier than you think. With this simple and delicious recipe, you can enjoy a bowl of warm and comforting wonton soup anytime you want. So why not give it a try and impress your loved ones with your culinary skills?
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