16 Recipe For Chinese Vegetable Lo Mein You Won't Believe The Taste!

Published on: Mar 22, 2024

Chinese vegetable lo mein is a classic dish that is popular in many Chinese restaurants around the world. This delicious noodle dish is a staple in Chinese cuisine and is beloved for its combination of vegetables, noodles, and savory sauce. In this article, we will provide you with a simple yet delicious recipe for Chinese vegetable lo mein that you can make at home. Whether you are looking for a quick and easy weeknight meal or wanting to impress your friends and family with your culinary skills, this recipe is perfect for any occasion.

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1 of 20

Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
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One of the most popular Chinese noodle dishes, Vegetable Lo Mein is a delicious combination of stir-fried vegetables and tofu tossed with chewy noodles. The vibrant colors and flavors of the vegetables make this dish not only delicious but also visually appealing. It's the perfect option for vegetarians or for those looking for a healthier alternative to traditional meat-based dishes.
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Lo Mein is a versatile dish that can be customized in many ways. Chinese Lo Mein is a classic version of this dish, made with egg noodles, vegetables, and a savory sauce. This dish is a staple in Chinese cuisine and is loved by people all over the world. It's easy to make and can be served as a main dish or as a side dish with other Chinese dishes.
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Lo Mein Noodles with Peanut Sauce

Main Ingredients: Shirataki Noodles, Veggies, Reduced Sodium Soy Sauce
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If you love the combination of noodles and peanut sauce, then this dish is a must-try for you. Lo Mein Noodles with Peanut Sauce is a delicious fusion of Chinese and Thai flavors. The nutty and slightly spicy peanut sauce adds a unique twist to the classic Lo Mein dish. It's a great option for those who love a little kick in their food.
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Beef Chow Mein

Main Ingredients: Cornstarch, Rice Wine, Soy Sauce, Flank Steak, Oyster
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Satisfy your craving for a meaty dish with this delicious Beef Chow Mein recipe. Tender strips of beef are stir-fried with vegetables and tossed with chewy egg noodles in a savory sauce. This dish is perfect for a quick weeknight meal or for a special occasion. Serve it with a side of steamed rice for a complete Chinese meal.
5 of 20

Orange Peel Crispy Tofu Lettuce Wraps

Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
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These Orange Peel Crispy Tofu Lettuce Wraps are a healthier and vegetarian version of the classic Chinese dish, Orange Chicken. Crispy tofu is tossed in a tangy and slightly sweet orange sauce and served in crunchy lettuce cups. This dish is not only delicious but also a great way to sneak in some extra vegetables into your diet.
6 of 20

Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
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This Vegetable Lo Mein recipe is a simple and delicious way to get your daily dose of vegetables. You can use any vegetables of your choice, making it a great way to use up any leftover vegetables in your fridge. The chewy noodles and savory sauce make this dish a crowd-pleaser for both adults and kids.
7 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate Chinese New Year with this flavorful and colorful Chicken Fried Rice dish. It's a popular Chinese dish that is believed to bring good luck and prosperity in the New Year. This dish is made with chicken, vegetables, and rice, making it a complete and satisfying meal. Serve it with some Chinese dumplings for a festive feast.
8 of 20

Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
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If you love seafood, then this Shrimp Lo Mein recipe is a must-try for you. Juicy shrimp is stir-fried with vegetables and tossed with chewy egg noodles in a savory sauce. This dish is perfect for a weeknight dinner or for a special occasion. It's a great way to impress your guests with a restaurant-style dish made at home.
9 of 20

Chicken Lo Mein

Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
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This Chicken Lo Mein recipe is a classic Chinese dish that is loved by people all over the world. Tender chicken is stir-fried with vegetables and tossed with chewy egg noodles in a savory sauce. It's a complete and satisfying meal that can be made in under 30 minutes. Serve it with some steamed vegetables for a well-rounded meal.
10 of 20

Beef Lo Mein

Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
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This Beef Lo Mein recipe is a delicious and hearty dish that is perfect for meat lovers. Tender beef is stir-fried with vegetables and tossed with chewy egg noodles in a savory sauce. It's a great way to use up any leftover beef you may have. Serve it with some steamed broccoli for a complete and nutritious meal.
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Chinese Chicken Lettuce Wraps are a popular appetizer in Chinese restaurants, but you can easily make them at home with this easy recipe. Ground chicken is stir-fried with vegetables and tossed in a savory sauce, then served in crunchy lettuce cups. It's a light and refreshing dish that is perfect for hot summer days.
13 of 20

Indo Chinese Chilli Garlic Noodles

Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
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Indo Chinese Chilli Garlic Noodles are a delicious fusion of Indian and Chinese flavors. Spicy and garlicky noodles are stir-fried with vegetables and cooked in a tangy sauce. This dish is a must-try for those who love spicy food. Serve it with some crispy fried tofu for a vegetarian option or with some chicken for a meatier version.
14 of 20

Chinese Chicken Fried Quinoa

Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
If you're looking for a healthier alternative to traditional Chinese dishes, then this Chinese Chicken Fried Quinoa is a must-try for you. Quinoa is a protein-rich and gluten-free grain that is used instead of rice in this dish. It's stir-fried with chicken, vegetables, and eggs and tossed in a savory sauce, making it a complete and nutritious meal.
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Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
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This Perfect Chinese Noodles recipe is a basic Lo Mein dish that you can customize with your favorite ingredients. Chewy noodles are stir-fried with vegetables and tossed in a savory sauce, making it a simple and delicious meal. You can add any type of protein of your choice, such as chicken, beef, or tofu, to make it a complete and satisfying meal.
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Chinese Lo-Mein is a popular Chinese dish that is made with egg noodles, vegetables, and a savory sauce. It's a versatile dish that can be customized with different types of proteins and vegetables. You can use any vegetables of your choice, such as broccoli, carrots, and bell peppers, to make this dish. It's a great option for a quick and easy weeknight meal.
17 of 20

Nourishing Chinese Soup in 15 minutes

Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
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This Nourishing Chinese Soup is a quick and easy dish that is perfect for those busy weeknights when you don't have a lot of time to cook. This soup is made with chicken broth, noodles, and a variety of vegetables, making it a complete and nutritious meal. It's a great option for those who are feeling under the weather or for a comforting meal on a cold day.
18 of 20

Chinese dumplings / potstickers for Lunar New Year

Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
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Chinese dumplings or potstickers are a traditional dish that is often served during the Lunar New Year celebrations. These dumplings are made with a flavorful filling of ground pork and vegetables, wrapped in a thin dough and steamed or pan-fried until crispy. They are a symbol of good luck and prosperity and are a must-try for anyone looking to experience traditional Chinese cuisine.
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Pork Lo Mein

Main Ingredients: Pork Loin, Marinade, Cornstarch, Sugar, Soy Sauce, Rice
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Pork Lo Mein is a delicious and hearty dish that is perfect for meat lovers. Tender pieces of pork are stir-fried with vegetables and tossed with chewy noodles in a savory sauce. This dish is a great way to use up any leftover pork you may have. Serve it with some steamed vegetables for a complete and nutritious meal.
20 of 20

Beef Lo Mein

Main Ingredients: Flank Steak, Corn Starch, Soy Sauce, Oil, Egg Noodles
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This Beef Lo Mein recipe is a delicious and hearty dish that is perfect for meat lovers. Tender beef is stir-fried with vegetables and tossed with chewy egg noodles in a savory sauce. It's a great way to use up any leftover beef you may have. Serve it with some steamed broccoli for a complete and nutritious meal.

Ingredients:

  • 8 ounces of lo mein noodles: These noodles can typically be found in the Asian or international section of your local grocery store. You can also substitute with spaghetti or linguine if needed.
  • 1 cup of sliced mixed vegetables: Use a combination of your favorite vegetables such as carrots, bell peppers, mushrooms, and broccoli.
  • 2 cloves of garlic, minced
  • 1 small onion, sliced
  • 1 tablespoon of vegetable oil
  • 1 tablespoon of soy sauce
  • 1 tablespoon of oyster sauce
  • 1 teaspoon of sugar
  • Salt and pepper to taste

Instructions:

  1. In a large pot, cook the lo mein noodles according to package instructions. Once cooked, drain and set aside.
  2. In a small bowl, mix together the soy sauce, oyster sauce, sugar, and a pinch of salt and pepper. Set aside.
  3. In a large pan or wok, heat the vegetable oil over medium-high heat. Add in the minced garlic and sliced onions, and cook until the onions are translucent.
  4. Add in the sliced vegetables and cook until they are tender yet still crisp.
  5. Next, add in the cooked lo mein noodles and the sauce mixture. Toss everything together until the noodles are fully coated in the sauce.
  6. Cook for an additional 2-3 minutes, stirring constantly, until everything is heated through and the noodles have absorbed the flavors of the sauce.
  7. Remove from heat and serve hot.

Optional Additions:

For added protein and flavor, you can also add in some cooked chicken, shrimp, or tofu to this dish. Simply cook the protein separately and add it in with the noodles and vegetables before tossing with the sauce.

Conclusion:

Making Chinese vegetable lo mein at home is easy and can be customized to suit your tastes. With just a few simple ingredients and some basic cooking techniques, you can enjoy this delicious and satisfying dish in the comfort of your own home. So next time you're craving some Chinese takeout, try making this recipe for Chinese vegetable lo mein instead!

16 recipe for chinese vegetable lo mein You won't believe the taste!

Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

yield: 4 total time: 35 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 14 ounces lo mein noodles
  • 1 package firm tofu
  • assorted vegetables – about 3 cups, I used Broccoli, Bok choy, carrot, baby corn and snow peas
  • 4 spring onion
  • 4 cloves finely minced
  • 2 teaspoons ginger
  • 2 tablespoons corn starch
  • 4 tablespoons soy sauce
  • 2 tablespoons vegetarian oyster sauce
  • 2 tablespoons chili sauce
  • 1 tablespoon sugar
  • salt – to taste
  • 4 tablespoons cooking oil

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 79 grams
  • Fat : 37 grams
  • Fiber : 6 grams
  • Protein : 25 grams
  • SaturatedFat : 10 grams
  • Sodium : 3490 milligrams
  • Sugar : 7 grams
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