16 Recipe For Chinese Vegetable Fried Rice You Must Try Them!
Published on: Mar 24, 2024
Fried rice is a popular and versatile dish in Chinese cuisine that is enjoyed all around the world. Its delicious and savory flavors make it a go-to meal for many people, and it's also a great way to use up leftover rice and vegetables. In this article, we'll share with you our recipe for Chinese vegetable fried rice that is easy to make and bursting with flavor.
This vegetarian version of fried rice is packed with colorful veggies like bell peppers, carrots, and peas, and is seasoned with soy sauce and sesame oil for that classic Chinese flavor. It’s the perfect accompaniment to your beer can chicken and will add some extra nutrients to your meal.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
If you’re a fan of Indian spices, this recipe is for you. It combines the Chinese fried rice method with aromatic Indian spices like cumin, coriander, and garam masala. The result is a flavorful and unique fried rice that will pair perfectly with your beer can chicken.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this festive twist on fried rice. It features traditional Chinese ingredients like Chinese sausage and Chinese five-spice powder, which add a rich and savory flavor to the dish. It’s a great way to ring in the new year and enjoy a delicious meal at the same time.
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Indo Chinese Vegetable Fried Rice
Main Ingredients: Onion, Ginger Garlic Paste, Spring Onions, Carrot, Soy
This fusion dish combines Chinese fried rice with Indian flavors, resulting in a dish that is both familiar and new. It uses ingredients like ginger, garlic, and chili paste to add a spicy kick to the fried rice, making it a perfect pairing for your beer can chicken.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you’re new to making fried rice, this recipe is a great place to start. It includes a helpful video that walks you through the steps and gives you tips for achieving the perfect texture and flavor. The end result is a delicious fried rice that you can proudly serve alongside your beer can chicken.
This simple and classic Chinese fried rice recipe is a must-try for any beer can chicken meal. It’s made with a mix of veggies, eggs, and rice, and seasoned with soy sauce, oyster sauce, and sesame oil. It’s a versatile dish that you can easily customize with your favorite ingredients.
Pork and rice are a classic Chinese combination, and this fried rice recipe is no exception. It uses marinated pork for extra flavor and adds in veggies like carrots, peas, and corn for a nutritious and colorful dish. Serve it with your beer can chicken for a complete and satisfying meal.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
If you’re vegetarian or looking for a lighter option, this Chinese tofu fried rice is a great choice. It uses firm tofu for protein and is loaded with veggies like mushrooms, bell peppers, and green beans. It’s a delicious and healthy alternative to traditional fried rice.
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Vegetable Fried Rice, Easy Fried Rice
Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
This vegetable fried rice recipe is perfect for those busy weeknights when you want a quick and easy meal. It uses frozen veggies and pre-cooked rice to save you time, and is seasoned with soy sauce and garlic for a classic Chinese flavor. Serve it with your beer can chicken for a filling and tasty dinner.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a staple in Chinese cuisine, and it’s easy to see why. This recipe is simple yet delicious, with scrambled eggs, veggies, and rice all cooked together in one pan. The key to perfect egg fried rice is to use cold, pre-cooked rice for the best texture.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
If you’re looking for a healthier alternative to traditional fried rice, try this Chinese chicken fried quinoa recipe. It uses quinoa instead of rice for extra protein and nutrients, and is seasoned with soy sauce, garlic, and ginger for that classic Chinese flavor. It’s a tasty and guilt-free option for your beer can chicken meal.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
This chicken fried rice recipe is a classic for a reason – it’s simple, delicious, and always hits the spot. It uses chicken thighs for extra flavor and is loaded with veggies like carrots, peas, and corn. Serve it with your beer can chicken for a satisfying and well-rounded meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you love beef and fried rice, this recipe is a match made in heaven. It uses marinated beef for extra flavor and is loaded with veggies like bok choy and mushrooms. The best part? You can make it at home and enjoy it with your homemade beer can chicken.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)
Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
This Taiwanese dish is a must-try for any beer can chicken meal. It features tender braised pork belly and a flavorful sauce made with soy sauce, star anise, and other Chinese spices. Serve it over rice for a hearty and satisfying meal.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’
Main Ingredients: Firm Tofu, Mushrooms, Garlic, Large Shallots, Green
If you’re vegetarian or looking for a meat-free option, try this braised tofu rice bowl recipe. It uses the same flavorful sauce as the pork version, but substitutes tofu for the protein. It’s a delicious and filling option for your beer can chicken meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chinese sausage adds a unique and savory flavor to this chicken fried rice recipe. It’s a popular ingredient in Chinese cuisine and adds a delicious umami taste to the dish. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
If you love eggs and fried rice, this is the recipe for you. It uses both scrambled and fried eggs for extra protein and is loaded with veggies like bell peppers, peas, and carrots. It’s a delicious and nutritious side dish for your beer can chicken.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
These orange peel crispy tofu lettuce wraps are a fun and flavorful way to enjoy your beer can chicken. The crispy tofu is coated in a sweet and tangy orange sauce and served in fresh lettuce cups for a light and refreshing dish.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is known as “the Chinese fried rice” for a reason – it’s a tried and true classic that never disappoints. It uses a mix of veggies, eggs, and rice, and is seasoned with soy sauce, oyster sauce, and sesame oil. Serve it with your beer can chicken for a delicious and satisfying meal.
This version of fried rice features Chinese sausage, which adds a unique and delicious flavor to the dish. It’s combined with veggies like peas and carrots and is seasoned with soy sauce and sesame oil. It’s a tasty and easy side dish for your beer can chicken.
Ingredients
For the rice:
2 cups of cooked white rice
2 tablespoons of vegetable oil
2 cloves of garlic, minced
1 small onion, diced
1 cup of frozen peas and carrots
2 eggs, beaten
2 tablespoons of soy sauce
1 teaspoon of salt
1/2 teaspoon of pepper
For the vegetables:
1 cup of broccoli florets
1 cup of cauliflower florets
1 red bell pepper, diced
1 cup of bean sprouts
1/2 cup of sliced mushrooms
Instructions
In a wok or large skillet, heat the vegetable oil over medium-high heat.
Add the garlic and onion, and stir-fry for 1-2 minutes until fragrant.
Add the frozen peas and carrots and continue to stir-fry for another 2-3 minutes.
Push the vegetables to one side of the wok and add the beaten eggs to the other side. Scramble the eggs until cooked, then mix them together with the vegetables.
Add the cooked rice to the wok and stir-fry for 2-3 minutes.
Next, add the soy sauce, salt, and pepper to the wok and mix well with the rice and vegetables.
Push the rice to one side of the wok and add the broccoli, cauliflower, and bell pepper to the other side. Stir-fry for 2-3 minutes until the vegetables are slightly tender.
Mix the vegetables together with the rice and continue to stir-fry for another 2-3 minutes.
Finally, add the bean sprouts and mushrooms to the wok and stir-fry for 1-2 minutes until all the vegetables are cooked to your desired level of tenderness.
Serve hot and enjoy your homemade Chinese vegetable fried rice!
With this simple and delicious recipe, you can easily create a flavorful and nutritious Chinese vegetable fried rice at home. The combination of the savory rice with a variety of vegetables makes for a well-balanced meal that is perfect for any occasion. So next time you're craving some Chinese takeout, why not try making it yourself with this easy-to-follow recipe? Your taste buds and wallet will thank you!
![[homemade] chicken fried quinoa : r/food](https://i.redd.it/9gp1852z3vg31.jpg)
