15 Recipe For Chinese Sweet Sour Spareribs You Must Try Them!
Published on: Mar 24, 2024
When it comes to Chinese cuisine, one dish that is loved by many is sweet and sour spareribs. This delectable dish is a perfect balance of tangy and sweet flavors, making it a crowd-pleaser at any dinner table. The combination of succulent spareribs, tangy sauce, and colorful vegetables creates a harmony of textures and tastes that will leave your taste buds satisfied. In this article, we will share a traditional recipe for Chinese sweet sour spareribs that you can easily make in the comfort of your own kitchen.
If you want to impress your friends and family at your next barbecue or dinner party, look no further than this delicious Chinese sticky honey spareribs recipe. Passed down from my dad, this dish is a crowd-pleaser and always leaves people asking for the recipe. Tender, sticky, and bursting with flavor, these spareribs will quickly become a staple in your household.
Skip the takeout and make this Chinese orange chicken recipe at home. The combination of sweet and tangy flavors makes this dish irresistible. The crispy chicken coated in a sticky orange sauce is sure to be a hit with both kids and adults alike. Serve it over rice for a complete meal that will have everyone coming back for seconds.
This Chinese beef and broccoli recipe is a healthier and more flavorful version of the classic takeout dish. Tender strips of beef and crisp broccoli florets are coated in a savory sauce that's packed with umami flavors. This dish is quick and easy to make, making it perfect for a busy weeknight meal.
Put your leftover rice to good use with this Chinese fried rice recipe. Diced vegetables, scrambled eggs, and your choice of protein are mixed together with soy sauce and other seasonings to create a flavorful and satisfying dish. This recipe is also great for meal prepping and can be easily customized to your liking.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your chicken game with this Chinese chicken thigh recipe. Marinated in a flavorful blend of soy sauce, honey, and spices, these chicken thighs are baked to perfection and served over a bed of rice. This dish is perfect for a weeknight dinner and can easily be doubled for a crowd.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Satisfy your craving for sweet and sour flavors with this Chinese style sweet and sour spareribs recipe. Tender spareribs are coated in a sticky sauce made with pineapples, bell peppers, and other delicious ingredients. Serve this dish over rice for a complete meal that will transport you straight to China.
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FRIED CHINESE SPARERIBS
Main Ingredients: Pork Ribs, Sauce, Red Bean Curd, Ground White Pepper
These fried Chinese spareribs are a must-try for any meat lover. The spareribs are marinated in a flavorful sauce before being fried to crispy perfection. Serve them as an appetizer or as part of a larger meal for a delicious and impressive dish that will leave your guests wanting more.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
Following a keto diet? No problem! These air fryer Chinese-style spareribs are keto-friendly and full of flavor. The spareribs are coated in a tasty marinade and then cooked in the air fryer until they are tender and crispy. This dish is perfect for satisfying your cravings without breaking your diet.
This Chinese BBQ pork spareribs recipe is a must-try for any barbecue lover. The spareribs are marinated in a homemade BBQ sauce that is sweet, tangy, and full of flavor. Throw them on the grill and serve them up with your favorite sides for a delicious and impressive meal.
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Chinese BBQ Spareribs
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Chinese
Looking for a healthier alternative to traditional BBQ spareribs? Try this Chinese BBQ spareribs recipe. The spareribs are marinated in a homemade sauce made with soy sauce, garlic, and other spices. They are then baked in the oven until they are tender and juicy. This dish is sure to be a hit with your family and friends.
If you're a fan of Chinese takeout, you have to try this homemade Chinese chicken and broccoli recipe. Tender pieces of chicken and crisp broccoli florets are tossed in a savory sauce that is packed with flavor. Serve it over rice for a complete meal that is better than any takeout version.
This Chinese egg drop soup is a classic dish that is surprisingly easy to make at home. The broth is flavored with ginger, garlic, and soy sauce, and then thickened with eggs for a silky texture. This soup is perfect for a light and comforting meal, and can be customized to your liking with the addition of vegetables or protein.
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Instant Pot Chinese Style Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Ribs, Sake, Water, Honey
Using your Instant Pot, you can make these Chinese style spareribs in a fraction of the time it would take to make them in the oven. The spareribs are coated in a homemade sauce and then cooked in the Instant Pot until they are fall-off-the-bone tender. This dish is perfect for a busy weeknight meal.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
Upgrade your takeout game with these Instant Pot better-than-takeout Chinese BBQ spareribs. The spareribs are cooked in the Instant Pot until they are melt-in-your-mouth tender, and then coated in a homemade BBQ sauce that is sweet, tangy, and oh-so-delicious. Serve them up with your favorite sides for a meal that will impress even the pickiest of eaters.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
If you're a fan of Chinese barbecue, you have to try this Instant Pot Chinese barbecue spareribs recipe. The spareribs are marinated in a flavorful sauce and then cooked in the Instant Pot until they are fall-off-the-bone tender. This dish is perfect for a busy weeknight or a weekend dinner party.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic pork fried rice recipe is a Chinese takeout favorite that you can easily make at home. Diced pork, vegetables, and scrambled eggs are cooked together with rice and tossed in a savory sauce. This dish is perfect for using up leftover rice and is a great way to introduce new flavors to picky eaters.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Add some protein to your fried rice with this egg fried rice recipe. The eggs add a rich and creamy texture to the dish, making it a filling and satisfying meal. This recipe is also great for using up any leftover rice you may have, making it a budget-friendly option for a delicious Chinese-inspired meal.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
Don't want to wait for your BBQ ribs to cook low and slow in the oven? Try this better-than-takeout Chinese BBQ spareribs recipe. The spareribs are marinated in a flavorful sauce and then cooked in the oven until they are tender and juicy. Serve them up with your favorite sides for a meal that will have everyone asking for seconds.
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Chinese Spareribs (with Black Bean Sauce)
Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
This Chinese spareribs with black bean sauce recipe is a must-try for any fan of Chinese cuisine. The spareribs are cooked in a savory and slightly spicy black bean sauce that is full of flavor. Serve it over rice for a complete meal that will satisfy your cravings for Chinese takeout.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These fried chicken wings are a tasty and addictive Chinese takeout-inspired dish. The wings are coated in a flavorful mix of spices and then fried until they are crispy and golden brown. Serve them as an appetizer or as part of a larger meal for a dish that is sure to be a hit with everyone.
Ingredients:
Spareribs
The star of this dish is, of course, the spareribs. You will need around 1kg of pork ribs, preferably with some fat on them for added flavor. Cut them into bite-sized pieces to make it easier to eat.
Marinade
To give the ribs a flavorful kick, you will need to marinate them for at least 30 minutes. The key ingredients for the marinade are soy sauce, rice wine, cornstarch, and sugar. The soy sauce adds a savory umami taste, while the rice wine adds a depth of flavor. The cornstarch helps to tenderize the meat and the sugar balances out the saltiness of the soy sauce.
Sauce
The sweet and sour sauce is what gives this dish its signature flavor. To make the sauce, you will need vinegar, ketchup, sugar, and a touch of chili sauce. The vinegar adds acidity, while the ketchup and sugar add sweetness. The chili sauce adds a hint of spiciness, but you can omit it if you prefer a milder taste.
Vegetables
To add some color and nutrition to the dish, you can add bell peppers, onions, and pineapple chunks. Cut them into bite-sized pieces and use them to garnish the ribs.
Instructions:
1. In a large bowl, mix together the spareribs and the marinade. Cover and let it sit in the fridge for at least 30 minutes.
2. In a separate bowl, mix together all the ingredients for the sauce and set it aside.
3. In a wok or large pan, heat some oil over high heat. Once hot, add the marinated spareribs and cook until they are browned on all sides.
4. Add the vegetables and stir-fry for a few minutes until they are slightly softened.
5. Pour in the sauce and continue to stir-fry until the sauce thickens and coats the ribs and vegetables.
6. Once the sauce has reached the desired consistency, remove from heat and serve hot with steamed rice.
Conclusion
This recipe for Chinese sweet sour spareribs is easy to follow and is guaranteed to impress your family and friends. The combination of tender spareribs, tangy sauce, and colorful vegetables creates a harmonious blend of flavors and textures that will leave you wanting more. So the next time you're craving Chinese takeout, why not try making this dish at home instead? Your taste buds will thank you!
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