17 Recipe For Chinese Sugar Biscuits Elevate Your Taste Buds!
Published on: Mar 24, 2024
Looking for a sweet treat to satisfy your sugar cravings? Look no further than these delicious Chinese sugar biscuits! These light and crispy cookies are a staple in Chinese cuisine and are perfect for any occasion. Whether you're in the mood for a quick snack or need to impress your guests with a traditional Chinese dessert, these sugar biscuits are sure to please. Follow this simple recipe to create your own batch of irresistible Chinese sugar biscuits.
Looking for a unique twist on classic Beer Can Chicken? Try this delicious Chinese Orange Chicken recipe! Tender chicken thighs are marinated in a tangy orange sauce and then grilled to perfection on a beer can for a smoky, flavorful dish that will have your taste buds dancing.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Take your Beer Can Chicken game to the next level with this simple and delicious Egg Fried Rice recipe. Packed with flavor from soy sauce, garlic, and ginger, this dish is the perfect accompaniment to your juicy chicken. Plus, it's a great way to use up any leftover rice you may have.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love the crispy, flavorful chicken wings from your favorite Chinese takeout joint, then you'll love this recipe. Marinated in a mixture of soy sauce, honey, and spices, these wings are then fried to a golden brown and tossed in a sweet and tangy sauce. Serve alongside your Beer Can Chicken for a meal that will have everyone coming back for seconds.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Want to switch things up from chicken? Try this Classic Beef Fried Rice recipe for a tasty and filling side dish to pair with your Beer Can Chicken. Tender strips of beef are stir-fried with rice, vegetables, and a savory sauce for a dish that will satisfy your cravings for Chinese takeout.
No need to order takeout when you can make your own Chinese Sweet and Sour Chicken at home! This recipe combines tender pieces of chicken with a tangy and slightly sweet sauce made from ketchup, vinegar, and brown sugar. Serve with your Beer Can Chicken for a delicious and well-rounded meal.
If you're a fan of seafood, you'll love this Chinese Honey Prawns recipe. The succulent prawns are marinated in a mixture of honey, garlic, and soy sauce before being grilled to perfection. Serve alongside your Beer Can Chicken for a surf and turf dinner that will impress your guests.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Step up your noodle game with this Homemade Chinese Fried Noodles recipe. These crispy, flavorful noodles are made from scratch and tossed with vegetables, chicken, and a savory sauce. Serve as a side dish to your Beer Can Chicken or enjoy it on its own for a satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're looking for a vegetarian option to pair with your Beer Can Chicken, try this Chinese Eggplant with Spicy Garlic Sauce. The eggplant is cooked until tender and then stir-fried with a flavorful sauce made from garlic, soy sauce, and chili paste. This dish is sure to add some spice to your meal.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
For a veggie-packed dish that still has plenty of protein, try this Vegetable Lo Mein recipe. Tofu and vegetables are stir-fried with noodles and a savory sauce for a flavorful and filling side dish. Serve alongside your Beer Can Chicken for a well-rounded meal.
Spice things up with this Chinese Spicy Chicken recipe. Marinated in a mixture of soy sauce, chili paste, and spices, this chicken is grilled to perfection and then tossed in a spicy sauce. Serve with your Beer Can Chicken for a meal that will bring the heat.
Looking for a quick and easy side dish to pair with your Beer Can Chicken? This Chinese Vegetable Stir-Fry is the perfect solution. Packed with a variety of vegetables and a savory sauce, this stir-fry is a colorful and delicious addition to any meal.
Add some carbs to your meal with these Chinese Steamed Buns. These soft and fluffy buns are filled with a savory and flavorful pork and vegetable mixture. Serve them alongside your Beer Can Chicken for a twist on the traditional burger bun.
Take your ribs to the next level with this Chinese Sticky Ribs recipe. The tender ribs are marinated in a mixture of soy sauce, honey, and spices before being grilled to perfection. Serve alongside your Beer Can Chicken for a meal that will have your guests licking their fingers.
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Chinese Eggplants with Garlic Sauce
Main Ingredients: Asian Eggplants, Salt, Cooking Oil, Garlic, Green
Another great vegetarian option to pair with your Beer Can Chicken is this Chinese Eggplants with Garlic Sauce recipe. The eggplants are cooked until tender and then stir-fried with a flavorful sauce made from garlic, soy sauce, and chili paste. This dish is sure to add some variety and flavor to your meal.
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Vegetables in Chinese Brown Sauce
Main Ingredients: Pak Choi, Carrots, Bean Sprouts, Shiitake Mushrooms
Get your daily dose of veggies with this recipe for Vegetables in Chinese Brown Sauce. A variety of vegetables are stir-fried in a savory and slightly sweet sauce for a tasty and healthy side dish. Serve alongside your Beer Can Chicken for a well-rounded meal.
If you love the tangy and sweet flavors of lemon chicken from your favorite Chinese restaurant, you'll love this recipe. The chicken is marinated in a mixture of lemon juice, soy sauce, and spices before being grilled to perfection. Serve with your Beer Can Chicken for a meal that will have your taste buds singing.
For a light and refreshing side dish to accompany your Beer Can Chicken, try this Chinese Chicken Salad. Tender chicken is tossed with crisp lettuce, crunchy noodles, and a tangy dressing for a dish that will add some crunch and flavor to your meal.
For a twist on traditional barbecue, try this recipe for Char Siu (Chinese BBQ Pork). The pork is marinated in a sweet and savory sauce and then grilled to perfection. Serve alongside your Beer Can Chicken for a meal that will satisfy all your barbecue cravings.
Get your protein and veggies in one dish with this Chinese Beef and Broccoli recipe. Tender strips of beef are stir-fried with broccoli and a savory sauce for a flavorful and healthy side dish. Serve alongside your Beer Can Chicken for a well-balanced meal.
For a fun and tasty appetizer to serve with your Beer Can Chicken, try this recipe for Chinese Spring Rolls. These crispy and flavorful rolls are filled with a variety of vegetables and served with a delicious dipping sauce. Your guests will love this unique addition to your meal.
Ingredients:
For the biscuits:
2 cups all-purpose flour
1/2 cup granulated sugar
1/4 cup unsalted butter, softened
1 egg
1 tsp vanilla extract
1/4 tsp salt
For the sugar coating:
1/4 cup granulated sugar
1/4 cup water
1 tbsp honey
Instructions:
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the egg and vanilla extract and mix until well combined.
Sift in the flour and salt and mix until a dough forms.
Wrap the dough in plastic wrap and refrigerate for 30 minutes.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Roll out the dough on a floured surface to about 1/4 inch thickness.
Using your desired cookie cutter, cut out shapes from the dough and place them onto the prepared baking sheet.
Bake for 12-15 minutes, or until the edges are lightly golden.
While the biscuits are baking, prepare the sugar coating by combining the sugar, water, and honey in a small saucepan over medium heat. Stir until the sugar has dissolved.
Once the biscuits are done, remove them from the oven and immediately brush them with the sugar coating.
Allow the biscuits to cool on a wire rack before serving.
Customization:
One of the great things about Chinese sugar biscuits is that they can be easily customized to suit your taste. For a more festive touch, add a pinch of cinnamon or nutmeg to the dough. You can also experiment with different shapes and sizes using different cookie cutters. For a more indulgent treat, drizzle melted chocolate over the cooled biscuits. The possibilities are endless!
Enjoy Your Chinese Sugar Biscuits!
Now that you have the recipe for these delicious Chinese sugar biscuits, it's time to get baking! These cookies are perfect for any occasion and are sure to become a family favorite. So grab your ingredients and get ready to impress with this traditional Chinese dessert!
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