16 Recipe For Chinese Spare Ribs Sauce Get Cooking And Enjoy!

Published on: Mar 24, 2024

In addition to the traditional recipe for Chinese spare ribs sauce, there are many variations that have been developed over the years to suit different tastes and preferences. One of the most popular versions is the Cantonese style spare ribs, which is known for its sweet and savory flavors. This article will provide you with a professional and well-organized introduction to making the perfect Chinese spare ribs sauce that will have your taste buds craving for more.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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Bring the flavors of China to your beer can chicken with this delicious Chinese brown sauce. Made with soy sauce, brown sugar, garlic, and ginger, this sauce adds the perfect balance of sweetness and savory to your chicken. Simply mix all the ingredients together and brush it onto your chicken while it cooks for a mouthwatering dish.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you love the combination of sweet and tangy, then this Chinese honey chicken sauce is a must-try for your beer can chicken. Made with honey, soy sauce, vinegar, and Chinese five-spice powder, this sauce is bursting with flavor and will have your taste buds dancing. Brush it onto your chicken during the last few minutes of cooking for a sticky and delicious glaze.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, this one's for you. This Chinese garlic sauce is a bold and flavorful addition to your beer can chicken. Made with garlic, soy sauce, rice vinegar, and chili paste, this sauce packs a punch of heat and umami. Brush it onto your chicken and let it cook until it forms a delicious crispy crust.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Bring the taste of your favorite Chinese restaurant to your own kitchen with this easy and delicious duck sauce. Made with apricot preserves, rice vinegar, and soy sauce, this sauce is the perfect balance of sweet and tangy. Brush it onto your beer can chicken for a tasty twist on a classic dish.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Satisfy your craving for sweet and sour flavors with this Chinese sweet and sour sauce. Made with pineapple juice, ketchup, and brown sugar, this sauce is a classic for a reason. Brush it onto your chicken for a burst of tangy sweetness that will have you coming back for more.

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Sugar Free Orange BBQ Sauce and Grilled Ribs!

Main Ingredients: Yellow Onion, Jalapeno, Minced Garlic, Ketchup

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Looking for a healthier option for your beer can chicken? This sugar-free orange BBQ sauce is the perfect solution. Made with orange juice, tomato paste, and a hint of honey, this sauce is low in sugar but high in flavor. Use it to marinate your chicken before grilling for a tasty and healthy meal.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you love a little heat in your food, then this Chinese fried red chili sauce is a must-try for your beer can chicken. Made with dried red chilies, garlic, and soy sauce, this sauce is spicy, smoky, and oh-so-delicious. Brush it onto your chicken and let it cook until it forms a crispy and flavorful crust.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Take your beer can chicken to the next level with this Chinese garlic sauce for stir-fries. Made with garlic, ginger, soy sauce, and chili paste, this sauce is a versatile and flavorful addition to any dish. Use it to marinate your chicken before cooking or brush it onto your chicken during grilling for a tasty twist.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Looking for a quick and easy sauce for your beer can chicken? Look no further than this simple sweet and sour sauce. Made with just five ingredients, including ketchup, soy sauce, and vinegar, this sauce is sweet, tangy, and perfect for those busy weeknights. Brush it onto your chicken and let it cook until it forms a delicious glaze.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Have you ever wanted to make your own Chinese black bean sauce at home? Now you can with this easy and delicious recipe. Made with fermented black beans, garlic, and soy sauce, this sauce is savory, rich, and perfect for your beer can chicken. Brush it onto your chicken and let it cook for a tasty and authentic Chinese dish.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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Vegetarians can still enjoy the flavors of China with this delicious Chinese vegetarian brown sauce. Made with vegetable broth, soy sauce, and brown sugar, this sauce is a tasty and versatile addition to any dish. Brush it onto your chicken and let it cook until it forms a flavorful glaze.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

Try this easy,best,quick and delicious Asian takeout style Sesame ...

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Add a touch of nuttiness to your beer can chicken with this Chinese style sesame sauce. Made with sesame oil, rice vinegar, and toasted sesame seeds, this sauce is full of rich and savory flavors. Brush it onto your chicken and let it cook until it forms a deliciously crispy crust.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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For a milder sauce that still packs a punch of flavor, try this Chinese white sauce on your beer can chicken. Made with chicken broth, soy sauce, and rice vinegar, this sauce is light, savory, and pairs well with any dish. Brush it onto your chicken and let it cook until it forms a delicious glaze.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Take your barbecue game up a notch with this Chinese style barbecue sauce. Made with hoisin sauce, soy sauce, and Chinese five-spice powder, this sauce is a delicious twist on a classic American condiment. Brush it onto your chicken and let it cook until it forms a sticky and flavorful crust.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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Spice up your beer can chicken with this Chinese chili sauce. Made with chili paste, garlic, and soy sauce, this sauce is a fiery and flavorful addition to any dish. Brush it onto your chicken and let it cook until it forms a crispy and spicy crust.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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Add a touch of citrus and heat to your beer can chicken with this Chinese spicy orange sauce. Made with orange juice, soy sauce, and red pepper flakes, this sauce is a delicious balance of sweet and spicy. Brush it onto your chicken and let it cook until it forms a sticky and flavorful glaze.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao chicken is a popular dish in Chinese cuisine, and now you can enjoy it on your beer can chicken with this tasty Kung Pao sauce. Made with soy sauce, rice vinegar, and dried red chilies, this sauce is a flavorful and spicy addition to any dish. Brush it onto your chicken and let it cook for a delicious and authentic Chinese meal.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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For a taste of traditional Chinese flavors, try this authentic Chinese plum sauce on your beer can chicken. Made with plums, soy sauce, and ginger, this sauce is a delicious balance of sweet and savory. Brush it onto your chicken and let it cook until it forms a flavorful glaze.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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Upgrade your beer can chicken with this Chinese black bean chili sauce. Made with fermented black beans, garlic, and chili paste, this sauce is bold, savory, and perfect for any meat. Brush it onto your chicken and let it cook until it forms a deliciously crispy crust.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Looking for the ultimate Chinese black bean sauce for your beer can chicken? Look no further than this recipe. Made with fermented black beans, garlic, and soy sauce, this sauce is full of bold and rich flavors. Brush it onto your chicken and let it cook for a delicious and authentic Chinese dish.

Making the Perfect Chinese Spare Ribs Sauce

Ingredients

To make the perfect Chinese spare ribs sauce, you will need the following ingredients:

Soy sauce: This is the base of the sauce and provides the umami flavor.
Hoisin sauce: Adds a sweet and tangy flavor to the sauce.
Rice wine: Adds depth and richness to the sauce.
Garlic: Provides a pungent and aromatic flavor.
Ginger: Adds a spicy and warm flavor to the sauce.
Brown sugar: Balances out the flavors and adds a sweet taste.
Five-spice powder: A blend of five spices that adds a unique and complex flavor to the sauce.
Water: Helps to thin out the sauce and create a glaze for the ribs.

Instructions

1. In a bowl, mix together ¼ cup soy sauce, ¼ cup hoisin sauce, ¼ cup rice wine, 2 cloves of minced garlic, 1 tablespoon minced ginger, 2 tablespoons brown sugar, and ½ teaspoon five-spice powder. 2. Once the sauce is well combined, add ½ cup of water and mix again. 3. Marinate your spare ribs in the sauce for at least 2 hours, or overnight for maximum flavor. 4. Preheat your grill or oven to medium-high heat. 5. Grill or bake the ribs for 15-20 minutes on each side, basting with the sauce every 5 minutes. 6. Once the ribs are cooked through and glazed, remove them from the heat and let them rest for 5 minutes. 7. Serve the ribs with extra sauce on the side for dipping.

Tips for the Perfect Spare Ribs Sauce

- For a thicker sauce, you can simmer the ingredients on the stovetop until it reaches your desired consistency. - For a spicier sauce, add some chili flakes or hot sauce to the marinade. - You can also add some pineapple juice or honey to the sauce for a sweeter flavor. - Make sure to baste the ribs with the sauce frequently while grilling or baking to create a caramelized glaze. In conclusion, this Cantonese style Chinese spare ribs sauce is the perfect combination of sweet, savory, and tangy flavors that will take your ribs to the next level. With the right ingredients and proper cooking techniques, you can make the perfect sauce that will have your guests asking for the recipe. So why wait? Try this recipe today and impress your family and friends with your delicious Chinese spare ribs sauce.