Chinese slaw, also known as Chinese cabbage salad, is a popular side dish in Chinese cuisine. This refreshing and flavorful dish is a perfect balance of crunchy vegetables and tangy dressing. It is easy to make and can be enjoyed as a light meal or as a side dish to accompany a main course. In this article, we will provide you with a delicious recipe for Chinese slaw that you can easily recreate at home.
If you're looking for a refreshing and flavorful side dish to accompany your beer can chicken, look no further than Chinese coleslaw. This unique twist on traditional coleslaw incorporates classic Chinese flavors like soy sauce, sesame oil, and ginger. The result is a crunchy and tangy salad that pairs perfectly with the rich and savory flavors of beer can chicken.
No need to order takeout when you can make your own delicious Chinese orange chicken right at home. This popular dish features crispy battered chicken tossed in a sweet and tangy orange sauce. Serve it alongside your beer can chicken for a tasty combination of flavors and textures.
For a hearty and satisfying meal, try making Chinese beef and broccoli to go with your beer can chicken. Tender strips of beef are stir-fried with crisp broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish is sure to please both meat and veggie lovers alike.
No Chinese meal is complete without a side of fried rice, and this recipe is a must-try alongside your beer can chicken. The beauty of fried rice is that you can customize it to your liking by adding in your favorite veggies, meats, and seasonings. The result is a flavorful and satisfying dish that pairs perfectly with any main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're looking for a different way to prepare chicken, try marinating chicken thighs in a delicious Chinese-inspired sauce and grilling them to perfection. These tender and juicy chicken thighs will be a hit at any backyard barbecue and make a perfect accompaniment to your beer can chicken.
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The Best Chinese Coleslaw
Main Ingredients: Purple Cabbage, Carrot, Green Onion, Toasted Peanuts
For a more traditional take on coleslaw, try this recipe for the best Chinese coleslaw. Made with a tangy dressing of rice vinegar, soy sauce, and ginger, this coleslaw is a great addition to any meal. Plus, it's a great way to get your daily dose of veggies in a delicious and flavorful way.
Another classic Chinese dish that pairs well with beer can chicken is chicken and broccoli. This stir-fry features tender chunks of chicken, crisp broccoli, and a savory sauce made with soy sauce, oyster sauce, and garlic. Serve it over a bed of rice for a complete and satisfying meal.
Warm up your taste buds with a bowl of Chinese egg drop soup alongside your beer can chicken. This simple and comforting soup features a flavorful broth with ribbons of egg stirred in. It's the perfect way to round out your meal and add some variety to your dinner table.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a classic and beloved Chinese takeout dish, try making pork fried rice at home to go with your beer can chicken. This dish features tender pieces of pork, crisp veggies, and fluffy rice all stir-fried together with a flavorful combination of seasonings. It's a delicious and satisfying side dish that will have everyone coming back for more.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're short on time but still want to enjoy a homemade Chinese side dish, try making egg fried rice to go with your beer can chicken. This simple dish only requires a handful of ingredients and can be made in just a few minutes. Plus, it's a great way to use up any leftover rice you may have on hand.
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Chinese Coleslaw {AKA Ramen Noodle Cole Slaw}
Main Ingredients: Coleslaw Mix, Carrot, Green Onions, Oriental Flavor
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a hearty and flavorful side dish, try making Chinese broccoli beef to go with your beer can chicken. Strips of beef are stir-fried with crisp broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish is sure to be a hit with meat lovers and make a great addition to any meal.
For a fun and tasty appetizer to serve alongside your beer can chicken, try making Chinese egg rolls at home. These crispy fried rolls are filled with a flavorful mixture of meat, veggies, and seasonings, making them a perfect pairing for any Chinese-inspired meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another takeout favorite, classic beef fried rice is a great side dish option to serve with beer can chicken. Tender pieces of beef are stir-fried with rice, veggies, and a savory sauce for a flavorful and satisfying meal. Plus, it's a great way to use up any leftover ingredients you may have on hand.
If you're a fan of BBQ flavors, you'll love this Chinese-inspired BBQ pork recipe to go with your beer can chicken. Tender and juicy pork is marinated in a sweet and tangy sauce, then grilled to perfection. Serve it alongside your chicken for a delicious and flavorful meal.
For a quick and easy side dish, you can't go wrong with a classic Chinese chicken stir fry. This dish features tender pieces of chicken, crisp veggies, and a flavorful sauce made with soy sauce, oyster sauce, and garlic. It's a great way to add some variety to your dinner table and pair well with beer can chicken.
For a sweet and tangy accompaniment to your beer can chicken, try making Chinese sweet and sour chicken at home. Tender pieces of chicken are coated in a delicious batter, fried until crispy, and then tossed in a flavorful sauce. Serve it over rice for a complete and satisfying meal.
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Caramelised Pork Belly with Chinese Coleslaw
Main Ingredients: Pork Belly, Brown Sugar, Limes, Fish Sauce, Shaoxing
For a more indulgent side dish, try making caramelized pork belly to go with your beer can chicken. This dish features tender and crispy pork belly coated in a sweet and savory sauce. Serve it alongside Chinese coleslaw for a delicious and unique combination of flavors.
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Red-braised free-range turkey breast with Chinese...
Main Ingredients: Turkey Breast, Sichuan Peppercorns, Sea Salt Flakes
If you're looking for a different type of meat to serve with your beer can chicken, why not try red-braised free-range turkey breast? This dish features tender and flavorful turkey breast that has been slowly braised in a rich and savory sauce. Serve it alongside your chicken for a meal that's sure to impress.
Ingredients:
For the slaw:
- 1 head of Chinese cabbage, thinly sliced
- 1 large carrot, julienned
- 1 red bell pepper, thinly sliced
- 1 cup of snow peas, thinly sliced
- 1 cup of bean sprouts
- 1/2 cup of sliced almonds
- 1/4 cup of chopped green onions
For the dressing:
- 1/4 cup of rice vinegar
- 2 tablespoons of soy sauce
- 2 tablespoons of honey
- 1 tablespoon of sesame oil
- 1 tablespoon of grated ginger
- 1 clove of minced garlic
- 1 teaspoon of Chinese five-spice powder
- Salt and pepper to taste
Instructions:
1. In a small bowl, whisk together the rice vinegar, soy sauce, honey, sesame oil, ginger, garlic, Chinese five-spice powder, salt, and pepper to make the dressing. Set aside.
2. In a large bowl, combine the sliced Chinese cabbage, julienned carrot, red bell pepper, snow peas, bean sprouts, and sliced almonds.
3. Drizzle the dressing over the vegetables and toss well to coat.
4. Top the slaw with chopped green onions and serve immediately, or refrigerate until ready to serve.
Tips:
- For added protein, you can add some cooked and shredded chicken, shrimp, or tofu to the slaw.
- If you cannot find Chinese cabbage, you can substitute it with regular cabbage or napa cabbage.
- For a spicier slaw, you can add some sliced red chili peppers to the dressing.
In conclusion, Chinese slaw is a delicious and versatile dish that can be enjoyed on its own or as a side dish. With its crunchiness, tanginess, and sweetness, it is sure to be a crowd-pleaser at any gathering. So, why not try out this easy and flavorful recipe for Chinese slaw and impress your family and friends with your culinary skills?
