19 Recipe For Chinese Shrimp Fried Rice They're Simply Irresistible!
Published on: Mar 22, 2024
Fried rice is a popular and versatile dish that can be found in many cultures and cuisines. However, Chinese shrimp fried rice is a standout recipe that has become a staple in many households. This savory and satisfying dish is a perfect combination of tender shrimp, fluffy rice, and an array of flavorful ingredients. Whether you are a novice cook or a seasoned pro, this recipe for Chinese shrimp fried rice is easy to follow and will surely impress your taste buds. So, let's dive into this delicious dish and learn how to make it at home.
If you're a fan of Chinese cuisine, then you're probably familiar with the deliciousness that is shrimp fried rice. This classic dish is a staple in Chinese takeout and can now be easily recreated at home. With a perfect balance of savory shrimp, fluffy rice, and flavorful vegetables, this dish is sure to satisfy your cravings.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Shrimp fried rice is a versatile dish that can be made with a variety of ingredients. The key to making a delicious shrimp fried rice is using fresh ingredients and the right cooking techniques. This dish is perfect for a quick weeknight meal or for entertaining guests.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
In Chinese culture, shrimp is considered a symbol of happiness and good fortune, making this dish the perfect addition to any Chinese New Year celebration. With the addition of traditional Chinese ingredients such as soy sauce and oyster sauce, this shrimp fried rice will bring luck and prosperity to your table.
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Thai Basil Shrimp Fried Rice - Easy Thai Cooking
Main Ingredients: Broccoli Florets, Oil, Shrimp, Onion, Cooked Rice, Fish
For a flavorful twist on traditional shrimp fried rice, try this Thai basil shrimp fried rice recipe. The aromatic Thai basil adds a burst of flavor to this dish, making it a hit with anyone who loves Thai cuisine. With simple ingredients and easy preparation, this dish is perfect for busy weeknights when you want something tasty and satisfying.
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Chinese Sweet Sausage and Shrimp Fried Rice
Main Ingredients: Cooked Rice, Shrimp, Pork Sausage, Small Zucchini, Egg
If you're looking to add some extra protein to your shrimp fried rice, try this Chinese sweet sausage and shrimp fried rice recipe. The combination of sweet and savory flavors from the sausage and shrimp will take your fried rice to the next level. Plus, it's a great way to use up any leftover sausage you may have in your fridge.
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Ginger Garlic Shrimp Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Ginger, Garlic, Cooked White
Ginger and garlic are two key flavors in Chinese cuisine, and they add a delicious kick to this shrimp fried rice recipe. The bold flavors of the ginger and garlic pair perfectly with the tender shrimp and fluffy rice. This dish is a must-try for anyone who loves bold and spicy flavors.
When in doubt, you can never go wrong with a classic Chinese fried rice dish. This recipe combines all the traditional ingredients and cooking techniques to create a flavorful and satisfying dish. The best part? You can customize it with your favorite protein and vegetables to make it your own.
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Fried Rice
Main Ingredients: Oil, Garlic, Chicken Breast, Shrimp, Frozen Mixed
Fried rice is a versatile dish that can be made with a variety of ingredients. It's perfect for using up leftover rice and vegetables, making it a great way to reduce food waste. Plus, it's a delicious and easy option for a quick meal on those busy days.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
This Chinese fried rice with shrimp recipe is a seafood lover's dream. The shrimp adds a burst of flavor and protein to this dish, making it a filling and satisfying meal. With the right balance of ingredients and the perfect cooking techniques, this dish will become a go-to in your household.
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Garlic Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Eggs, Shrimp, Spring Onions, Minced
Garlic lovers, unite! This garlic shrimp fried rice is bursting with the bold and delicious flavor of garlic. The garlic adds a depth of flavor to the dish and pairs perfectly with the tender shrimp and fluffy rice. This dish is sure to be a hit with anyone who loves garlic.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice, also known as Chinese fried rice, is a popular dish in Chinese cuisine. This recipe is a traditional version of the dish, using simple ingredients and classic cooking techniques. The end result is a flavorful and satisfying dish that will transport your taste buds to China.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Egg fried rice is a popular variation of Chinese fried rice, and for good reason. The addition of scrambled eggs adds a rich and creamy texture to the dish, making it even more delicious. This recipe is a must-try for anyone who loves eggs and wants to add some extra protein to their fried rice.
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Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
Short on time? No problem! This easy 20 minute shrimp fried rice recipe is perfect for those busy weeknights when you want a quick and satisfying meal. With simple ingredients and a speedy cooking time, you can have a delicious dinner on the table in no time.
This Chinese shrimp fried rice recipe comes from the kitchen of Freda, a home cook who loves to share her delicious creations with others. With her expert tips and tricks, you'll be able to recreate this dish with ease and impress your family and friends.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This AYAM Chinese fried rice recipe is a twist on the traditional dish, using AYAM brand sauces and condiments to add a burst of flavor. With their high-quality products, you can be sure that your fried rice will taste delicious and authentic. Give it a try and taste the AYAM difference.
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Yangchow Fried Rice
Main Ingredients: Peanut Oil, Shrimp, Rice, Frozen Peas, Chinese Barbecue
Yangchow fried rice is a popular variation of Chinese fried rice that originated in the city of Yangzhou, China. This dish is known for its use of meat and seafood, making it a hearty and satisfying meal. With this recipe, you can recreate the flavors of Yangchow in your own kitchen.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
Chinese fried rice may seem like a simple dish, but there's a secret to making it perfectly every time. This recipe shares all the tips and tricks you need to know to create a flavorful and satisfying dish. Once you master this recipe, you'll never have to order takeout again.
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Yang Chow Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Large Eggs, Day Old Rice
Yang Chow fried rice is a popular dish in Chinese cuisine that is made with a variety of ingredients such as shrimp, ham, and vegetables. This recipe is a delicious and authentic version of the dish, using traditional Chinese ingredients and cooking techniques. Give it a try and taste the flavors of Yang Chow in your own kitchen.
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Shrimp Fried Rice with Vegetables
Main Ingredients: Peeled And Deveined Shrimp, Salt, Freshly Ground
This shrimp fried rice with vegetables recipe is perfect for anyone looking to add some extra nutrients and color to their dish. The addition of vegetables such as carrots, peas, and bell peppers not only adds flavor but also makes this dish more nutritious. Plus, the bright colors make it a feast for the eyes as well.
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Egg Fried Rice With Five-spice Pork Belly
Main Ingredients: Sichuan Peppercorns, Star Anise, Pork Belly, Chinese
If you're feeling adventurous and want to try something new, this egg fried rice with five-spice pork belly recipe is perfect for you. The unique combination of flavors from the five-spice pork belly adds a depth of flavor to the dish, making it a true culinary experience. Give it a try and impress your taste buds with this delicious dish.
The Perfect Blend of Flavors
When it comes to the main ingredients in Chinese shrimp fried rice, the shrimp takes center stage. The plump and succulent shrimp adds a touch of sweetness to the dish, while also providing a satisfying texture. To enhance the flavor of the shrimp, it is marinated in a mixture of soy sauce, garlic, and ginger. This marinade helps to infuse the shrimp with a rich and savory taste that pairs perfectly with the other ingredients.
A Versatile Recipe
One of the best things about Chinese shrimp fried rice is that it can be customized to your liking. The recipe calls for a variety of vegetables such as carrots, peas, and corn, but you can also add in your favorite vegetables like broccoli or mushrooms. You can also switch out the shrimp for other proteins like chicken or beef, making this recipe a great option for those with dietary restrictions.
The Importance of Rice
While the shrimp and vegetables are the stars of this dish, the rice is what ties everything together. Using long-grain white rice is crucial in achieving the perfect texture for Chinese shrimp fried rice. The rice should be cooked and cooled beforehand to prevent it from becoming mushy when added to the pan. To add an extra layer of flavor, you can also use chicken or vegetable broth instead of water when cooking the rice.
The Final Touch
To complete this dish, the rice, shrimp, and vegetables are stir-fried together in a hot skillet or wok. The key to achieving that perfectly crisp and caramelized texture is to not overcrowd the pan and to constantly stir the ingredients. A drizzle of sesame oil and a sprinkle of green onions add the final touches and enhance the overall flavor profile of the dish.
In Conclusion
Chinese shrimp fried rice is a delicious and versatile dish that can be enjoyed by anyone. With the right ingredients and techniques, you can easily recreate this popular restaurant-style dish at home. So, next time you're craving Chinese food, skip the takeout and give this recipe a try. Your taste buds will thank you.
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