15 Recipe For Chinese Red Meat Short Ribs Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
When it comes to Chinese cuisine, one dish that is sure to satisfy your taste buds is Chinese red meat short ribs. This succulent and flavorful dish is a staple in many Chinese households and is often served during special occasions and celebrations. The key to achieving the perfect balance of flavors in this dish is the use of traditional Chinese ingredients and cooking techniques. In this article, we will share with you a professional and well-organized recipe for Chinese red meat short ribs that you can easily recreate at home. Get ready to impress your family and friends with this delicious and authentic Chinese dish!
Main Ingredients: Short Ribs, Salt, Freshly Ground Pepper, Vegetable Oil
Braised short ribs are a classic dish that is often served in upscale restaurants and at fancy dinner parties. The rich and tender meat, paired with a flavorful sauce, makes this dish a favorite among meat-lovers. But did you know that you can easily make this dish at home? With just a few simple ingredients and a bit of time, you can create a mouth-watering braised short ribs dish that will impress your family and friends. Here are some top recipes for braised short ribs that you should definitely try out.
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Braised Asian Short Ribs
Main Ingredients: Short Ribs, Salt, Black Pepper, Chinese Five Spice
If you love Asian flavors, then this braised Asian short ribs recipe is a must-try. The meat is tender and infused with a delicious combination of soy sauce, ginger, and garlic. The result is a dish that is bursting with flavor and perfect for a cozy night in with loved ones. Serve it over rice or with your favorite Asian noodles for a complete and satisfying meal. And the best part? This dish can easily be made in your slow cooker or Instant Pot for a hassle-free cooking experience.
Chinese beef short ribs are a popular dish in Chinese cuisine, and for good reason. The meat is tender and succulent, and the sauce is full of umami flavors. This recipe features a mix of hoisin sauce, soy sauce, and Chinese five-spice powder for a mouth-watering combination of sweet and savory. It's the perfect dish to impress your guests at your next dinner party, and it's also a great option for a cozy night in.
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Instant Pot Chinese Beef Noodle Soup with Short Ribs
Main Ingredients: Oyster Mushrooms, Wide Rice Noodles, Vegetable Oil
If you're a fan of noodle soups, then you'll love this Instant Pot Chinese beef noodle soup recipe. The short ribs are cooked to perfection in the Instant Pot, resulting in tender and juicy meat that falls off the bone. The addition of Chinese noodles, bok choy, and mushrooms make this soup a complete and satisfying meal. And the best part? It can be made in just under an hour, making it the perfect option for a busy weeknight dinner.
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Chinese Beef Short Ribs- Instant Pot or Crock Pot...
Main Ingredients: Beef Short Ribs, Bone Broth, Coconut Amino, Soy Sauce
For those who prefer to use their Crock Pot over their Instant Pot, this Chinese beef short ribs recipe is for you. The meat is cooked on low for several hours, resulting in incredibly tender and flavorful short ribs. The sauce is made with a combination of soy sauce, hoisin sauce, and chili paste, giving it a nice kick of heat. And the best part? You can prep this dish in the morning and come home to a delicious and satisfying dinner without any extra effort.
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Savory Crockpot Short Ribs
Main Ingredients: Short Rib, Beef Broth, Lipton Onion Soup Mix, Chili
This savory crockpot short ribs recipe is perfect for those colder months when you're craving a hearty and comforting meal. The red wine and beef broth create a rich and flavorful sauce that pairs perfectly with the tender and juicy short ribs. And since it's made in the slow cooker, you can set it and forget it, allowing you to enjoy your day while your dinner cooks itself. Serve with mashed potatoes and your favorite vegetable for a complete and satisfying meal.
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Braised Beef Short Ribs
Main Ingredients: Short Ribs, Kosher Salt, Ground Black Pepper, Vegetable
This braised beef short ribs recipe is a classic and foolproof way to make this dish. The meat is cooked low and slow in the oven, creating a melt-in-your-mouth texture and a delicious sauce that is perfect for dipping crusty bread in. The addition of carrots, onions, and mushrooms adds a nice depth of flavor to the dish. And the best part? This recipe can easily be doubled to feed a larger crowd or for leftovers to enjoy throughout the week.
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President Obama's English Short Ribs
Main Ingredients: Short Ribs, Salt, Grapeseed Oil, Onion, Carrot
Yes, you read that right. This recipe is said to be one of President Obama's favorites, and it's not hard to see why. The short ribs are slow-cooked with a combination of red wine, beef broth, and herbs, resulting in tender and flavorful meat that is perfect for a special occasion. And the best part? It's a one-pot dish, so there's minimal cleanup involved. Serve with mashed potatoes and a side of your favorite vegetables for a meal that will make you feel presidential.
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Instant Pot Short ribs
Main Ingredients: Short Ribs, Salt, Medium Onion, Bourbon, Paprika
This Instant Pot short ribs recipe is perfect for when you're short on time but still want a delicious and satisfying meal. The meat is seasoned with a combination of garlic, thyme, and rosemary and cooked in the Instant Pot until tender and juicy. The sauce is made with beef broth and red wine, giving it a rich and flavorful taste. And the best part? It only takes about an hour to make, making it a great option for a weeknight dinner.
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Sweet and Sour Short Ribs
Main Ingredients: Short Ribs, Ground Sage, Salt, Pepper, Onions, Brown
If you're a fan of sweet and sour dishes, then this sweet and sour short ribs recipe is a must-try. The meat is cooked in a delicious combination of pineapple juice, brown sugar, and soy sauce, giving it a nice balance of sweet and savory flavors. The addition of bell peppers and onions adds a nice crunch and freshness to the dish. Serve over rice for a complete and satisfying meal that will leave your taste buds wanting more.
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Easy Braised Beef Short Ribs
Main Ingredients: Short Ribs, Olive Oil, Onions, Celery Sticks, Carrots
This easy braised beef short ribs recipe is perfect for when you want a no-fuss, yet delicious meal. The meat is cooked with a combination of beef broth, red wine, and herbs, resulting in tender and juicy short ribs that are full of flavor. The best part? This recipe is gluten-free and dairy-free, making it a great option for those with dietary restrictions. Serve with your favorite side dish for a complete and satisfying meal.
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Bistro-Style Short Ribs
Main Ingredients: Extra Virgin Olive Oil, Short Ribs, Kosher Salt
This bistro-style short ribs recipe is a great option for a fancy dinner at home. The meat is cooked low and slow in a combination of beef broth, red wine, and herbs, creating a rich and flavorful sauce that is perfect for dipping crusty bread in. The addition of pearl onions and mushrooms adds a nice depth of flavor to the dish. And the best part? It's a one-pot dish, so there's minimal cleanup involved.
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Luscious Oven-Braised Short Ribs
Main Ingredients: Onion, Garlic Cloves, Leek, Carrot, Celery Stalk, Fresh
These luscious oven-braised short ribs are a great option for a special occasion or when you want to impress your guests. The meat is cooked in a combination of beef broth, red wine, and herbs in the oven for several hours, resulting in tender and juicy short ribs that fall off the bone. The addition of carrots and celery adds a nice balance of flavors to the dish. Serve with mashed potatoes and your favorite vegetable for a complete and satisfying meal.
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Korean Short Ribs
Main Ingredients: Yellow Onion, Large Garlic Cloves, Fresh Ginger, Water
Korean short ribs, also known as galbi, are a popular dish in Korean cuisine. The meat is marinated in a delicious combination of soy sauce, brown sugar, garlic, and ginger, giving it a nice balance of sweet and savory flavors. The short ribs are typically grilled, but you can also cook them in the oven or on the stovetop. Serve with rice and your favorite side dishes for a complete and satisfying meal that will transport you to Korea.
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Slow Cooker Barbecue Short Ribs
Main Ingredients: Short Ribs, Coarse Salt, Fresh Ground Pepper, Barbecue
This slow cooker barbecue short ribs recipe is perfect for those who love a good BBQ. The meat is seasoned with a dry rub and slow-cooked in a combination of BBQ sauce and beef broth, resulting in tender and flavorful short ribs. The best part? You can prep this dish in the morning and come home to a delicious and satisfying dinner without any extra effort. Serve with your favorite BBQ sides for the ultimate BBQ experience.
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Instant Pot Asian Short Ribs
Main Ingredients: Sesame Oil, Shallots, Garlic, Boneless Beef Short Ribs
If you're looking for an Instant Pot recipe that is bursting with Asian flavors, then this Instant Pot Asian short ribs recipe is for you. The meat is seasoned with a combination of soy sauce, hoisin sauce, and ginger, and cooked in the Instant Pot until tender and juicy. The result is a dish that is full of umami flavors and perfect for a cozy night in. Serve with rice and your favorite Asian vegetables for a complete and satisfying meal.
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Slow Roasted Beef Short Ribs
Main Ingredients: Short Ribs, Rub, Brown Sugar, Garlic Powder, Onion
This slow-roasted beef short ribs recipe is a great option for a holiday dinner or when you want to impress your guests. The meat is seasoned with a dry rub and slow-roasted in the oven, resulting in tender and flavorful short ribs. The addition of red wine and beef broth adds a nice depth of flavor to the dish. Serve with mashed potatoes and your favorite vegetable for a complete and satisfying meal that will leave your guests raving.
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Instant Pot Short Ribs
Main Ingredients: Ghee, Short Ribs, Coarse Sea Salt, Black Pepper
If you're a fan of using your Instant Pot, then you'll love this Instant Pot short ribs recipe. The meat is cooked with a combination of beef broth, red wine, and herbs, resulting in tender and juicy short ribs that are perfect for a cozy night in. And the best part? It only takes about an hour to make, making it a great option for a weeknight dinner. Serve with your favorite side dish for a complete and satisfying meal.
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Slow Cooker Korean Short Ribs
Main Ingredients: Short Ribs, Soy Sauce, Water, Rice Vinegar, Dark Brown
This slow cooker Korean short ribs recipe is a great option for when you want a delicious and hassle-free meal. The meat is marinated in a combination of soy sauce, brown sugar, garlic, and ginger, giving it a nice balance of sweet and savory flavors. The result is tender and flavorful short ribs that are perfect for a cozy night in. Serve with rice and your favorite Korean side dishes for a complete and satisfying meal.
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Braised Short Ribs in an AMAZING Sauce
Main Ingredients: Red Wine, Short Ribs, Salt, Pepper, Olive Oil, Leeks
Last but certainly not least, this braised short ribs recipe is a must-try. The meat is cooked low and slow in a combination of beef broth, red wine, and herbs, resulting in incredibly tender and juicy short ribs. But the real star of this dish is the sauce, made with a combination of soy sauce, honey, and balsamic vinegar. The result is a sweet and tangy sauce that perfectly complements the rich and flavorful meat. Serve with mashed potatoes and your favorite vegetable for a meal that will leave you wanting seconds.
Preparing the Ribs
Choosing the right cuts of meat
Before we dive into the recipe, it is important to choose the right cut of meat for your Chinese red meat short ribs. The best cuts to use are beef short ribs, which are known for their rich and flavorful meat. Make sure to choose ribs that are well-marbled and have a good ratio of meat to bone. This will ensure that your ribs are tender and juicy after cooking.
Marinating the ribs
The key to achieving the bold and complex flavors in Chinese red meat short ribs is in the marination process. To make the marinade, you will need soy sauce, hoisin sauce, ginger, garlic, and Chinese five-spice powder. Whisk all the ingredients together in a bowl and pour it over the ribs in a resealable bag. Let the ribs marinate for at least 4 hours, but for best results, marinate them overnight in the fridge. This will allow the flavors to fully penetrate the meat, resulting in a more flavorful dish.
Cooking the Ribs
Braising the ribs
To achieve the melt-in-your-mouth tenderness of Chinese red meat short ribs, braising is the best cooking method to use. First, preheat your oven to 325 degrees Fahrenheit. In a large Dutch oven, heat some oil over medium-high heat and sear the ribs on all sides until they are golden brown. This will help lock in the juices and add a nice crust to the ribs. Once seared, pour in the marinade and enough beef broth to cover the ribs. Cover the pot and place it in the oven for 2-3 hours, until the meat is fork-tender.
Finishing touches
Once the ribs are done cooking, remove them from the pot and set them aside. Strain the cooking liquid into a saucepan and bring it to a boil. Let it simmer until it reduces and thickens into a glaze. Brush the glaze onto the ribs and place them under the broiler for a few minutes, until the glaze is caramelized and sticky. Serve the ribs with steamed rice and your favorite Chinese vegetables for a complete and satisfying meal.
In conclusion, Chinese red meat short ribs are a delicious and impressive dish that you can easily recreate at home with this professional recipe. By following these steps and using traditional Chinese ingredients, you can achieve the perfect balance of flavors in this dish. So why not give it a try and impress your loved ones with this authentic Chinese favorite? Your taste buds will thank you.
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