16 Recipe For Chinese Pork Chops Experience Culinary Bliss Now!

Published on: Mar 24, 2024

Chinese pork chops are a delicious and flavorful dish that is popular in Chinese cuisine. This recipe for Chinese pork chops is the perfect combination of sweet, savory, and tangy flavors, making it a favorite among both kids and adults. Using simple ingredients and easy techniques, you can recreate this dish in the comfort of your own kitchen. In this article, we will provide you with a step-by-step guide on how to make the perfect Chinese pork chops that will leave your taste buds craving for more.

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1 of 20

Barbecued sticky Chinese pork chops

Main Ingredients: Pork Chops, Five Spice Powder, Ground Cinnamon, Hoisin
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Looking for a delicious and easy way to cook pork chops? Look no further than this recipe for barbecued sticky Chinese pork chops. The combination of savory and sweet flavors will have your taste buds begging for more.
2 of 20

Slow Cooker Chinese Pork Chops

Main Ingredients: Boneless Pork Chops, Onion, Ketchup, Brown Sugar, Soy
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If you're short on time but still want a delicious meal, try making slow cooker Chinese pork chops. The tender meat and flavorful sauce will have your family coming back for seconds. Plus, it's a great way to use up any leftover ingredients you have in your fridge.
3 of 20

Chinese Salt and Pepper Pork

Main Ingredients: Pork Chops, Light Soy Sauce, Pepper, Cooking Wine
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For a dish that's packed with flavor and easy to make, try Chinese salt and pepper pork. The crispy exterior and tender interior of the pork combined with the aromatic spices will have your mouth watering. Serve it with rice and your favorite vegetables for a complete meal.
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Take your pork chops to the next level with this Chinese-style recipe. The marinade of soy sauce, ginger, garlic, and honey adds a delicious Asian twist to your traditional pork chops. Your family and friends will be impressed by this flavorful dish.
5 of 20

Chinese Fried Pork Chops

Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil
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If you love fried food, you have to try Chinese fried pork chops. The secret to getting that crispy exterior is to double fry the pork chops. The result is a mouthwatering dish that will have you coming back for more.
6 of 20

Chinese Deep-Fried Pork Chops with Spicy Salt

Main Ingredients: Pork Chops, Salt, Soy Sauce, Rice Wine, Sugar, Chinese
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Looking to spice up your pork chops? Try this recipe for Chinese deep-fried pork chops with spicy salt. The combination of crispy pork and a spicy salt seasoning makes for a delicious and addictive dish. Serve it with rice and your favorite vegetables for a complete meal.
7 of 20

Sweet and Sour Pork Chops - Peking Style`

Main Ingredients: Pork Chops, Shaoxing Wine, Soy Sauce, Five Spice
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If you're craving some classic Chinese flavors, try this recipe for sweet and sour pork chops in Peking style. The tangy sauce and tender pork will transport you to the streets of Beijing. Serve it with rice and steamed vegetables for a complete meal.
8 of 20

Honey Garlic Pork Chops

Main Ingredients: Pork Chops, Garlic Powder, Salt, Shaoxing Wine, Sesame
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For a dish that's both sweet and savory, try making honey garlic pork chops. The combination of honey, garlic, and soy sauce creates a delicious marinade for the pork chops. Serve it with rice and your favorite vegetables for a complete and satisfying meal.
9 of 20

Taiwanese Fried Pork Chop炸排骨

Main Ingredients: Pork Chop, Sauce, Soy Sauce, Rice Wine, Sesame Oil
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This Taiwanese-style fried pork chop recipe is a must-try for any pork lover. The pork chops are marinated in a flavorful mixture of soy sauce, rice wine, and five-spice powder before being fried to perfection. Serve it with rice and some pickled vegetables for a delicious and authentic Taiwanese meal.
10 of 20

Pineapple Fried Rice

Main Ingredients: Long Grain White Rice, Pork Chops, Water, Peanut Oil
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Looking for a delicious and easy side dish to pair with your pork chops? Try making pineapple fried rice. The combination of sweet and savory flavors from the pineapple, ham, and soy sauce make this dish a crowd-pleaser. Plus, it's a great way to use up any leftover rice you have in your fridge.
11 of 20

Pork Stir Fry with Green Onion

Main Ingredients: Pork Loin Chops, Soy Sauce, Sugar, Cornstarch, Peanut
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For a quick and easy meal, try making pork stir fry with green onion. The combination of tender pork, crunchy vegetables, and a flavorful sauce make this dish a winner. Serve it with rice or noodles for a delicious and filling meal.
12 of 20

Red-braised Pork Chops

Main Ingredients: Pork Chops, Starch, Water, Green Onions, Green Onion
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If you're looking for a comforting and flavorful dish, try making red-braised pork chops. The pork chops are braised in a delicious mixture of soy sauce, rice wine, and aromatic spices. Serve it with rice and steamed vegetables for a hearty and satisfying meal.
13 of 20

Air Fryer Char Siu

Main Ingredients: Pork Chop, Honey, Hoisin Sauce, Soy Sauce, Garlic
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If you have an air fryer, you have to try making char siu pork chops. The air fryer gives the pork chops a crispy exterior while keeping the interior tender and juicy. Serve it with rice and your favorite vegetables for a delicious and healthier version of this classic Chinese dish.
14 of 20

Taiwanese Style Pork Chop

Main Ingredients: Boneless Pork Chops, Cornstarch, Green Onions, Garlic
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For a dish that's both sweet and savory, try making Taiwanese-style pork chops. The marinade of soy sauce, honey, and five-spice powder adds a delicious Asian twist to your traditional pork chops. Serve it with rice and some pickled vegetables for an authentic Taiwanese meal.
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Looking for a comforting and flavorful soup to accompany your pork chops? Try making Chinese hot and sour soup. The combination of spicy and sour flavors will warm you up on a cold day. Serve it with some crispy wonton strips for added texture.
16 of 20

Chinese Pork Lettuce Wraps - Low carb

Main Ingredients: Chopped Garlic, Fresh Ginger, Rice Vinegar, Teriyaki
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For a low carb meal option, try making Chinese pork lettuce wraps. The tender and flavorful pork combined with the crunch of the lettuce makes for a satisfying and healthy meal. Plus, it's a great way to sneak in some vegetables into your diet.
17 of 20

Chinese Five Spice Pork Chops with Broccoli

Main Ingredients: Boneless Pork Chops, Grapeseed Oil, Pure Maple Syrup
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For a complete and nutritious meal, try making Chinese five spice pork chops with broccoli. The combination of tender pork, flavorful spices, and nutrient-rich broccoli make for a well-rounded dish. Serve it with rice or noodles for a filling and delicious meal.
18 of 20

Pork Chops in Tomato Sauce (Chinese)

Main Ingredients: Boneless Pork Chops, Tomatoes, Ketchup, Brown Sugar
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For a twist on a classic dish, try making Chinese-style pork chops in tomato sauce. The tangy and sweet flavors of the tomato sauce complement the savory pork chops perfectly. Serve it with rice and steamed vegetables for a complete and flavorful meal.
19 of 20

Braised Pork Chops with Onion (Chinese Cuisine)

Main Ingredients: Boneless Pork Chops, Small Onion, Light Soy Sauce
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If you're looking for a hearty and comforting meal, try making braised pork chops with onion. The combination of tender pork, caramelized onions, and a flavorful sauce will have you going back for seconds. Serve it with rice and steamed vegetables for a delicious and satisfying meal.
20 of 20

Baked Pork Chops

Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
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For a healthier and easier alternative to frying, try making baked pork chops. The pork chops are marinated in a delicious mixture of soy sauce, honey, and garlic before being baked to perfection. Serve it with rice and your favorite steamed vegetables for a well-rounded meal.

Ingredients:

Marinade:

  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 2 tablespoons hoisin sauce
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1/4 teaspoon black pepper

Pork Chops:

  • 4 bone-in pork chops (about 1 inch thick)
  • 1 tablespoon vegetable oil
  • 1/4 cup chicken broth
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • Sesame seeds and green onions for garnish (optional)

Instructions:

Step 1: Marinate the Pork Chops

In a large bowl, mix together the soy sauce, honey, hoisin sauce, minced garlic, grated ginger, and black pepper. Add the pork chops to the marinade and make sure they are fully coated. Cover the bowl with plastic wrap and let the pork chops marinate in the fridge for at least 30 minutes, or up to 2 hours for maximum flavor.

Step 2: Cook the Pork Chops

Heat the vegetable oil in a large skillet over medium-high heat. Once the oil is hot, add the marinated pork chops to the skillet. Cook for about 4-5 minutes on each side, or until they are fully cooked and nicely browned.

Step 3: Make the Sauce

In a small bowl, mix together the chicken broth, cornstarch, and water until well combined. Set aside.

Step 4: Add the Sauce to the Pork Chops

Once the pork chops are fully cooked, pour the chicken broth mixture into the skillet with the pork chops. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 2-3 minutes, or until the sauce has thickened.

Step 5: Serve and Garnish

Take the skillet off the heat and let it cool for a minute. Then, transfer the pork chops onto a serving plate. Spoon the sauce over the pork chops and garnish with sesame seeds and chopped green onions, if desired.

Conclusion

This recipe for Chinese pork chops is a delicious and easy way to bring the flavors of Chinese cuisine to your home kitchen. The marinade adds a perfect balance of sweet and savory flavors to the pork chops, while the sauce adds a tangy and rich finish. Serve these pork chops with some rice and your favorite vegetables for a complete and satisfying meal. We hope you enjoy this recipe and add it to your list of favorite dishes.
16 recipe for chinese pork chops Experience culinary bliss now!

Barbecued sticky Chinese pork chops

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 pork chops
  • 1 teaspoon five spice powder
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon hoisin sauce
  • 2 tablespoons soy sauce each, brown sugar, honey
  • 1 teaspoon dry sherry or Shaohsing rice wine
  • 1 piece ginger grated
  • 1 garlic clove crushed
  • 2 teaspoons fish sauce
  • 2 limes
  • 2 teaspoons soft brown sugar
  • 1 shallot thinly sliced
  • 1 red chilli thinly sliced
  • 1 cucumber halved lengthways, then sliced
  • 1 bunch mint roughly chopped
  • 5 9/16 tablespoons roasted peanuts chopped

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 75 milligrams
  • Fat : 13 grams
  • Fiber : 5 grams
  • Protein : 40 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1160 milligrams
  • Sugar : 8 grams
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