15 Recipe For Chinese Peanut Sauce Dive Into Deliciousness!
Published on: Mar 24, 2024
Are you looking to add some extra flavor to your Chinese dishes? Look no further than this recipe for Chinese peanut sauce! This versatile sauce is a staple in Chinese cuisine and can be used as a dipping sauce, marinade, or drizzled on top of your favorite dishes. With just a few simple ingredients, you can create a delicious and authentic Chinese peanut sauce that will take your dishes to the next level. Let's get started!
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
Peanut sauce is a delicious and versatile condiment that is commonly used in various Asian cuisines. It can be used as a dipping sauce, a marinade, or a dressing for salads and noodles. In this section, we will share with you 20 amazing recipes for peanut sauce that will take your beer can chicken to the next level.
2of 20
Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
If you want to add a Vietnamese twist to your beer can chicken, try this easy peanut sauce recipe. It combines creamy peanut butter with tangy lime juice, savory soy sauce, and spicy chili flakes. The result is a perfectly balanced sauce that pairs well with the smoky flavors of the chicken. Pro tip: Add a splash of fish sauce for an extra umami kick.
3of 20
Thai Peanut Sauce
Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
Thai cuisine is known for its bold flavors and peanut sauce is no exception. This recipe uses a combination of peanut butter, coconut milk, and Thai red curry paste to create a rich and creamy sauce that is perfect for dipping or drizzling over your beer can chicken. Pro tip: Add a pinch of brown sugar for a touch of sweetness.
4of 20
Creamy Thai Peanut Sauce
Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
If you're looking for a creamier and less spicy version of Thai peanut sauce, this recipe is for you. It uses a mixture of peanut butter, coconut milk, and honey to create a smooth and sweet sauce that is perfect for those who can't handle too much heat. Pro tip: Add a squeeze of fresh lime juice for a tangy twist.
5of 20
Easy Adaptation of Authentic Peanut Sauce
Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
If you want to recreate the flavors of authentic Asian peanut sauce without spending hours in the kitchen, this recipe is for you. It uses simple ingredients like peanut butter, soy sauce, and garlic to create a delicious and versatile sauce that goes well with everything from chicken to vegetables. Pro tip: Add a dash of sesame oil for a nuttier flavor.
Chinese brown sauce is a staple in many Chinese dishes, and it's also a great accompaniment for beer can chicken. This recipe uses a combination of hoisin sauce, soy sauce, and oyster sauce to create a rich and savory sauce that is perfect for dipping or drizzling over your chicken. Pro tip: Add a sprinkle of Chinese five-spice powder for an extra layer of flavor.
Honey chicken is a popular dish in Chinese-American cuisine, and this sauce is what makes it so delicious. It combines honey, soy sauce, and garlic to create a sweet and savory sauce that is perfect for glazing your beer can chicken. Pro tip: Add a pinch of red pepper flakes for a spicy kick.
Garlic lovers, this one's for you. This Chinese garlic sauce is loaded with garlic, ginger, and chili paste, making it a bold and flavorful accompaniment for your beer can chicken. It's also great for stir-fries and noodles. Pro tip: Add a splash of rice vinegar for a tangy twist.
Satay is a popular street food in Malaysia, and the peanut sauce is what makes it so addictive. This recipe uses a combination of peanut butter, coconut milk, and spices to create a creamy and flavorful sauce that is perfect for dipping or drizzling over your chicken. Pro tip: Add a pinch of turmeric for a vibrant yellow color.
If you love the tangy and sweet duck sauce that comes with your Chinese takeout, you'll love this homemade version. It combines apricot preserves, rice vinegar, and soy sauce to create a sauce that is perfect for glazing your beer can chicken. Pro tip: Add a splash of orange juice for a citrusy twist.
Sweet and sour sauce is a classic Chinese condiment that goes well with everything from chicken to vegetables. This recipe uses pineapple juice, ketchup, and brown sugar to create a tangy and slightly sweet sauce that is perfect for drizzling over your beer can chicken. Pro tip: Add a splash of soy sauce for a savory kick.
12of 20
Real Satay Peanut Sauce
Main Ingredients: Dry Roasted Peanuts, Water, Garlic, Dark Soy Sauce
If you want to make authentic satay peanut sauce just like they do in Southeast Asia, this is the recipe for you. It combines peanuts, coconut milk, and spices to create a thick and flavorful sauce that is perfect for marinating your chicken or dipping it in. Pro tip: Add a dash of fish sauce for an extra depth of flavor.
13of 20
Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, you'll love this Chinese fried red chili sauce. It combines dried red chilies, garlic, and vinegar to create a fiery and flavorful sauce that is perfect for adding a kick to your beer can chicken. Pro tip: Add a splash of sesame oil for a nutty undertone.
14of 20
Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This Chinese garlic sauce is not only great for stir-fries, but it also goes well with grilled chicken, including beer can chicken. It combines garlic, ginger, and soy sauce to create a savory and aromatic sauce that will take your chicken to the next level. Pro tip: Add a sprinkle of white pepper for a hint of heat.
15of 20
Creamy Thai Peanut Sauce with Coconut Milk
Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
This creamy Thai peanut sauce is similar to the other Thai peanut sauce recipes on this list, but it uses coconut milk instead of water for a richer and creamier sauce. It goes well with grilled chicken, or you can use it as a dressing for salads or noodles. Pro tip: Add a pinch of curry powder for a touch of warmth.
16of 20
Spicy Peanut Sauce – Peanut Dipping Sauce
Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
This spicy peanut sauce is perfect for those who love a bit of heat. It combines peanut butter, soy sauce, and chili paste to create a bold and flavorful sauce that is perfect for dipping your beer can chicken in. Pro tip: Add a squeeze of lime juice for a tangy finish.
17of 20
Malaysian Peanut Sauce for Satay
Main Ingredients: Red Chillies, Peanuts, Shallots, Garlic, Galangal
This Malaysian peanut sauce is another great option for those who love the flavors of satay. It combines peanuts, coconut milk, and spices to create a thick and creamy sauce that is perfect for dipping or marinating your chicken. Pro tip: Add a splash of tamarind paste for a tangy kick.
18of 20
Rainbow Noodle Bowl + Thai Peanut Sauce
Main Ingredients: Peanut Sauce, Water, Lime, Peanut Butter, Date Paste
If you're looking for a vibrant and healthy way to enjoy your beer can chicken, try this rainbow noodle bowl with Thai peanut sauce. The sauce combines peanut butter, soy sauce, and lime juice for a tangy and nutty dressing that goes perfectly with the grilled chicken. Pro tip: Add a sprinkle of sesame seeds for a crunchy texture.
19of 20
The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This simple sweet and sour sauce is a great option for those who want to make a quick and easy sauce for their beer can chicken. It combines ketchup, rice vinegar, and brown sugar to create a tangy and slightly sweet sauce that is perfect for glazing your chicken. Pro tip: Add a splash of Worcestershire sauce for a savory depth.
20of 20
HOMEMADE SATAY PEANUT SAUCE / MEMBUAT BUMBU KACANG...
Main Ingredients: Peanut, Garlic, Red Chili, Kaffir Lime Leaves, Salt
If you want to impress your guests with an authentic Indonesian satay peanut sauce, this recipe is for you. It combines peanuts, coconut milk, and spices to create a rich and flavorful sauce that is perfect for marinating your chicken or dipping it in. Pro tip: Add a pinch of ground coriander for a citrusy note.
Recipe for Chinese Peanut Sauce
Ingredients:
1/2 cup creamy peanut butter
1/4 cup soy sauce
2 tablespoons rice vinegar
2 tablespoonshoney
1 tablespoon sesame oil
1 clovegarlic, minced
1 teaspoon grated fresh ginger
1/4 teaspoon red pepper flakes
Water (to thin out the sauce, if needed)
Instructions:
Step 1: Combine the Peanut Butter, Soy Sauce, and Rice Vinegar
In a small mixing bowl, whisk together the peanut butter, soy sauce, and rice vinegar until well combined. The peanut butter may be thick and difficult to mix, but keep stirring until it becomes smooth and creamy.
Step 2: Add the Honey, Sesame Oil, Garlic, Ginger, and Red Pepper Flakes
Next, add the honey, sesame oil, minced garlic, grated ginger, and red pepper flakes to the peanut butter mixture. Whisk everything together until well combined.
Step 3: Adjust the Consistency
If the sauce is too thick, add a small amount of water to thin it out. You can also add more soy sauce or rice vinegar to adjust the flavor to your liking.
Step 4: Serve and Enjoy!
This Chinese peanut sauce is best served at room temperature or slightly warmed. It can be used as a dipping sauce for dumplings, spring rolls, or veggies, or as a marinade for meats. You can also drizzle it on top of rice bowls, noodles, or stir-fry dishes for extra flavor. Enjoy!
