19 Recipe For Chinese Lo Mein Experience Culinary Bliss Now!
Published on: Mar 22, 2024
Chinese lo mein is a popular and beloved dish that is known for its delicious combination of noodles, vegetables, and protein. This savory dish is a staple in Chinese cuisine and is enjoyed all over the world. While it may seem daunting to recreate this dish at home, with the right ingredients and techniques, you can easily make a mouthwatering bowl of lo mein in your own kitchen. In this article, we will provide you with a step-by-step recipe for Chinese lo mein that will have you cooking like a pro in no time. Get your woks ready and let's get started!
Chinese Lo-Mein is a classic dish that features stir-fried noodles, vegetables, and protein in a savory sauce. It's a staple in Chinese cuisine and has become a popular takeout option in Western countries. This dish is known for its bold flavors and versatility, as it can easily be customized to suit different tastes and dietary restrictions.
While the traditional Chinese Lo-Mein recipe calls for egg noodles, there are many variations that use different types of noodles to add a unique twist. Some recipes use rice noodles for a gluten-free option, while others incorporate zucchini noodles for a low-carb alternative. These variations not only cater to dietary restrictions but also add a different texture and flavor to the dish.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
For those who are gluten-intolerant or following a gluten-free diet, there are plenty of options to still enjoy Chinese Lo Mein. Instead of using wheat-based noodles, gluten-free noodles such as rice, bean, or sweet potato noodles can be used. These noodles are just as delicious and add their own unique touch to the dish.
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Vegan Veggie Chinese Lo Mein Noodles
Main Ingredients: Reduced Sodium Soy Sauce, Sugar, Sesame Oil, Ginger
For our vegan friends, Chinese Lo Mein can easily be made without any animal products. By omitting the protein and using vegetable broth, this dish can be transformed into a delicious vegan version. Additionally, a variety of vegetables can be added to create a colorful and nutritious meal.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
For a healthier option, vegetable Lo Mein is a great choice. This dish is packed with an assortment of vegetables such as broccoli, carrots, mushrooms, and bell peppers, along with tofu for a protein boost. The vegetables add a nice crunch and freshness to the dish, making it a popular choice for vegetarians and meat-eaters alike.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
For seafood lovers, shrimp Lo Mein is a must-try dish. The tender and juicy shrimp pairs perfectly with the noodles and vegetables, and the savory sauce ties all the flavors together. This dish can also be made with other types of seafood, such as scallops or squid, for a delicious variation.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
Chicken Lo Mein is a classic and popular option in Chinese restaurants. The tender and juicy chicken adds a hearty protein to the dish, making it a filling and satisfying meal. The chicken can also be substituted with other meats, such as pork or beef, to suit individual preferences.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
For those who prefer beef over chicken, beef Lo Mein is a delicious alternative. The tender beef adds a rich and savory flavor to the dish, and pairs well with the noodles and vegetables. This dish is also a great choice for those who enjoy a bit of spice, as it can be easily made with a spicy sauce.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
No matter what type of Lo Mein you choose to make, the key to achieving the perfect dish is the noodles themselves. Chinese noodles, also known as Lo Mein noodles, are made from wheat flour and have a distinctive texture that sets them apart from other types of noodles. These noodles are widely available in Asian grocery stores and can also be found in the international section of many supermarkets.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you're looking for a quick and easy meal, then look no further than this easy chicken Lo Mein recipe. This dish can be made in under 30 minutes and requires minimal ingredients. Simply stir-fry the chicken with some vegetables, add the noodles and sauce, and you have a delicious meal ready to be served.
If you're craving that authentic Chinese takeout taste, then this shrimp Lo Mein recipe will not disappoint. This dish is made with a combination of oyster sauce, soy sauce, and sesame oil, which gives it that familiar and delicious takeout flavor. With this recipe, you can enjoy the taste of Chinese takeout in the comfort of your own home.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
This savory Lo Mein recipe is perfect for those who enjoy a more intense and flavorful dish. The sauce is made with a combination of soy sauce, hoisin sauce, and oyster sauce, which gives it a rich and savory taste. This dish can also be customized by adding different vegetables or meats to suit individual preferences.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you've ever wondered how to recreate that delicious Chinese restaurant-style chicken Lo Mein, then look no further. This recipe uses a combination of soy sauce, hoisin sauce, and rice wine to create that familiar taste. The chicken is marinated in a flavorful sauce before being stir-fried with the noodles and vegetables, resulting in a mouthwatering dish.
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Savory Lo Mein
Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
This chicken Lo Mein recipe is similar to the one found in many Chinese restaurants. The chicken is marinated in a combination of soy sauce, hoisin sauce, and sesame oil before being stir-fried with the noodles and vegetables. The end result is a delicious and authentic tasting dish that will have you feeling like you're dining in a Chinese restaurant.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
If you're looking for an authentic and traditional Lo Mein recipe, then this is the one for you. This recipe uses a combination of dark soy sauce, oyster sauce, and sesame oil to create a rich and intense flavor. The noodles are stir-fried with vegetables and protein for a well-rounded and satisfying meal.
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Chicken Lo Mein Restaurant Style
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
For a healthier and low-carb option, try this chicken zoodle “Lo Mein” recipe. Instead of using traditional noodles, this dish is made with zucchini noodles, also known as zoodles. The chicken is marinated in a flavorful sauce before being stir-fried with the zoodles and vegetables, resulting in a delicious and guilt-free meal.
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Authentic Lo Mein
Main Ingredients: Chinese Roast Pork, Lo Mein Noodles, Sliced Mushrooms
Roast pork Lo Mein is a delicious and savory variation of the traditional dish. This recipe uses leftover roast pork, which adds a smoky and rich flavor to the dish. The pork is diced and stir-fried with the noodles and vegetables, creating a delicious and hearty meal.
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Chicken Zoodle “Lo Mein” For Two
Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
If you don't have any leftover roast pork, you can still enjoy a delicious pork Lo Mein with this recipe. The pork is marinated in a flavorful sauce before being stir-fried with the noodles and vegetables. This dish is perfect for pork lovers and is sure to satisfy your cravings.
No matter which of these 20 Chinese Lo Mein recipes you choose to make, you're sure to end up with a delicious and satisfying meal. Experiment with different ingredients and flavors to find your favorite version of this classic dish. Enjoy the bold flavors and versatility of Chinese Lo Mein in the comfort of your own home.
Ingredients:
Egg Noodles
The star of any lo mein dish is the noodles. Look for fresh or dried egg noodles, as they have the perfect texture for this dish. If you can't find egg noodles, you can use linguine or spaghetti as a substitute.
Vegetables
Sliced Bell Peppers, Carrots, and Onions are the classic vegetables used in lo mein. However, you can also add in other vegetables like mushrooms, broccoli, or baby corn for added flavor and nutrition.
Protein
Next, you will need a protein of your choice to add to the dish. Traditional lo mein recipes use chicken, beef, or shrimp, but you can also use tofu or a combination of different proteins.
Sauce
The sauce is what brings all the flavors together in this dish. To make the perfect sauce, you will need soy sauce, oyster sauce, sesame oil, and rice vinegar. You can also add some garlic and ginger for extra depth of flavor.
Instructions:
1. Start by boiling a pot of water and cooking the noodles according to the instructions on the package. Once cooked, drain and set aside.
2. In a wok or large pan, heat some oil over high heat. Add in the sliced vegetables and stir-fry for a few minutes until they start to soften.
3. Push the vegetables to one side of the pan and add in your protein of choice. Cook until it is almost fully cooked.
4. Mix the vegetables and protein together and add in the cooked noodles. Stir-fry everything together for a couple of minutes.
5. In a small bowl, mix together the ingredients for the sauce. Pour the sauce over the noodle mixture and stir until everything is well coated.
6. Continue to stir-fry for a few more minutes until the noodles are heated through and the sauce has thickened.
7. Serve your homemade Chinese lo mein hot and garnish with some chopped green onions and sesame seeds for added flavor and crunch.
Now that you have the recipe for Chinese lo mein, you can easily make it at home anytime you're craving a taste of Chinese takeout. This dish is customizable, so feel free to add in your favorite vegetables and protein to make it your own. Enjoy your homemade lo mein and impress your family and friends with your newfound culinary skills!