18 Recipe For Chinese Haystacks Deliciousness Awaits You!

Published on: Mar 24, 2024

Chinese haystacks, also known as Chinese chicken salad, is a popular and delicious dish that originated from the United States. This flavorful and colorful dish is a perfect combination of crunchy vegetables, tender chicken, and a tangy dressing. It is easy to make and can be customized to suit different tastes. Whether you are looking for a healthy lunch option or a crowd-pleasing appetizer, this recipe is sure to satisfy your cravings. So, put on your apron and get ready to whip up some Chinese haystacks!

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Chinese orange chicken is a classic dish that is loved by many. It's a perfect combination of sweet and tangy flavors that will leave your taste buds dancing. The chicken is marinated in a delicious orange sauce and then deep-fried to perfection. It's a must-try for any Chinese food lover.
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Chinese Chicken Thighs

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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Egg Fried Rice - An Easy Chinese

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If you're a fan of fried rice but want something a little lighter, then egg fried rice is the perfect dish for you. It's made with scrambled eggs and rice, along with your choice of vegetables. It's a quick and easy dish that is perfect for a weeknight dinner.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Chinese Broccoli Beef

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Classic Beef Fried Rice - A Chinese Takeout

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Beef fried rice is another Chinese takeout favorite. It's made with tender strips of beef, rice, and vegetables that are stir-fried together in a hot wok. Add in some oyster sauce and garlic for an extra boost of flavor.
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Chinese Eggplant with Spicy Garlic Sauce

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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a favorite in many Chinese households. It's made with tender pieces of chicken that are coated in a sweet and savory sauce and then baked until they are caramelized and juicy. It's a must-try for any Chinese food lover.

Ingredients:

  • 1 pound boneless, skinless chicken breasts
  • 1 head cabbage, thinly sliced
  • 1 cup shredded carrots
  • 1 cup chopped green onions
  • 1 cup chopped cilantro
  • 1 cup crispy chow mein noodles
  • 1/2 cup toasted sliced almonds

For the dressing:

  • 1/4 cup rice vinegar
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 clove garlic, minced
  • 1 teaspoon grated fresh ginger
  • 1/4 teaspoon red pepper flakes
To make this dish, start by grilling or pan-frying the chicken until it is fully cooked. Let it cool, then shred it into bite-sized pieces. In a large bowl, mix together the cabbage, carrots, green onions, and cilantro. Add the chicken on top. Next, make the dressing by combining the rice vinegar, soy sauce, honey, sesame oil, garlic, ginger, and red pepper flakes in a small bowl. Whisk until well combined. Pour the dressing over the salad and toss to evenly coat all the ingredients. Top with crispy chow mein noodles and toasted almonds for some extra crunch and flavor. Pro tip: For a vegetarian option, substitute the chicken with tofu or add in some chopped peanuts for protein. This dish is not only delicious but also packed with nutrients from the variety of vegetables. It is a great way to get your daily dose of vitamins and minerals in a tasty way. Serve the Chinese haystacks as a main dish or as a side dish with some additional protein like shrimp or beef. It is also a great dish to bring to potlucks or parties, as it can be made ahead of time and is always a crowd-pleaser. In conclusion, Chinese haystacks is a must-try dish for anyone looking for a flavorful and healthy meal. With its customizable ingredients and easy preparation, it is a recipe that will surely become a go-to in your kitchen. So, gather your ingredients and get ready to indulge in this delectable dish!
18 recipe for chinese haystacks Deliciousness awaits you!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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