18 Recipe For Chinese Hand Pulled Noodle Soup You Must Try Them!
Published on: Mar 24, 2024
In China, hand pulled noodle soup is a beloved dish that is enjoyed by people of all ages. This simple yet flavorful dish has been a staple in Chinese cuisine for centuries and has gained popularity all over the world. The process of making these noodles is an art form in itself, often requiring years of practice to perfect. In this article, we will take a closer look at the traditional recipe for Chinese hand pulled noodle soup and discover how you can make it at home to impress your family and friends. So get your apron on and let's get started!
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're a fan of spicy food and seafood, then this Jjamppong recipe is definitely a must-try. This Korean-Chinese fusion dish is a popular noodle soup that is known for its rich and spicy flavors. It typically features a combination of seafood such as shrimp, clams, and squid, along with vegetables like cabbage, carrots, and onions. The broth is made from a blend of chili paste, soy sauce, and other seasonings, giving it a fiery kick that will surely satisfy your cravings. Serve it with a side of kimchi for an authentic Korean dining experience.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
For days when you need a quick and comforting meal, this Chinese noodle soup recipe is the perfect go-to dish. It's easy to make and requires minimal ingredients, making it a budget-friendly meal option. The broth is made from chicken or vegetable stock, flavored with soy sauce, sesame oil, and garlic. The noodles can be any type you prefer, whether it's egg noodles, udon, or rice noodles. You can also add your choice of protein like tofu, chicken, or beef to make it a more filling meal.
This hearty and flavorful noodle soup is a staple in Chinese cuisine. It features tender slices of beef simmered in a rich broth along with noodles and vegetables. The broth is made from a combination of soy sauce, ginger, and star anise, giving it a distinct savory and slightly sweet flavor. This dish is perfect for colder days when you want something warm and comforting to eat.
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Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
If you're a seafood lover, then this Chinese-style shrimp noodle soup is a must-try. It features succulent pieces of shrimp in a flavorful broth along with noodles and vegetables. The broth is made from a blend of rice wine, soy sauce, and chicken stock, giving it a well-balanced taste. This dish is easy to make and can be ready in just 30 minutes, making it a great option for a quick and delicious meal.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Low Sodium Chicken Broth, Garlic, Ginger
This classic Chinese noodle soup is a favorite among many for its simple yet delicious flavors. It features tender pieces of chicken in a clear broth along with noodles and vegetables. The broth is made from chicken stock, flavored with soy sauce, ginger, and garlic. You can also add a splash of Chinese black vinegar for a tangy kick. This dish is perfect for a light and nourishing meal.
If you're looking for a healthier option, this Chinese noodle soup recipe is a great choice. It features a variety of vegetables like carrots, mushrooms, and bok choy, along with your choice of noodles. The broth is made from a blend of chicken broth, soy sauce, and sesame oil, giving it a flavorful and nutritious base. You can also add some protein like tofu or shrimp for a more filling meal.
This hearty and rich noodle soup is a popular dish in Chinese cuisine. It features tender and flavorful pieces of oxtail in a savory broth along with noodles and vegetables. The broth is made from a combination of soy sauce, star anise, and other spices, giving it a well-balanced taste. This dish is perfect for colder days when you want something warm and comforting to eat.
If you're a fan of lamb, then this Chinese-style noodle soup is a must-try. It features tender and flavorful pieces of lamb in a rich and savory broth along with noodles and vegetables. The broth is made from a blend of soy sauce, ginger, and garlic, giving it a delicious and aromatic flavor. This dish is perfect for a hearty and satisfying meal.
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Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
If you can't decide between a meat or vegetable-based noodle soup, why not have both? This Chinese-style noodle soup features chicken and a variety of vegetables like carrots, mushrooms, and bok choy, in a flavorful broth. You can use your choice of noodles and season the broth with soy sauce, ginger, and garlic. This dish is perfect for a well-rounded and nutritious meal.
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Chinese Chicken Cabbage Noodle Soup
Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
This simple yet tasty noodle soup is a great option for those who want a light and healthy meal. It features tender pieces of chicken and cabbage in a clear and flavorful broth. You can use any type of noodles you prefer and season the broth with soy sauce, ginger, and garlic. This dish is perfect for a quick and nourishing meal.
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Chinese Vegetarian Noodle Soup (中式素汤面)
Main Ingredients: Extra Firm Tofu, Soy Sauce, Maple Syrup, Noodles
If you're looking for a vegetarian option, this Chinese-style noodle soup is a great choice. It features a variety of vegetables like carrots, mushrooms, and bok choy, in a clear and flavorful broth. You can use any type of noodles you prefer and season the broth with soy sauce, ginger, and garlic. This dish is perfect for a light and nutritious meal.
This classic Chinese noodle soup is a popular dish loved by many. It features tender slices of beef simmered in a rich and flavorful broth along with noodles and vegetables. The broth is made from a combination of soy sauce, ginger, star anise, and other spices, giving it a distinct and delicious taste. This dish is perfect for colder days when you want something warm and comforting to eat.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
For days when you need a quick and comforting meal, this Chinese noodle soup recipe is the perfect go-to dish. It's easy to make and requires minimal ingredients, making it a budget-friendly meal option. The broth is made from chicken or vegetable stock, flavored with soy sauce, sesame oil, and garlic. The noodles can be any type you prefer, whether it's egg noodles, udon, or rice noodles. You can also add your choice of protein like tofu, chicken, or beef to make it a more filling meal.
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Chinese Tomato and Egg Noodle Soup (番茄鸡蛋面汤)
Main Ingredients: Noodles, Oil, Ginger, Spring Onion, Garlic, Tomatoes
This unique and delicious noodle soup features a combination of tomatoes and eggs in a savory broth, along with noodles and vegetables. The broth is made from chicken or vegetable stock, flavored with soy sauce, and seasoned with garlic and other spices. This dish is perfect for a light and refreshing meal, and it's also a great way to sneak in some vegetables for picky eaters.
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Crockpot Caramelized Pork Noodle Soup for #SundaySupper
Main Ingredients: Soup, Pork Shoulder Roast, Water, Chicken Stock Cubes
This mouth-watering noodle soup recipe is perfect for lazy Sundays when you want a delicious and comforting meal without much effort. It features succulent pieces of pork in a flavorful broth along with noodles and vegetables. The broth is made from a blend of soy sauce, rice wine, and other seasonings, giving it a sweet and savory taste. The slow cooking process allows the pork to become tender and caramelized, adding a delicious depth of flavor to the dish.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're looking for an easy and hassle-free meal, this one-pot Chinese chicken noodle soup is the way to go. It features tender pieces of chicken in a savory broth along with noodles and vegetables. The broth is made from a combination of chicken broth, soy sauce, and other seasonings, giving it a well-balanced taste. This dish is perfect for a quick and delicious meal.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This flavorful and aromatic noodle soup features chicken seasoned with Chinese five-spice, along with noodles and vegetables in a clear and savory broth. The five-spice blend typically includes a combination of star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds, giving the chicken a delicious and unique flavor. This dish is perfect for a hearty and satisfying meal.
This simple and classic Chinese noodle soup is a staple dish in many Chinese households. It features noodles in a clear and flavorful broth along with vegetables like bok choy, mushrooms, and carrots. The broth is made from a combination of chicken or vegetable stock, soy sauce, and other seasonings. You can also add your choice of protein like tofu, chicken, or beef to make it a more filling meal.
This vegetarian-friendly noodle soup is perfect for mushroom lovers. It features a variety of mushrooms like shiitake, enoki, and oyster mushrooms in a clear and flavorful broth along with noodles and vegetables. The broth is made from a combination of vegetable stock, soy sauce, and other seasonings, giving it a delicious and earthy taste. This dish is perfect for a light and nutritious meal.
This mouth-watering noodle soup features tender and flavorful pieces of beef in a rich and hearty broth along with noodles and vegetables. The beef is first braised in a combination of soy sauce, ginger, and other seasonings, making it melt-in-your-mouth tender. The broth is made from a blend of beef broth, soy sauce, and other spices, giving it a well-balanced and savory taste. This dish is perfect for colder days when you want something warm and comforting to eat.
The Perfect Noodle Dough
To make hand pulled noodles, you'll need to start with a basic noodle dough. The key to a successful dough is using the right type of flour, which is high in gluten. This gives the noodles their signature chewy texture. You can use bread flour or all-purpose flour mixed with vital wheat gluten. Start by mixing the flour and salt in a large bowl. Then gradually add in water and knead the dough until it becomes smooth and elastic. Cover the dough and let it rest for at least 30 minutes to allow the gluten to develop.
Adding Flavors to Your Noodles
While traditional hand pulled noodles are made with just flour, salt, and water, you can add in some flavorings to enhance the taste. For a savory kick, you can add in some five-spice powder or Chinese five-spice to the dough. If you prefer a spicier soup, you can mix in some Szechuan peppercorns or chili flakes. Be creative and experiment with different flavors to find the perfect combination for your taste buds.
The Art of Pulling Noodles
Now comes the most challenging part of making hand pulled noodles - the pulling process. This requires skill and patience, so don't get discouraged if your first few attempts are not perfect. Start by pulling the dough into long strips and then stretching and twirling them to create thin, even noodles. It may take some time to get the hang of it, but with practice, you'll be able to pull out long, beautiful noodles like a pro.
The Soup Base
The soup base for Chinese hand pulled noodle soup is typically made with a combination of chicken or beef broth, soy sauce, and spices. You can also add in some fresh ginger and garlic for extra flavor. Once you have your broth simmering, add in your hand pulled noodles and let them cook for a few minutes until they become tender. Serve the soup hot and garnish with some green onions and sliced chili peppers for a pop of color and added heat.
In conclusion, making Chinese hand pulled noodle soup may seem like a daunting task, but with the right ingredients and techniques, you can create a delicious and authentic dish in the comfort of your own home. Remember to be patient and have fun while pulling the noodles, and don't be afraid to add your own twist to the recipe. So gather your ingredients and start cooking up a bowl of this comforting and flavorful soup today!
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