16 Recipe For Chinese Fried Rice With Shrimp Try These Culinary Delights!

Published on: Mar 19, 2024

Chinese fried rice with shrimp is a classic dish that is loved by many. Its combination of fluffy rice, succulent shrimp, and flavorful vegetables makes it a go-to meal for many Chinese food enthusiasts. But did you know that making this delicious dish at home is easier than you think? With a few simple ingredients and some basic cooking techniques, you can whip up a delicious batch of Chinese fried rice with shrimp in no time. In this article, we will share with you a professional and well-organized recipe for this mouth-watering dish. So, get your wok ready and let's get cooking!

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1 of 20

Chinese Fried Rice with Shrimp

Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
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Experience the bold and flavorful taste of Chinese cuisine with this mouth-watering recipe for Chinese Fried Rice with Shrimp. Made with succulent shrimp, fragrant rice, and a variety of delicious vegetables, this dish is sure to become a favorite in your household.
2 of 20

Chinese Fried Rice with Shrimp / Prawns

Main Ingredients: Peanut Oil, Eggs, Bacon, Garlic Cloves, Ginger, Onion
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In this recipe, we use the terms shrimp and prawns interchangeably, but they both refer to the same delicious crustacean that adds a unique seafood flavor to the dish. You can use either one or a combination of both in this Chinese Fried Rice recipe.
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A staple in Chinese cuisine, fried rice is a versatile dish that can be customized with various proteins, vegetables, and sauces. This recipe for Chinese Fried Rice is a classic and easy-to-follow version that is sure to satisfy your cravings for Asian flavors.
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Chinese Fried Rice (Yangzhou Fried Rice)

Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
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Also known as Yangzhou Fried Rice, this dish originated from the city of Yangzhou in the Jiangsu province of China. It is a popular variation of fried rice that uses a combination of meats, seafood, and vegetables, making it a well-rounded and hearty meal.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Watch and learn how to make the perfect Chinese Fried Rice with this step-by-step video tutorial. From preparing the rice to adding the final touches, this recipe will guide you through the process of creating a delicious and authentic Chinese dish.
7 of 20

Shrimp Fried Rice

Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
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For all the seafood lovers out there, this Shrimp Fried Rice recipe is a must-try. The succulent shrimp pairs perfectly with the flavors of the fried rice, creating a dish that is both satisfying and delicious.
8 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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This Chinese Prawns or Shrimp Stir Fry recipe is a quick and easy way to enjoy the flavors of Chinese cuisine. With a simple marinade and stir-fry method, you can have a flavorful and healthy meal on the table in no time.
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This Chinese Shrimp Fried Rice recipe is a simple and delicious way to enjoy the flavors of Chinese cuisine without having to order takeout. It's a great way to use up leftover rice and create a satisfying meal that the whole family will love.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs are a classic ingredient in fried rice, and in this Chinese Fried Rice with Eggs recipe, they add a delicious richness and texture to the dish. With the addition of soy sauce and other Asian seasonings, this dish is full of flavor and perfect for any occasion.
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Fried Rice

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This simple Fried Rice recipe is a great starting point for those new to Chinese cooking. With only a few ingredients and easy steps, you can create a flavorful and satisfying dish that can be enjoyed as a side or a main course.
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The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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Delight your taste buds with this traditional recipe for The Chinese Fried Rice. With a combination of vegetables, protein, and rice, this dish has all the essential flavors and textures that make Chinese cuisine so irresistible.
13 of 20

Chinese New Year Shrimp Fried Rice

Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
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Celebrate the Chinese New Year with this delicious and festive Shrimp Fried Rice recipe. It's a great way to ring in the new year and enjoy the flavors of Chinese cuisine in a simple and satisfying dish.
14 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This Chicken Fried Rice recipe is the perfect combination of protein, veggies, and rice, making it a well-rounded and delicious meal. With the addition of Chinese spices and sauces, this dish is full of flavor and sure to please your taste buds.
15 of 20

Rice Cooker Chinese Sticky Rice

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Did you know you can make Chinese Sticky Rice in a rice cooker? This simple and foolproof recipe will show you how to create this classic dish in no time. It's a great accompaniment to any Chinese meal or can be enjoyed on its own.
16 of 20

Chinese Fried Rice with Bell Pepper, Peas and Carrots

Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
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Add some color and nutrients to your Chinese Fried Rice with this recipe that includes bell peppers, peas, and carrots. Not only does it make the dish more visually appealing, but it also adds a variety of flavors and textures to the dish.
17 of 20

AYAM Chinese fried rice

Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
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This AYAM Chinese Fried Rice recipe is a family favorite that is sure to become a staple in your household. With the perfect balance of flavors and ingredients, this dish is easy to make and perfect for any day of the week.
18 of 20

The secret to making the perfect Chinese fried rice

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Unlock the secret to making the perfect Chinese Fried Rice with this recipe. From the type of rice to the cooking method, this recipe will guide you through all the important steps to ensure your fried rice turns out flavorful and delicious every time.
19 of 20

Chinese Shrimp Fried rice By freda

Main Ingredients: Onion, Oil, Cooked Rice, Eggs, Soy Sauce, Frozen Peas
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This Chinese Shrimp Fried Rice recipe by Freda is a tried and tested favorite in her household. With a few simple ingredients and easy steps, you can recreate this dish at home and enjoy the authentic flavors of Chinese cuisine.
20 of 20

Yangchow Fried Rice

Main Ingredients: Peanut Oil, Shrimp, Rice, Frozen Peas, Chinese Barbecue
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Finish off your list of top 20 Chinese Fried Rice recipes with this Yangchow Fried Rice recipe. It's a classic and traditional version of fried rice that includes a variety of ingredients such as shrimp, chicken, and Chinese sausage, making it a well-rounded and satisfying meal.

Ingredients You Will Need

1. Rice

The key ingredient for Chinese fried rice is, of course, rice. For this dish, you can use any type of long-grain rice, such as jasmine or basmati. It is important to use uncooked rice for this recipe as it will absorb the flavors of the other ingredients better.

2. Shrimp

Shrimp is the star of this dish and adds a delicious seafood flavor to the rice. Make sure to use fresh or frozen shrimp and remove the shells and tails before cooking. You can also devein the shrimp if desired.

3. Vegetables

To add some color and nutrition to your fried rice, you will need some vegetables. Chopped carrots, peas, and green onions are a classic combination for Chinese fried rice. However, you can also add other vegetables such as bell peppers, mushrooms, or cabbage.

4. Soy Sauce

Soy sauce is the key to achieving the signature umami flavor in Chinese fried rice. You can use either light or dark soy sauce for this dish, depending on your preference.

5. Eggs

Eggs are essential for creating the fluffy texture of Chinese fried rice. Whisked eggs are added to the rice towards the end of cooking and are a must-have ingredient for this dish.

Instructions

1. Cook the Rice

Start by cooking the rice according to package instructions. Once cooked, spread the rice on a baking sheet and allow it to cool completely. This will prevent the rice from becoming mushy when stir-fried.

2. Prepare the Shrimp and Vegetables

While the rice is cooling, heat some oil in a wok or large skillet over high heat. Add the shrimp and stir-fry for 2-3 minutes until they turn pink. Remove the shrimp from the wok and set aside. In the same wok, stir-fry the vegetables for 2-3 minutes until they are slightly softened. Remove from the wok and set aside.

3. Scramble the Eggs

Add a little more oil to the wok and pour in the whisked eggs. Scramble the eggs until they are fully cooked, then remove from the wok and set aside.

4. Stir-Fry the Rice

Add a little more oil to the wok and add the cooled rice. Stir-fry for 2-3 minutes until the rice is heated through. Add the soy sauce and stir to combine.

5. Combine Everything Together

Add the cooked shrimp, vegetables, and eggs back to the wok with the rice. Stir-fry everything together for 2-3 minutes until well combined and heated through.

6. Serve and Enjoy!

Your delicious Chinese fried rice with shrimp is now ready to be served. Garnish with some chopped green onions and enjoy this flavorful and satisfying dish. Now that you have the recipe for Chinese fried rice with shrimp, you can easily recreate this classic dish at home. With its bold flavors and simple cooking techniques, it's no wonder this dish is loved by many. So, next time you're craving some Chinese food, skip the takeout and make this delicious dish yourself. You won't regret it!
16 recipe for chinese fried rice with shrimp Try these culinary delights!

Chinese Fried Rice with Shrimp

yield: 4 total time: 25 minutes
4.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1/2 cup shrimp peeled and deveined
  • 1 tablespoon ginger grated
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon vegetable oil
  • 2 eggs beaten
  • 1 tablespoon sesame oil
  • 2 cloves garlic pressed
  • 2 green onions sliced and separated into "whiter" half and "green" half
  • 1 cup frozen carrots
  • 1 cup frozen peas
  • 1 cup frozen corn
  • 3 cups cooked rice day old
  • 3 tablespoons soy sauce
  • 1 teaspoon chicken stock powder
  • 1 teaspoon white pepper

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 150 milligrams
  • Fat : 10 grams
  • Fiber : 4 grams
  • Protein : 13 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1490 milligrams
  • Sugar : 5 grams
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