19 Recipe For Chinese Fried Rice With Pork Elevate Your Taste Buds!
Published on: Mar 24, 2024
Chinese fried rice with pork is a classic dish that is loved by many for its flavorful combination of rice, meat, and vegetables. This versatile dish can be found in Chinese restaurants all over the world, but why not try making it at home? With this easy-to-follow recipe, you can recreate the authentic flavors of Chinese fried rice with pork in your own kitchen. So, put on your apron and get ready to impress your family and friends with this delicious and satisfying dish.
If you're a fan of Chinese takeout, then you have probably ordered fried rice at least a dozen times. But did you know that you can easily recreate this beloved dish at home? With just a few simple ingredients and some basic cooking techniques, you can make your own delicious Chinese fried rice. Here are 20 different variations to try out.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a popular ingredient in Chinese fried rice, adding a rich and creamy texture to the dish. To make this version, start by scrambling some eggs in a pan with soy sauce and sesame oil. Then add in cooked rice and your choice of vegetables and protein (such as chicken, shrimp, or tofu). Finish off with a sprinkle of green onions and cilantro for a burst of fresh flavor.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making Chinese fried rice, this recipe is a great place to start. It includes a helpful video tutorial that will guide you through the entire process. You'll learn how to properly cook the rice, how to make the perfect stir-fry, and how to add in traditional Chinese ingredients like oyster sauce and Chinese cooking wine. With this recipe, you'll be making restaurant-quality fried rice in no time.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice is a classic dish from the city of Yangzhou in China. It is known for its vibrant colors and rich flavors. This version includes ham, shrimp, green peas, and carrots, giving it a delicious combination of textures and tastes. Don't forget to top it off with a sprinkle of white pepper for an extra kick of spice.
If you're a fan of pork, then this fried rice recipe is a must-try. It starts with pork belly marinated in soy sauce, five-spice powder, and garlic, and then stir-fried with rice, vegetables, and eggs. The result is a flavorful and satisfying dish that will have you wanting more.
This unique twist on traditional fried rice uses rice cakes instead of regular rice. Rice cakes are a popular ingredient in Chinese cuisine and can be found in most Asian grocery stores. They add a chewy texture to the dish and are often paired with Chinese sausage, eggs, and vegetables. Give this recipe a try for a fun and tasty variation on traditional fried rice.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is a staple in many Chinese households and is often passed down from generation to generation. It uses simple ingredients like soy sauce, sesame oil, and green onions to create a flavorful and comforting dish. It's perfect for a quick weeknight meal or as a side dish for a larger Chinese feast.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese fried rice, then this step-by-step recipe is a great place to start. It breaks down the process into easy-to-follow instructions, making it perfect for beginners. You'll learn all the tips and tricks to make the perfect fried rice, including how to cook the rice beforehand and how to prevent it from becoming mushy.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is a popular variation of Chinese fried rice and is loved by many. This version includes chicken breast, garlic, ginger, and soy sauce, giving it a delicious savory flavor. It's a great way to use up leftover chicken and is a complete meal on its own with the addition of vegetables and eggs.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chinese sausage is a key ingredient in many Chinese dishes, and it adds a unique flavor to this fried rice recipe. It's combined with chicken, bell peppers, onions, and rice to create a colorful and flavorful dish. Make sure to use a high-quality Chinese sausage for the best results.
Chinese mustard greens are a popular vegetable in Chinese cuisine, and they add a delicious and slightly spicy flavor to this fried rice recipe. The greens are cooked with rice, Chinese sausage, and eggs, making it a complete and satisfying meal. This dish is popular during Chinese New Year celebrations and is believed to bring good luck and prosperity.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This colorful and nutritious fried rice recipe is a great way to sneak in some extra veggies into your meal. It includes bell peppers, peas, and carrots, making it a well-rounded and balanced dish. You can also add in your choice of protein to make it a complete meal.
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Fried Rice
Main Ingredients: Dried Shiitake Mushrooms, Peanut Oil, Large Eggs
If you're looking for a simple and classic fried rice recipe, then this is the one for you. It uses just a few basic ingredients like soy sauce, oyster sauce, and eggs to create a delicious and versatile dish. You can add in whatever vegetables and protein you have on hand to make it your own.
As mentioned earlier, Chinese sausage is a popular ingredient in many Chinese dishes, including fried rice. This recipe combines Chinese sausage, eggs, green onions, and rice to create a flavorful and satisfying meal. It's perfect for a quick and easy weeknight dinner.
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New Year Pork Fried Rice
Main Ingredients: Rice, Peas, Small Carrots, Spring Onions, Garlic, Large
This fried rice recipe is a staple during Chinese New Year celebrations and is believed to bring good luck and prosperity in the coming year. It includes marinated pork, rice, eggs, and vegetables, making it a complete and delicious meal. The pork is marinated in Chinese cooking wine, soy sauce, and five-spice powder, giving it a unique and flavorful taste.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of Chinese takeout, then you'll love this classic pork fried rice recipe. It includes pork tenderloin, peas, carrots, and eggs, making it a complete and satisfying meal. It's also a great way to use up leftover rice and vegetables.
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Dad’s Fried Rice Gets an Island Makeover
Main Ingredients: Rice, Vegetable Oil, Onion, Green Bell Pepper, Carrot
This Hawaiian-inspired fried rice recipe is a fun and tasty twist on traditional Chinese fried rice. It includes pineapple, ham, green onions, and eggs, giving it a unique and tropical flavor. It's a great dish to make for a summer barbecue or as a side dish for your favorite Hawaiian dishes.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
While there are many different variations of Chinese fried rice, there are a few secrets to making the perfect dish every time. One of the key tips is to use day-old rice, which helps prevent it from becoming mushy. Another tip is to use high heat and continuously stir the rice while cooking to prevent it from sticking to the pan. And don't forget to add in your favorite seasonings and flavors to make it your own.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This Indonesian-inspired fried rice recipe is a delicious and unique variation on traditional Chinese fried rice. It includes chicken, shrimp, green onions, and sweet soy sauce for a burst of sweet and savory flavors. Serve it with a side of crispy fried shallots for an extra crunch.
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Egg Fried Rice With Five-spice Pork Belly
Main Ingredients: Sichuan Peppercorns, Star Anise, Pork Belly, Chinese
This recipe takes fried rice to the next level with the addition of five-spice pork belly. The pork is marinated in a delicious five-spice mixture and then stir-fried with rice, eggs, and vegetables. The result is a flavorful and satisfying dish that will have you coming back for seconds.
What Makes Chinese Fried Rice with Pork So Special?
The Perfect Combination of Flavors
One of the reasons why Chinese fried rice with pork is so popular is because of its perfect combination of flavors. The rice is stir-fried with a mix of soy sauce, oyster sauce, and sesame oil, giving it a savory and slightly sweet taste. The tender and juicy pork adds a rich and meaty flavor, while the vegetables provide a fresh and crunchy texture. All these flavors work together to create a delicious and well-balanced dish.
Easy and Quick to Make
Another great thing about Chinese fried rice with pork is that it is easy and quick to make. With just a few simple ingredients and a wok or a large skillet, you can have this dish on the table in less than 30 minutes. This makes it perfect for busy weeknights when you want to whip up a tasty and satisfying meal without spending too much time in the kitchen.
Versatile and Customizable
Chinese fried rice with pork is a versatile dish that can be customized to suit your taste preferences. You can add more vegetables like carrots, peas, or mushrooms, or even substitute the pork with chicken, beef, or tofu. You can also adjust the seasoning to make it spicier or milder, depending on your preference. This dish allows you to get creative and make it your own.
A Complete Meal in Itself
Not only is Chinese fried rice with pork delicious and easy to make, but it is also a complete meal in itself. The rice provides carbohydrates, the pork offers protein, and the vegetables add essential vitamins and minerals. This makes it a well-rounded and nutritious dish that can be enjoyed as a main course or as a side dish.
In Conclusion
In summary, Chinese fried rice with pork is a flavorful, easy, and customizable dish that makes for a perfect meal any day of the week. With its perfect combination of flavors and versatility, it is no wonder that it has become a staple in Chinese cuisine. So, why not try making it at home and experience the deliciousness of this classic dish for yourself?
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