19 Recipe For Chinese Fried Rice Video Get Cooking And Enjoy!
Published on: Mar 24, 2024
Chinese fried rice is a delicious and versatile dish that can be found in many Chinese restaurants and homes. It's a staple dish that is loved by people all over the world, and for good reason. The combination of fluffy rice, savory vegetables, and flavorful seasonings make for a perfect meal or side dish. If you've ever wanted to recreate this beloved dish at home, you're in luck! In this article, we'll provide you with a step-by-step recipe for Chinese fried rice, complete with a helpful video to guide you along the way. So put on your apron and get ready to impress your family and friends with this authentic and delicious dish.
If you're a fan of Chinese cuisine, then you'll love this twist on the classic Beer Can Chicken recipe. This dish combines tender and juicy chicken with the bold flavors of Chinese fried rice. It's a perfect balance of savory and spicy that will leave your taste buds wanting more.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Looking for a Beer Can Chicken recipe that's easy to follow? This Chinese fried rice recipe comes with a video tutorial, making it a breeze to recreate at home. The perfect blend of spices and fresh ingredients will have you feeling like a master chef in no time.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
For those who love eggs in their fried rice, this Beer Can Chicken recipe is for you. The creamy and rich texture of the eggs pairs perfectly with the tender and flavorful chicken. It's a Chinese fried rice dish that will have everyone asking for seconds.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This Beer Can Chicken recipe stays true to its Chinese roots with the addition of traditional ingredients such as soy sauce and sesame oil. The result is a savory and fragrant dish that will transport you to the bustling streets of China.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This Beer Can Chicken recipe combines the best of both worlds by incorporating chicken into the Chinese fried rice dish. The juicy and tender chicken pairs perfectly with the flavors of the fried rice, making it a must-try for any poultry lover.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This Beer Can Chicken recipe is packed with colorful vegetables such as bell peppers, peas, and carrots. The crunchiness of the vegetables adds a nice contrast to the tender and flavorful chicken, making it a delightful dish for any occasion.
Craving Chinese takeout but trying to stick to a healthy diet? This Beer Can Chicken recipe is a healthier and more delicious alternative to your favorite takeout dish. With fresh ingredients and less oil, you can enjoy all the flavors of Chinese fried rice guilt-free.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Originating from the Yangzhou region of China, this Beer Can Chicken recipe is a classic and authentic version of Chinese fried rice. The perfect balance of meat, vegetables, and rice makes it a hearty and satisfying dish that will have you going back for seconds.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
If you're a fan of spicy and bold flavors, then this Beer Can Chicken recipe is for you. The Indo Chinese twist on the classic Chinese fried rice adds a kick of heat to the dish, making it a popular choice amongst those who love spicy food.
Looking for a unique and creative way to enjoy Chinese fried rice? These Beer Can Chicken rice cakes are a fun and delicious twist on the classic dish. The crispy and golden exterior of the rice cakes pairs perfectly with the tender and flavorful chicken.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
For seafood lovers, this Beer Can Chicken recipe is a must-try. The succulent and sweet flavors of shrimp pairs perfectly with the savory and fragrant Chinese fried rice. It's a light and refreshing dish that's perfect for any occasion.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
This Beer Can Chicken recipe is a vegetarian's dream come true. Packed with colorful and nutritious vegetables, this Indo-Chinese version of fried rice is a healthy and delicious option for those looking for a meat-free dish.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking or just want some tips and tricks for making the perfect Chinese fried rice, then this Beer Can Chicken recipe is for you. With step-by-step instructions and helpful cooking tips, you'll be able to recreate this delicious dish with ease.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
Looking for a quick and easy Beer Can Chicken recipe? This Chinese fried rice dish only requires six ingredients, making it the perfect option for those short on time and ingredients. But don't let the simplicity fool you, this dish is still packed with flavor and satisfaction.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This Beer Can Chicken recipe is a favorite amongst those who love Asian cuisine. The combination of chicken, rice, and vegetables creates a harmonious and delicious dish that will have you coming back for more.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
What's the secret to making the perfect Chinese fried rice? It's all in the technique, and this Beer Can Chicken recipe will teach you just that. With helpful tips and tricks, you'll be able to create a restaurant-worthy dish in the comfort of your own home.
Ingredients You'll Need
Before we dive into the recipe, let's go over the key ingredients you'll need to make Chinese fried rice. These ingredients can easily be found at your local grocery store or Asian market.
Rice
The star of the show, rice is the base of Chinese fried rice and provides the perfect fluffy texture. Long-grain white rice is the most commonly used type, but you can also use brown rice for a healthier option.
Eggs
Eggs are essential in adding richness and protein to the dish. Beaten and scrambled, they add a wonderful texture and flavor to the fried rice.
Vegetables
A variety of vegetables can be used in Chinese fried rice, including carrots, peas, corn, and bell peppers. These provide color, texture, and nutrition to the dish.
Protein
While Chinese fried rice can be made vegetarian, many people like to add a protein such as chicken, shrimp, or tofu for an extra boost of flavor and protein.
Soy Sauce and Oyster Sauce
These two sauces are key in providing the iconic savory and umami flavors of Chinese fried rice. Soy sauce adds saltiness while oyster sauce adds depth and richness.
Step-by-Step Recipe
Now that you have all the necessary ingredients, let's get cooking! Follow these simple steps to create your own delicious Chinese fried rice.
Step 1: Cook the Rice
Start by cooking the rice according to package instructions. Once cooked, let it cool in the fridge for at least an hour. This will prevent the rice from getting mushy when added to the pan.
Step 2: Prepare the Eggs
While the rice is cooling, beat 2-3 eggs in a bowl and season with salt and pepper. In a separate pan, scramble the eggs until fully cooked. Set aside.
Step 3: Sauté Vegetables and Protein
In a large pan or wok, heat some oil over high heat. Add your desired vegetables and protein, and stir-fry until cooked through. Remove from the pan and set aside.
Step 4: Fry the Rice
In the same pan, heat some more oil and add the cooled rice. Spread it out evenly and let it cook for a few minutes, stirring occasionally. This will give the rice a nice crispy texture.
Step 5: Add Sauces and Mix
Once the rice is slightly crispy, add in your sautéed vegetables and protein. Pour in a mixture of soy sauce and oyster sauce and stir everything together until well combined.
Step 6: Add Eggs and Serve
Finally, add in the scrambled eggs and mix everything together. Once heated through, your Chinese fried rice is ready to be served! Garnish with some green onions and enjoy.
Now that you have the recipe and video to guide you, you can easily make delicious Chinese fried rice at home. Customize it with your favorite vegetables and protein, and don't be afraid to add your own twist to the dish. Impress your family and friends with your newfound skills in making this classic Chinese dish.
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