18 Recipe For Chinese Foil Wrapped Chicken Taste The Magic Today!

Published on: Mar 24, 2024

Chinese foil wrapped chicken is a popular dish in many Asian countries, known for its succulent and flavorful chicken that is steamed to perfection in foil packets. This method of cooking not only seals in the juices and flavors of the chicken, but also makes for easy clean up. If you want to impress your family and friends with a delicious and unique meal, then this recipe for Chinese foil wrapped chicken is a must-try. Follow these simple steps and be prepared to be amazed by the explosion of flavors in every bite!

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Looking for a new and exciting way to cook your beer can chicken? Try this delicious Chinese Fried Wontons recipe! The crispy wonton wrappers are filled with a flavorful mixture of chicken, vegetables, and spices. These bite-sized treats make the perfect appetizer or snack for any occasion.
2 of 20

Eggless Steamed Chocolate Cake

Main Ingredients: All Purpose Flour, Curd, Sugar, Baking Soda, Baking
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Don't let the name fool you, this Eggless Steamed Chocolate Cake is still packed with rich and indulgent flavors. Made with simple ingredients and steamed to perfection, this cake is a unique and delicious twist on traditional beer can chicken recipes. Serve it as a dessert or enjoy a slice with your afternoon cup of tea.
3 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Take your beer can chicken to the next level with this Homemade Chinese Fried Noodles recipe. These crispy and flavorful noodles are the perfect accompaniment to any Chinese-inspired dish. Serve them alongside your beer can chicken for a complete and satisfying meal.
4 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Looking for a dish that will impress your guests? Look no further than this Sticky Chinese Pork Belly recipe. The tender and juicy pork is marinated in a delicious blend of Chinese spices and sauces, then roasted to perfection. Serve it with your beer can chicken for a truly unforgettable meal.
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Love the sweet and tangy flavors of Chinese takeout? Then you'll love this Chinese Orange Chicken recipe. The crispy chicken is coated in a sticky orange sauce that's bursting with flavor. Serve it with your beer can chicken for a meal that's sure to be a hit with the whole family.
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Looking to add some heat to your beer can chicken? Try this Chinese Spicy Chicken recipe. The tender chicken is marinated in a spicy sauce, then grilled to perfection. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
7 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken breast, give this Chinese Chicken Thighs recipe a try. The juicy and flavorful thighs are marinated in a delicious blend of Chinese spices and sauces, then baked to perfection. Serve them with your beer can chicken for a tasty and unique twist on the classic dish.
8 of 20

How to Cook Bacon in the Oven

Main Ingredients: Aluminum Foil, Bacon
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Want to add some extra flavor to your beer can chicken? Try cooking your bacon in the oven instead of on the stovetop. This method results in perfectly crispy bacon with less mess and hassle. Use the cooked bacon to top your beer can chicken for an added layer of deliciousness.
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Get your daily dose of veggies with this Chinese Chicken and Broccoli recipe. The tender chicken is paired with crisp broccoli and a flavorful sauce for a balanced and tasty meal. Serve it with your beer can chicken for a complete and satisfying dinner.
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Wontons are a staple in Chinese cuisine, and for good reason. These little dumplings are filled with a delicious mixture of meat and vegetables, then steamed or fried to perfection. Serve them alongside your beer can chicken for a meal that's sure to impress.
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Also known as xiao long bao, Chinese soup dumplings are a delicious and comforting dish. These delicate dumplings are filled with a flavorful broth and meat filling, then steamed to perfection. Serve them as an appetizer before your beer can chicken or as a light lunch.
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Upgrade your chicken wing game with this Chinese Sticky Wings recipe. The crispy and flavorful wings are coated in a sticky and sweet sauce that's sure to be a hit with everyone. Serve them with your beer can chicken for a tasty and satisfying meal.
13 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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If you're a fan of dark meat, then you'll love these Crispy Chinese-style chicken legs. The chicken is marinated in a flavorful blend of Chinese spices and sauces, then roasted to crispy perfection. Serve them with your beer can chicken for a meal that's full of flavor and texture.
14 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Craving Chinese takeout? Try making these Fried Chicken Wings at home instead. The crispy and flavorful wings are coated in a delicious sauce that's reminiscent of your favorite takeout joint. Serve them with your beer can chicken for a meal that's sure to satisfy.
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This Chinese Chicken Salad is a lighter and healthier option for those looking to switch up their beer can chicken game. The salad is packed with fresh and crunchy vegetables, tender chicken, and a flavorful dressing. Serve it alongside your beer can chicken for a complete and refreshing meal.
16 of 20

Jaya’s Masala with Salmon in Banana Leaf, Kerala Style

Main Ingredients: Salmon, Filet, Lime, Toasted Coconut, Chopped
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Looking to impress your guests with a unique and flavorful dish? Try this Jaya's Masala with Salmon in Banana Leaf, Kerala Style. The tender and flaky salmon is marinated in a delicious blend of spices and wrapped in a banana leaf for an extra layer of flavor. Serve it with your beer can chicken for a meal that's truly special.
17 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Egg rolls are a classic Chinese dish that are easier to make at home than you might think. This recipe for Chinese Egg Rolls is perfect for those who love to get creative in the kitchen. Use your favorite fillings and serve them alongside your beer can chicken for a flavorful and unique meal.
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Stir fry is a quick and easy way to get a delicious meal on the table in no time. This Chinese Chicken Stir Fry recipe is no exception. The tender chicken is paired with crisp vegetables and a flavorful sauce for a meal that's both tasty and nutritious. Serve it with your beer can chicken for a complete and satisfying dinner.
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If you love the combination of sweet and sour flavors, then you'll love this Chinese Sweet and Sour Chicken recipe. The tender chicken is coated in a delicious sweet and sour sauce and paired with crisp vegetables for a well-balanced and flavorful meal. Serve it with your beer can chicken for a tasty and unique twist.
20 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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Dan Dan Mian, also known as Dan Dan Noodles, is a popular Chinese street food that's full of flavor and spice. This recipe for Dan Dan Mian is easy to make at home and is sure to satisfy your cravings for Chinese food. Serve it as a side dish to your beer can chicken or enjoy it as a main course.

Ingredients:

For the chicken:

- 4 boneless, skinless chicken breasts - 4 cloves of garlic, minced - 1 tablespoon grated ginger - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 tablespoon sesame oil - 1 teaspoon Chinese five-spice powder - 1 teaspoon sugar

For the foil packets:

- 4 large pieces of heavy-duty aluminum foil - 1 red bell pepper, thinly sliced - 1 yellow bell pepper, thinly sliced - 1 orange bell pepper, thinly sliced - 1 small onion, thinly sliced - 1 cup sliced mushrooms - 1 tablespoon vegetable oil - Salt and pepper, to taste - Chopped green onions and sesame seeds for garnish

Instructions:

1. In a bowl, mix together the minced garlic, grated ginger, soy sauce, oyster sauce, sesame oil, Chinese five-spice powder, and sugar to make the marinade for the chicken. 2. Place the chicken breasts in a ziplock bag and pour the marinade over them. Massage the marinade into the chicken and let it marinate in the fridge for at least 30 minutes. 3. Preheat your oven to 375°F (190°C). 4. While the chicken is marinating, prepare the foil packets. Take each piece of aluminum foil and fold it in half. Then, fold up the edges to create a small lip that will prevent any juices from spilling out. 5. In a pan, heat the vegetable oil over medium-high heat. Add the sliced onions and bell peppers, and cook until they are slightly softened. Then, add in the sliced mushrooms and cook for another 2-3 minutes. Season with salt and pepper, to taste. 6. Take the marinated chicken out of the fridge and place one breast on each foil packet. Divide the cooked vegetables evenly over the chicken. 7. To create the foil packets, fold the foil over the chicken and vegetables and crimp the edges to seal them tightly. 8. Place the foil packets on a baking sheet and bake for 25-30 minutes, or until the chicken is fully cooked. 9. Once done, carefully open the foil packets and transfer the chicken and vegetables to a serving dish. Garnish with chopped green onions and sesame seeds. 10. Serve hot and enjoy your delicious Chinese foil wrapped chicken! This recipe for Chinese foil wrapped chicken is not only easy to make, but it also allows for customization according to your taste preferences. You can add different vegetables like broccoli, carrots, or bok choy to the foil packets for added nutrition and flavor. The marinade also works well with other proteins like pork or tofu, making it a versatile dish for any occasion. So why not give this recipe a try and impress your loved ones with an explosion of Asian flavors in every bite?
18 recipe for chinese foil wrapped chicken Taste the magic today!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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