16 Recipe For Chinese Cucumber Salad Get Cooking And Enjoy!

Published on: Mar 20, 2024

The Chinese cucumber salad is a perfect blend of crunchy cucumber slices, tangy vinegar, and fragrant sesame oil. It is a popular dish in Chinese cuisine, often served as a refreshing side dish to balance out the spiciness of other dishes. While it may seem like a simple dish, its flavors and textures are complex and delightful. In this article, we will share the recipe for this tasty Chinese cucumber salad, so you can recreate it in your own kitchen.

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This refreshing and light salad is the perfect side dish to accompany your beer can chicken. Crunchy cucumbers are paired with a zesty dressing made of soy sauce, rice vinegar, sesame oil, and garlic. Top it off with some sliced green onions for an extra kick of flavor.
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For a quicker version of the Chinese cucumber salad, try this recipe. Simply smash cucumbers and mix with a dressing of soy sauce, rice vinegar, sugar, and chili flakes. This tasty salad will come together in minutes and will be a hit at your next beer can chicken cookout.
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Smashed Chinese Cucumber Salad

Main Ingredients: Persian Cucumbers, Salt, Garlic, Sesame Oil, Granulated
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If you want to add a little more heat to your cucumber salad, try this recipe. Smashed cucumbers are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and Sriracha. The result is a spicy and tangy salad that will complement your beer can chicken perfectly.
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Sriracha Chinese Cucumber Salad

Main Ingredients: Persian Cucumbers, Salt, Garlic, Sesame Oil, Granulated
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This salad takes the heat up a notch with the addition of Sriracha. The cucumbers are smashed, then mixed with a dressing of rice vinegar, soy sauce, sesame oil, Sriracha, and honey. This sweet and spicy salad will be a favorite at any beer can chicken cookout.
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Spicy Chinese Cucumber Salad

Main Ingredients: Persian Cucumbers, Kosher Salt, Minced Garlic, Soy
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If you can't get enough spice, then you'll love this recipe. The cucumbers are smashed and mixed with a dressing of rice vinegar, soy sauce, sesame oil, chili flakes, and Szechuan peppercorns. This hot and numbing salad will have your taste buds on a flavor rollercoaster.
Main Ingredients: Cucumbers, Garlic, Sugar, Salt, Light Soy Sauce, Black
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For a more traditional Chinese version of the cucumber salad, try this recipe. Smashed cucumbers are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and garlic. This simple yet delicious salad is a perfect pairing for your beer can chicken.
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Chinese Garlic Cucumber Salad

Main Ingredients: Cucumbers, Fresh Garlic, Soy Sauce, Rice Vinegar
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If you're a garlic lover, this recipe is for you. Smashed cucumbers are paired with a garlicky dressing made of rice vinegar, soy sauce, sesame oil, and minced garlic. This flavorful salad will be a hit at any beer can chicken cookout.
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Chinese-Inspired Smashed Cucumber Salad

Main Ingredients: Persian Cucumbers, Kosher Salt, Rice Vinegar, Toasted
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This unique recipe takes inspiration from both Chinese and Japanese cuisine. The cucumbers are smashed and mixed with a dressing of rice vinegar, soy sauce, sesame oil, and wasabi. The result is a spicy and refreshing salad that will pair perfectly with your beer can chicken.
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Pai Huang Gua (Chinese Cucumber Salad)

Main Ingredients: English Cucumbers, Kosher Salt, Chinese Black Vinegar
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This traditional Chinese salad is a staple in many households. Smashed cucumbers are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and sesame seeds. This nutty and tangy salad will be a crowd-pleaser at any beer can chicken cookout.
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Chinese Shredded Chicken and Cucumber Salad

Main Ingredients: Chicken, Cucumbers, Garlic, Scallions, Sesame Oil, Salt
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If you want to add some protein to your cucumber salad, try this recipe. Shredded chicken is mixed with crunchy cucumbers and a dressing made of rice vinegar, soy sauce, sesame oil, and hoisin sauce. This savory and satisfying salad is the perfect accompaniment to your beer can chicken.
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The Hirshon Chinese Smashed Cucumber Salad – 拍黄瓜

Main Ingredients: Cucumbers, Salt, Sugar, Dressing, Black Rice Vinegar
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This recipe takes the traditional Chinese cucumber salad to the next level. Smashed cucumbers are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and black vinegar. This sweet and tangy salad is a must-try for any beer can chicken lover.
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This refreshing and light salad is the perfect way to use up any leftover beer can chicken. Shredded chicken is paired with crunchy vegetables and a dressing made of rice vinegar, soy sauce, sesame oil, and ginger. This healthy and flavorful salad is a great option for a light lunch or dinner.
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For a simple and delicious side dish to go with your beer can chicken, try this recipe. Smashed cucumbers are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and chili oil. This spicy and refreshing salad will be a hit at any cookout.
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This recipe takes the heat up a notch with the addition of spicy chili oil. The cucumbers are smashed and mixed with a dressing of rice vinegar, soy sauce, sesame oil, chili oil, and garlic. This fiery and flavorful salad is a great way to add some kick to your beer can chicken cookout.
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For a traditional take on the Chinese cucumber salad, try this recipe. Smashed cucumbers are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and Chinese black bean paste. This savory and tangy salad is a great way to use up any leftover beer can chicken.
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If you're looking for a vegetarian option to pair with your beer can chicken, give this recipe a try. Soft tofu is mixed with a dressing of rice vinegar, soy sauce, sesame oil, and toasted sesame seeds. This creamy and flavorful salad is a great way to balance out the bold flavors of the beer can chicken.
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Chinese Chicken Salad with Ginger Sesame Dressing

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This refreshing and nutritious salad is perfect for a light lunch or dinner. Shredded chicken is paired with a crunchy mix of vegetables and a zingy dressing made of rice vinegar, soy sauce, sesame oil, honey, and fresh ginger. This healthy and flavorful salad is a great option for a hot summer day.
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Laohu Cai (Chinese Tiger Salad)

Main Ingredients: Cilantro, Green Pepper, Cucumbers, Scallions, Sesame
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This colorful and flavorful salad is a feast for the eyes and the taste buds. Shredded vegetables are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and Chinese five-spice powder. This spicy and savory salad is the perfect complement to your beer can chicken.
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Inside-Out Chinese Spring Roll Salad

Main Ingredients: Black Sesame Seeds, Minced Garlic, Fresh Ginger, Soy
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This unique and delicious salad takes inspiration from the traditional Chinese spring roll. Shredded vegetables and crispy wonton strips are mixed with a dressing of rice vinegar, soy sauce, sesame oil, and hoisin sauce. This crunchy and flavorful salad is a great way to add some variety to your beer can chicken cookout.

Ingredients

Fresh Cucumbers

The key ingredient in this salad is, of course, cucumbers. It is important to use fresh, crisp cucumbers to achieve the desired crunchiness. English cucumbers are often used in this dish, but you can also use regular cucumbers if that's what you have on hand.

Vinegar

Vinegar is the main flavor component of the Chinese cucumber salad. The most commonly used vinegar in this dish is rice vinegar, which has a mild and slightly sweet flavor. However, you can also use apple cider vinegar or white vinegar if that's what you have available.

Sesame Oil

The sesame oil adds a nutty and aromatic flavor to the salad. It is important to use pure sesame oil, as opposed to toasted sesame oil, which can be overpowering. If you don't have sesame oil, you can use olive oil as a substitute.

Soy Sauce

Soy sauce is a staple in Chinese cuisine and adds a savory umami flavor to the salad. You can use either light or dark soy sauce, depending on your preference. Dark soy sauce will add a slightly deeper color and flavor to the salad.

Garlic and Ginger

The combination of garlic and ginger adds a subtle spiciness and depth of flavor to the salad. Make sure to mince the garlic and grate the ginger finely, so they evenly distribute throughout the dish.

Instructions

1. Begin by washing and drying the cucumbers. Cut them into thin slices and place them in a large mixing bowl. 2. In a small bowl, mix together the vinegar, sesame oil, soy sauce, minced garlic, and grated ginger. Pour this dressing over the cucumber slices and toss to evenly coat them. 3. Cover the bowl and let the salad marinate in the refrigerator for at least 30 minutes. This will allow the flavors to develop and the cucumbers to absorb the dressing. 4. Before serving, give the salad a quick toss and garnish with some sliced green onions and sprinkles of sesame seeds. This will add some color and extra crunch to the dish. 5. Your Chinese cucumber salad is now ready to be enjoyed! Serve it as a side dish or add some protein, such as grilled chicken or tofu, to make it a complete meal. Now that you have the recipe for this delicious Chinese cucumber salad, go ahead and give it a try. It is a perfect dish for hot summer days or as a refreshing side to any Chinese meal. Enjoy!
16 recipe for chinese cucumber salad Get cooking and enjoy!

Chinese Cucumber Salad

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 cucumbers medium sized
  • 2 tablespoons sea salt for soaking water
  • black sesame seeds for garnishing salad, optional but fun
  • 4 tablespoons red wine vinegar
  • 4 tablespoons soy sauce I used low-sodium,]; use gluten-free soy sauce like Tamari if needed.
  • 3 tablespoons sugar Stevia in the Raw Granulated, or Splenda, use Stevia or Splenda for South Beach Diet
  • 4 teaspoons sesame oil
  • 2 teaspoons Sriracha sauce or other hot sauce of your choice
  • salt original recipe had, in the dressing, but I left it out this time
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