17 Recipe For Chinese Coleslaw Elevate Your Taste Buds!
Published on: Mar 19, 2024
Chinese coleslaw is a delicious and refreshing side dish that is perfect for any meal. It combines the crispness of traditional coleslaw with the bold flavors of Chinese cuisine. Made with a variety of fresh vegetables and a tangy dressing, this recipe is sure to be a hit at your next gathering or family dinner. The best part? It's incredibly easy to make! Follow this simple recipe and you'll have a mouth-watering Chinese coleslaw in no time.
Looking for a tasty side dish to pair with your beer can chicken? This Chinese coleslaw is the perfect option. It's a refreshing and flavorful twist on traditional coleslaw, with a mix of crunchy cabbage, carrots, and ramen noodles. The dressing is a combination of soy sauce, rice vinegar, and sesame oil, giving it a deliciously tangy and savory flavor. This coleslaw is a must-try for any beer can chicken lover!
This Chinese orange chicken is a crowd-pleasing dish that will take your beer can chicken to the next level. The chicken is coated in a sweet and tangy orange sauce, made with fresh orange juice, soy sauce, and honey. It's then baked to perfection with a crispy skin and tender meat. Serve it alongside your beer can chicken for a flavorful and delicious meal.
If you're a fan of Chinese takeout, you'll love this homemade version of beef and broccoli. Tender strips of beef are stir-fried with broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish is perfect for pairing with beer can chicken, and you can even add some of the leftover chicken to the stir-fry for an extra protein boost.
No Chinese meal is complete without some fried rice. This recipe is a classic take on the dish, filled with fluffy rice, scrambled eggs, and a mix of vegetables. You can add in some diced chicken from your beer can chicken for an extra protein kick, or simply enjoy it on its own as a tasty side dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a great alternative to using a whole chicken for beer can chicken. They are more flavorful and juicy, making them perfect for this cooking method. This Chinese-inspired recipe uses a marinade made with soy sauce, honey, and garlic to give the chicken a delicious flavor. Serve it alongside some stir-fried veggies for a complete meal.
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The Best Chinese Coleslaw
Main Ingredients: Purple Cabbage, Carrot, Green Onion, Toasted Peanuts
This Chinese coleslaw recipe is a must-try for any beer can chicken enthusiast. It's a refreshing and tasty side dish that takes traditional coleslaw to the next level. The dressing is made with soy sauce, rice vinegar, and sesame oil, giving it a deliciously tangy and savory flavor. It's the perfect accompaniment to your beer can chicken.
If you're looking for a quick and easy Chinese dish to pair with your beer can chicken, this chicken and broccoli recipe is a great option. It's a simple stir-fry made with tender chicken and crunchy broccoli, coated in a savory sauce. Serve it over rice for a delicious and satisfying meal.
This Chinese egg drop soup is a comforting and delicious option to enjoy with your beer can chicken. It's a simple soup made with chicken broth, eggs, and green onions. The eggs create a silky texture, and the green onions add a fresh and flavorful touch. It's the perfect starter to any Chinese-inspired meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Fried rice is a staple in Chinese cuisine, and this classic pork version is a must-try for any beer can chicken lover. Tender pieces of pork are stir-fried with fluffy rice, scrambled eggs, and a mix of vegetables. It's a flavorful and satisfying dish that pairs well with any main course.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and tasty side dish that pairs perfectly with beer can chicken. This recipe is made with fluffy rice, scrambled eggs, and a mix of vegetables. You can add in some diced chicken from your beer can chicken for an extra protein boost. It's a great option for a quick and easy weeknight meal.
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Chinese Coleslaw {AKA Ramen Noodle Cole Slaw}
Main Ingredients: Coleslaw Mix, Carrot, Green Onions, Oriental Flavor
This Chinese coleslaw, also known as ramen noodle coleslaw, is a unique and delicious twist on traditional coleslaw. Ramen noodles, cabbage, carrots, and green onions are coated in a tasty dressing made with soy sauce, rice vinegar, and sesame oil. It's a crunchy and flavorful side dish that pairs perfectly with beer can chicken.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These fried chicken wings are a great Chinese-inspired appetizer to enjoy before digging into your beer can chicken. The wings are coated in a savory marinade made with soy sauce, hoisin sauce, and garlic, then fried to perfection. Serve them with a side of sweet chili sauce for dipping.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef is a delicious and satisfying dish to pair with your beer can chicken. Tender strips of beef are stir-fried with broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. It's a tasty and flavorful meal that's perfect for sharing with family and friends.
Chinese egg rolls are a classic appetizer that pairs well with beer can chicken. These crispy and flavorful rolls are filled with a mix of vegetables and ground pork, then fried to perfection. Serve them with a side of sweet and sour sauce for dipping.
This Chinese BBQ pork, also known as char siu, is a delicious and flavorful dish to enjoy with your beer can chicken. The pork is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, then grilled to perfection. It's a tasty and satisfying option for any Chinese-inspired meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a classic Chinese dish that pairs well with beer can chicken. This recipe is made with tender strips of beef, fluffy rice, scrambled eggs, and a mix of vegetables. It's a flavorful and satisfying option for any main course.
This Chinese chicken stir fry is a quick and easy dish that pairs well with beer can chicken. It's made with tender chicken, a mix of vegetables, and a savory sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a delicious and satisfying meal.
Sweet and sour chicken is a classic Chinese dish that's perfect for pairing with beer can chicken. Tender pieces of chicken are coated in a tangy and sweet sauce made with pineapple, bell peppers, and vinegar. Serve it over rice for a tasty and satisfying meal.
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Caramelised Pork Belly with Chinese Coleslaw
Main Ingredients: Pork Belly, Brown Sugar, Limes, Fish Sauce, Shaoxing
This caramelized pork belly is a delicious and indulgent dish that pairs well with beer can chicken. The pork belly is coated in a sweet and savory sauce, then baked to perfection. Serve it with a side of Chinese coleslaw for a flavorful and satisfying meal.
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Red-braised free-range turkey breast with Chinese...
Main Ingredients: Turkey Breast, Sichuan Peppercorns, Sea Salt Flakes
This red-braised turkey breast is a unique and flavorful dish to enjoy with your beer can chicken. The turkey breast is marinated in a mixture of soy sauce, Chinese five-spice powder, and garlic, then slow-cooked until tender. Serve it with a side of Chinese vegetables for a delicious and healthy meal.
Ingredients:
For the coleslaw:
1 head of cabbage, thinly sliced
1 red bell pepper, thinly sliced
1 carrot, grated
1 cup snow peas, sliced
1/4 cup sliced green onions
For the dressing:
1/4 cup rice vinegar
2 tablespoons soy sauce
1 tablespoon honey
1 tablespoon sesame oil
1 teaspoon grated ginger
1 clove garlic, minced
Featured Keywords: Chinese coleslaw, side dish, traditional coleslaw, Chinese cuisine, vegetables, tangy dressing, easy to make
Related Main Keywords: refreshing, delicious, meal, crispness, family dinner, gathering, simple recipe, mouth-watering
Instructions:
In a large bowl, combine the cabbage, red bell pepper, carrot, snow peas, and green onions.
In a separate small bowl, whisk together the rice vinegar, soy sauce, honey, sesame oil, grated ginger, and minced garlic.
Pour the dressing over the vegetables and toss to coat evenly.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled and enjoy your homemade Chinese coleslaw!
This Chinese coleslaw is not only delicious, but it is also packed with healthy ingredients. Cabbage is a great source of vitamins and fiber, while red bell peppers are loaded with antioxidants. Snow peas add a satisfying crunch and a boost of vitamin C, while carrots provide a dose of beta-carotene. The tangy dressing adds the perfect amount of sweet and savory flavors to the dish, making it a crowd-pleaser for all taste buds.
This recipe can easily be customized to your liking. Want to add some protein? Toss in some shredded chicken or sliced tofu. Craving some extra crunch? Add some toasted almonds or sesame seeds. You can also adjust the dressing to your taste by adding more or less honey, soy sauce, or sesame oil.
In just a few simple steps, you can have a colorful and flavorful Chinese coleslaw that is perfect for any occasion. This dish is budget-friendly and can be made in advance, making it a great option for potlucks or meal prep. So go ahead and give this recipe a try, and impress your friends and family with your newfound Chinese coleslaw-making skills!
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