18 Recipe For Chinese Chicken Noodle Soup Elevate Your Taste Buds!

Published on: Mar 24, 2024

Chinese chicken noodle soup is a classic and beloved dish in Chinese cuisine. It's a comforting and flavorful meal that is perfect for any occasion. This recipe combines tender chicken, aromatic vegetables, and tender noodles in a delicious broth that will warm your soul. Whether you're new to cooking or a seasoned pro, this recipe is easy to follow and will surely become a staple in your kitchen. So, let's dive in and learn how to make this delicious Chinese chicken noodle soup.

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1 of 20

Chinese Chicken Noodle Soup with Sesame and Green...

Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry

Asian Chicken Noodle Soup - Cooking Classy

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Chicken Noodle Soup with Homemade Noodles

First up on our list is a twist on the classic chicken noodle soup. This Chinese-inspired version adds a touch of sesame and green onions for an extra burst of flavor. The key to this recipe is cooking the chicken in a beer can to infuse it with the perfect amount of moisture and flavor. Serve with some hot and spicy chili oil for an extra kick.

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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water

One-Pot Chinese Chicken Noodle Soup Recipe 🍜 - MasalaHerb.com

Chinese Chicken Noodle Soup - China Sichuan Food

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This traditional Chinese chicken noodle soup recipe is a crowd-pleaser. The combination of chicken, veggies, and noodles is both comforting and delicious. The secret ingredient? A splash of beer to add that extra depth of flavor.

3 of 20

One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar

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No one likes doing dishes, especially after cooking a big meal. That's why we love this one-pot Chinese chicken noodle soup recipe. It's not only delicious, but it also saves you from having to wash multiple pots and pans. Plus, cooking the chicken in a beer can gives it a juicy and flavorful result.

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Quick & Easy Chinese Chicken Noodle Soup

Main Ingredients: Chicken Stock, Garlic Cloves, Fresh Ginger, Green

Quick & Easy Chinese Noodle Soup - Erren's Kitchen

Quick Chicken Noodle Soup Recipe | RecipeLion.com

If you're short on time but still want a delicious and satisfying meal, this quick and easy Chinese chicken noodle soup is the perfect solution. It only takes 20 minutes to make and uses basic ingredients that you probably already have in your pantry. The addition of beer adds a twist of flavor that will have you coming back for seconds.

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Gluten Free Chinese Chicken Noodle Soup

Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken

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Chinese Noodle Soup | RecipeTin Eats

For those with gluten sensitivities, this Chinese chicken noodle soup recipe is a must-try. It uses gluten-free noodles and a gluten-free beer to create a delicious and safe meal for those with dietary restrictions. The end result is a flavorful and comforting soup that will have you forgetting it's gluten-free.

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Easy Chinese Chicken Noodle Soup | Spicy Food For a...

Main Ingredients: Chicken Breasts, Salt, Pepper, Spaghetti, Olive Oil

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If you're a fan of spicy food, this is the recipe for you. This easy Chinese chicken noodle soup combines the flavors of Szechuan peppers and spicy chili oil to create a soup that will warm you up from the inside out. The beer can chicken adds a unique and delicious twist to this already flavorful dish.

7 of 20

Chinese Chicken/Vegetables Noodle Soup

Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil

This recipe is perfect for those looking for a healthier option. It combines chicken with a variety of vegetables to create a nutritious and satisfying meal. Plus, cooking the chicken in a beer can adds a delicious and unexpected flavor to the soup.

8 of 20

Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger

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Chinese five spice is a blend of spices commonly used in Chinese cuisine. It adds a unique and flavorful twist to this chicken noodle soup recipe. The combination of the five spice, beer, and chicken creates a soup that is both comforting and full of flavor.

9 of 20

Chinese Chicken Cabbage Noodle Soup

Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic

Easy Cabbage Noodle Soup | Delicious soup recipes, Easy cabbage soup ...

Healthy chicken and cabbage soup that the whole family will enjoy!

This recipe is perfect for those looking for a low-carb option. Instead of using traditional noodles, this soup uses cabbage to create a delicious and healthy alternative. The beer can chicken adds a touch of flavor, making this soup a delicious and satisfying meal.

10 of 20

Chinese Mushroom Noodle Soup

Main Ingredients: Morel, Chicken, Green Onions, Oyster Sauce, Light Soy

The Earthy Delights Recipe Blog | Thai Mushroom & Coconut Soup

Asian Mushroom Ramen Noodles | RecipeTin Eats

Mushrooms are a staple in Chinese cuisine, and this soup is no exception. This recipe uses a variety of mushrooms to create a flavorful and hearty soup. The addition of beer can chicken adds a unique twist and makes this soup a standout dish.

11 of 20

Chinese Fish Soup (魚頭爐)

Main Ingredients: Bass, Fish, Pickled Mustard Greens, Taro, Salt, Sugar

Chinese Fish Soup - China Sichuan Food

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If you're a seafood lover, this Chinese fish soup is a must-try. It combines the flavors of fish, vegetables, and noodles to create a hearty and delicious meal. The beer can chicken adds a depth of flavor that will have you going back for seconds.

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10-Minute Tomato Egg Drop Noodle Soup, Plus a List of...

Main Ingredients: Noodle, Vegetable Oil, Garlic, Scallion, Small

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ကြက်ဥ ခရမ်းချဉ်သီးနဲ့ ခေါက်ဆွဲချက် | MyFood Myanmar

This recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It only takes 10 minutes to make and uses basic ingredients that you probably already have in your pantry. The beer can chicken adds a unique and delicious twist to this already flavorful soup.

13 of 20

Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil

Jjamppong (Korean Spicy Seafood Noodle Soup) - Korean Bapsang

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This Korean-inspired soup is perfect for those who love a little heat in their meals. It combines a variety of seafood with noodles and a spicy broth to create a flavorful and satisfying soup. The addition of beer can chicken adds a unique twist to this already delicious dish.

14 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy

Quick and Easy Chinese Noodle Soup | Believe the Taste!

If you're short on time but still want a delicious and satisfying meal, this quick and easy Chinese noodle soup is the perfect solution. It only takes 20 minutes to make and uses basic ingredients that you probably already have in your pantry. The addition of beer adds a twist of flavor that will have you coming back for seconds.

15 of 20

Chinese Chicken Soup

Main Ingredients: Soup, Chicken Parts, Ginger Root, Garlic Cloves, Rice

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This traditional Chinese chicken soup is a staple in many households. It's simple, comforting, and full of flavor. The addition of beer can chicken takes this soup to the next level, making it a must-try for any chicken lover.

16 of 20

Yunnan Rice Noodle Soup (云南小锅米线)

Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy

Yunnan rice noodles | Asian flavors, Asian recipes, Traditional food

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This Yunnan-inspired soup is perfect for those looking for a unique and flavorful meal. It uses rice noodles, veggies, and a variety of spices to create a dish that is both comforting and satisfying. The beer can chicken adds a touch of flavor that will leave you wanting more.

17 of 20

Chinese Chicken And Greens Ramen Noodle Soup

Main Ingredients: Chicken Stock, Fresh Ginger Root, Garlic, Soy Sauce

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Ramen noodles are a popular choice in Asian cuisine, and this recipe combines them with traditional Chinese flavors to create a delicious and hearty soup. The addition of beer can chicken adds a unique twist and makes this soup a standout dish.

18 of 20

Homemade Pho with Chicken, Baby Bok Choy and Chinese...

Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame

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Pho is a Vietnamese soup that has become popular all over the world. This homemade version uses Chinese flavors to create a delicious and unique twist on the traditional dish. The beer can chicken adds a depth of flavor that will have you craving this soup all the time.

19 of 20

Easy Shrimp Noodle Soup Chinese Style

Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade

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If you love seafood, this shrimp noodle soup is a must-try. It combines the flavors of shrimp, noodles, and vegetables to create a delicious and satisfying meal. The beer can chicken adds a unique and unexpected twist that will have you going back for seconds.

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Lamb Soup with Diced Chinese Bread

Main Ingredients: Lamb Leg, Free Range Chicken, Ginger Root, Green Onion

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If you're a fan of lamb, this soup is for you. It combines tender lamb with Chinese bread and a variety of spices to create a hearty and flavorful dish. The addition of beer can chicken adds a unique twist and makes this soup a standout meal.

Ingredients:

Serves 4-6

1 pound boneless, skinless chicken breast, cut into bite-sized pieces
8 cups chicken broth
1 cup sliced shiitake mushrooms
1 cup sliced carrots
1 cup sliced bok choy
1 cup sliced green onions
1 tablespoon minced garlic
1 tablespoon minced ginger
1 teaspoon sesame oil
1 pound dried Chinese noodles
Salt and pepper to taste

Instructions:

Preparation Time: 15 minutes | Cooking Time: 30 minutes

In a large pot, heat sesame oil over medium heat. Add garlic and ginger and cook for 1-2 minutes until fragrant.
Add chicken and cook until browned on all sides, about 5-6 minutes.
Pour in chicken broth and bring to a boil. Reduce heat to low and let it simmer for 15 minutes.
Add mushrooms, carrots, and bok choy to the pot and let it cook for another 10 minutes.
In a separate pot, cook noodles according to package instructions. Drain and set aside.
Season the soup with salt and pepper to taste.
Divide the cooked noodles into individual serving bowls and pour the soup on top.
Garnish with green onions and serve hot.

Variations:

If you want to add more vegetables to your soup, feel free to do so! Some traditional additions include mung bean sprouts, water chestnuts, and cabbage. You can also add in some chili oil for a spicy kick or top it off with some toasted sesame seeds for extra flavor and texture.

This recipe is also great for customizing to your dietary needs. You can use vegetable broth instead of chicken broth for a vegetarian version. You can also use gluten-free noodles for a gluten-free option.

In conclusion,

This Chinese chicken noodle soup recipe is a delicious and versatile meal that is perfect for any occasion. Its flavorful broth, tender chicken, and hearty vegetables make for a comforting and satisfying dish that will surely become a household favorite. So, next time you're craving some Chinese comfort food, give this recipe a try and enjoy a warm and delicious bowl of soup.