18 Recipe For Chinese Chicken Noodle Soup Elevate Your Taste Buds!

Ingredients:

Serves 4-6

• 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
• 8 cups chicken broth
• 1 cup sliced shiitake mushrooms
• 1 cup sliced carrots
• 1 cup sliced bok choy
• 1 cup sliced green onions
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1 teaspoon sesame oil
• 1 pound dried Chinese noodles
• Salt and pepper to taste

Instructions:

Preparation Time: 15 minutes | Cooking Time: 30 minutes

1. In a large pot, heat sesame oil over medium heat. Add garlic and ginger and cook for 1-2 minutes until fragrant.
2. Add chicken and cook until browned on all sides, about 5-6 minutes.
3. Pour in chicken broth and bring to a boil. Reduce heat to low and let it simmer for 15 minutes.
4. Add mushrooms, carrots, and bok choy to the pot and let it cook for another 10 minutes.
5. In a separate pot, cook noodles according to package instructions. Drain and set aside.
6. Season the soup with salt and pepper to taste.
7. Divide the cooked noodles into individual serving bowls and pour the soup on top.
8. Garnish with green onions and serve hot.

Variations:

If you want to add more vegetables to your soup, feel free to do so! Some traditional additions include mung bean sprouts, water chestnuts, and cabbage. You can also add in some chili oil for a spicy kick or top it off with some toasted sesame seeds for extra flavor and texture.

This recipe is also great for customizing to your dietary needs. You can use vegetable broth instead of chicken broth for a vegetarian version. You can also use gluten-free noodles for a gluten-free option.

In conclusion,

This Chinese chicken noodle soup recipe is a delicious and versatile meal that is perfect for any occasion. Its flavorful broth, tender chicken, and hearty vegetables make for a comforting and satisfying dish that will surely become a household favorite. So, next time you're craving some Chinese comfort food, give this recipe a try and enjoy a warm and delicious bowl of soup.