20 Recipe For Chinese Chicken And Vegetables Cook Up Something Special!
Published on: Mar 19, 2024
Chinese cuisine is known for its bold flavors and colorful dishes, and one of the most popular dishes is Chinese chicken and vegetables. This dish is a delicious and healthy combination of tender chicken, crisp vegetables, and a flavorful sauce. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is perfect for anyone looking to bring a taste of China into their home. So let's dive in and learn how to make this mouthwatering dish!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Take your taste buds on a journey with this delectable Chinese inspired beer can chicken recipe. The crispy wontons are filled with a flavorful mixture of ground chicken, ginger, and garlic, creating a perfect appetizer or side dish. Serve with a tangy soy dipping sauce for an extra burst of flavor.
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Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
Add some Chinese flair to your beer can chicken with this delicious recipe. Tender chicken is paired with a colorful mix of vegetables and served over a bed of fluffy rice. The key to this dish is the savory sauce, made with soy sauce, honey, and a touch of ginger. It's a complete meal that will satisfy your cravings for both protein and veggies.
Put a citrusy spin on your beer can chicken with this mouth-watering recipe. The chicken is marinated in a tangy orange sauce and then grilled to perfection. The result is a juicy and flavorful dish that will have your taste buds dancing. Serve with a side of rice or noodles for a complete meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Upgrade your beer can chicken with this tasty noodle dish. The noodles are stir-fried with a mix of vegetables and topped with tender chicken pieces. The key to this recipe is the homemade sauce, made with soy sauce, oyster sauce, and a touch of sesame oil. It's a simple and delicious way to add some Chinese flavors to your meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This succulent pork belly recipe is a must-try for any beer can chicken lover. The pork is marinated in a flavorful mixture of soy sauce, honey, and five-spice powder, creating a sticky and delicious glaze. Serve with your beer can chicken for a mouth-watering combination of flavors.
Spice up your beer can chicken with this fiery Chinese recipe. The chicken is marinated in a spicy blend of chili paste, garlic, and soy sauce, then grilled to perfection. The result is a delicious and zesty dish that will leave your taste buds tingling. Serve with a cooling side of cucumber salad to balance out the heat.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
Celebrate Chinese New Year in style with this delicious beer can chicken recipe. The chicken is marinated in a flavorful mixture of soy sauce, ginger, and garlic, then grilled to perfection. The dish is then topped with a tangy and slightly spicy sauce, creating a perfect balance of flavors. Serve with a side of steamed vegetables for a complete meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer chicken thighs over a whole chicken, this recipe is for you. The chicken thighs are marinated in a flavorful sauce made with soy sauce, hoisin, and five-spice powder. They are then grilled to perfection and served with a side of stir-fried vegetables. It's a delicious and easy way to enjoy Chinese flavors with your beer can chicken.
This classic Chinese dish is the perfect accompaniment to any beer can chicken recipe. The rice is stir-fried with a mix of vegetables and scrambled eggs, creating a colorful and flavorful side dish. The key to this recipe is using cold, cooked rice to prevent it from getting mushy. Serve with your beer can chicken for a tasty and well-rounded meal.
Incorporate some greens into your beer can chicken with this flavorful recipe. Tender chicken is paired with fresh broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. The result is a delicious and healthy dish that will leave you feeling satisfied and guilt-free.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
For those who prefer a little kick in their meals, this recipe is a must-try. The chicken is marinated in a flavorful mixture of black pepper, soy sauce, and garlic, creating a spicy and savory dish. Serve with a side of rice or noodles for a complete meal that will leave your taste buds buzzing.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This classic Chinese dish is a great way to add some variety to your beer can chicken game. Tender chicken is stir-fried with a mix of fresh vegetables and mushrooms in a savory sauce made with soy sauce and oyster sauce. Serve with a side of rice for a delicious and well-rounded meal.
Add some crunch to your beer can chicken with this tasty wonton recipe. The wontons are filled with a flavorful mixture of chicken, ginger, and green onions, then deep-fried to crispy perfection. Serve as an appetizer or side dish alongside your beer can chicken for a delicious and satisfying meal.
Upgrade your beer can chicken with this unique and delicious recipe. The dumplings are filled with a savory mixture of chicken, ginger, and garlic, then steamed to perfection. Serve as an appetizer or side dish for a meal that will impress your guests with its flavor and presentation.
For those who love wings, this recipe is a must-try. The wings are marinated in a flavorful mixture of soy sauce, honey, and garlic, then grilled to sticky perfection. Serve with your beer can chicken for a finger-licking and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Put a twist on your beer can chicken with this tasty chicken leg recipe. The chicken legs are marinated in a flavorful mixture of soy sauce, honey, and five-spice powder, then deep-fried to crispy perfection. Serve with a side of stir-fried vegetables for a well-rounded meal.
Add some crunch and flavor to your beer can chicken with these delicious spring rolls. The filling is made with a mix of chicken, vegetables, and spices, then wrapped in a crispy wonton wrapper. Serve as an appetizer or side dish for a meal that will have your taste buds dancing.
This light and refreshing salad is the perfect accompaniment to your beer can chicken. Tender chicken is paired with a mix of fresh vegetables and a tangy dressing made with soy sauce, sesame oil, and rice vinegar. Serve as a side or add some shredded chicken to turn it into a complete meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
This unique recipe puts a twist on traditional egg rolls by using Kraft cheese as a filling. The result is a delicious and cheesy egg roll that pairs perfectly with your beer can chicken. Serve as an appetizer or side dish to add some fun to your meal.
This simple and tasty stir fry is a great way to incorporate Chinese flavors into your beer can chicken. Tender chicken is stir-fried with a mix of colorful vegetables and a savory sauce made with soy sauce, oyster sauce, and garlic. Serve with a side of rice or noodles for a well-rounded meal.
Ingredients:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon rice wine or dry sherry
1 teaspoon sesame oil
2 cloves garlic, minced
1 tablespoon grated ginger
1 cup broccoli florets
1 red bell pepper, thinly sliced
1 cup sliced mushrooms
1/2 cup sliced water chestnuts
1/4 cup sliced green onions
1/4 cup cashews or peanuts
1 tablespoon vegetable oil
Instructions:
In a bowl, mix together soy sauce, cornstarch, rice wine or sherry, sesame oil, garlic, and ginger. Add the chicken pieces to the mixture and let marinate for 30 minutes.
In a separate pan, heat vegetable oil over medium-high heat. Add the marinated chicken and stir-fry until cooked through, about 5-6 minutes.
Remove the chicken from the pan and set aside. In the same pan, add broccoli, red bell pepper, mushrooms, and water chestnuts. Stir-fry until vegetables are tender, about 5 minutes.
Return the chicken to the pan with the vegetables. Add green onions and cashews or peanuts and stir-fry for another 2-3 minutes.
Serve hot over steamed rice and enjoy your homemade Chinese chicken and vegetables!
Why You'll Love This Recipe:
This Chinese chicken and vegetables recipe is not only delicious, but it's also packed with nutrients. The combination of lean chicken and a variety of colorful vegetables makes this dish a healthy and well-balanced meal. Plus, the flavorful sauce adds a burst of flavor that will have your taste buds dancing. This dish is also versatile and can be easily customized with your favorite vegetables or protein options. So whether you're looking for a quick weeknight meal or a dish to impress your friends and family, this recipe is sure to be a hit.
In Conclusion:
With this easy and delicious recipe, you can bring the flavors of China into your own kitchen. Not only is it a tasty and healthy option, but it's also easy to make and can be customized to your liking. So next time you're craving Chinese food, skip the takeout and try making this Chinese chicken and vegetables dish at home. Your taste buds and your body will thank you.
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