19 Recipe For Chinese Chicken And Corn Soup Deliciousness Awaits You!

Published on: Mar 19, 2024

Chinese chicken and corn soup is a classic dish in Chinese cuisine, loved for its comforting and nourishing qualities. This soup is not only easy to make, but it also packs a punch of flavors and nutrients. In this article, we will share a recipe for this delicious soup that will surely become a staple in your kitchen.

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1 of 20

My Mother's Chinese Chicken and Corn Soup

Main Ingredients: Chicken Stock, Cornstarch, Cold Water, Chicken Breast
Chinese Corn Chicken Soup - Cooking For My Soul
Chinese Chicken Corn Soup
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Growing up, my mother always made the most delicious Chinese chicken and corn soup. It was a staple in our household, especially during the colder months. The warm and comforting flavors of this soup always brought a smile to my face. Now, I am excited to share her recipe with you.
If you are a fan of Chinese cuisine, then you must try this Chinese chicken and corn soup. It is a popular dish in many Chinese households and restaurants. The combination of tender chicken, sweet corn, and flavorful broth make this soup a crowd-pleaser. Plus, it's easy to make and perfect for a quick weeknight meal.
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This Chinese chicken and corn soup is a classic recipe that has been passed down for generations. It is simple, yet bursting with flavor. The secret to its deliciousness lies in the homemade chicken broth and the use of fresh ingredients. Trust me, once you try this soup, you will never go back to the canned version.
4 of 20

Pakistani-Style Chinese Chicken and Corn Soup

Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
This fusion soup combines Pakistani and Chinese flavors, making it a unique and delicious dish. The addition of traditional Pakistani spices such as cumin, coriander, and turmeric adds a depth of flavor to the soup. The result is a hearty and satisfying meal that will warm you up from the inside out.
Main Ingredients: Chicken, Water, Salt, Celery Stick, Green Onion
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Chicken and Sweetcorn Soup Chinese Style Recipe - Skint Chef
Steph's Chicken and Sweetcorn Soup (From Scratch) - Scruff & Steph
If you are a fan of egg drop soup, then you will love this Chinese chicken corn soup. It has a similar consistency, but with the added bonus of chicken and corn. The combination of the silky broth and the crunchy corn kernels creates a perfect balance of textures. It's a must-try for any soup lover.
Main Ingredients: Chicken Breast, Broth, Milk, Corn, Egg, Sugar, Chicken
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Follow our easy recipe to make this Chinese takeaway classic at home ...
This Chinese chicken and sweetcorn soup is a creamy and comforting dish that is perfect for a chilly day. The creamy texture comes from the addition of cornstarch, which also helps thicken the soup. It's an easy and delicious way to warm up your taste buds.
7 of 20

Chinese Chicken and Rice Corn Soup

Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
Quick Chicken and Sweetcorn Soup - Scruff & Steph
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My Mother's Chinese Chicken and Corn Soup | Recipe | Chicken and ...
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If you are looking for a more substantial soup, then this Chinese chicken and rice corn soup is the perfect choice. The addition of rice makes it a complete meal and adds a heartiness to the soup. It's a great way to use up leftover rice and turn it into a delicious and comforting dish.
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This Chinese chicken and sweet corn soup is a popular dish in many Chinese restaurants. It's easy to see why – the combination of tender chicken, sweet corn, and flavorful broth is a winning one. And with this homemade version, you can enjoy it in the comfort of your own home.
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This Chinese corn soup is a simple and delicious dish that is perfect for a busy weeknight. It requires only a few ingredients and can be ready in under 30 minutes. The key to its flavorful broth is the use of homemade chicken stock. Trust me, it makes all the difference.
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Chińska Zupa z Kurczaka Kukurydzianego | My Star Idea
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This Chinese corn soup, also known as "鸡蛋玉米羹" in Mandarin, is a popular soup in Chinese cuisine. It is a creamy and comforting soup that is perfect for a cold day. The addition of egg adds a nice touch of protein and makes it a complete meal. Give it a try and see for yourself.
11 of 20

Tofu and Sweetcorn Soup – a Chinese

Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
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If you are looking for a vegetarian option, then this tofu and sweetcorn soup is a must-try. The combination of soft tofu and sweet corn creates a creamy and satisfying texture. It's a great way to switch up your usual soup routine and add some variety to your meals.
12 of 20

Comforting Chicken Corn Soup

Main Ingredients: Low Sodium Chicken Stock, Creamed Corn, Corn Kernels
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Sweet Corn Chicken Soup (Instant Pot and Stove Top)
This comforting chicken corn soup is a classic dish that is loved by many. It's the perfect soup to cozy up with on a chilly day. The addition of chicken and corn makes it hearty and filling, while the flavorful broth warms you up from the inside out. It's a must-have in any soup lover's repertoire.
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This Chinese creamy corn soup is a dreamy and indulgent dish that will make your taste buds dance. The combination of corn and cream creates a rich and creamy texture that is hard to resist. It's perfect for a special occasion or when you are in need of some comfort food.
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This Chinese corn egg drop soup is a delicious twist on the classic egg drop soup. The addition of sweet corn adds a refreshing sweetness to the soup. Plus, the corn kernels add a nice crunch to each bite. It's a simple and tasty way to elevate your soup game.
Main Ingredients: Sweet Corn Kernels, Water, Garlic, Ginger, Spring
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This Chinese sweet corn soup is a light and refreshing dish that is perfect for those who prefer a lighter soup. The sweet corn adds a nice burst of flavor to the broth, while the addition of egg and chicken make it a complete meal. It's a great option for a quick and easy lunch or dinner.
16 of 20

Chinese Chicken Soup with Sweetcorn (Thermomix)

Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
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If you have a Thermomix, then you must try this Chinese chicken soup with sweetcorn recipe. It's a quick and easy way to make a delicious and flavorful soup. The Thermomix does all the work for you, leaving you with more time to relax and enjoy your meal.
17 of 20

Chicken Corn Egg Drop Soup - Chinese takeout version

Main Ingredients: Chicken Breast, Water, Cornstarch, Oyster Sauce, Frozen
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This chicken corn egg drop soup is a Chinese takeout favorite that you can easily make at home. It's a simple yet flavorful soup that is perfect for a busy weeknight. The combination of chicken, corn, and egg creates a delicious and satisfying meal that will have you coming back for more.
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Last but not least, we have another version of Chinese chicken and sweet corn soup. This recipe uses a combination of fresh and canned corn, making it easy and convenient to make. The result is a hearty and flavorful soup that will warm you up from the inside out.
19 of 20

Easy Egg Drop Soup

Main Ingredients: Chicken Stock, Corn Starch, Cold Water, Soy Sauce
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This easy egg drop soup is a staple in many Chinese households. It's a simple and delicious soup that requires only a few ingredients and can be ready in under 15 minutes. The addition of corn adds a nice touch of sweetness to this classic dish.
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If you are a fan of egg drop soup, then you must try this Chinese version. It's similar to the classic egg drop soup, but with the addition of corn and chicken. The result is a flavorful and comforting soup that is perfect for any occasion.

Ingredients:

For the broth:

  • 1 whole chicken, cut into pieces
  • 8 cups of water
  • 1 onion, quartered
  • 1-inch piece of ginger, sliced
  • 2 cloves of garlic, smashed
  • 1 tablespoon of soy sauce
  • 1 teaspoon of sesame oil

For the soup:

  • 1 cup of corn kernels
  • 2 eggs, beaten
  • 1 tablespoon of cornstarch dissolved in 2 tablespoons of water
  • 1 green onion, chopped
  • Salt and pepper to taste

Instructions:

1. Prepare the broth

  1. In a large pot, add the chicken, water, onion, ginger, garlic, soy sauce, and sesame oil.
  2. Bring to a boil, then reduce the heat and let it simmer for about 30 minutes until the chicken is fully cooked and tender.
  3. Remove the chicken pieces from the broth and shred the meat using two forks. Set aside.
  4. Strain the broth and discard the solids. Return the broth to the pot and bring it to a boil.

2. Add the corn and eggs

  1. Add the corn kernels to the boiling broth and let it cook for about 5 minutes.
  2. Slowly pour the beaten eggs into the soup, while stirring gently with a fork to create ribbons.

3. Thicken the soup

  1. In a small bowl, mix the cornstarch and water until well combined.
  2. Slowly add the mixture to the soup, stirring continuously, until the soup thickens to your desired consistency.

4. Add the shredded chicken and seasonings

  1. Stir in the shredded chicken into the soup and let it simmer for another 5 minutes.
  2. Season with salt and pepper to taste. You can also add a pinch of five-spice powder for an extra burst of flavor.

5. Serve and garnish

  1. Ladle the soup into bowls and garnish with chopped green onions.
  2. Serve hot and enjoy your delicious homemade Chinese chicken and corn soup!

This soup is not only a delicious and comforting meal, but it is also packed with nutrients. Chicken is a good source of protein, while corn is rich in fiber, vitamins, and minerals. The ginger and garlic also add anti-inflammatory and immune-boosting properties to the soup. It's a perfect dish to warm you up on a cold day or to nourish your body when you're feeling under the weather.

Tip: You can also add other vegetables like carrots or mushrooms to the soup for added nutrition and flavor.

With this simple and easy-to-follow recipe, you can now make your own Chinese chicken and corn soup at home. Impress your family and friends with this authentic and delicious dish, and enjoy the warmth and comfort it brings with every spoonful.

19 recipe for chinese chicken and corn soup Deliciousness awaits you!

My Mother's Chinese Chicken and Corn Soup

yield: 5 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 cups chicken stock
  • 4 tablespoons cornstarch
  • 4 tablespoons cold water
  • 6 1/3 ounces chicken breast sliced
  • 1 teaspoon cornstarch
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 13/16 cup creamed corn tin of
  • 1 3/8 cups corn tin of, kernel, drained
  • 1 egg beaten
  • 2 teaspoons salt or to taste
  • 2 teaspoons sugar or to taste
  • 3 drops sesame oil and ground white pepper to season

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 75 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 20 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1770 milligrams
  • Sugar : 10 grams
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