16 Recipe For Chinese Cabbage Coleslaw Dive Into Deliciousness!
Published on: Mar 24, 2024
Coleslaw is a classic side dish that is often served at summer barbecues and picnics. However, the traditional version made with mayonnaise can be heavy and high in calories. If you're looking for a healthier and more flavorful alternative, then look no further than Chinese cabbage coleslaw. This refreshing and crunchy dish is packed with nutrients and is a staple in Chinese cuisine. In this article, we'll share a delicious recipe for Chinese cabbage coleslaw that is easy to make and sure to impress your family and friends. So put away that jar of mayonnaise and get ready to create a mouth-watering coleslaw that will have everyone asking for seconds.
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Keyword Chicken Salad, Chinese Chicken Salad, Chinese...
Main Ingredients: Wonton Skins, Canola Oil, Chunky Peanut Butter, Fresh
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Ingredients
For the coleslaw:
1 head of Chinese cabbage, finely shredded
2 carrots, grated
1 red bell pepper, thinly sliced
1/4 cup scallions, chopped
1/4 cup cilantro, chopped
For the dressing:
1/4 cup rice vinegar
2 tablespoons soy sauce
1 tablespoon honey
1 tablespoon sesame oil
1 teaspoon grated ginger
1 clove of garlic, minced
1/4 teaspoon red pepper flakes
Instructions
In a large bowl, combine the shredded Chinese cabbage, grated carrots, red bell pepper, scallions, and cilantro. Toss to mix well.
In a separate bowl, whisk together the rice vinegar, soy sauce, honey, sesame oil, grated ginger, minced garlic, and red pepper flakes.
Pour the dressing over the coleslaw and toss until evenly coated.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve and enjoy your delicious and healthy Chinese cabbage coleslaw!
Not only is this Chinese cabbage coleslaw full of flavor, but it's also packed with nutrients. Chinese cabbage is rich in vitamins and minerals, including vitamin C, vitamin K, and potassium. It also contains antioxidants that can help boost your immune system and protect against chronic diseases. The carrots and red bell pepper add even more vitamins and a pop of color to the dish.
This coleslaw is perfect as a side dish for your favorite grilled meats or as a topping for tacos or sandwiches. You can also add some protein, such as grilled chicken or tofu, to make it a complete and satisfying meal. The possibilities are endless!
So next time you're craving coleslaw, skip the heavy mayonnaise and give this Chinese cabbage coleslaw recipe a try. Your taste buds and your body will thank you.
Now that you have the recipe, it's time to get cooking! Impress your friends and family with this delicious and healthy Chinese cabbage coleslaw. Your coleslaw game will never be the same again.
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