18 Recipe For Chinese Buffet Green Beans Taste The Magic Today!

Published on: Mar 22, 2024

Green beans are a popular vegetable dish in Chinese cuisine, and they are often featured in buffets and family meals. These crisp and delicious beans are a staple in Chinese cooking, and they can be prepared in a variety of ways. If you want to recreate that authentic Chinese buffet experience at home, look no further than this recipe for Chinese buffet green beans. With just a few simple ingredients and easy steps, you can serve up a plate of restaurant-quality green beans that will have your family and friends begging for more.

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Preparing the Green Beans

Gather Your Ingredients

The first step in making Chinese buffet green beans is to gather all of your ingredients. You will need fresh green beans, garlic cloves, soy sauce, oyster sauce, and sesame oil. It's important to use fresh green beans for this recipe as they will provide the best flavor and texture. You can also add in some red chili peppers for a spicy kick.

Blanch the Green Beans

Start by rinsing your green beans and trimming off the ends. Then, bring a pot of water to a boil and add the green beans in. Allow them to boil for about 2-3 minutes, until they start to turn bright green. Drain the water and immediately transfer the beans to a bowl of ice water to stop the cooking process. This will help to keep the beans crisp and vibrant.

Creating the Flavorful Sauce

Sauté the Garlic

In a pan or wok, heat up some oil over medium heat. Add in your minced garlic cloves and cook for about 30 seconds, until fragrant.

Add in the Sauces

Next, add in soy sauce, oyster sauce, and sesame oil to the pan. Stir everything together and let it heat up for about a minute.

Combine with Green Beans

Now, add in the blanched green beans to the pan and toss them in the sauce until they are fully coated. Cook for another 2-3 minutes, stirring constantly, until the beans are heated through and evenly coated in the flavorful sauce.

Serving and Enjoying Your Chinese Buffet Green Beans

Once your green beans are cooked to your liking, you can transfer them to a serving dish and garnish with some sliced red chili peppers. These delicious green beans can be enjoyed as a side dish or served over rice as a main course. Either way, they will add a burst of flavor and color to your meal and make you feel like you're dining at a Chinese buffet. Now that you have the recipe for Chinese buffet green beans, you can easily recreate this popular dish at home. Impress your family and friends with your Chinese cooking skills and enjoy a tasty and healthy vegetable dish. Give this recipe a try and taste the deliciousness of Chinese buffet green beans for yourself.
18 recipe for chinese buffet green beans Taste the magic today!

Chinese Buffet Green Beans

yield: 4 total time: 25 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon peanut oil
  • 2 garlic cloves minced
  • 1 pound fresh green beans trimmed
  • 1 tablespoon white sugar
  • 2 tablespoons oyster sauce
  • 2 teaspoons soy sauce

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 13 grams
  • Fat : 3.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 400 milligrams
  • Sugar : 7 grams
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