15 Recipe For Chinese Buffet Crab Casserole Try These Culinary Delights!

Published on: Mar 24, 2024

Chinese buffet crab casserole is a dish that can be found in many Chinese restaurants around the world. It is a popular dish among seafood lovers, as it combines the rich flavors of crab with a creamy casserole base. This dish is not only delicious, but it is also easy to make at home. In this article, we will provide you with a professional and well-organized introduction to the recipe for Chinese buffet crab casserole, so you can enjoy this delectable meal in the comfort of your own kitchen.

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1 of 20

Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
Homemade Chinese XO Sauce @ Not Quite Nigella
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If you're a fan of spicy, savory flavors, then this homemade XO Chinese sauce is a must-try for your next beer can chicken recipe. Made with a blend of dried shrimp, scallops, and spicy chili peppers, this sauce packs a punch of umami flavor that will take your chicken to the next level. Plus, making it at home means you can control the level of heat, making it perfect for any palate. Give it a try and see for yourself why this sauce is a staple in many Chinese households.
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Crab Fried Rice

Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Sugar, Ground
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Add a touch of seafood to your beer can chicken with this mouthwatering crab fried rice recipe. Not only does it add a unique twist to your meal, but it also helps balance out the rich flavors of the chicken. The combination of fluffy rice, succulent crab meat, and savory seasonings make this dish a standout addition to any beer can chicken feast. And the best part? It's quick and easy to whip up, making it perfect for busy weeknights or weekend cookouts.
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Crab Rangoon

Main Ingredients: Crabmeat, Cream Cheese, Scallion, Garlic
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Take your beer can chicken to the next level with this delicious starter dish. These crispy, creamy crab rangoons are the perfect way to kick off your meal. Made with a blend of cream cheese, crab meat, and seasonings, these bite-sized treats are sure to be a hit with family and friends. And don't worry, they may look fancy, but they're actually quite simple to make. Serve them up as a tasty appetizer before diving into your main course.
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If you're looking for a hearty and flavorful side dish to accompany your beer can chicken, look no further than this Chinese buffet crab casserole. Filled with chunks of succulent crab meat, noodles, and a creamy sauce, this casserole is a crowd-pleaser. It's also a great way to use up any leftover chicken from your beer can chicken recipe. Simply shred the meat and mix it into the casserole for a delicious and satisfying meal.
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This simple and delicious dish is perfect for showcasing the flavors of fresh crab. With just a handful of ingredients, you can create a flavorful and elegant meal that pairs perfectly with beer can chicken. The combination of scallions, ginger, and soy sauce creates a delicate yet flavorful sauce that complements the sweetness of the crab meat. Serve it up with your beer can chicken and prepare to be blown away by the delicious flavors.
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Ginger and Scallion Crab (姜葱蟹)

Main Ingredients: Crab, Ginger, Scallion, Corn Starch, Cooking Oil, Oil
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If you're a fan of ginger and scallions, then this crab dish is a must-try for your next beer can chicken dinner. This classic Chinese dish highlights the delicate flavors of fresh crab and pairs it with the bold flavors of ginger and scallions. The result is a mouthwatering dish that is sure to impress your taste buds. And with just a handful of ingredients and simple cooking techniques, it's easy to recreate this restaurant favorite at home.
7 of 20

Singapore Chili Crab

Main Ingredients: Crab, Oil, Shallots, Garlic, Minced Ginger, Red Bird S
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Take your taste buds on a trip to Singapore with this spicy and savory chili crab recipe. This popular dish is a staple in many Singaporean restaurants and for good reason. The combination of sweet and spicy chili sauce and fresh crab meat creates a flavor explosion in your mouth. Serve it alongside your beer can chicken for a meal that will transport you to the bustling streets of Singapore.
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Chilli Crab

Main Ingredients: Crabs, Vegetable Oil, Garlic Cloves, Fresh Ginger, Red
Singapore Chilli Crab | RecipeTin Eats
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If you love spicy food, then this chili crab recipe is a must-try for your next beer can chicken dinner. Made with a blend of fiery chili peppers, tangy tomato sauce, and succulent crab meat, this dish is not for the faint of heart. But for those who can handle the heat, this dish is a flavor bomb that will leave you wanting more. Serve it up with a cold beer to cool down your taste buds.
9 of 20

Crab Masala

Main Ingredients: Crabs, Fennel Seeds, Cumin Seeds, Star Anise, Cinnamon
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Add a touch of Indian flair to your beer can chicken with this delicious crab masala recipe. Made with a blend of aromatic spices, juicy tomatoes, and succulent crab meat, this dish is a flavor explosion in every bite. The combination of bold spices and rich crab meat creates a perfect balance of flavors that will have you going back for seconds. Serve it up with some naan bread to soak up all the delicious sauce.
10 of 20

Steamed Crab in Sauce

Main Ingredients: Crab, Lemon Grass, Galangal, Garlic, Ginger, Light Soya
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If you're looking for a healthier alternative to fried crab dishes, then this steamed crab in sauce is just what you need. This dish highlights the natural flavors of fresh crab and pairs it with a light and flavorful sauce made with soy sauce, vinegar, and other seasonings. The result is a dish that is both delicious and nutritious, making it a perfect side dish to accompany your beer can chicken.
11 of 20

XO Claypot Crab with Vermicelli (金沙粉絲蟹煲)

Main Ingredients: Crab, Pork Mince, Vermicelli, Onion, Spring Onion
XO Claypot Crab with Vermicelli (金沙粉絲蟹煲) - Wok and Kin
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Add some Asian flair to your beer can chicken feast with this indulgent claypot crab with vermicelli recipe. This dish is a popular choice at many Chinese restaurants and for good reason. The combination of succulent crab meat, chewy vermicelli, and rich XO sauce creates a mouthwatering dish that will have you coming back for more. Serve it up in individual claypots for a fun and impressive presentation.
12 of 20

Flower Crab Hor Fun With Ginger Oil, Scallion And...

Main Ingredients: Crabs, Hor Fun, Oil, Coriander, Spring Onion, Light Soy
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This flavorful and comforting dish is a staple in many Chinese households and for good reason. Made with thick rice noodles, fresh crab meat, and a fragrant ginger and scallion oil, this dish is a perfect accompaniment to your beer can chicken. The delicate flavors of the crab and the rich flavors of the ginger and scallion oil blend together to create a dish that is satisfying and delicious. Give it a try and see for yourself why this dish is a fan favorite.
13 of 20

Fried Crab in Chilli Sauce

Main Ingredients: Crabs, Cornflour, Oil, Egg, Chillies, Ginger, Chopped
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If you're a fan of fried seafood, then this dish is a must-try for your next beer can chicken dinner. This recipe features succulent crab meat coated in a crispy batter and smothered in a spicy chili sauce. The combination of textures and flavors in this dish is sure to be a hit with family and friends. Serve it up as a main course or as a tasty appetizer to complement your beer can chicken.
14 of 20

Crab Rangoon Dip

Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
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If you love the flavors of crab rangoon but don't want to deal with the hassle of making the individual dumplings, then this crab rangoon dip is the perfect solution. Made with a blend of cream cheese, crab meat, and seasonings, this dip is a delicious and easy way to enjoy the flavors of crab rangoon. Serve it up as a tasty dip for your beer can chicken or as a crowd-pleasing appetizer at your next party.
15 of 20

Chinese Corn And Crabmeat Soup

Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
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Add some warmth and comfort to your beer can chicken dinner with this Chinese corn and crabmeat soup. Made with sweet corn, succulent crab meat, and savory seasonings, this soup is a perfect way to start off your meal. The combination of flavors and textures in this soup is sure to be a hit with everyone at the table. Plus, it's quick and easy to make, making it a great option for busy weeknights.
16 of 20

Chinese Soup Dumplings (Pork & Crab)

Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
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If you're a fan of dim sum, then you're probably familiar with the delicious soup dumplings that are a staple in many Chinese restaurants. These dumplings are a delicious and unique addition to any beer can chicken meal. Filled with a savory mixture of pork and crab meat and wrapped in a delicate dough, these soup dumplings are a crowd-pleaser. Serve them up as a tasty appetizer or as a side dish to your beer can chicken.
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If you're looking for a simple and flavorful side dish to accompany your beer can chicken, then these Chinese buffet green beans are a perfect choice. Made with a blend of garlic, soy sauce, and other seasonings, these green beans are a tasty and nutritious addition to any meal. And the best part? They take just minutes to make, making them a great option for busy weeknights.
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Chinese Scrambled Egg White with Crab Meat & Dried...

Main Ingredients: Dried Scallops, Oil, Crab Meat, Egg Whites, Water, Fish
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Looking for a light and flavorful dish to serve alongside your beer can chicken? Look no further than this Chinese scrambled egg white with crab meat and dried scallops. This dish is a staple in many Chinese households and for good reason. The combination of fluffy egg whites, succulent crab meat, and flavorful dried scallops creates a dish that is both nutritious and delicious. Serve it up as a side dish or as a light lunch option.
20 of 20

Chinese Buffet Style Lemon Chicken

Main Ingredients: Chicken Breasts, Corn Starch, Large Eggs, Water, Low
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Add some tangy and sweet flavors to your beer can chicken dinner with this Chinese buffet style lemon chicken. This dish features crispy and juicy chicken pieces coated in a zesty lemon sauce. The combination of flavors is sure to be a hit with everyone at the table. Plus, it's easy to make at home, so you can enjoy this Chinese restaurant favorite without leaving your own kitchen.

Ingredients You Will Need

1. Crab Meat

The star ingredient of this dish is, of course, crab. You can use either fresh or canned crab meat, depending on your preference and availability. However, if you have the option, fresh crab meat will give your casserole a more authentic and flavorful taste.

2. Vegetables

To balance out the richness of the crab, you will need to add some vegetables to the casserole. Some recommended options include carrots, peas, and corn, as they add a splash of color and texture to the dish.

3. Creamy Base

The creamy base is what gives this casserole its deliciously rich flavor. You can use either cream of mushroom or cream of chicken soup as the base. Alternatively, you can make your own creamy base by combining heavy cream, chicken broth, and flour.

4. Seasonings

To enhance the flavors of the dish, you will need to add some seasonings. Common seasonings used in Chinese buffet crab casserole include soy sauce, garlic powder, and black pepper. You can also add some heat by incorporating red pepper flakes or Sriracha sauce.

Instructions

1. Preheat the Oven

Begin by preheating your oven to 375°F (190°C).

2. Prepare the Crab

If using fresh crab, make sure to clean and pick out any shells. If using canned crab, drain the excess liquid.

3. Cook the Vegetables

In a pan, cook your chosen vegetables until they are slightly tender. This will help prevent them from becoming too soggy in the casserole.

4. Mix the Ingredients

In a large mixing bowl, combine the crab, cooked vegetables, and creamy base. Add in the seasonings and mix well.

5. Bake the Casserole

Pour the mixture into a greased casserole dish and bake for 25-30 minutes, or until the top is golden brown.

6. Serve and Enjoy!

Once done, let the casserole cool for a few minutes before serving. This dish pairs well with steamed rice or noodles. In conclusion, Chinese buffet crab casserole is a delicious and easy-to-make dish that is perfect for seafood lovers. With the right ingredients and simple instructions, you can recreate this popular restaurant dish at home. Impress your family and friends with this flavorful casserole and enjoy the taste of the Chinese buffet in the comfort of your own home.
15 recipe for chinese buffet crab casserole Try these culinary delights!

Homemade XO Chinese Sauce

yield: 10 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/3 cups chinese sausage
  • 1/4 cup dried scallops house-
  • 1/4 cup shrimp house-dried Maine
  • 1/4 cup crabmeat house-dried
  • 1/2 cup minced ginger
  • 1/2 cup shallots minced
  • 1/2 cup minced garlic
  • 1/2 tablespoon crushed red pepper
  • 3 tablespoons bean paste fermented
  • 3 tablespoons soy sauce
  • 1/2 cup sesame oil

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 10 milligrams
  • Fat : 11 grams
  • Protein : 3 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 370 milligrams
  • Sugar : 2 grams
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