19 Recipe For Chinese Broccoli Prepare To Be Amazed!

Published on: Mar 19, 2024

Chinese broccoli, also known as gai lan or Chinese kale, is a popular vegetable in Chinese cuisine. It is a leafy green vegetable with thick stems and a slightly bitter taste. Chinese broccoli is not only delicious, but it is also packed with nutrients and health benefits. In this article, we will share with you a simple and easy recipe for Chinese broccoli that you can make at home. Whether you are a seasoned cook or a beginner in the kitchen, this recipe will help you create a flavorful and nutritious dish that will impress your family and friends.

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The Chinese Broccoli Salad is a refreshing and flavorful dish that is perfect for any occasion. Made with fresh broccoli, carrots, and red peppers, this salad is packed with nutrients and vitamins. The addition of a tangy and slightly sweet dressing made with soy sauce, rice vinegar, and honey, takes this dish to the next level. It's a great side dish to pair with your favorite beer can chicken recipe.
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Chinese Broccoli Beef

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If you're looking for a hearty and savory dish, Chinese Broccoli Beef is the way to go. This stir-fry dish combines tender beef, Chinese broccoli, and a flavorful sauce made with soy sauce, oyster sauce, and garlic. The combination of tender beef and crunchy broccoli creates a perfect balance of textures. Serve it with steamed rice and enjoy it with your family and friends.
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Chinese Broccoli Beef Noodle Stir Fry

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This Chinese Broccoli Beef Noodle Stir Fry is a quick and easy dish that is perfect for busy weeknights. Made with stir-fried beef, Chinese broccoli, and noodles, this dish is a complete meal in itself. The noodles are coated in a delicious sauce made with soy sauce, sesame oil, and hoisin sauce, making every bite flavorful and satisfying. It's a crowd-pleaser and goes well with a cold beer.
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Chinese Broccoli With Ginger, Lime And Peanuts

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If you're looking for a light and refreshing Chinese broccoli dish, try this recipe with ginger, lime, and peanuts. The combination of these ingredients adds a burst of flavor and texture to the dish. The ginger gives a spicy kick, while the lime adds a tangy and zesty note. And the peanuts add a satisfying crunch. It's a perfect side dish for any beer can chicken recipe.
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Chinese Chicken and Broccoli is a classic dish that is a staple in Chinese restaurants. Now, you can make it at home with this easy and delicious recipe. Tender chicken and broccoli are stir-fried in a savory sauce made with oyster sauce, soy sauce, and sesame oil. This dish is simple yet full of flavor, perfect for pairing with your favorite beer can chicken recipe.
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This Chinese Vegetable Stir-Fry is a colorful and healthy dish that is perfect for vegetarians. It's a medley of fresh vegetables, including Chinese broccoli, carrots, mushrooms, and bell peppers, stir-fried in a flavorful sauce made with soy sauce, hoisin sauce, and garlic. It's a great dish to add to your beer can chicken feast for a well-rounded meal.
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Chinese Beef and Broccoli is a classic dish that is loved by many. The tender beef and crisp broccoli are stir-fried in a savory sauce made with oyster sauce, soy sauce, and garlic. The dish is quick and easy to make, making it perfect for a weeknight dinner. It's also a great pairing for your beer can chicken, making it a complete and satisfying meal.
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This Chinese Beef Broccoli recipe is a healthier version of the classic dish. The beef is marinated in a mixture of soy sauce, cornstarch, and garlic, making it tender and flavorful. The broccoli is steamed and then stir-fried with the beef in a tasty sauce made with oyster sauce, soy sauce, and honey. It's a delicious and nutritious dish that is perfect for pairing with beer can chicken.
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Chinese Chicken Broccoli Stir Fry

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If you're looking for a quick and easy dish, Chinese Chicken Broccoli Stir Fry is the way to go. The combination of tender chicken, Chinese broccoli, and a flavorful sauce made with oyster sauce, soy sauce, and sesame oil, make this dish a winner. Plus, it's a great way to sneak in some veggies into your meal. Serve it with your favorite beer can chicken for a complete and satisfying meal.
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Chinese Fried Rice is a popular dish that is loved by many. This recipe uses Chinese broccoli to add a nutritious and flavorful twist to the classic fried rice. The rice is stir-fried with eggs, Chinese broccoli, and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a great side dish to pair with your favorite beer can chicken recipe.
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Chicken Stir-Fry with Chinese Broccoli

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This 30 Minute Mongolian Beef Stir-Fry is a quick and easy dish that is perfect for busy weeknights. The beef is marinated in a mixture of soy sauce, cornstarch, and garlic, making it tender and flavorful. The broccoli and bell peppers are stir-fried with the beef in a sauce made with hoisin sauce, soy sauce, and brown sugar. It's a tasty and satisfying dish that is perfect for pairing with beer can chicken.
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The name says it all - this is The Best Broccoli Beef recipe you'll ever try. The beef is marinated in a flavorful mixture of soy sauce, brown sugar, and garlic, making it melt-in-your-mouth tender. The broccoli is stir-fried in a sauce made with oyster sauce, soy sauce, and sesame oil. It's a delicious and easy dish to pair with your beer can chicken for a complete and satisfying meal.
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Chinese Chicken Broccoli Stirfry

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This Chinese Chicken Broccoli Stirfry is a simple and tasty dish that is perfect for weeknight dinners. The chicken and broccoli are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. It's a great way to get your protein and veggies in one dish. Serve it with your beer can chicken for a well-rounded and delicious meal.
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Chinese Orange Chicken is a popular dish that is loved by many. This recipe uses Chinese broccoli to add a nutritious and flavorful twist to the classic dish. The chicken is coated in a tangy and slightly sweet orange sauce and stir-fried with Chinese broccoli. It's a perfect dish to pair with your beer can chicken for a flavorful and satisfying meal.
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Broccoli Beef is a classic Chinese dish that is loved for its simplicity and deliciousness. This recipe uses Chinese broccoli instead of regular broccoli to add a unique flavor to the dish. The tender beef and broccoli are stir-fried in a savory sauce made with soy sauce, oyster sauce, and sesame oil. It's a great dish to pair with beer can chicken for a complete and flavorful meal.
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This CHICKEN BROCCOLI STIR-FRY recipe is quick, easy, and packed with flavor. The chicken and broccoli are stir-fried in a delicious sauce made with soy sauce, oyster sauce, and garlic. The dish is simple yet satisfying, making it a great addition to your beer can chicken recipe. Plus, it's a great way to get your daily dose of veggies.
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Healthy Chicken and Broccoli Stir-fry

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Chicken with Broccoli is a classic Chinese dish that is loved by many. This recipe uses Chinese broccoli to add a unique and delicious twist to the dish. The chicken is stir-fried with Chinese broccoli and a flavorful sauce made with oyster sauce, soy sauce, and garlic. It's a great dish to pair with your beer can chicken for a satisfying and well-rounded meal.

Ingredients for Chinese Broccoli

1. Chinese Broccoli

The star of this recipe is, of course, Chinese broccoli. Look for fresh Chinese broccoli at your local Asian market or in the produce section of your grocery store. You can also use regular broccoli if you can't find Chinese broccoli, but the taste and texture may differ slightly.

2. Garlic

Garlic is a staple in Chinese cooking and adds a delicious aroma and flavor to this dish. Use fresh garlic for the best results.

3. Oyster Sauce

Oyster sauce is a thick, savory sauce commonly used in Chinese cuisine. It adds a rich and umami flavor to the Chinese broccoli.

4. Soy Sauce

Soy sauce is another essential ingredient in Chinese cooking. It adds a salty and savory taste to the dish.

5. Oil

You will need some oil for stir-frying the Chinese broccoli and garlic. You can use any neutral oil like vegetable or canola oil.

6. Water

A small amount of water is needed to help steam the Chinese broccoli and create a sauce for the dish.

Instructions for Chinese Broccoli

1. Prep the Chinese Broccoli

Wash the Chinese broccoli and trim off the tough ends of the stems. Cut the broccoli into bite-sized pieces.

2. Prepare the Sauce

In a small bowl, mix together the oyster sauce, soy sauce, and water. Set aside.

3. Stir-Fry the Chinese Broccoli

Heat oil in a large pan or wok over high heat. Add the garlic and stir-fry for 30 seconds until fragrant. Then add the Chinese broccoli and stir-fry for 2-3 minutes until it starts to wilt.

4. Add the Sauce

Pour the prepared sauce over the Chinese broccoli and stir-fry for an additional 2-3 minutes until the broccoli is fully cooked and the sauce has thickened.

5. Serve and Enjoy

Remove the Chinese broccoli from heat and transfer to a serving dish. Serve hot as a side dish or over rice as a main dish. Enjoy your delicious and nutritious Chinese broccoli! Make sure to use fresh and high-quality ingredients for the best results. You can also add other vegetables like carrots or mushrooms to this dish for some extra flavor and nutrients. This simple recipe for Chinese broccoli is a great way to incorporate more greens into your diet and explore the flavors of Chinese cuisine. Give it a try and impress your taste buds!
19 recipe for chinese broccoli Prepare to be amazed!

Chinese Broccoli Salad

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 bunch broccoli fresh
  • 2 teaspoons salt for cooking water
  • 3 tablespoons soy sauce
  • 2 tablespoons dark sesame oil often called toasted sesame oil
  • 2 tablespoons rice wine vinegar
  • stevia
  • 1 teaspoon splenda

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 12 grams
  • Fat : 7 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 1900 milligrams
  • Sugar : 3 grams
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