17 Recipe For Chinese Almond Bars Get Cooking And Enjoy!
Published on: Mar 24, 2024
Chinese almond bars are a delicious and popular dessert that have been enjoyed for centuries. These bars are packed with a nutty almond flavor and have a satisfying crunch that keeps people coming back for more. If you've been looking for the perfect recipe for Chinese almond bars, look no further! In this article, we will provide you with a professional and well-organized introduction to this beloved treat. Get ready to impress your friends and family with your homemade Chinese almond bars!
If you're a fan of Chinese cuisine, you've probably heard of and tasted almond cookies. These sweet treats are popular in Chinese households and are often served during special occasions such as the Chinese New Year. But did you know that there are many variations of this classic cookie? Here are 19 different recipes for Chinese almond cookies that you can try at home!
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Gluten Free Chinese Almond Cookies
Main Ingredients: Gluten Free Self Rising Flour, Granulated Sugar
For those with gluten allergies or sensitivities, fear not! There are plenty of recipes for gluten-free Chinese almond cookies that are just as delicious as the traditional version. These cookies use alternative flours such as almond flour or gluten-free flour blends and are just as easy to make.
Of course, we couldn't have a list of Chinese almond cookie recipes without including the classic version. Made with almond flour, sugar, and butter, these cookies have a delicate almond flavor and a crispy texture. They are perfect for dipping in a cup of hot tea or enjoying as a snack.
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Chinese Almond Cookies | Vegan Almond Cookies
Main Ingredients: All Purpose Flour, Almond Meal, Sugar, Baking Soda
Vegans can also enjoy Chinese almond cookies! These vegan versions use plant-based ingredients such as coconut oil or vegan butter to create a similar texture and taste to the traditional cookie. You won't even miss the butter in these delicious treats.
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Old-Fashioned Chinese Almond Cookies
Main Ingredients: All Purpose Flour, Powdered Sugar, Cornstarch, Baking
If you're feeling nostalgic for the old-fashioned Chinese almond cookies you used to have as a child, try this recipe. These cookies have a slightly chewy texture and are made with a combination of almond flour and all-purpose flour. They are perfect for those who want a taste of nostalgia.
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Easy Chinese Almond Cookies (for Chinese New Year)
Main Ingredients: Blanched Almond Flour, All Purpose Flour, Salt, Baking
Chinese almond cookies are a staple during the Chinese New Year celebration. This easy recipe is perfect for making a large batch of cookies to share with family and friends during this special time. The cookies are simple to make and have a delicious almond flavor.
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Gluten-Free Chinese Almond Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Another great gluten-free option, this recipe uses a combination of almond flour and coconut flour to create a crunchy and flavorful cookie. These cookies are also sweetened with honey instead of sugar, making them a healthier alternative to traditional Chinese almond cookies.
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National Chinese Almond Cookie Day | Chinese Almond...
Main Ingredients: Butter, Sugar, Egg, Almond Extract, All Purpose Flour
Did you know that there is a National Chinese Almond Cookie Day? It falls on July 9th every year and is the perfect excuse to indulge in these delicious treats. Celebrate this special day by trying out a new Chinese almond cookie recipe!
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Chinese Almond Cookies (Dairy or Pareve)
Main Ingredients: All Purpose Flour, Confectioners Sugar, Baking Powder
For those who keep a kosher diet, this recipe is perfect for you. These Chinese almond cookies can be made with either dairy or pareve ingredients, making them suitable for both meat and dairy meals. They have a light and delicate texture and are perfect for any occasion.
This recipe for Chinese almond cookies has a twist – it's written in Chinese! If you're feeling adventurous, give this recipe a try and impress your family and friends with your baking skills. The cookies are flavored with almond extract and have a delicious almond flavor.
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Chinese Almond Tea – Traditional Style
Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
Why not pair your Chinese almond cookies with a traditional Chinese almond tea? This tea is made by toasting and grinding almonds and boiling them with water and sugar. It's a comforting and delicious drink that complements the cookies perfectly.
Looking for a savory Chinese dish to pair with your sweet Chinese almond cookies? This Chinese chicken salad is the perfect choice. It's made with shredded chicken, mandarin oranges, and a flavorful dressing made with soy sauce, sesame oil, and rice vinegar.
If you're in the mood for a more decadent dessert, try this Chinese almond dessert. It's a combination of almond jelly, almond syrup, and almond cookies – a triple threat of almond flavor. It's a perfect way to end any meal.
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Vegan Chinese "Chicken" (Chickpea) Salad
Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
This vegan version of Chinese chicken salad uses chickpeas instead of chicken, making it a flavorful and protein-packed alternative. It's dressed with a tangy and spicy dressing and topped with crunchy wonton strips for a delicious and satisfying meal.
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Grain-free Chinese Almond Cookies – Gluten-free,...
Main Ingredients: Coconut Oil, Vanilla Extract, Almond Extract, Maple
For those following a grain-free diet, these Chinese almond cookies are perfect for you. Made with almond flour, coconut flour, and maple syrup, these cookies are gluten-free, dairy-free, and refined sugar-free. They have a crispy texture and a delicate almond flavor.
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Chinese Napa Cabbage Salad with a Crunchy Topping
Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
This refreshing and crunchy Chinese Napa cabbage salad is the perfect side dish to accompany your Chinese almond cookies. It's topped with a crunchy mixture of almonds, sesame seeds, and crispy wonton strips, making it a flavorful and satisfying salad.
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Kung Pao Chicken
Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
Kung Pao chicken is a popular Chinese dish known for its spicy and flavorful sauce. This recipe is a healthier version of the traditional dish, using chicken breast instead of dark meat and adding in vegetables such as bell peppers and broccoli for added nutrition.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
This traditional Chinese dessert soup is made with almond milk, egg whites, and a touch of sugar for sweetness. It's a light and comforting dessert that is perfect for any time of year. Serve it warm or chilled for a delicious treat.
And finally, we end our list with a simple and classic Chinese almond cookie recipe. This recipe uses only five ingredients and is easy to make, making it perfect for novice bakers. The cookies have a crispy texture and a rich almond flavor – the perfect ending to any meal.
Why Chinese Almond Bars?
There are many reasons to love Chinese almond bars. Not only are they a tasty treat, but they are also a cultural staple in Chinese cuisine. Almonds are a popular ingredient in Chinese cooking and are often used in both savory and sweet dishes. They are known for their many health benefits, including being a good source of healthy fats and protein. Additionally, almonds are believed to bring good luck and prosperity in Chinese culture. Therefore, incorporating them into a dessert like Chinese almond bars adds a special touch to any occasion.
The Recipe
Now, let's get to the main event – the recipe for Chinese almond bars! This simple yet flavorful recipe only requires a handful of ingredients, most of which you may already have in your pantry. All you need is flour, butter, sugar, almond extract, and whole almonds. These ingredients are easily accessible and affordable, making it a convenient dessert to whip up anytime.
How to Make Chinese Almond Bars
To start, preheat your oven to 350 degrees Fahrenheit. In a mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the almond extract and mix well. Gradually add in the flour and mix until a dough forms. Press the dough evenly into a prepared baking dish and sprinkle the whole almonds on top. Bake for about 25-30 minutes, or until the edges are golden brown.
Customizing Your Bars
While the classic Chinese almond bars are delicious on their own, feel free to get creative and add your own twist to the recipe. You can add other ingredients such as chocolate chips, dried fruits, or chopped nuts for an extra burst of flavor and texture. You can also experiment with different types of nuts, such as cashews or pistachios, to give the bars a unique twist.
In conclusion, Chinese almond bars are a tasty treat that is easy to make and customizable to your liking. Whether you're looking for a sweet treat to serve at your next gathering or just craving a delicious dessert, this recipe is sure to satisfy your taste buds. So, go ahead and give it a try – you won't be disappointed!
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