19 Recipe For Chinese 5 Spice Chicken Get Ready To Indulge!
Published on: Mar 24, 2024
One of the most beloved dishes in Chinese cuisine is 5 spice chicken. This flavorful and aromatic dish has become a staple in many households and is a must-try for any food lover. While the name might suggest otherwise, the key to making the perfect 5 spice chicken is not just in the spices, but in the cooking technique as well. In this article, we will dive into the recipe for Chinese 5 spice chicken and share all the tips and tricks you need to create a delicious and authentic version of this classic dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Take a trip to China with these crispy and flavorful Chinese Fried Wontons. Filled with ground pork and shrimp, these wontons are a perfect appetizer or snack. Serve with a side of sweet and sour sauce for dipping and watch them disappear in minutes.
Experience the bold and aromatic flavors of Chinese 5 Spice Chicken. Marinated in a mixture of soy sauce, rice vinegar, and of course, Chinese 5 spice, this chicken is tender, juicy, and packed with flavor. Serve over steamed rice for a complete meal.
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Sticky Chinese 5 Spice Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Sesame Seeds, Green
If you love the flavors of Chinese 5 spice, you'll love this Sticky Chinese 5 Spice Chicken recipe. The chicken is marinated in a sweet and sticky sauce made with honey, garlic, and Chinese 5 spice, then grilled to perfection. Serve with a side of steamed vegetables for a well-rounded meal.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
Upgrade your chicken wings game with these Chinese 5 Spice Chicken Wings. The wings are tossed in a soy sauce, balsamic vinegar, and Chinese 5 spice marinade, then baked until crispy and golden brown. Serve with your favorite dipping sauce for a tasty appetizer or party snack.
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Baked Chinese 5-spice Chicken
Main Ingredients: Olive Oil, Garlic Cloves, Rice Vinegar, Brown Sugar
If you're looking for a healthier alternative to fried chicken, try this Baked Chinese 5-spice Chicken recipe. The chicken is coated in a spice mixture made with Chinese 5 spice, garlic powder, and onion powder, then baked until crispy and flavorful. Serve with a side of Asian-inspired coleslaw for a delicious meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Take a break from traditional spaghetti and try these Homemade Chinese Fried Noodles. The noodles are stir-fried with vegetables and shrimp, then tossed in a savory sauce made with soy sauce and oyster sauce. Top with some green onions and sesame seeds for a restaurant-quality dish.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you have to try this Sticky Chinese Pork Belly recipe. The pork is marinated in a sweet and savory sauce made with hoisin sauce, soy sauce, and garlic, then slow-roasted until tender and caramelized. Serve with steamed rice and vegetables for a delicious meal.
Orange chicken is a staple in Chinese takeout, but you can make it even better at home with this Chinese Orange Chicken recipe. The chicken is coated in a crispy batter and tossed in a homemade orange sauce made with orange juice, honey, and ginger. Serve over white rice for a tasty and satisfying meal.
Spice up your dinner with this Chinese Spicy Chicken recipe. The chicken is marinated in a spicy sauce made with chili paste, soy sauce, and rice vinegar, then stir-fried with vegetables for a flavorful and satisfying dish. Serve over rice noodles for a gluten-free option.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked, but they are the star of this Chinese Chicken Thighs recipe. The thighs are marinated in a ginger and soy sauce mixture, then grilled or baked until perfectly tender and juicy. Serve with a side of stir-fry vegetables for a complete meal.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
Warm up on a chilly day with this Chinese Five Spice Chicken Noodle Soup. The soup is made with chicken broth, Chinese 5 spice, and egg noodles, then topped with shredded chicken, green onions, and cilantro. It's a comforting and flavorful meal in a bowl.
Skip the takeout and make this Chinese Chicken and Broccoli dish at home. Tender chicken and fresh broccoli are stir-fried in a garlic and ginger sauce, then served over steamed rice. It's a quick and easy meal that the whole family will love.
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Zero-Carb Chinese Five Spice Chicken
Main Ingredients: Chicken, Soy Sauce, Oil, Garlic Powder, Five Spice
For those following a low-carb or keto diet, this Zero-Carb Chinese Five Spice Chicken is a must-try. The chicken is coated in a spice mixture made with Chinese 5 spice, garlic powder, and onion powder, then grilled or baked until crispy and flavorful. Serve with a side of cauliflower rice for a delicious and guilt-free meal.
Wontons are a staple in Chinese cuisine, and this Chinese Wonton recipe will become a staple in your kitchen. Filled with ground pork and shrimp, these wontons are boiled until tender, then served in a savory broth made with chicken stock and soy sauce. Top with some green onions and sesame seeds for a flavorful and comforting meal.
Soup dumplings, also known as xiao long bao, are a favorite in Chinese cuisine. These Chinese Soup Dumplings are filled with ground pork and vegetables and steamed until tender. Dip them in some soy sauce and black vinegar for a delicious and authentic experience.
Upgrade your chicken wing game with these Chinese Sticky Wings. The wings are marinated in a sweet and sticky sauce made with honey, soy sauce, and garlic, then grilled to perfection. Serve with a side of steamed rice and vegetables for a complete meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Chicken legs are often overlooked, but they are the star of this Crispy Chinese-style chicken legs recipe. The legs are coated in a spice mixture made with Chinese 5 spice, garlic powder, and onion powder, then baked until crispy and flavorful. Serve with a side of stir-fry vegetables for a delicious and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some Chinese takeout but don't want to leave the house? Try these Fried Chicken Wings, Chinese Takeout Style. The wings are coated in a crispy batter and fried until golden brown, then tossed in a sweet and savory sauce made with hoisin sauce, soy sauce, and garlic. Serve with a side of white rice for the full experience.
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The Infinity Burger – Chinese 5 Spice Chicken Burger...
Main Ingredients: Canela, Cloves, Star Anise, Fennel Seeds, Pepper Corns
Add some Asian flair to your burger game with The Infinity Burger – Chinese 5 Spice Chicken Burger. The burger patties are seasoned with Chinese 5 spice and soy sauce, then topped with Asian slaw and hoisin mayo. Serve on a brioche bun for a delicious and unique flavor combination.
This Chinese Chicken Salad is a light and refreshing option for lunch or dinner. The salad is made with shredded chicken, mandarin oranges, slivered almonds, and a homemade sesame dressing made with rice vinegar and soy sauce. It's a healthy and delicious meal that's perfect for warmer weather.
The Ingredients
When it comes to Chinese 5 spice chicken, the key is in the name. The five essential spices that make up the flavorful seasoning are star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds. Together, these spices create a unique blend of sweet, savory, and slightly spicy flavors that are the trademark of this dish. To make sure your dish is extra flavorful, it's important to use high-quality spices and grind them fresh before using.
The Marinade
One of the secrets to achieving tender and flavorful 5 spice chicken is marinating the meat. The traditional marinade for this dish includes soy sauce, oyster sauce, rice wine, and sugar. The soy sauce and oyster sauce add a rich umami flavor, while the rice wine helps tenderize the meat. The sugar helps balance out the flavors and gives the chicken a beautiful caramelized glaze once cooked. For an extra kick of flavor, you can also add some minced garlic and ginger to the marinade.
The Cooking Technique
The key to achieving perfectly cooked 5 spice chicken lies in the cooking technique. Unlike other chicken recipes, this dish requires a two-step cooking process. First, the chicken is seared in a hot pan to lock in the juices and create a crispy exterior. Then, it is finished off by braising it in the marinade until it's fully cooked and tender. This method ensures that the chicken stays juicy and flavorful, while also allowing the marinade to infuse into the meat.
The Perfect Accompaniments
To complete your 5 spice chicken meal, it's essential to choose the right accompaniments. Rice is the most common side dish for this dish, but you can also opt for noodles or stir-fried vegetables. The beauty of this dish is that it pairs well with a variety of sides, so feel free to get creative and choose your favorites. To add an extra burst of flavor, you can also top your chicken with some green onions, sesame seeds, and a drizzle of sesame oil.
In Conclusion
With its complex blend of spices and tender meat, Chinese 5 spice chicken is a dish that will impress your taste buds and your dinner guests. The key to achieving the perfect flavor is in using high-quality spices and following the traditional cooking technique. So, next time you're craving a taste of Chinese cuisine, try this recipe for 5 spice chicken and experience a delicious explosion of flavors.
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