19 Recipe For Chicken With Cashews Chinese Try These Culinary Delights!

Published on: Mar 24, 2024

Chicken with cashews is a classic Chinese dish that combines tender chunks of meat with crunchy cashew nuts and a flavorful sauce. It's a popular choice in Chinese restaurants, but with this easy recipe, you can make it at home and impress your friends and family with your culinary skills. Plus, by cooking it yourself, you can control the ingredients and make it as healthy as you want. So let's get started on this delicious chicken with cashews recipe!

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1 of 20

Chinese Minced Chicken Wraps

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Chinese Chicken Salad with Sesame Ginger Dressing

Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
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The Ingredients You'll Need

Chicken

The star of this dish is, of course, the chicken. You can use either boneless, skinless chicken breasts or thighs, whichever you prefer. Cut the chicken into bite-sized pieces for easier cooking and eating.

Cashews

Cashews are the perfect complement to the chicken in this recipe. They add a satisfying crunch and a nutty flavor to the dish. Make sure to buy raw, unsalted cashews for the best taste and texture.

Vegetables

To make this dish more nutritious, add some vegetables of your choice. Popular options include bell peppers, broccoli, carrots, and onions. Not only do they add more flavor and texture, but they also give the dish some much-needed vitamins and minerals.

Sauce

The sauce is what ties everything together in this dish. It's a combination of soy sauce, oyster sauce, sesame oil, and cornstarch to thicken it. You can also add some garlic and ginger for an extra kick of flavor.

The Cooking Process

1. Start by marinating the chicken in a mixture of soy sauce, oyster sauce, and cornstarch for at least 30 minutes. This will help the chicken absorb the flavors and stay tender during cooking. 2. In a separate pan, stir-fry the cashews until they are lightly browned and fragrant. Remove them from the pan and set aside. 3. In the same pan, stir-fry the marinated chicken until it is fully cooked. Remove it from the pan and set aside. 4. In the same pan, stir-fry your choice of vegetables until they are tender. Add the chicken and cashews back into the pan, along with the sauce mixture. Stir everything together until the sauce thickens. 5. Serve the chicken with cashews over a bed of rice and enjoy your homemade Chinese feast!

Customize to Your Liking

One of the best things about this recipe is that you can easily make it your own. Don't be afraid to experiment with different types of vegetables, or add some spices for a more intense flavor. You can also adjust the amount of sauce or cashews to your liking. And if you want to make it healthier, use brown rice instead of white rice. In conclusion, chicken with cashews is a delicious and versatile Chinese dish that you can easily make at home. With a few simple ingredients and some basic cooking skills, you can impress your loved ones with this tasty and healthy meal. So why not give it a try and see for yourself?
19 recipe for chicken with cashews chinese Try these culinary delights!

Perfect Cashew Chicken

yield: 6 total time: 30 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 cup cashews raw and unsalted
  • 1 1/2 pounds chicken boneless skinless breast and/or thigh meat, cut into small 1-inch pieces
  • 8 green onions ends trimmed
  • 2 tablespoons avocado oil
  • 1 tablespoon garlic minced
  • 2 tablespoons rice vinegar
  • 4 tablespoons hoisin sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon fish sauce
  • 1/2 teaspoon toasted sesame oil

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 75 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 31 grams
  • SaturatedFat : 5 grams
  • Sodium : 650 milligrams
  • Sugar : 6 grams
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