20 Recipe For Chicken Thighs Indian Style Deliciousness Awaits You!

Published on: Mar 30, 2024

When it comes to Indian cuisine, chicken thighs are a popular choice for their juicy and flavorful meat. They are commonly used in a variety of Indian dishes, from curries to tandoori chicken. But if you're looking to spice up your chicken thigh game, why not try making them Indian style? With a few key ingredients and some simple steps, you can create a delicious and authentic Indian-style chicken thighs dish that will impress your taste buds and your dinner guests.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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If you're a fan of slow cooker recipes, then this Indian-inspired chicken curry in the crockpot is a must-try. It's simple to make and packed with bold flavors that will have your taste buds dancing. Tender chicken thighs are cooked in a creamy, spicy sauce with traditional Indian spices like turmeric, cumin, and coriander. Serve it over rice or with naan bread for a hearty and satisfying meal that will warm you up on a chilly day.

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Indian Spice Rubbed Chicken Thighs

Main Ingredients: Chicken Thighs, Curry Powder, Ground Ginger, Garlic

Spicy Honey Whole Roasted Chicken | Our Best Bites

Spice up your weeknight dinner routine with these Indian spice rubbed chicken thighs. The combination of garam masala, cumin, and garlic powder creates a flavorful rub for the chicken, and a touch of cayenne pepper adds a little heat. Roasted in the oven until golden and crispy, these chicken thighs will become a family favorite. Serve them with a side of basmati rice and some steamed vegetables for a complete and balanced meal.

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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro

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If you're looking for a healthy and high protein snack or appetizer, these Indian chicken tikka bites are the perfect option. Tender chunks of chicken are marinated in a tangy yogurt and spice mixture, then grilled to perfection. The result is juicy and flavorful chicken bites, perfect for dipping in a cooling mint yogurt sauce. These tikka bites are also great for meal prep and can be enjoyed as a quick and easy lunch or dinner option.

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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam

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Chicken korma is a classic Indian dish that is full of creamy and aromatic flavors. This recipe uses a blend of cashews, coconut milk, and spices to create a rich and flavorful sauce for the chicken. The chicken is cooked until tender and then smothered in the creamy korma sauce. Serve it over rice or with some warm naan bread for a delicious and comforting meal that will transport you to India with every bite.

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Curry-Braised Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Black Pepper, Cayenne Pepper

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Add a twist to your traditional chicken curry by braising the chicken thighs in a flavorful curry sauce. This recipe uses a combination of Indian spices like turmeric, ginger, and garam masala to create a fragrant and spicy sauce for the chicken. The result is tender and juicy chicken thighs with a thick and flavorful sauce that is perfect for spooning over rice or soaking up with naan bread.

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Indian- Style Baked Chicken Thighs

Main Ingredients: Boneless Skinless Chicken Thighs, Coconut Milk, Garlic

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If you're looking for a simple and quick Indian-inspired chicken recipe, these baked chicken thighs are a great option. Marinated in a blend of yogurt and spices, the chicken thighs are roasted in the oven until golden and crispy on the outside and juicy on the inside. Serve them with a side of roasted vegetables or over a bed of fluffy basmati rice for a complete and satisfying meal.

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Indian Butter Chicken

Main Ingredients: Greek Yogurt, Lemon Juice, Ground Turmeric, Garam

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Indian butter chicken, also known as murgh makhani, is a popular Indian dish that is loved all over the world. Tender pieces of chicken are cooked in a creamy and buttery tomato-based sauce, with a blend of Indian spices and herbs. This dish is best enjoyed with a side of naan bread or over a bed of rice to soak up all the delicious sauce. It's a must-try for anyone looking to experience the flavors of India in one bite.

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Keto Indian Chicken Curry

Main Ingredients: Chopped Onions, Chopped Green Chilies, Ginger, Garlic

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For those following a keto diet, this Indian chicken curry recipe is a perfect option. It's low in carbs but packed with flavor, thanks to a blend of traditional Indian spices like turmeric, cumin, and coriander. The sauce is made with coconut milk and almond flour, creating a rich and creamy texture that pairs perfectly with the tender chicken. Serve it over cauliflower rice for a satisfying and keto-friendly meal.

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Indian- Style Baked Chicken Thighs

Main Ingredients: Boneless Skinless Chicken Thighs, Full Fat Coconut

If you love the flavors of Indian butter chicken but don't have a lot of time to spend in the kitchen, this slow cooker recipe is the answer. Simply marinate the chicken in a blend of yogurt and spices, then let it cook in the crockpot until tender and juicy. The result is a creamy and flavorful dish that is perfect for a busy weeknight dinner. Serve it over rice or with some warm naan bread for a complete and delicious meal.

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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry

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This Indian chicken curry recipe is a classic and simple version of the beloved dish. It uses a blend of spices like turmeric, cumin, and coriander to create a fragrant and flavorful sauce for the chicken. The dish is best enjoyed with a side of basmati rice and some warm naan bread for dipping. It's a comforting and satisfying meal that is perfect for any day of the week.

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Indian Chicken Curry

Main Ingredients: Chicken Thighs, Brown Onions, Medium Tomatoes, Garlic

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Quick and Easy Indian Chicken Curry in 15 Minutes - Veena Azmanov

Chicken Curry {Flavorful Easy Recipe} - Cooking Classy

If you love creamy and indulgent dishes, this Indian creamy chicken recipe is for you. It's made with a rich and flavorful sauce that combines cashews, coconut milk, and traditional Indian spices. The chicken is cooked until tender and then added to the creamy sauce for a decadent and satisfying meal. Serve it over rice or with some warm naan bread for a truly delicious experience.

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Indian Creamy Chicken

Main Ingredients: Oil, Onion, Coriander Leaves, Cumin Powder, Chilli

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Butter Chicken (Murgh Makhani) | Blog Hồng

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Put a twist on your traditional fried chicken by adding some Indian flavors to the mix. This recipe uses a blend of spices like garam masala, coriander, and cumin, to create a flavorful coating for the chicken. The chicken is then fried until crispy and golden, resulting in a delicious and unique dish that will have your taste buds dancing. Serve it with some cooling raita and a side of basmati rice for a complete and satisfying meal.

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Indian Fried Chicken

Main Ingredients: Chicken Thighs, Peanut Oil, Argo Corn Starch, Rice

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If you're looking for a quick and easy Indian-inspired chicken recipe, this spice baked chicken is the answer. It's made with a blend of aromatic spices like turmeric, cumin, and coriander, which give the chicken a bold and flavorful taste. The chicken is then baked in the oven until tender and juicy, making it a perfect option for a weeknight dinner. Serve it with some roasted vegetables or over a bed of fluffy basmati rice for a complete and satisfying meal.

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Indian Spice Baked Chicken

Main Ingredients: Fine Sea Salt, Black Pepper, Curry Powder, Cayenne

Simple Oven Roasted Chicken Thighs - One Happy Housewife

Yoghurt and Spice Roasted Chicken Thighs | dish » Dish Magazine

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This Indian spiced chilli and ginger chicken recipe is perfect for those who love a little heat in their meals. The chicken is marinated in a blend of spices, including red chili powder and ginger, giving it a spicy and flavorful kick. The dish is then cooked on the stovetop until the chicken is tender and the sauce is thick and fragrant. Serve it with some cooling yogurt and a side of rice for a delicious and balanced meal.

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Indian Spiced Chilli & Ginger Chicken

Main Ingredients: Chicken Thigh, Coriander Seeds, Cumin Seeds, Ginger

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This slow cooker Indian chicken curry is a must-try for anyone who loves a hassle-free meal. Simply marinate the chicken in a blend of yogurt and spices, then let it cook in the crockpot until tender and juicy. The result is a creamy and flavorful dish that pairs perfectly with some basmati rice. This recipe is perfect for a busy weeknight or when you want to have a delicious meal waiting for you when you get home.

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Slow Cooker Indian Chicken Curry

Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth

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Slow Cooker Indian Chicken Curry Recipe - Veena Azmanov

Slow Cooker Lamb Curry - My Food Story

Slow Cooker Chicken Curry {Easy + Healthy} – WellPlated.com

If you're following a Whole30 diet, this Indian butter chicken recipe is a great option for a flavorful and compliant meal. It's made with simple and clean ingredients, including ghee, coconut milk, and traditional Indian spices. The result is a creamy and flavorful dish that is perfect for serving over cauliflower rice or with some roasted vegetables. It's a satisfying and nourishing meal that will keep you on track with your Whole30 journey.

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Whole30 Indian Butter Chicken

Main Ingredients: Chicken Breast Boneless, Chicken Thigh, Coconut Cream

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For an authentic and traditional Indian dish, try making chicken tikka masala at home. This recipe uses a blend of spices and herbs, including garam masala and fenugreek, to create a rich and flavorful sauce for the chicken. The chicken is marinated in a tangy yogurt mixture before being cooked in the sauce, resulting in tender and juicy chicken bites that are packed with flavor. Serve it over rice or with some warm naan bread for a complete and satisfying meal.

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Authentic Indian Chicken Tikka Masala

Main Ingredients: Chicken Thighs, Chicken Breasts, Greek Yogurt, Garlic

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Chicken Tikka Masala - Closet Cooking

If you have an air fryer, this tandoori chicken thigh recipe is a must-try. The chicken is marinated in a blend of yogurt and spices, including turmeric, paprika, and cumin, before being cooked in the air fryer until crispy and flavorful. It's a healthier alternative to traditional tandoori chicken, without sacrificing any of the delicious flavors. Serve it with some cooling raita and a side of basmati rice for a delicious and balanced meal.

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Air Fryer Tandoori Chicken Thighs

Main Ingredients: Plain Yogurt, Fresh Ginger, Garlic, Apple Cider

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For those who can handle the heat, this super spicy Indian chicken recipe is a must-try. It's made with a blend of red chili powder, cayenne pepper, and other spices that will have your taste buds on fire. The chicken is cooked on the stovetop until tender and then served with a cooling yogurt sauce to balance out the spice. This dish is perfect for those who love a little heat and want to experience the bold flavors of Indian cuisine.

Preparing the Chicken Thighs

Gather Your Ingredients

Before you begin, make sure you have all the necessary ingredients on hand. For this recipe, you will need boneless chicken thighs, ghee or clarified butter, garlic, ginger, garam masala, coriander powder, cumin powder, turmeric, red chili powder, salt, and lemon juice. You can also add in some yogurt for a creamy and tangy twist.

Marinating the Chicken Thighs

To infuse the chicken with the rich Indian flavors, it's important to marinate it beforehand. In a bowl, mix together the ghee, garlic, ginger, garam masala, coriander powder, cumin powder, turmeric, red chili powder, salt, and lemon juice. Add in the yogurt if using and mix until well combined. Place the chicken thighs in the marinade, making sure they are fully coated. Cover the bowl and let it marinate in the fridge for at least 2 hours or overnight for maximum flavor.

Cooking the Chicken Thighs

On the Stove

Once the chicken is marinated, it's time to cook it. Heat a pan over medium-high heat and add in the marinated chicken thighs. Cook for about 6-7 minutes on each side, or until they are cooked through and have a nice char on the outside.

In the Oven

For a healthier option, you can also bake the chicken thighs in the oven. Preheat the oven to 375 degrees Fahrenheit and place the marinated chicken thighs on a baking sheet. Bake for 25-30 minutes, or until they are fully cooked and slightly crispy.

Serving Suggestions

Once the chicken thighs are cooked, you can serve them with your choice of side dishes. Some popular options include naan bread, basmati rice, or vegetable curry. Garnish with some fresh coriander leaves and a squeeze of lemon juice for an added burst of flavor. So there you have it, a simple yet delicious recipe for chicken thighs Indian style. With just a few ingredients and some easy steps, you can create a mouth-watering dish that will transport your taste buds to the streets of India. Give it a try and impress your family and friends with your newfound culinary skills.