20 Recipe For Chicken Thighs Chinese Style Deliciousness Awaits You!
Published on: Mar 22, 2024
Chinese cuisine has a rich history and is known for its bold flavors and diverse range of dishes. One popular dish that is loved by many is chicken thighs Chinese style. This recipe combines tender and juicy chicken thighs with a savory and slightly sweet sauce, making it a crowd-pleaser at any dinner table. If you're looking to impress your family and friends with a delicious and authentic Chinese dish, then this recipe for chicken thighs Chinese style is a must-try.
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're a fan of Chinese cuisine, then you know that chicken is a staple in many dishes. But have you ever tried making Chinese-style chicken at home? With these 20 delicious beer can chicken recipes, you can easily recreate the flavors of your favorite Chinese dishes right in your own kitchen. And the best part? All of these recipes use a beer can to cook the chicken, which results in juicy, flavorful meat that will have your taste buds dancing.
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Chinese Chicken Thighs with Sticky Rice
Main Ingredients: Chicken Thighs, Soy Sauce, Pure Maple Syrup, Lemon
This recipe takes a classic Chinese dish and gives it a unique twist. Instead of using regular rice, this dish uses sticky rice, which is steamed with the chicken and absorbs all of the delicious flavors. The result is a mouthwatering combination of tender chicken and sticky, flavorful rice that will have you reaching for seconds.
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Pressure Cooker Chinese Red Cooked Chicken Thighs
Main Ingredients: Soy Sauce, Water, Raw Sugar, Dry Sherry, Five Spice
For those busy weeknights when you don't have a lot of time to spend in the kitchen, this recipe is a lifesaver. Using a pressure cooker, you can have tender and flavorful Chinese chicken on the table in under 30 minutes. The red cooking sauce adds a savory and slightly sweet flavor to the chicken, making it a hit with both kids and adults.
This classic Chinese takeout dish is often loaded with unhealthy ingredients. But with this homemade version, you can enjoy the same delicious flavors without any of the guilt. The chicken is marinated in a flavorful soy sauce mixture and stir-fried with fresh broccoli for a quick and easy meal that's perfect for busy weeknights.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
If you love spicy food, then this Chinese black pepper chicken is a must-try. The chicken is marinated in a spicy black pepper sauce and then grilled to perfection, resulting in a dish that's bursting with flavor. Serve it over steamed rice for a complete meal that will satisfy your cravings for heat.
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Mongolian Chicken
Main Ingredients: Chicken Broth Low Sodium, Cornstarch, Brown Sugar, Soy
This Mongolian chicken recipe has all the flavors of your favorite takeout dish, but with a healthier twist. The chicken is marinated in a sweet and savory sauce and then cooked in a beer can for added juiciness. Serve it over steamed rice and top it off with some green onions for a tasty and satisfying meal.
This Chinese honey chicken recipe is another takeout favorite that is easy to make at home. The chicken is coated in a sweet and sticky honey sauce and then baked to perfection. The result is tender and juicy chicken that is perfect for serving over rice or alongside some steamed vegetables.
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20 Minute Chinese Steamed Chicken
Main Ingredients: Chicken Thigh, Soy Sauce, Oyster Sauce, White Pepper
If you're looking for a quick and healthy meal, then this steamed chicken recipe is for you. The chicken is marinated in a flavorful soy sauce mixture and steamed with fresh ginger and garlic for a dish that is bursting with flavor. And the best part? It only takes 20 minutes to make!
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General Tso Ramen
Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
Ramen and General Tso chicken are two dishes that are beloved by many. And this recipe combines the two for a delicious and unique meal that is sure to please. The chicken is cooked with a spicy General Tso sauce and then served over a bed of ramen noodles for a hearty and satisfying dish.
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General Tso Chicken (with Video)
Main Ingredients: Chicken Thighs, Cornstarch, Vegetable Oil, Ginger
If you prefer to see a recipe in action, then this General Tso chicken recipe is perfect for you. With a helpful video, you can easily follow along and recreate this popular Chinese dish in your own kitchen. The chicken is coated in a flavorful sauce and then served over rice for a dish that is sure to become a family favorite.
This Chinese lemon chicken is a refreshing and light option for those who prefer a tangy flavor. The chicken is coated in a lemon sauce and then cooked on a beer can, resulting in juicy and flavorful meat. Serve it over rice and top it off with some fresh lemon slices for a beautiful and tasty meal.
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Sweet Chilli Chinese Sticky Chicken
Main Ingredients: Chicken Thighs, Chinese Five Spice, Garlic Powder
Sweet and spicy flavors come together in this delicious Chinese sticky chicken recipe. The chicken is coated in a sweet chili sauce and then cooked on a beer can for added tenderness. Serve it over rice and top it off with some sesame seeds for a dish that will tantalize your taste buds.
If you're feeling under the weather or just in need of some comfort food, this Chinese chicken congee is the perfect dish. The chicken is simmered in a flavorful broth with rice until it becomes a creamy and comforting porridge. Top it off with some green onions and soy sauce for a delicious and soothing meal.
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Chinese Chicken Skewers
Main Ingredients: Oyster Sauce, Soy Sauce, Chinese Cooking Wine, Sriracha
These Chinese chicken skewers are perfect for summer grilling or for parties. The chicken is marinated in a flavorful soy sauce mixture and then grilled to perfection. The result is a dish that is succulent, tender, and bursting with flavor.
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Instant Pot Chinese Chicken
Main Ingredients: Chicken Thighs, Garlic, Fresh Ginger, Crushed Red
Using an Instant Pot is a great way to make quick and easy meals, and this Chinese chicken recipe is no exception. The chicken is cooked in a savory sauce and then served over rice for a delicious and satisfying meal that will have you coming back for more.
This Chinese five spice chicken recipe is perfect for those who love bold and unique flavors. The chicken is coated in a mixture of five spices and then cooked on a beer can for added tenderness. Serve it over rice and top it off with some green onions for a dish that will impress your taste buds.
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Chinese Char Siu Grilled Chicken
Main Ingredients: Brown Sugar, Hoisin Sauce, Shaoxing Wine, Five Spice
Char siu is a popular Chinese dish that is usually made with pork, but this recipe puts a twist on it by using chicken instead. The chicken is marinated in a sweet and savory sauce and then grilled to perfection, resulting in a dish that is sure to be a hit at your next barbecue.
Who says chicken nuggets have to be boring? These Chinese-style chicken nuggets are a fun and flavorful twist on the classic version. The chicken is coated in a crispy batter and then fried to perfection. Serve them with your favorite dipping sauce for a delicious and kid-friendly meal.
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Chinese Sichuan Chicken
Main Ingredients: Chicken Thighs, Corn Starch, Ginger, Garlic, Green
If you love spicy food, then this Chinese Sichuan chicken recipe is a must-try. The chicken is cooked in a spicy and aromatic sauce, resulting in a dish that is bursting with flavor. Serve it over rice and top it off with some chopped peanuts for added crunch.
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Chinese Sesame Chicken
Main Ingredients: Chicken Thighs, Salt, Pepper, Ginger Powder, Arrowroot
This Chinese sesame chicken recipe is a healthier version of the classic takeout dish. The chicken is coated in a flavorful sauce and then baked instead of fried, resulting in a dish that is just as delicious but with less guilt. Serve it over rice and top it off with some sesame seeds for a beautiful and tasty meal.
The Perfect Marinade for Tender Chicken Thighs
Marinating the Chicken Thighs
To achieve the best results, it is important to marinate the chicken thighs before cooking them. This will help infuse the meat with flavor and also make it tender and juicy. For this recipe, we recommend using 8 chicken thighs with the skin on for maximum flavor. In a large bowl, mix together 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of rice wine, and 1 teaspoon of sesame oil. Add in the chicken thighs and toss to coat them evenly with the marinade. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 1 hour, or preferably overnight.
Creating the Chinese Style Sauce
While the chicken thighs are marinating, you can prepare the Chinese style sauce that will give this dish its unique flavor. In a small bowl, mix together 2 tablespoons of hoisin sauce, 1 tablespoon of honey, 1 tablespoon of soy sauce, 1 tablespoon of rice wine, and 1 teaspoon of sesame oil. This combination of ingredients will create a perfect balance of sweet, salty, and tangy flavors that will elevate the chicken thighs to a whole new level.
Cooking the Chicken Thighs
Once the chicken thighs have finished marinating, it's time to cook them. Heat a large skillet or wok over medium-high heat and add in 1 tablespoon of vegetable oil. When the oil is hot, add in the chicken thighs and cook for 5-6 minutes on each side, or until they are fully cooked and golden brown. Make sure to reserve the marinade for later use. Once the chicken thighs are cooked, remove them from the skillet and set them aside.
Finishing Touches
In the same skillet, add in 1 diced onion, 1 diced red bell pepper, and 1 diced green bell pepper. Stir-fry for 2-3 minutes until the vegetables are slightly softened. Then, add in the reserved marinade and the prepared Chinese style sauce. Bring it to a boil and let it simmer for 2-3 minutes until the sauce thickens. Return the chicken thighs to the skillet and coat them with the sauce. Let it cook for an additional 2-3 minutes, stirring occasionally, until the chicken thighs are fully coated and the sauce has thickened.
Serving Suggestions
This recipe for chicken thighs Chinese style pairs perfectly with steamed rice or noodles. You can also add in some green onions for garnish and extra flavor. Serve it hot and enjoy the delicious combination of tender chicken thighs and flavorful sauce. With just a few simple steps, you can create an authentic Chinese dish that will impress anyone who tries it. So what are you waiting for? Give this recipe a try and taste the bold and delicious flavors of Chinese cuisine.
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