17 Recipe For Chicken Shawarma Indian Experience Flavor Like Never Before!
Published on: Mar 30, 2024
The mouth-watering delicacy of chicken shawarma has gained immense popularity all around the world. This Middle Eastern dish has been adapted and loved by many cultures, including India. The fusion of Indian spices and flavors with the traditional shawarma recipe has created a unique and irresistible dish that is loved by all. Today, we will be sharing a recipe for chicken shawarma Indian style that is sure to satisfy your cravings for a delicious and flavorful meal.
Main Ingredients: Full Fat Plain Yogurt, Tahini, Lemon, Garlic, Fresh
If you're a fan of Middle Eastern cuisine, then you'll love these delicious chicken shawarma wraps. Tender chicken marinated in a blend of spices, then grilled to perfection and wrapped in warm pita bread with fresh veggies and a tangy yogurt sauce. It's a flavor explosion in every bite.
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Grilled Chicken Shawarma Wraps
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Honey
For a healthier and more flavorful twist, try making grilled chicken shawarma wraps instead. The heat from the grill adds a nice char to the chicken, enhancing the smoky and spiced flavors. Serve with a side of hummus and baba ghanoush for an authentic Middle Eastern meal.
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Chicken Shawarma Salad
Main Ingredients: Fresh Spinach, English Cucumber, Red Onion, Feta
For a lighter option, turn your chicken shawarma into a salad. Grilled chicken, mixed greens, tomatoes, cucumbers, and a drizzle of tahini sauce make for a refreshing and satisfying meal. Perfect for those hot summer days when you want something light and flavorful.
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Chicken Shawarma Warps
Main Ingredients: Pitas, Chicken Shawarma, Hummus, Lettuce, Cucumber
Take your chicken shawarma to the next level by adding a crunchy and delicious element – crispy falafel. These chicken shawarma wraps are filled with all the traditional ingredients, plus the added bonus of falafel for a unique and delicious twist.
A creamy and flavorful Indian classic, butter chicken is a must-try for any chicken lover. Tender chicken pieces cooked in a rich and creamy tomato-based masala, this dish is best served with naan bread or basmati rice.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a milder but equally delicious Indian chicken dish, try making chicken korma. Made with a blend of aromatic spices, yogurt, and cashew paste, this creamy and flavorful dish is a crowd-pleaser. Serve with garlic naan for a delicious and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian cuisine is known for its bold and robust flavors, and this chicken curry is no exception. Made with a blend of spices such as coriander, cumin, and garam masala, this chicken curry is best served with basmati rice and naan bread.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Another popular Indian chicken dish is murgh makhani, also known as Indian butter chicken. Marinated chicken pieces are cooked in a rich and flavorful tomato-based sauce, making it a delicious and satisfying meal. Serve with garlic naan or basmati rice for a complete Indian dining experience.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a classic Indian rice dish that is a must-try for any chicken lover. Made with fragrant basmati rice, tender chicken pieces, and a blend of spices, this dish is a flavorful and satisfying meal. Top with crispy fried onions and fresh cilantro for an added crunch and burst of flavor.
It wouldn't be a list of top Indian chicken recipes without including a classic chicken curry. This dish is made with a blend of spices, onions, and tomatoes, creating a rich and flavorful sauce that is perfect for soaking up with a piece of naan bread or roti.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
Kadai chicken is a popular Indian stir fry dish that is packed with flavor. Tender chicken pieces are cooked with a blend of spices, onions, and bell peppers for a delicious and satisfying meal. Serve with basmati rice or naan bread for a complete meal.
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Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
When the weather gets colder, there's nothing more comforting than a warm bowl of Indian chicken stew. Tender chicken and veggies cooked in a rich and flavorful broth, this dish is perfect for those chilly nights when you want something hearty and delicious.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken recipe is simple yet packed with flavor. A blend of spices, onions, and tomatoes creates a rich and flavorful sauce that pairs perfectly with tender chicken pieces. Serve with basmati rice and naan bread for a complete meal.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Briyani is a popular Indian rice dish that is packed with flavor and can be made in many different variations. This Indian style chicken briyani is made with fragrant basmati rice, tender chicken pieces, and a blend of spices, making it a delicious and satisfying meal.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
Elevate your grilling game with these delicious grilled Indian chicken skewers. Marinated in a blend of spices and grilled to perfection, these skewers are perfect for a summer barbecue or a weeknight dinner. Serve with a side of mint chutney for an extra burst of flavor.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
For an easy and fuss-free Indian chicken dish, try making slow cooker Indian butter chicken. Simply add all the ingredients to your slow cooker and let it do all the work. The result is tender and flavorful chicken in a rich and creamy sauce that is perfect for soaking up with naan bread or basmati rice.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Madras curry is a staple in most Indian restaurants and for good reason – it's delicious! Made with a blend of spices, onions, and tomatoes, this curry is full of flavor and pairs perfectly with basmati rice and naan bread.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
For a twist on the classic Indian curry, try making this Indian coconut chicken curry. The addition of coconut milk adds a creamy and slightly sweet element to the dish, making it a hit with both kids and adults. Serve with basmati rice and naan bread for a complete meal.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a perfect balance of heat and flavor. Made with a blend of spices, onions, and tomatoes, this curry is best served with basmati rice and naan bread. Add some coconut milk for a creamy and delicious twist.
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Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
Tandoori chicken is a classic Indian dish that is known for its vibrant red color and smoky flavors. Marinated in a blend of spices and yogurt, this chicken is best cooked in a tandoor oven, but can also be made on the grill or in the oven. Serve with mint chutney and onion rings for a complete meal.
The Perfect Marinade
To create the perfect chicken shawarma, the first step is to prepare a flavorful marinade that will infuse the chicken with all the necessary spices and flavors. In a bowl, mix together yogurt, lemon juice, garlic, ginger, cumin, coriander, garam masala, and turmeric. These spices are commonly used in Indian cuisine and will give the chicken a rich and aromatic taste. Marinating the chicken for at least 2 hours, or overnight, will ensure that the flavors are fully absorbed. This step is crucial in creating a delicious chicken shawarma Indian style.
Spice it Up
After marinating the chicken, it is time to add some extra heat and spice to the dish. Dry roast some red chilies, cardamom, and cinnamon sticks and grind them into a fine powder. This spice blend will add a fiery kick to the shawarma and elevate its flavor. Sprinkle this spice mix over the marinated chicken before grilling or cooking it on the stovetop. This step will give the chicken a beautiful color and add depth to its taste.
Grilling or Stovetop Cooking
Traditionally, shawarma is cooked on a vertical rotisserie, but it can also be grilled or cooked on the stovetop. If grilling, thread the marinated chicken onto skewers and cook it over medium-high heat until it is fully cooked and slightly charred. If cooking on the stovetop, heat a pan with some oil and cook the chicken until it is golden brown and cooked through. Make sure to flip the chicken occasionally to ensure even cooking. This step is crucial in creating a perfectly cooked and juicy chicken shawarma.
Assemble and Serve
Now comes the fun part, assembling the shawarma. Warm up some pita bread and add a generous amount of the cooked chicken, along with some sliced onions, tomatoes, and lettuce. You can also add some mint chutney, yogurt sauce, or hot sauce for an extra burst of flavor. Roll up the pita bread and wrap it in foil to hold its shape. Grill or toast the wrapped shawarma for a few minutes on each side to give it a crispy texture. Once done, slice the shawarma into half and serve it hot with your favorite side dishes.
In conclusion, this chicken shawarma Indian style recipe is a delicious fusion of Middle Eastern and Indian flavors that is sure to impress your taste buds. With a perfectly marinated and spiced chicken, cooked to perfection, and wrapped in warm pita bread, this dish is a must-try for all food lovers. So, gather your ingredients and get ready to indulge in this mouth-watering delicacy.
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