15 Recipe For Chicken Kurma Indian Style Cook Up Something Special!

Published on: Mar 30, 2024

Chicken kurma is a popular Indian dish that is enjoyed by people all over the world. It is a creamy and flavorful dish that is perfect for any occasion. The key to a delicious chicken kurma lies in the perfect balance of spices and ingredients. In this article, we will share with you a professional and well-organized recipe for chicken kurma Indian style that will surely impress your taste buds.

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Ingredients:

Main Ingredients:

  • 1 kg chicken, cut into bite-sized pieces
  • 1 cup onion, chopped
  • 1 cup tomatoes, chopped
  • 1 tbsp ginger-garlic paste
  • 1 cup yogurt
  • 1 cup coconut milk
  • 1 tsp cumin seeds
  • 1 tsp red chili powder
  • 1 tsp coriander powder
  • 1 tsp garam masala powder
  • 1 tsp turmeric powder
  • 2 tbsp cooking oil
  • Salt to taste

For Marinade:

  • 1 cup yogurt
  • 1 tbsp ginger-garlic paste
  • 1 tsp red chili powder
  • 1 tsp turmeric powder
  • Salt to taste

Instructions:

  1. In a bowl, mix together the chicken and all the ingredients for the marinade. Let it marinate for at least 30 minutes.
  2. In a pan, heat oil over medium-high heat. Add cumin seeds and let them splutter.
  3. Add the chopped onions and sauté until they turn golden brown.
  4. Add the ginger-garlic paste and sauté for a minute.
  5. Next, add the chopped tomatoes and cook until they turn soft.
  6. Add the remaining spices - red chili powder, coriander powder, garam masala powder, and turmeric powder. Mix well and cook for a minute.
  7. Add the marinated chicken and cook for 5-7 minutes, stirring occasionally.
  8. Add yogurt and coconut milk. Mix well and let it simmer for 10-12 minutes until the chicken is fully cooked and the gravy thickens.
  9. Adjust salt according to taste.
  10. Serve hot with rice or naan.
This chicken kurma recipe is easy to follow and yields delicious results. The combination of yogurt and coconut milk gives the dish a creamy texture, while the spices add a burst of flavor. For an extra kick, you can also add some green chilies or chili flakes. Make sure to use fresh and high-quality ingredients for the best taste. Give this recipe a try and impress your friends and family with your cooking skills.
15 recipe for chicken kurma indian style Cook up something special!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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