20 Recipe For Chicken Karahi Pakistani Ignite Your Passion For Cooking!
Published on: Mar 4, 2024
If you're looking for a delicious and authentic Pakistani dish to add to your culinary repertoire, look no further than chicken karahi. This flavorful and aromatic dish is a staple in Pakistani cuisine and is a favorite among both locals and visitors alike. Made with tender chunks of chicken cooked in a rich and spicy tomato-based gravy, chicken karahi is a must-try for any food lover. In this article, we'll share with you a traditional recipe for chicken karahi that will transport your taste buds to the vibrant streets of Pakistan.
Main Ingredients: Oil, Fresh Ginger, Garlic Cloves, Chicken Breast
This flavorful and aromatic chicken karahi recipe is a classic dish in Pakistani cuisine. It's made with tender chicken pieces cooked in a spicy and tangy curry sauce. The addition of beer in this recipe adds a depth of flavor and helps to tenderize the chicken even more. Serve it with some warm naan or rice for a delicious and satisfying meal.
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Pakistani Chicken Karahi
Main Ingredients: Chicken, Oil, Black Pepper, Salt, Coriander Seed, Cumin
This is a simpler version of the traditional chicken karahi recipe, but it is just as delicious. The chicken is marinated in a mixture of spices and yogurt before being cooked in a flavorful sauce. The beer adds a subtle but distinct flavor to the dish that pairs perfectly with the spices. This is a must-try recipe for any fans of Pakistani cuisine.
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Pakistani Authentic Chicken Karahi
Main Ingredients: Chicken, Yogurt, Tomato, Green Chili, Ginger, Fresh
For those looking for an authentic and traditional chicken karahi recipe, this is the one to try. It features a combination of aromatic spices, fresh herbs, and of course, beer, to create a delicious and flavorful curry dish. The chicken is tender and juicy, and the sauce is rich and tangy. This is a crowd-pleasing recipe that is sure to become a family favorite.
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Chicken Karahi
Main Ingredients: Chicken, Yogurt, Red Chili Powder, Salt, Turmeric
If you're short on time but still want to enjoy the flavors of chicken karahi, this easy recipe is perfect. It uses a store-bought karahi spice mix, which makes it quick and convenient to make. The beer adds a unique touch to the dish, and the result is a delicious and flavorful chicken curry that can be served with your choice of sides.
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Pakistani Chicken Karahi (Easy & Authentic)
Main Ingredients: Ghee, Neutral Oil, Small Onion, Garlic Cloves, Ginger
This is another authentic and easy-to-make chicken karahi recipe that is sure to please. It's made with boneless chicken pieces, which reduces the cooking time, making it a great option for a weeknight dinner. The beer adds a subtle depth of flavor to the dish, and the end result is a tender and flavorful chicken curry that can be enjoyed with some warm naan or rice.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This recipe takes the classic chicken karahi to the next level by using marinated chicken tikka pieces instead of plain chicken. The combination of spices and yogurt in the marinade, along with the addition of beer, infuses the chicken with incredible flavors. This dish is perfect for special occasions or when you want to impress your guests with a delicious and unique chicken dish.
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Karahi/ Kadhai Chicken
Main Ingredients: Chicken, Tomatoes, Ginger, Green Chillies, Masala
This recipe is a fusion of Indian and Pakistani flavors, resulting in a delicious and unique chicken dish. The chicken is cooked in a spicy and tangy tomato-based sauce, and the addition of beer adds a depth of flavor to the dish. Serve it with some basmati rice or naan for a satisfying and flavorful meal.
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Special Lahori Chicken Karahi
Main Ingredients: Chicken, Clarified Butter, Oil, Ginger Garlic Paste
This recipe is a specialty from Lahore, a city in Pakistan known for its delicious and flavorful food. The combination of spices, fresh herbs, and beer in this recipe creates a mouthwatering chicken karahi that is sure to be a hit. It's a simple yet delicious dish that can be enjoyed by the whole family.
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Kasoori Chicken Karahi
Main Ingredients: Chicken, Yogurt, Salt, Oil, Onion, Garlic Paste
This chicken karahi recipe uses kasoori methi, or dried fenugreek leaves, to add a unique and flavorful twist to the dish. The beer helps to tenderize the chicken and adds a subtle depth of flavor to the dish. This is a must-try recipe for anyone looking to switch up their chicken karahi game.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This is another version of the popular chicken tikka karahi recipe, but with a Pakistani twist. The chicken is marinated in a spicy and tangy yogurt mixture before being cooked in a flavorful sauce. The addition of beer makes this dish even more delicious and adds a unique depth of flavor. Serve it with some basmati rice or naan for a satisfying and flavorful meal.
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Kadai Chicken, Chicken Karahi Masala Gravy
Main Ingredients: Chicken Pieces, Salt, Water, Chicken, Oil, Jeera
This recipe is a combination of two popular dishes – kadai chicken and chicken karahi. The result is a delicious and flavorful chicken dish with a thick and rich gravy. The beer adds a subtle but distinct flavor to the dish, making it even more delicious. This is a great recipe to try for a special occasion or when you want to impress your guests with a unique and tasty dish.
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Palak Paneer
Main Ingredients: Spinach, Cottage Cheese, Onion, Tomato, Milk, Cashew
For those looking for a vegetarian option, this recipe is a must-try. It features paneer, a type of Indian cheese, cooked in a creamy and flavorful spinach sauce. The addition of beer adds a unique twist to the dish and helps to enhance the flavors. Serve it with some warm naan or rice for a satisfying and delicious meal.
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Boneless Chicken Karahi
Main Ingredients: Boneless Chicken, Yoghurt, Tomatoe, Garlic Paste
This recipe is perfect for those who prefer boneless chicken over bone-in chicken. The chicken is marinated in a spicy and tangy mixture before being cooked in a flavorful sauce. The beer adds a unique touch to the dish, making it even more delicious. This is a great recipe to try for a quick and easy weeknight dinner.
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Dhaba Style Chicken Karahi
Main Ingredients: Oil, Chicken Pieces, Tomatoes, Green Chilies, Ginger
This recipe is a recreation of the popular chicken karahi dishes found at dhabas, or roadside eateries, in Pakistan. It's made with boneless chicken and a combination of aromatic spices, fresh herbs, and of course, beer. The result is a delicious and flavorful dish that can be enjoyed with some warm naan or rice.
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Pressure Cooker Pakistani Karahi Chicken
Main Ingredients: Oil, Ginger, Boneless Skinless Chicken Thighs, Diced
If you have a pressure cooker, this recipe is a must-try. It's a quick and easy way to make delicious and flavorful chicken karahi in a fraction of the time. The beer adds a unique touch to the dish, and the result is a tender and flavorful chicken curry that can be enjoyed with your choice of sides.
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Easy Chicken Karahi
Main Ingredients: Chicken Thighs, Ginger, Garlic, Canola Oil, Ghee
This recipe is perfect for those who want a quick and easy chicken karahi recipe without compromising on flavor. It uses store-bought karahi spice mix, making it convenient to make. The addition of beer takes this dish to the next level, adding a depth of flavor and making it even more delicious. Serve it with some warm naan or rice for a satisfying meal.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
Biryani is a popular rice dish in South Asian cuisine, and this recipe features a delicious and flavorful Pakistani version. The chicken is marinated in a spicy and tangy mixture before being cooked with aromatic basmati rice. The addition of beer adds a unique touch to the dish and helps to enhance the flavors even more. This is a perfect dish for special occasions or when you want to impress your guests with a tasty and unique meal.
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Chicken Karahi (Kadai Chicken) in Instant Pot
Main Ingredients: Oil, Onion, Green Bell Pepper, Finely Chopped Onion
If you have an Instant Pot, this is a great recipe to try. It's a quick and easy way to make delicious and flavorful chicken karahi in a fraction of the time. The beer adds a unique twist to the dish, making it even more delicious. This recipe is perfect for busy weeknights when you want to enjoy a tasty home-cooked meal without spending too much time in the kitchen.
Main Ingredients: Bone In, Skin On Chicken Thighs, Green Bell Pepper
This recipe is a recreation of the popular restaurant-style kadai chicken dish. It's made with boneless chicken cooked in a spicy and tangy tomato-based sauce. The addition of beer adds a unique and delicious twist to the dish, making it even more flavorful. Serve it with some basmati rice or naan for a satisfying meal.
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Copycat Buffalo Wild Wings Thai Curry Wings
Main Ingredients: Chicken Wings, Thai Peppers, Green Tabasco, Lite
This recipe is a copycat version of the popular Thai curry wings from Buffalo Wild Wings. The wings are marinated in a spicy and tangy mixture before being cooked to perfection. The addition of beer adds a unique and delicious flavor to the wings, making them even more irresistible. This is a great dish to serve at parties or game nights.
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Chicken Karahi (Pakistani Chicken Curry)
Main Ingredients: Oil, Fresh Ginger, Garlic Cloves, Chicken Breast
If you're a fan of spicy and flavorful food, then you must try this delicious Chicken Karahi recipe. Originating from Pakistan, this dish is a popular choice among locals and tourists alike.
What makes this dish stand out is its unique blend of spices that give it a rich and tangy taste. The combination of tomatoes, ginger, garlic, and green chilies adds a burst of flavor to the tender chicken pieces.
This dish is perfect for a family dinner or a special occasion. It's easy to make and can be served with rice or naan bread for a complete meal.
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Pakistani Chicken Karahi
Main Ingredients: Chicken, Oil, Black Pepper, Salt, Coriander Seed, Cumin
When it comes to authentic Pakistani cuisine, Chicken Karahi is a must-try dish. This traditional recipe has been passed down for generations and is a staple in many households.
The key to making the perfect Chicken Karahi is to use fresh, high-quality ingredients. The chicken is marinated in a blend of spices and then cooked in a cast-iron karahi (wok) for a smoky and flavorful taste.
Whether you're hosting a dinner party or just want to try something new, this dish is sure to impress your taste buds.
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Pakistani Authentic Chicken Karahi
Main Ingredients: Chicken, Yogurt, Tomato, Green Chili, Ginger, Fresh
For those who want to experience the true essence of Pakistani cuisine, this Authentic Chicken Karahi recipe is a must-try. It's a simple yet flavorful dish that will leave you wanting more.
The key to this dish is the use of fresh ingredients and traditional cooking techniques. The chicken is cooked to perfection in a karahi (wok) with a blend of spices, giving it a unique and delicious taste.
Pair it with some naan bread or rice and enjoy a taste of authentic Pakistani flavors.
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Chicken Karahi
Main Ingredients: Chicken, Yogurt, Red Chili Powder, Salt, Turmeric
This classic Chicken Karahi recipe is a favorite among many. It's a quick and easy dish that can be made in under an hour, making it perfect for a weeknight dinner.
The chicken is cooked in a spicy and tangy tomato-based gravy, making it a perfect combination of flavors. It's a popular choice for parties and gatherings, as it's a crowd-pleaser.
Try this recipe and add it to your list of go-to dishes for a flavorful and satisfying meal.
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Pakistani Chicken Karahi (Easy & Authentic)
Main Ingredients: Ghee, Neutral Oil, Small Onion, Garlic Cloves, Ginger
For those who want to try their hand at making a traditional Pakistani dish, this Easy & Authentic Chicken Karahi recipe is a great place to start. It's simple to make and requires minimal ingredients.
The chicken is marinated in a blend of spices and then cooked in a karahi (wok) for a smoky and delicious taste. The addition of fresh ginger and green chilies adds a kick of heat to the dish.
Serve it with some naan bread or rice for a complete and satisfying meal.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
If you're a fan of chicken tikka, then you'll love this Pakistani-style Chicken Tikka Karahi recipe. It's a fusion of two popular dishes, creating a unique and delicious meal.
The chicken is marinated in a blend of spices and then cooked in a karahi (wok) with a creamy tomato-based gravy. The addition of tikka masala adds a smoky and rich flavor to the dish.
This dish is perfect for those who want to try something new and add a twist to their traditional chicken karahi.
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Karahi/ Kadhai Chicken
Main Ingredients: Chicken, Tomatoes, Ginger, Green Chillies, Masala
This Karahi Chicken recipe is a popular choice among those who love spicy food. It's a flavorful and easy-to-make dish that can be prepared in under 30 minutes.
The chicken is cooked in a karahi (wok) with a blend of spices and a rich tomato-based gravy. It's a perfect dish for a quick and satisfying meal.
Try this recipe and add it to your list of go-to dishes for a dose of spicy and tangy flavors.
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Special Lahori Chicken Karahi
Main Ingredients: Chicken, Clarified Butter, Oil, Ginger Garlic Paste
This Special Lahori Chicken Karahi recipe is a must-try for those who want to experience the authentic flavors of Pakistan. It's a traditional recipe that has been passed down for generations.
The chicken is cooked in a karahi (wok) with a blend of spices and a rich tomato-based gravy. The addition of kasuri methi (fenugreek leaves) adds a unique and delicious flavor to the dish.
Serve it with some naan bread or rice for a complete and satisfying meal.
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Kasoori Chicken Karahi
Main Ingredients: Chicken, Yogurt, Salt, Oil, Onion, Garlic Paste
This Kasoori Chicken Karahi recipe is a popular choice among those who want to add a twist to their traditional chicken karahi. It's a fusion of two popular dishes, creating a unique and delicious flavor.
The chicken is cooked in a karahi (wok) with a blend of spices and a creamy tomato-based gravy. The addition of kasoori methi (fenugreek leaves) and cream adds a rich and creamy texture to the dish.
Try this recipe and add a new favorite to your list of Pakistani dishes.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
If you're a fan of both chicken tikka and karahi, then this Chicken Tikka Karahi recipe is a must-try. It's a fusion of two popular dishes, creating a unique and delicious meal.
The chicken is marinated in a blend of spices and then cooked in a karahi (wok) with a creamy tomato-based gravy. The addition of tikka masala adds a smoky and rich flavor to the dish.
Serve it with some naan bread or rice for a satisfying and flavorful meal.
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Kadai Chicken, Chicken Karahi Masala Gravy
Main Ingredients: Chicken Pieces, Salt, Water, Chicken, Oil, Jeera
This Kadai Chicken recipe is a popular choice among those who love spicy and tangy flavors. It's a perfect dish for a family dinner or a special occasion.
The chicken is cooked in a kadai (wok) with a blend of spices and a rich tomato-based gravy. The addition of bell peppers adds a burst of color and flavor to the dish.
Try this recipe and add a new favorite to your list of go-to dishes for a dose of delicious flavors.
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Palak Paneer
Main Ingredients: Spinach, Cottage Cheese, Onion, Tomato, Milk, Cashew
This Palak Paneer recipe is a popular choice among vegetarians who want to try a traditional Pakistani dish. It's a creamy and flavorful dish that can be made in under 30 minutes.
The combination of spinach and paneer (Indian cottage cheese) creates a unique and delicious flavor. It's a perfect dish for a vegetarian option or as a side dish for a meat-based meal.
Try this recipe and add it to your list of go-to dishes for a dose of healthy and delicious flavors.
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Boneless Chicken Karahi
Main Ingredients: Boneless Chicken, Yoghurt, Tomatoe, Garlic Paste
If you prefer boneless chicken in your dishes, then this Boneless Chicken Karahi recipe is perfect for you. It's a quick and easy dish that can be made in under 30 minutes.
The boneless chicken is cooked in a karahi (wok) with a blend of spices and a rich tomato-based gravy. The addition of cream adds a creamy and delicious texture to the dish.
Serve it with some naan bread or rice for a complete and satisfying meal.
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Pressure Cooker Pakistani Karahi Chicken
Main Ingredients: Oil, Ginger, Boneless Skinless Chicken Thighs, Diced
This Pressure Cooker Pakistani Karahi Chicken recipe is perfect for those who are short on time but still want to enjoy a traditional Pakistani dish. It can be made in a pressure cooker in under 30 minutes.
The chicken is cooked in a blend of spices and a rich tomato-based gravy, creating a flavorful and tender dish. It's a perfect meal for a busy weeknight or when you're in a hurry.
Try this recipe and add it to your list of go-to dishes for a quick and easy meal.
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Dhaba Style Chicken Karahi
Main Ingredients: Oil, Chicken Pieces, Tomatoes, Green Chilies, Ginger
This Dhaba Style Chicken Karahi recipe is a popular choice among those who want to try a rustic and flavorful dish. It's a traditional recipe that is commonly found in roadside dhabas (restaurants) in Pakistan.
The chicken is cooked in a karahi (wok) with a blend of spices and a rich tomato-based gravy. The addition of kasuri methi (fenugreek leaves) adds a unique and delicious flavor to the dish.
Try this recipe and experience the flavors of authentic Pakistani street food.
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Easy Chicken Karahi
Main Ingredients: Chicken Thighs, Ginger, Garlic, Canola Oil, Ghee
If you're short on time but still want to enjoy a traditional Pakistani dish, then this Easy Chicken Karahi recipe is perfect for you. It can be made in under 30 minutes and requires minimal ingredients.
The chicken is cooked in a karahi (wok) with a blend of spices and a rich tomato-based gravy. The addition of cream adds a creamy and delicious texture to the dish.
Serve it with some naan bread or rice for a quick and satisfying meal.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
This Pakistani Biryani recipe is a popular choice among those who want to try a traditional and flavorful dish. It's a perfect blend of spices and tender chicken, making it a favorite among many.
The layers of rice and chicken are cooked together, creating a delicious and fragrant biryani. It's a perfect option for a special occasion or as a main dish for a family dinner.
Try this recipe and add it to your list of go-to dishes for a taste of authentic Pakistani flavors.
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Chicken Karahi (Kadai Chicken) in Instant Pot
Main Ingredients: Oil, Onion, Green Bell Pepper, Finely Chopped Onion
For those who own an instant pot, this Chicken Karahi (Kadai Chicken) recipe is perfect. It's a quick and easy dish that can be made in under 30 minutes.
The chicken is cooked in a blend of spices and a rich tomato-based gravy, creating a flavorful and tender dish. The instant pot helps to speed up the cooking process, making it a convenient option for a busy day.
Try this recipe and enjoy a delicious and hassle-free meal.
Main Ingredients: Bone In, Skin On Chicken Thighs, Green Bell Pepper
This Restaurant Style Kadai Chicken recipe is perfect for those who want to recreate the flavors of a restaurant at home. It's a rich and flavorful dish that is sure to impress your taste buds.
The chicken is cooked in a kadai (wok) with a blend of spices and a creamy tomato-based gravy. The addition of cream adds a rich and creamy texture to the dish.
Serve it with some naan bread or rice for a complete and satisfying meal.
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Copycat Buffalo Wild Wings Thai Curry Wings
Main Ingredients: Chicken Wings, Thai Peppers, Green Tabasco, Lite
If you're a fan of spicy and tangy wings, then this Copycat Buffalo Wild Wings Thai Curry Wings recipe is perfect for you. It's a fusion of two popular dishes, creating a unique and delicious flavor.
The wings are marinated in a blend of spices and then coated in a creamy and tangy Thai curry sauce. The combination of flavors creates a delicious and addictive dish.
Try this recipe and enjoy a taste of your favorite restaurant dish at home.
The Ingredients
To make the perfect chicken karahi, you'll need the following ingredients:
1. Chicken
The star of this dish is, of course, the chicken. You can use any cut of chicken you prefer, but boneless chicken thighs work best as they stay moist and tender during the cooking process.
2. Spices
The key to the rich and bold flavors of chicken karahi lies in the spices. You'll need a blend of cumin, coriander, turmeric, red chili powder, garam masala, and black pepper to create the perfect balance of heat and flavor.
3. Tomatoes
Tomatoes are the base of the gravy and provide a tangy and slightly sweet taste to the dish. Be sure to use ripe and juicy tomatoes for maximum flavor.
4. Ghee
Ghee, or clarified butter, is used to cook the chicken and adds a rich and buttery flavor to the dish. If you don't have ghee, you can use oil instead.
5. Fresh Herbs
To add a burst of freshness and color to the dish, fresh coriander and ginger are added at the end. These herbs not only add flavor but also enhance the visual appeal of the dish.
The Cooking Process
Now that we have all the ingredients, it's time to start cooking! Follow these simple steps to make the perfect chicken karahi:
Step 1: Marinate the Chicken
Start by marinating the chicken with a mixture of yogurt, ginger-garlic paste, and a pinch of salt. This will not only tenderize the chicken but also infuse it with flavor.
Step 2: Prepare the Spice Blend
In a separate bowl, mix together the cumin, coriander, turmeric, red chili powder, garam masala, and black pepper. This will be added to the chicken later during the cooking process.
Step 3: Cook the Chicken
Heat ghee or oil in a pan and add the marinated chicken. Cook until it turns golden brown on all sides. Remove the chicken from the pan and set it aside.
Step 4: Make the Gravy
In the same pan, add chopped onions and cook until they turn translucent. Then, add chopped tomatoes and the prepared spice blend. Cook until the tomatoes are soft and the mixture becomes a thick gravy.
Step 5: Add the Chicken
Once the gravy is ready, add the cooked chicken back to the pan. Mix everything together and let it cook for a few more minutes until the chicken is fully cooked and coated in the delicious gravy.
Step 6: Garnish and Serve
Finally, add a generous amount of chopped coriander and ginger to the dish for garnish. Serve hot with naan or rice for a complete and satisfying meal.
In conclusion, chicken karahi is an easy and flavorful dish that can be made in the comfort of your own home. With the right ingredients and cooking technique, you can recreate the authentic taste of this popular Pakistani dish. So why not give it a try and add a new favorite to your recipe collection?
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