17 Recipe For Chicken Breast Chinese Style Experience Flavor Like Never Before!
Published on: Mar 22, 2024
Chicken breast Chinese style is a popular dish that combines the flavors and spices of traditional Chinese cuisine with the tenderness and versatility of chicken breast. This recipe is perfect for those looking for a quick and easy meal that is packed with flavor and nutrition. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is sure to impress and satisfy your taste buds. Follow along as we dive into the steps of creating this delicious dish.
Velveting Chicken Breast, Chinese Restaurant-Style
Main Ingredients: Egg Whites, Chinese Rice Vinegar, Corn Starch, Kosher
If you want to make the juiciest, most tender chicken breast for your Beer Can Chicken recipe, try velveting it Chinese restaurant-style. This technique involves marinating the chicken in a mixture of soy sauce, rice wine, and cornstarch before cooking. The result is a succulent and flavorful chicken breast that will take your Beer Can Chicken to the next level.
Another delicious way to incorporate Chinese flavors into your Beer Can Chicken recipe is by making a Chinese Chicken Stir Fry. This quick and easy dish is perfect for busy weeknights and can be made with a variety of vegetables, such as broccoli, bell peppers, and mushrooms. Just add some sliced chicken breast, and you'll have a tasty and well-rounded meal.
Orange chicken is a popular dish in Chinese cuisine, and it's easy to see why. The tangy and sweet sauce pairs perfectly with crispy chicken pieces and is sure to be a hit with your family and friends. Plus, it's a great way to use up any leftover chicken from your Beer Can Chicken recipe.
4of 20
Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
If you're a fan of sweet and savory dishes, then Chinese Pineapple Chicken is a must-try for your Beer Can Chicken recipe. The combination of pineapple chunks, bell peppers, and chicken creates a delightful mix of flavors that will leave your taste buds wanting more.
5of 20
Healthy Chinese Chicken Breast
Main Ingredients: Hoisin Sauce, Soy Sauce, Sesame Oil, Pepper, Chicken
If you're looking for a healthier option for your Beer Can Chicken, try making a Healthy Chinese Chicken Breast. This recipe uses lean chicken breast, fresh vegetables, and a light sauce to create a nutritious and delicious meal that is perfect for anyone watching their diet.
6of 20
Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
If you're a fan of crispy chicken, then this Chinese Crispy Chicken with Honey Garlic Sauce is a must-try for your Beer Can Chicken recipe. The combination of crispy chicken, sweet honey, and savory garlic creates a mouth-watering dish that is sure to impress.
Lemon chicken is a classic Chinese dish that is perfect for any occasion. The tender chicken coated in a tangy lemon sauce is a crowd-pleaser and a great way to use up any leftover chicken from your Beer Can Chicken recipe.
8of 20
Chicken with Chinese Mushrooms
Main Ingredients: Mushrooms, Vegetable Oil, Garlic, Fresh Ginger, Chicken
If you're looking to add some depth of flavor to your Beer Can Chicken, try incorporating Chinese mushrooms into the recipe. These earthy and meaty mushrooms add a unique flavor to the chicken and are a staple in many Chinese dishes.
9of 20
Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're thinking of serving your Beer Can Chicken with a side dish, why not try making a Healthy Chinese Chicken Egg Fried Rice? This dish is packed with protein, vegetables, and whole grains, making it a nutritious and satisfying addition to your meal.
For a fun and unique twist on your Beer Can Chicken, try turning it into Chinese Chicken Tacos. Simply shred the chicken and add some Chinese-inspired toppings, such as hoisin sauce, green onions, and cilantro, for a fusion dish that is sure to impress.
11of 20
Chinese Buffet Style Lemon Chicken
Main Ingredients: Chicken Breasts, Corn Starch, Large Eggs, Water, Low
If you're missing the taste of your favorite Chinese buffet, try making a Chinese Buffet Style Lemon Chicken at home. This dish features crispy chicken coated in a tangy lemon sauce and is a great way to satisfy your cravings without leaving the house.
12of 20
Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're short on time but still want to incorporate Chinese flavors into your Beer Can Chicken, try making an Easy Chinese Curry Chicken. This dish is ready in 30 minutes or less and is packed with bold and spicy flavors that are sure to please.
13of 20
Mongolian Chicken
Main Ingredients: Chicken Breast, Cornstarch, Cooking Oil, Fresh Ginger
Mongolian chicken is a dish that originated in Northern China and is now popular all over the world. The tender chicken coated in a savory and slightly sweet sauce is a must-try for any Beer Can Chicken lover.
Sweet and sour chicken is a staple in Chinese cuisine and is often found on the menu at Chinese restaurants. This dish features crispy chicken coated in a tangy and sweet sauce and is sure to be a hit with your family and friends.
15of 20
Slimming World Best Ever Chinese Chicken In The Slow...
Main Ingredients: Chicken Breasts, Courgette, Red Pepper, Spring Onion
If you're following a slimming diet but don't want to miss out on delicious Chinese flavors, try making Slimming World Best Ever Chinese Chicken in the Slow Cooker. This dish is packed with healthy and nutritious ingredients and is cooked in a slow cooker for maximum flavor.
16of 20
One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
For a comforting and warming dish, try making One-Pot Chinese Chicken Noodle Soup. This recipe combines chicken, vegetables, and noodles in a flavorful broth that is perfect for those chilly nights.
Chicken and broccoli is a classic Chinese dish that is simple yet satisfying. This dish features tender chicken and crisp broccoli in a savory sauce and is a great way to use up any leftover chicken from your Beer Can Chicken recipe.
18of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese Chicken is a recipe that has been passed down through generations and is a family favorite. The tender and flavorful chicken is marinated in a secret sauce and is a must-try for your Beer Can Chicken recipe.
19of 20
6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time and ingredients, try making this 6-Ingredient Chinese Chicken. This simple yet delicious recipe features chicken, soy sauce, honey, and garlic for a flavorful and easy meal.
If you love spicy food, then this Chinese Spicy Chicken is the perfect Beer Can Chicken recipe for you. The crispy chicken coated in a spicy sauce will leave your taste buds tingling and wanting more.
Ingredients
To make chicken breast Chinese style, you will need the following ingredients:
1 pound of chicken breast, cut into bite-sized pieces
2 tablespoons of soy sauce
2 tablespoons of oyster sauce
2 cloves of garlic, minced
1 teaspoon of grated ginger
1 tablespoon of cornstarch
1 tablespoon of vegetable oil
1 teaspoon of sesame oil
Salt and pepper to taste
Marinating the Chicken
The key to achieving the perfect flavor in this dish is in the marinade. In a bowl, mix together the soy sauce, oyster sauce, minced garlic, and grated ginger . Add in the chicken breast and make sure each piece is coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours for maximum flavor.
Cooking the Chicken
Once the chicken has marinated, it is time to cook it. In a separate bowl, mix together the cornstarch, vegetable oil, and sesame oil . This will create a thick and tasty sauce for the chicken. In a wok or large skillet , heat some oil over medium-high heat. Add in the marinated chicken , making sure to discard any excess marinade. Cook the chicken until it is golden brown and no longer pink in the middle.
Serving Suggestions
Chicken breast Chinese style can be served over a bed of steamed rice or alongside some stir-fried vegetables . For added crunch and flavor, top with some chopped green onions and sesame seeds . This dish is also great for meal prepping and can be stored in the refrigerator for up to 3 days.
Now that you have the recipe for chicken breast Chinese style, it's time to get cooking! Impress your family and friends with this delicious and easy-to-make dish . Enjoy!
Velveting Chicken Breast, Chinese Restaurant-Style
