18 Recipe For Chicken And Broccoli Chinese Style Elevate Your Taste Buds!
Published on: Mar 20, 2024
Chicken and broccoli is a classic Chinese dish that combines tender chicken and crisp broccoli with a savory sauce. This recipe for chicken and broccoli Chinese style is sure to become a household favorite, with its easy preparation and delicious flavors. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is perfect for anyone looking to add some Asian-inspired cuisine to their meal rotation.
This traditional dish is made with marinated chicken and stir-fried with fresh broccoli and a savory sauce. The secret to making this dish stand out is using high-quality soy sauce and fresh ginger for an authentic flavor.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This version of the dish is a quick and easy way to satisfy your craving for Chinese food. It involves stir-frying chicken and broccoli with a simple yet flavorful sauce made of soy sauce, oyster sauce, and garlic. Serve it over rice for a complete meal.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
This dish is a combination of chicken, beef, and shrimp, making it the ultimate Chinese takeout experience. The meat is stir-fried with broccoli, carrots, and water chestnuts in a rich and savory sauce. It's a perfect dish for those who can't decide on just one protein.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
If you love ordering takeout, this recipe is for you. It mimics the flavors of your favorite Chinese restaurant but made in the comfort of your own home. The chicken and broccoli are stir-fried with hoisin sauce, soy sauce, and sesame oil for an irresistible flavor.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
Ramen noodles add a fun twist to this classic dish. The chicken and broccoli are stir-fried with ramen noodles and a delicious sauce made with chicken broth, soy sauce, and rice vinegar. It's a perfect dish for a quick and easy weeknight meal.
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Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
This stir-fry is a lighter and healthier version of the classic dish. The chicken and broccoli are stir-fried with a simple sauce made of chicken broth, soy sauce, and cornstarch. It's a great option for those looking for a low-calorie meal.
This dish is a crowd-pleaser with its tangy and sweet orange sauce. The chicken is breaded and fried until crispy, then tossed in a homemade orange sauce and served with broccoli on the side. It's a delicious and satisfying meal.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
This dish is a staple in Chinese cuisine and is often served with chicken and broccoli on the side. The rice is stir-fried with eggs, vegetables, and diced chicken for a complete and filling meal. It's a great way to use up leftover rice and chicken.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This stir-fry is simple yet packed with flavor. The chicken and broccoli are stir-fried with a sauce made of soy sauce, oyster sauce, and honey for a perfect balance of salty and sweet. Serve it over rice or noodles for a complete meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and broccoli is another classic Chinese dish, and this version adds a twist by using Chinese broccoli instead of regular broccoli. The beef is stir-fried with garlic, ginger, and soy sauce for a flavorful and tender dish.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
This stir-fry is a healthier version of the classic dish, using boneless, skinless chicken breasts and fresh broccoli. The chicken is stir-fried with a sauce made of low-sodium soy sauce, garlic, and ginger for a delicious and nutritious meal.
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Chicken with Broccoli (Chinese)
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Broccoli
This dish is a simple and delicious way to enjoy chicken and broccoli. The chicken is marinated in a sauce made of soy sauce, rice vinegar, and sesame oil before being stir-fried with broccoli. Serve it over rice for a complete meal.
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Cashew Chicken
Main Ingredients: Chicken Breasts, Onion, Broccoli, Water Chestnuts
This dish is a favorite among many for its combination of tender chicken, crunchy cashews, and fresh broccoli. The chicken is stir-fried with a sauce made of soy sauce, hoisin sauce, and honey, then topped with cashews for a satisfying crunch.
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Instant Pot Chinese Chicken and Broccoli
Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
If you have an Instant Pot, this recipe is a must-try. The chicken and broccoli are cooked in a sauce made of chicken broth, soy sauce, and garlic until tender and flavorful. Serve it over rice or noodles for a complete meal.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
This dish is perfect for those following a keto or low-calorie diet. The chicken and broccoli are stir-fried with a sauce made of chicken broth, soy sauce, and xanthan gum to thicken it up. It's a delicious and guilt-free option for a Chinese-inspired meal.
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Chicken Broccoli Stir Fry
Main Ingredients: Broccoli, Chicken, Garlic, Ginger, Spring Onions, Stir
This stir-fry is a classic and simple way to enjoy chicken and broccoli. The chicken is stir-fried with a sauce made of soy sauce, oyster sauce, and sesame oil, then tossed with broccoli for a quick and easy meal.
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Chinese Chicken Stir Fry 101
Main Ingredients: Chicken Breast, Stir Fry Vegetables, Carrots, Broccoli
If you're new to stir-frying, this recipe is a great place to start. The chicken and broccoli are stir-fried with a basic sauce made of soy sauce, rice vinegar, and sesame oil. You can add other vegetables like carrots or bell peppers for added flavor and nutrition.
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Chicken and Broccoli
Main Ingredients: Boneless Skinless Chicken Breasts, Sesame Oil, Soy
This simple and delicious dish is a staple in Chinese cuisine. The chicken and broccoli are stir-fried with a sauce made of soy sauce, oyster sauce, and garlic for an easy and flavorful meal. Serve it over rice or noodles for a complete meal.
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Chinese Chicken & Broccoli
Main Ingredients: Chicken Breasts, Broccoli, Rice Noodles, Gluten Free
This dish is a healthier version of the classic with a focus on fresh ingredients. The chicken and broccoli are stir-fried with a homemade sauce made of chicken broth, soy sauce, and garlic. It's a simple yet satisfying meal.
This stir-fry is a great way to use up leftover chicken and vegetables. The chicken and broccoli are stir-fried with a sauce made of soy sauce, oyster sauce, and honey for a quick and easy meal. Serve it over rice for a complete and satisfying meal.
Ingredients:
For the chicken:
1 lb boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon cornstarch
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sesame oil
1 teaspoon honey
1 clove garlic, minced
1 inch piece of ginger, grated
1 tablespoon vegetable oil
For the broccoli:
1 lb broccoli florets
1 tablespoon vegetable oil
1 clove garlic, minced
1 teaspoon soy sauce
1 teaspoon rice vinegar
For the sauce:
1/4 cup chicken broth
2 tablespoons soy sauce
2 tablespoons rice vinegar
1 tablespoon honey
1 teaspoon sesame oil
1 teaspoon cornstarch
Instructions:
1. In a large bowl, combine the chicken with 1 tablespoon cornstarch, 1 tablespoon soy sauce, 1 tablespoon rice vinegar, 1 teaspoon sesame oil, 1 teaspoon honey, 1 clove minced garlic, and 1 inch grated ginger. Let marinate for 15 minutes.
2. In a wok or large skillet, heat 1 tablespoon vegetable oil over high heat. Add the marinated chicken and stir-fry until cooked through, about 5-6 minutes. Remove from the wok and set aside.
3. In the same wok, add 1 tablespoon vegetable oil and 1 clove minced garlic. Stir-fry for 30 seconds, then add the broccoli florets. Stir-fry for 2-3 minutes until the broccoli is tender but still crisp.
4. In a small bowl, whisk together the sauce ingredients: 1/4 cup chicken broth, 2 tablespoons soy sauce, 2 tablespoons rice vinegar, 1 tablespoon honey, 1 teaspoon sesame oil, and 1 teaspoon cornstarch.
5. Pour the sauce into the wok with the broccoli. Cook for 1-2 minutes until the sauce has thickened and coats the broccoli. Add the cooked chicken back into the wok and toss to coat with the sauce.
6. Serve the chicken and broccoli Chinese style over rice or noodles. Garnish with sliced green onions and sesame seeds if desired.
This recipe for chicken and broccoli Chinese style is a delicious and healthier alternative to takeout. The combination of tender chicken, crisp broccoli, and flavorful sauce will have your taste buds dancing. So next time you have a craving for Chinese food, skip the takeout and try making this dish at home. Your family and friends will be impressed with your cooking skills!
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