20 Recipe For Champurrado Mexican Drink Elevate Your Taste Buds!
Published on: Apr 1, 2024
Champurrado is a traditional Mexican drink that has been enjoyed for centuries. This warm and comforting beverage is a staple during the holiday season and is often served alongside tamales. Made with a combination of chocolate, corn flour, and spices, champurrado has a unique and delicious flavor that is sure to please your taste buds. In this article, we will share a professional and well-organized recipe for champurrado that you can easily make at home. So put on your apron and get ready to enjoy a cup of this delightful Mexican drink!
If you're looking for a delicious and unique way to enjoy your Mexican inspired meal, why not try a Mexican hot chocolate? This creamy and rich drink is the perfect accompaniment to any spicy dish and will leave your taste buds dancing with delight. Here are 20 variations of this classic drink that will take your Mexican cooking to the next level.
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How to Make Creamy Mexican Horchata
Main Ingredients: Long Grain White Rice, Blanched Almonds, Cinnamon
Horchata is a traditional Mexican drink made from rice, milk, and cinnamon. It's a refreshing and creamy drink that is perfect for cooling down on a hot day. This recipe uses almond milk to give it a nutty flavor and is sweetened with honey instead of sugar for a healthier twist.
This fruity and boozy punch is a staple at any Mexican celebration. Made with tequila, lime juice, and a variety of tropical fruits, this punch is a party in a glass. Serve it at your next fiesta and watch it disappear.
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Margaritas
Main Ingredients: Limeade, Tequila, Orange Flavored Liqueur, Lime, Coarse
No list of Mexican drinks would be complete without the classic margarita. This tart and tangy cocktail made with tequila, triple sec, and lime juice is a must-try for any tequila lover. Whether you like it on the rocks or frozen, there's no wrong way to enjoy a margarita.
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Frozen Limeade Margarita
Main Ingredients: Silver Tequila, Triple Sec, Agave Nectar, Kosher Salt
If you love the tangy flavor of lime but want a cooler and more refreshing version of the classic margarita, then this frozen limeade margarita is the perfect choice. With just a few simple ingredients, you can whip up this delicious and frosty drink in no time.
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Champurrado (Mexican Chocolate Atole)
Main Ingredients: Milk, Water, Piloncillo, Mexican Chocolate, Masa
Champurrado is a thick and rich hot chocolate drink that is often served during the Christmas season in Mexico. It's made with masa harina, a type of corn flour, and chocolate to give it a unique and hearty flavor. This recipe also includes a touch of cinnamon for an extra kick of warmth and spice.
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How to make Champurrado – A Mexican Thick Hot Chocolate
Main Ingredients: Milk, Water, Cinnamon, Mexican Chocolate, Piloncillo
This traditional recipe for champurrado is a must-try for any chocolate lover. It uses Mexican chocolate, which is known for its rich and complex flavors, and is thickened with cornstarch for a smooth and creamy texture. Serve it with a sprinkle of cinnamon on top for an authentic taste of Mexico.
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Horchata Mexican Drink
Main Ingredients: Long Grain Rice, Cinnamon Sticks, Water, Milk, Vanilla
This classic horchata recipe is a staple at any Mexican restaurant. It's made with rice, cinnamon, and vanilla and is sweetened with condensed milk for a decadent and indulgent flavor. Served over ice, it's the perfect drink for a hot summer day.
If you're a fan of the Moscow mule, then you have to try this Mexican version. Made with tequila, ginger beer, and lime juice, this cocktail has a spicy kick that will leave you wanting more. Serve it in a copper mug for an extra touch of authenticity.
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Mexican Cucumber Snack
Main Ingredients: Cucumber, Chile Powder, Lime
This non-alcoholic drink is perfect for those who want a refreshing and healthy beverage. Made with cucumber, lime juice, and agave syrup, this drink is light and crisp and is the perfect way to cool down after a spicy meal.
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Mexican Watermelon Water (Agua de Sandia)
Main Ingredients: Watermelon, Cold Water, Sugar, Limes, Mint Leaves
Agua de sandia, or watermelon water, is a popular Mexican drink that is made with fresh watermelon and a touch of lime juice. It's a delicious and thirst-quenching beverage that is perfect for those hot summer days.
If you want to add a little kick to your hot chocolate, why not try this spiked Mexican hot chocolate recipe? With a hint of tequila and a touch of cayenne pepper, this drink will warm you up from the inside out.
Main Ingredients: Long Grain Rice, Water, Cinnamon Sticks, White Sugar
This horchata recipe is a bit different from the traditional version. It uses almond milk instead of cow's milk and is sweetened with agave syrup for a healthier twist. But don't worry, it still has that delicious cinnamon flavor that makes horchata so irresistible.
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Michelada – The Mexican Bloody Mary
Main Ingredients: Tomato Juice, Lime Juice, Worcestershire Sauce, Hot
The michelada is a popular Mexican drink that is often compared to a Bloody Mary. Made with beer, tomato juice, lime juice, and a variety of spices, this drink is the perfect way to start your day or to enjoy with your favorite Mexican dish.
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Homemade Mexican Hot Chocolate Mix
Main Ingredients: Coconut Palm Sugar, Unsweetened Cocoa Powder, Ground
If you love hot chocolate but don't want to constantly buy the pre-made mix, this homemade Mexican hot chocolate mix is the perfect solution. With just a few simple ingredients, you can create your own mix that is rich and flavorful.
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Watermelon Agua Fresca | Mexican Drink With Fruit |...
Main Ingredients: Watermelon, Cold Water, Lime, Granulated Sugar, Fresh
This refreshing and fruity drink is perfect for those who want a non-alcoholic beverage. Made with watermelon, lime juice, and a bit of sugar, this drink is light and refreshing and is the perfect complement to any meal.
This traditional horchata recipe is the real deal. Made with white rice, milk, and cinnamon, this drink is creamy and rich and has a deliciously sweet flavor. Serve it over ice for a refreshing treat.
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Michelada - Mexican Red Beer
Main Ingredients: Mexican Beer, Tomato Juice, Lime Juice, Worcestershire
If you love beer and spicy flavors, then the michelada is the drink for you. This beer cocktail is made with a blend of spices and sauces to give it a unique and fiery flavor. Serve it with a lime wedge and a salted rim for the ultimate experience.
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Homemade Mexican Horchata
Main Ingredients: Long Grain Rice, Cinnamon Sticks, Evaporated Milk
This homemade horchata recipe is a bit different from the traditional version. It uses long grain rice instead of short grain rice, giving it a lighter and less creamy consistency. But don't worry, it still has that delicious cinnamon flavor that makes horchata so irresistible.
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The Blue Margarita
Main Ingredients: Margarita Mix, Silver Tequila, Curacao, Lime Wedges
If you're looking for a fun and colorful twist on the classic margarita, then try this blue margarita recipe. Made with blue curaçao and tequila, this drink is a tropical and refreshing treat that will transport you to a beach in Mexico.
Ingredients
• 4 cups of milk
• 1 cup of water
• ½ cup of corn flour (masa harina)
• ½ cup of chocolate chips
• ½ cup of brown sugar
• 1 cinnamon stick
• 1 tsp of ground cinnamon
• ½ tsp of ground nutmeg
• ½ tsp of salt
Instructions
1. In a large saucepan, combine the milk and water and heat over medium-high heat.
2. In a separate bowl, mix the corn flour and 1 cup of the warm milk mixture until smooth.
3. Slowly pour the corn flour mixture into the saucepan, stirring constantly.
4. Add the chocolate chips, brown sugar, cinnamon stick, ground cinnamon, nutmeg, and salt to the saucepan and continue stirring until the chocolate is melted and the mixture thickens.
5. Reduce the heat to low and let the champurrado simmer for 10-15 minutes, stirring occasionally.
6. Remove the cinnamon stick and serve the champurrado hot, garnished with a sprinkle of ground cinnamon on top.
That's it! In just a few simple steps, you can enjoy a warm and comforting cup of champurrado. This delicious Mexican drink is perfect for holiday gatherings, cold winter nights, or anytime you want to treat yourself to a special beverage. So why not give this authentic and flavorful recipe a try and add a touch of Mexican tradition to your drink menu?
Now that you have the recipe, it's time to put it into action! Make sure to gather all the ingredients and follow the instructions carefully to achieve the perfect consistency and taste. We hope you enjoy this creative and natural take on champurrado and share it with your friends and family. Happy sipping!
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