16 Recipe For Butter Chicken Indian Style Experience Culinary Bliss Now!

Published on: Mar 28, 2024

Butter chicken, also known as murgh makhani, is a popular Indian dish that has gained worldwide recognition for its rich and flavorful taste. This creamy and aromatic curry dish is made with tender chunks of chicken marinated in a blend of spices and cooked in a creamy tomato-based sauce. It is a must-try for anyone looking to explore the diverse and delicious cuisine of India.

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Creamy-fragrant Butter Chicken( Indian Murgh Makhani).

Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
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If you're craving for some delicious Indian cuisine, then this creamy-fragrant Butter Chicken is the perfect dish for you. Also known as Murgh Makhani, this dish is a popular choice among many Indian households and restaurants. Murgh Makhani is made by marinating chicken pieces in yogurt and spices, then cooking it in a rich and creamy tomato-based sauce. The result is a mouth-watering dish that will leave you wanting more. Pair this dish with some warm naan bread or basmati rice for a full Indian dining experience. You can easily make this dish at home using simple ingredients, making it a great choice for a weeknight meal.
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A staple in Indian cuisine, Butter Chicken is a dish that has gained popularity all over the world. This dish consists of tender pieces of chicken cooked in a rich and creamy tomato-based sauce. The key to making a delicious Butter Chicken is the marination process. The chicken is usually marinated in yogurt, lemon juice, and spices for a few hours before being cooked. This helps to tenderize the chicken and infuse it with flavor. Butter Chicken is best enjoyed with some warm naan bread or basmati rice. The combination of the creamy sauce and the tender chicken is a match made in heaven.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh Makhani, also known as Indian Butter Chicken, is a dish that originated in the Punjab region of India. It is a popular dish in Indian restaurants all over the world and is loved for its rich and creamy flavors. The chicken in Murgh Makhani is usually marinated in yogurt and spices before being cooked in a tomato-based gravy. The addition of butter and cream gives this dish its rich and creamy texture. For an authentic Indian dining experience, serve this dish with some warm naan bread and basmati rice. You can also adjust the level of spiciness to your preference by adding more or less chili powder.
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Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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If you're looking for a hearty and flavorful meal, then Indian Butter Chicken with Basmati Rice is the perfect choice. This dish consists of tender chicken pieces cooked in a creamy tomato-based sauce and served with fragrant basmati rice. The combination of the creamy sauce and the aromatic basmati rice is a match made in heaven. The chicken is marinated in yogurt and spices, which gives it a tender and flavorful taste. Enjoy this dish with some warm naan bread and a side of raita for a complete Indian meal. You can also add some extra veggies like bell peppers and onions for a nutritious twist.
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Vegan Butter Chicken (Indian Butter Chickpeas)

Main Ingredients: Chickpeas, Coconut Yogurt, Lemon Juice, Minced Shallot
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If you're following a vegan diet, you can still enjoy the delicious flavors of Indian Butter Chicken by making this Vegan Butter Chicken with Chickpeas. This dish is made with chickpeas instead of chicken, making it a great plant-based option. The chickpeas are cooked in a creamy tomato-based sauce infused with spices like garam masala and turmeric. The result is a flavorful and hearty dish that is perfect for vegans and non-vegans alike. Serve this dish with some warm naan bread or basmati rice for a complete meal. You can also add some extra veggies like spinach or cauliflower for added nutrition.
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If you're new to cooking Indian cuisine, then this Easy Indian Butter Chicken recipe is perfect for you. It uses simple ingredients and is easy to make, making it a great choice for a weeknight meal. This dish consists of marinated chicken pieces cooked in a creamy tomato-based sauce. The marinade is made with yogurt, lemon juice, and spices, which infuses the chicken with flavor and helps to tenderize it. You can adjust the level of spiciness in this dish by adding more or less chili powder. Serve it with some warm naan bread or basmati rice for a delicious and comforting meal.
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Butter Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Lemon Juice, Garlic
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Butter Chicken, also known as Murgh Makhani, is a popular dish in Indian cuisine. It consists of tender chicken pieces cooked in a rich and creamy sauce made with tomatoes, butter, and cream. The chicken is usually marinated in yogurt and spices before being cooked, which helps to tenderize it and infuse it with flavor. The addition of butter and cream gives this dish its creamy texture and rich taste. You can adjust the level of spiciness in this dish by adding more or less chili powder. Serve it with some warm naan bread or basmati rice for a complete Indian dining experience.
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Indian Style Butter Chicken And Naan

Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
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For a full Indian dining experience, try this Indian Style Butter Chicken and Naan recipe. This dish consists of tender chicken pieces cooked in a creamy tomato-based sauce and served with warm and fluffy naan bread. The chicken is marinated in yogurt and spices before being cooked, which gives it a tender and flavorful taste. The addition of butter and cream makes the sauce rich and creamy, perfect for dipping your naan bread in. You can also add some veggies like bell peppers and onions to this dish for added nutrition and flavor. Serve it with some basmati rice for a complete meal.
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Murgh Makhani, or Indian Butter Chicken, is a popular dish in Indian cuisine. It consists of tender chicken pieces cooked in a creamy and fragrant tomato-based sauce. The chicken is usually marinated in yogurt and spices before being cooked, which helps to tenderize it and infuse it with flavor. The addition of butter and cream gives this dish its rich and creamy texture. This dish is best enjoyed with some warm naan bread or basmati rice. You can also add some veggies like bell peppers and onions to make it a more nutritious meal.
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Easy 20 Minute Butter Chicken

Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
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If you're short on time but still want to enjoy a delicious Indian meal, then this Easy 20 Minute Butter Chicken recipe is perfect for you. It can be made in just 20 minutes, making it a great choice for a quick weeknight dinner. The chicken is marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The result is a flavorful and tender dish that is sure to satisfy your cravings. Serve this dish with some warm naan bread or basmati rice for a complete meal. You can also add some veggies like bell peppers and onions for added nutrition and flavor.
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Indian Butter Chicken (Dairy-Free, Keto,...

Main Ingredients: Chicken, Butter, Onion, Garam Masala, Garlic, Ginger
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If you're following a dairy-free or keto diet, you can still enjoy the delicious flavors of Indian Butter Chicken with this recipe. Made without any dairy, this dish is also keto-friendly and perfect for those following a low-carb lifestyle. The chicken is marinated in yogurt and spices before being cooked in a rich and creamy tomato-based sauce. The result is a flavorful and satisfying dish that is also healthy and nutritious. Serve this dish with some cauliflower rice or zucchini noodles for a low-carb option. You can also add some extra veggies like broccoli or mushrooms for added nutrition.
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Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
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If you own a pressure cooker, you can make this delicious Pressure Cooker Indian Butter Chicken in no time. Using a pressure cooker helps to tenderize the chicken quickly and infuse it with flavor. The chicken is marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The result is a tender and flavorful dish that is perfect for a weeknight meal. Serve this dish with some warm naan bread or basmati rice for a complete Indian dining experience. You can also add some extra veggies like bell peppers and onions for added nutrition.
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Instant Pot Indian Butter Chicken

Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
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If you own an Instant Pot, you can make this delicious Indian Butter Chicken in just a few minutes. The Instant Pot helps to tenderize the chicken and infuse it with flavor, making this dish even more delicious. The chicken is marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The result is a flavorful and tender dish that is perfect for a quick and easy meal. Pair this dish with some warm naan bread or basmati rice for a complete Indian dining experience. You can also add some extra veggies like spinach or cauliflower for added nutrition.
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Indian Butter Chicken, Easy Butter Chicken

Main Ingredients: Chicken Pieces, Cumin Seeds, Black Peppercorns, Red
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If you're looking for a quick and easy Indian Butter Chicken recipe, then this dish is perfect for you. It can be made in just a few simple steps, using easy-to-find ingredients. The chicken is marinated in yogurt and spices before being cooked in a rich and creamy tomato-based sauce. The result is a flavorful and tender dish that is perfect for any day of the week. Enjoy this dish with some warm naan bread or basmati rice for a complete meal. You can also add some veggies like bell peppers and onions for added nutrition and flavor.
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Instant Pot Butter Chicken

Main Ingredients: Chicken, Greek Yogurt, Turmeric, Salt, Butter, Cloves
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This Instant Pot Butter Chicken recipe is perfect for those busy weeknights when you want to enjoy a delicious Indian meal without spending too much time in the kitchen. Using an Instant Pot helps to tenderize the chicken quickly and infuse it with flavor. The chicken is marinated in yogurt and spices before being cooked in a rich and creamy tomato-based sauce. The result is a flavorful and tender dish that is sure to satisfy your cravings. Serve this dish with some warm naan bread or basmati rice for a complete Indian dining experience. You can also add some veggies like bell peppers and onions for added nutrition.
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Indian Butter Chicken (Chicken Makhani)

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
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Chicken Makhani, also known as Indian Butter Chicken, is a popular dish in Indian cuisine. It consists of tender pieces of chicken cooked in a rich and creamy tomato-based sauce. The chicken is usually marinated in yogurt and spices before being cooked, which helps to tenderize it and infuse it with flavor. The addition of butter and cream gives this dish its creamy texture and rich taste. Enjoy this dish with some warm naan bread or basmati rice for a complete meal. You can also add some extra veggies like bell peppers and onions for added nutrition and flavor.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you want to come home to a delicious Indian meal after a long day at work, then this Slow Cooker Indian Butter Chicken is the perfect dish for you. Using a slow cooker helps to tenderize the chicken and infuse it with flavor, making it a great choice for a comforting meal. The chicken is marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The result is a tender and flavorful dish that is sure to satisfy your cravings. Serve this dish with some warm naan bread or basmati rice for a complete Indian dining experience. You can also add some extra veggies like bell peppers and onions for added nutrition.
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Simple & Healthy Crockpot Butter Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Yellow Onion, Garlic
This Simple & Healthy Crockpot Butter Chicken recipe is perfect for those who want to enjoy a delicious Indian meal without the guilt. Made with simple and healthy ingredients, this dish is perfect for a nutritious and satisfying meal. The chicken is marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The result is a flavorful and tender dish that is sure to satisfy your cravings. Pair this dish with some warm naan bread or basmati rice for a complete meal. You can also add some veggies like broccoli or mushrooms for added nutrition and flavor.
If you're looking for an authentic Indian Butter Chicken recipe, then this is the one for you. Made with traditional Indian ingredients and cooking methods, this dish is sure to transport you to the streets of India. The chicken is marinated in yogurt and spices before being cooked in a rich and creamy tomato-based sauce. The result is a tender and flavorful dish that is perfect for any occasion. Enjoy this dish with some warm naan bread or basmati rice for a complete Indian dining experience. You can also add some veggies like bell peppers and onions for added nutrition and flavor.
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Crock-pot Indian Butter Chicken

Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
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This Crock-pot Indian Butter Chicken recipe is perfect for those who love to use their slow cooker to make delicious meals. This dish is made with simple ingredients and is easy to make, making it a great choice for a weeknight meal. The chicken is marinated in yogurt and spices before being cooked in a creamy tomato-based sauce. The result is a flavorful and tender dish that is perfect for any day of the week. Serve this dish with some warm naan bread or basmati rice for a complete meal. You can also add some veggies like bell peppers and onions for added nutrition and flavor.

The Origin of Butter Chicken

Many people believe that butter chicken was invented by a famous Indian chef named Kundan Lal Gujral in the 1950s. It is said that he accidentally cooked leftover chicken in a tomato and butter gravy, resulting in the creation of this iconic dish. However, there are also claims that it was actually developed by a cook at the Moti Mahal restaurant in Delhi. Regardless of its origin, butter chicken has become a staple in Indian cuisine and has been adapted and enjoyed in various forms all over the world.

The Key Ingredients

The key to making a delicious butter chicken lies in the quality and combination of its ingredients. The chicken is typically marinated in a mixture of yogurt, ginger, garlic, and various spices such as garam masala, cumin, and coriander. The sauce is made with a base of tomatoes, onions, and butter, along with a blend of spices and cream to give it its creamy consistency. Some variations may also include ground cashews or almonds for added richness.

The Cooking Process

To make butter chicken, the marinated chicken is first cooked in a tandoor (clay oven), but it can also be grilled or pan-fried. The sauce is then prepared separately, and the cooked chicken is added to it, allowing it to simmer and absorb all the flavors. The dish is usually served with naan bread or rice and garnished with fresh coriander or cream. Featured ingredients: chicken, yogurt, tomato, onion, butter, cream Main keywords: butter chicken, Indian dish, tomato-based sauce, spices, cooking process
16 recipe for butter chicken indian style Experience culinary bliss now!

Creamy-fragrant Butter Chicken( Indian Murgh Makhani).

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 700 grams chicken can be boneless or a chicken breast, read above post
  • 2 tablespoons lime juice
  • 1 tablespoon chilli powder
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 1/2 cup yogurt
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 2 teaspoons Garam Masala
  • 2 tablespoons butter
  • 5 green cardamoms slightly bruised
  • 3 cardamom pods
  • 6 black peppercorns
  • 1 teaspoon ginger paste
  • 1 teaspoon garlic paste
  • 1/2 cup tomato paste
  • 1/2 teaspoon chilli powder
  • salt to season
  • 1/2 cup water
  • 2 tablespoons sugar or honey
  • 1 teaspoon nutmeg
  • 1/2 cup fresh cream
  • 1 handful coriander leaves

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 170 milligrams
  • Fat : 25 grams
  • Fiber : 4 grams
  • Protein : 40 grams
  • SaturatedFat : 14 grams
  • Sodium : 1340 milligrams
  • Sugar : 13 grams
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